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Download Bio1A Unit 1-2 Biological Molecules Notes File
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Biological Molecules Proteins Amino Acids Components: Amino Carboxyl R-Group Structural Functions Fibrous, Golbular, Enzymes Carbohydrates Abbreviated chemical structure Draw a sugar – monosaccharide Dehyd synth & hydrolysis to make Polysaccharides Describe Function Lipids Draw - Parts of triglyceride Function of triglycerides Synthesis & degradation of Phospholipids – function Draw parts Steroids – draw cholesterol recognize function Nucleic Acids 1. Function - DNA 2. parts of nucleic acids •Phosphate •Pentose sugar - deoxyribose(DNA) ribose (RNA) •Bases : G -A-T-C (DNA) G-A-U-C (RNA) 3. Be able to write complementary strand 4. Function – RNA 5. Protein Synthesis • Transcription (be able to transcribe DNA to RNA) • Translation (be able to translate RNA to protein) • DNA code Biological Molecues / Organic Compounds •Molecules unique to living systems contain carbon and hence are organic compounds •They include: •Proteins •Lipids •Carbohydrates •Nucleic Acids Many are polymers -chains of similar units (monomers or building blocks) – – Synthesized by dehydration synthesis / condensation Broken down by hydrolysis reactions X-O-H + H-Y Dehydration synthesis X–Y + Hydrolysis Monomer H2O Bond Type Proteins Amino Acids Peptide Bonds Polysaccharides Monosaccharides Glycosidic Bonds Nucleic Acids Nucleotides Phosphodiester Bonds Lipids - - Amino Acids •Building blocks of protein •amino group = amine •carboxyl group •R group •20 amino acids •12 non-essential •8 essential (must be in diet, body cannot make) Characterized by side chain • Non-polar • Polar • Charged Not a polymer R group = side chain Protein Synthesis Terminology: peptide = chain of aa’s Dipeptide: 2 aa’s Tripeptide: 3 aa’s Polypeptide: multiple aa’s Macromolecules: huge proteins N-ter amino terminus Start Variations in sided chains determine how the protein will interact with other molecules or itself. • Cysteine (R = -SH) can form a disulfide bond (covalent, rare) • Other side chains will interact through hydrogen (primary) ionic bonding • Ultimate structure is typically most thermodynamically stable (best fit) • Driven by interaction with H2O envirnoment C-ter carboxy terminus Finish Disulfide bond Protein Structure “folding” •Primary Structure (1°) = Denatured – Sequence (List in order) of amino acids in order •Secondary Structure (2°) – Done by Hydrogen bonding between side chains – specific shapes •α-helicies β-pleated sheets •Tertiary Structure (3°) – Hydrogen & covalent bonds - Final shape of 1 peptide (may be final protein) •Quaternary Structure – multiple proteins and/or other components combined – final protein Protein Classes I. Fibrous – Extended and strandlike – water insoluble – Structural function •Collagen, Keratin, Elastin – connective tissue (ligaments, tendons, cartilage) bone, teeth, hair, elasticity •Contractile fibers – myofilaments in muscle II. Globular – compact blobs –water soluble Compact, spherical proteins with tertiary and quaternary structures Examples: antibodies, hormones, and enzymes Molecular Chaperones •Help other proteins to achieve their functional three-dimensional shape •Maintain folding integrity •Assist in translocation of proteins across membranes •Promote the breakdown of damaged or denatured proteins Enzymes •Most are globular proteins that act as biological catalysts •Holoenzymes (complete) consist of an apoenzyme (protein) and a cofactor (usually an ion; ieFe2+, Cu2+) •Enzymes are chemically specific •Frequently named for the type of reaction they catalyze •Enzyme names often end in -ase •Lowers activation energy Reversible unfolding of proteins due to drops in pH and/or increased temperature Irreversibly denatured proteins cannot refold and are formed by extreme pH or temperature changes Lipids Contain C, H, and O, but the proportion of oxygen in lipids is less than in carbohydrates Hydrophobic / Insoluble in water Soluble in other lipids and organic solvents I. Triglycerides = Neutral (non-polar) fats Function: