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Notes - Organic Molecules of Life Organic molecules are compounds created by living organisms contain the elements carbon and hydrogen Carbon atoms need four electrons to fill their outer electron shell Must form four bonds with other elements. These are ___________________ bonds. Most often bond with Hydrogen, Oxygen, Nitrogen, Phosphorus, Sulfur, and other These can include: Single bonds Double bonds Triple bonds (one electron shared) (two electrons shared) (three electrons shared) Isomers Molecules with the same formula but atoms are arranged differently Carbons are branched in various ways Functional groups: Are special groups of atoms that stay together and act as a single unit They determine how the entire molecule will react. Hydroxyl Group Carboxyl Group Amino Group Phosphate Group: Large molecules are built from basic units called ___________________ The monomers are linked together to form the large molecules called _________________ Making and Breaking Polymer Bonds When two monomers are put together to form larger molecules, a water molecule is created. This process is called: When polymers are broken apart, it is done by adding a water molecule. This process is called: Types of Organic Molecules Carbohydrates Lipids Proteins Nucleic acids Carbohydrates - Commonly called starches and sugars Functions: An ________________ source, energy ____________, cellular structures Chemical Composition Contains only three elements: ______________________________________________ Ratio of hydrogen to oxygen is _______ (just like water) Example: _______________ Basic Unit is called a _________________ Types of Carbohydrates Monosaccharides - Simple, ______________ (mono-) sugar unit Building block of all other carbohydrates Name usually ends in ____________ Used as energy source Examples: _____________ – blood sugar, ______________ – fruit sugar, _______________ – one monomer in lactose (milk), ______________ and ___________________ (5 Carbon sugars in RNA and DNA) Disaccharides - ________________ sugar units synthesized from monosaccharides All are isomers of C12H22O11 Formed by dehydration synthesis (requires enzymes) Examples of Disaccharides: ______________ – table sugar (Glucose + Fructose) ______________ – seed sugar (Glucose + Glucose) _______________ – milk sugar (Glucose + Galactose) Polysaccharides - Large, complex chains of ______ (poly-) repeating sugar units (Polymers) Bonded together by dehydration synthesis Used by living things as a sugar storage or for structures Examples of Polysaccharides _____________ – plant starch (sugar storage in seeds, roots, stems), ________________ – animal starch (sugar storage by humans in the liver), _________________ - Very tough polymer - main component of cell walls Indigestible by humans, _____________ - Very tough polymer - exoskeletons (crab shells, insects) Digesting Polysaccharides - Broken apart by hydrolysis with the help of enzymes Lipids Three elements: ______________________________________________ Ratio of H:O much ______________ than 2:1 Example: Oleic acid _________________ in water, Greasy, slippery texture Three main groups: 1. Fats oils and waxes At room temperature: Liquid – _________ Solid – ______________________ 2. Phospholipids 3. Steroids Functions of Lipids 1. Fats, Oils and Waxes: Long term energy ________________ More than twice as much energy stored than carbohydrates: fats- 9 Cal/g; carbohydrates- 4 Cal/g In plants: stored in and around ______________ (Peanut oil, corn oil, olive oil) In animals: stored under the _____________ and around ________________ - insulation and shock absorber 2. Phospholipids - Structural Part of __________________________ 3. Steroids - Part of cell membranes, transport of lipids, regulate body functions (hormones) Chemical Composition: Fats Oils, Waxes One or more ______________________ attached to a __________________ backbone Fatty Acids: Long chains of carbon with a ____________________ group at the end Glycerol: C3H8O3 Formed by dehydration synthesis NOT a polymer Types of Fats Saturated: All carbons of the fatty acid have _______________ bonds (carbons are “filled” with hydrogen), _____________ at room temperature, Associated with heart disease risk Examples: Unsaturated: Carbons share one or more ____________ or ___________ bonds with other carbons Monounsaturated – only ______ double bond Polyunsaturated – ____________ double or triple bonds _____________ at room temperature Examples: Phospholipids: ______________________ group replaces fatty acid on one end Used as the main component of cellular membranes Steroids: lipids with four fused hydrocarbon rings Includes: ____________________ (animal cell membranes), ___________________, ________________, __________________ (sex hormones), vitamin ____. An anabolic steroid is a _____________________ testosterone. Proteins Protein Functions Structural parts: cell membrane, muscles, hair, nails, pigments __________________: Hormones, enzymes __________________: Transport materials in, out and around cells __________________: Allow cells to recognize each other Immune system: ______________________ Composition of Proteins Elements: ____________________________________________ Very large, complex - Hemoglobin: C3032H4816O872N780S8Fe4 Monomers (building blocks) are _________________________ - 20 common (9 essential 11 non essential) H Amino Acids: _________ group on one side, _________________ acid group on the other C R Chains of amino acids are called ________________. Amino acids are joined by dehydration synthesis between the carboxyl end of one amino acid and the amino end of another amino acid. The resulting bond is called a _____________________ bond Primary Structure - ____________________________________________________ The sequence is unique for each protein and is determined by the DNA Secondary Structure - Hydrogen bonds formed between the chains causing ____________________________________________. Two shapes are common – a helix and a sheet. Tertiary Structure - The ___________________________ of the sheets and helices The most important structure format - Determines the function of the protein Quaternary Structure - ______________________________________ combine to create a macromolecule This creates either __________________ (hemoglobin) or ________________ (collagen) proteins Nucleic Acids The largest molecules in living things The two most important Nucleic Acids: ____________ (deoxyribonucleic acid) ____________ (ribonucleic acid) Functions of Nucleic Acids DNA: make up chromosomes and their genes that carry ____________________ information found in the nucleus, mitochondria and chloroplasts (plants) RNA: functions in the ___________________________________________ for the cell found in cell parts: nucleoli, ribosomes, and throughout the cytoplasm General Structure: Polymers - repeating units called ____________________________ Nucleotides have three subunits: a five carbon sugar a phosphate group a nitrogenous base (a base that contains nitrogen) DNA: The sugar backbone is _________________ The base can be one of four: ___________________________________________________ ___________________________________________________________________________ The bases pair up – A (adenine) always pairs with T (thymine) G (guanine) always pairs with C (cytosine) Two chains of nucleotides are connected by ____________________ bonds and twist into a ____________________________ Sequence of nitrogenous bases codes for specific amino acids Amino acid sequence determines the ___________________ made in the cell and the cellular activity RNA - __________________ is its sugar backbone The base can be one of four: Adenine Guanine Cytosine ______________(replacesThymine) Only a single polymer chain, strands of RNA have complex, folded structures Enzymes Large, Complex _______________________ Function as Organic _____________________ (Allow reactions to occur at lower temperatures ( 37° C)) Used temporarily, __________________ by the reaction, Can be _________________, _____________________ to one reaction Bind to reactants called ________________________ Enzyme names usually end in _______________ and can be named for their substrate: Examples: Protease – proteins Lipase – lipids Maltase – maltose Enzyme Action – Catalysts reduce energy needed to begin reaction (Activation energy) Lock and Key Model – shape of enzyme unchanged, one shape, one substrate Induced Fit Model – enzyme folds around substrate _________________________ sometimes needed (non proteins – minerals, vitamins) Part of the enzyme structure or work along side the enzyme Denaturation: destroying the _______________________ of the enzyme Factors Affecting Enzymes ___________________________: Enzyme activity increases with temperature Optimum temperature for each enzyme Higher temperatures denature (change the shape) of the enzyme’s active site Rate of reaction decreases quickly after optimum temperature ___________: Enzymes are pH dependent Some work at low pH (stomach acid) Some at high pH (basic - blood) Will activate or deactivate enzyme by changing the shape of the active site Extremely high or low pH values generally result in complete loss of activity Factors _____________________: Increasing amount of enzyme: rate increases then levels off substrate levels fall and reduces efficiency Increasing amount of substrate: rate increases then levels off enzyme is saturated and no additional reactions can occur Presence of ________________________: Bind to enzyme and change shape or compete with the substrate Type of Compound Carbohydrates Lipids Proteins Nucleic Acids Elements present Basic units (monomers) Functions Examples