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Transcript
Biological (Organic)
Molecules
Major Components of a Cell
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Carbohydrates
Proteins
Lipids
Nucleic Acids
Molecules
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Organic molecules: contain carbon
Water is the most abundant molecule
in cells
Minerals are considered trace elements
and are not needed in large amounts
to sustain life
Carbohydrates
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Provide energy to cells
Consist of atoms of carbon, hydrogen and
oxygen
– Usually twice as many hydrogen as oxygen
atoms
C6H12O6 glucose
 C12H22O11 sucrose
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Simple sugars: monosaccharides
Complex carbohydrates: disaccharides or
polysaccharides
Monosaccharides
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Simple sugars
Easily broken down for energy
To test for simple sugars – use
benedict’s reagent (turns from blue to
orange in the presence of glucose)
Polysaccharides
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Complex sugars
Examples: starch, glycogen, cellulose
Consist of many monomers bonded together
Used for energy storage and to build cell
structures
Broken down through cellular respiration to
create energy (ATP)
Test for complex sugars: use iodine: turns
from brown to black in the presence of
starch
Carbohydrates

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Stimulate the immune system
Play a role in binding viruses and
bacterial pathogens
Provide cell structure
Proteins
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Serve as structural materials, energy
sources or hormones
Combined with carbohydrates and
function on cell surface as receptors
Contain Carbon, hydrogen, oxygen and
nitrogen. Sometimes they also contain
sulfur atoms
Building blocks are amino acids
Proteins

Serve as Transport molecules such as
hemoglobin carrying oxygen in rbc.

Stimulate nerve impulses

Provide immune protection
Protein Categories

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Build Cell Structure
Transport molecules between cells
Relay messages – hormones
Speed up reactions – enzymes
Test for proteins: use biuret’s reagent,
turns from blue to violet in the
presence of proteins
Lipids
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Organic substances which are insoluble in water
Soluble in certain organic solvents such as ether
or acetone
Include fats, phospholipids and steroids
Store energy for cells and can store more
energy, gram for gram, than carbs
Building blocks for fats are fatty acids and
glycerol.
1 glycerol + 3 fatty acids = 1 triglyceride
molecule
Lipids


Test for lipids: use Sudan IV a red dye
that becomes soluble in the presence
of lipids
Lipids are highly useful storage
molecules, can be broken down to
release more energy than a sugar
molecule
Nucleic Acids

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Contain carbon, hydrogen, oxygen,
nitrogen and phosphorus.
Building blocks are nucleotides
2 types of nucleic acids:
– RNA: contain ribose
– DNA: Deoxyribose

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Store and transfer genetic information
Control cellular activities
Nucleic Acids

Provide instruction for making proteins
which direct the structure and activity
of the cell
– Ex. RNA, DNA, NAD
– DNA is the most important of these
molecules because it makes the organism
what it is
4 Classes of Biological molecules
Biological
molecule
Repeating subunit
Proteins
Amino acids
Carbohydrates
Simple sugars
Nucleic Acid
Nucleotides
Lipids
No single repeating unit exists. Primarily
hydrocarbons, which are chains of
carbon molecules linked to hydrogens