Insulation & Food Storage 1 : 3 Saturated – II . Phospholipids Function: Membranes Unsaturated Mono Poly - III. Steroids – flat molecules with four interlocking hydrocarbon rings Cholesterol – structural basis – make other steroids from cholesterol •Bile Salts – fat digestion •Hormones – chemical messenger (signaling) Lipid hormones – testosterone, estrogen •Vitamin D – for normal bone growth and function Cholesterol Testosterone Estradiol (Estrogen) IV. Eicosanoids – 20-carbon fatty acids found in cell membranes Function – Signaling V. Lipoproteins – lipid + protein (LDL & HDL) Function – Transport chenodeoxycholic acid (bile salt) Carbohydrates • Their major function is to supply a source of cellular food (degraded and used as energy) Glucose → ATP • Very soluble – many OH’s trademark of carbs • Contain carbon, hydrogen, and oxygen - general formula: [(CH20)n] • Three classes – Monosaccharides – Disaccharides – Polysaccharides Alcohol groups & Aldehyde or ketone Aldose sugar Ketose sugar ketone group Aldehyde group Glucose C6H12O6 Fructose C6H12O6 Sugars in solution forms ring (>90%) 1 2 or Structural DNA & RNA Isomers 1–4 glycosidic linkage -Galactose Glucose Glucose Maltose 1–2 glycosidic linkage Glucose Lactose Glucose Fructose Sucrose Polysaccharides Starch-plant storage – less branched glycogen – animal storage (liver & muscles) Cellulose – plant polysaccharide – undigestible Chitin – modified glucose - acetylated Energy Starch Type Bonding Glycogen (animal) α-glucose 14 & 16 highly branched Amylose (Plant) α-glucose 14 non-branched α-glucose 14 & 16 branched β-glucose 14 non-branched Amylopectin (Plant) Structural Unit Cellulose (Plant) DNA: The Bodies Blueprint Central Dogma: DNA → RNA → Protein nucleic acids DNA is a code for the production of protein 1 Gene = 1 Protein Function: stores genetic information Transfer genetic information during replication Controls protein synthesis DNA is made up of Nucleic Acids •Composed of carbon, oxygen, hydrogen, nitrogen, and phosphorus • Nucleotide - Their structural unit N-containing base pentose sugar a phosphate group •Five nitrogen bases adenine (A) guanine (G) cytosine (C) thymine (T) uracil (U) •Two major classes – DNA and RNA Sugar phosphate backbone C G T A DNA double stranded - antiparallel C G Written --GATC---CTAG-- T A (alongside but opposite direction) (think of a street cars going opposite directions) Function – “backup” copy in case of damage Hydrogen bonding RNA Single stranded, uses uracil (U) instead of thymine (T) mRNA - messenger RNA – “work order” determines what proteins are made rRNA – component of ribosomes (haloenzyme that makes protein) tRNA – transfer RNA – brings amino acids to ribosome to make proteins ATP – source of usuable energy = “molecular currency” Like A from RNA but has 2 additional phosphate groups From DNA to Protein Nucleus •Gene-containing control center of the cell •Contains the genetic library with blueprints for nearly all cellular proteins = DNA •Dictates the kinds and amounts of proteins to be synthesized RNA DNA Polymerase Transcription mRNA Ribosome Translation 1. Transcription RNA polymerase binds DNA copies small pieces into RNA RNA polymerase mRNA RNA-DNA hybrid region RNA nucleotides Polypeptide 1. Transcription Original DNA ACAAG------------------------CATGGT ||||||||||||||||||||||||||||||||||| TGTTC------------------------GTACCA DNA splits ACAAG------------------------CATGGT TGTTC------------------------GTACCA RNA polymerase Transcribes (copies) DNA RNA ACAAG------------------------CATGGT ACAAG------------------------CAUGGU ||||||||||||||||||||||||||||||||||| TGTTC------------------------GTACCA DNA rejoins RNA separates and floats away ACAAG------------------------CATGGT ||||||||||||||||||||||||||||||||||| TGTTC------------------------GTACCA ACAAG------------------------CAUGGU 2. Translation Occurs at the ribosome where ribosome decodes RNA •Ribosome = Enzyme that make aa peptide bonds Tri-nucleotide code - 3 nucleotides → 1 amino acid DNA triplets (Codon) are transcribed into RNA Translation starts at Methionine (AUG) Translation ends at stop codons UAA, UAG, UGA