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U nit 1: Daily Objectives Tuesday, Sept. 2nd Students will learn and apply the 4 themes of biology. Syllabus Books – Website Register: Access Code: SSNAST-SNELL-MOUSY-PRIVY-ELVISROPES Course ID: RHSAPBiology1415 Unit Objective Sheet Laboratory Notebook Support Groups 4 Big Ideas of Biology Big Idea # 1: The process of evolution drives the diversity and unity of all life. What does this mean… Talk…Example… Big Idea #2: Biological Systems utilize free energy and molecular building blocks to grow, reproduce and to maintain dynamic homeostasis. What does this mean… Talk…Example… Big Idea #3: Living systems store, retrieve, transmit, and respond to information essential to life processes. What does this mean… Talk…Example… Big Idea #4: Biological systems interact, and these systems and their interaction possess complex properties. What does this mean… Talk…Example… Wednesday, Sept. 3rd Learning Target: Students will be able to relate and describe the different levels of biological organization and describe and relate the different themes of biology. S.G. – Reading guide Check – Explain yourself! Discussion Identify each level of Biological organization. Theme: New properties emerge at successive levels of biological organization. S.G.: Apply the theme to each level of organization starting with the molecules working up to biosphere. Identify an emergent property. Include discussion of structure vs. function and the two types of cells present. Theme: Life’s Processes Involve the Expression and Transmission of Genetic Information. How and Why? Theme: Life requires the Transfer and Transformation of Energy and Matter. Example Theme: Organisms Interact with other organisms and the Physical Environment Examples S.G. Identify the theme or themes exemplified by the following examples, explain the connection. The sharp spines of a porcupine The cloning of a plant from a single cell A hummingbird using sugar to power its flight. CORE THEME: Evolution accounts for the unity and diversity of life. Tell me more… Thursday, Sept. th 4 Learning Target: Students will understand and be able to describe the core them of Evolution by natural selection. Discussion: What do you know… what should we know now… The three domains are… they are characterized by… The phylogenic tree indicates… which means… by the process of… Taxonomy What does it mean to say “descent with modification”? What is Natural Selection? Basic Darwin Individuals in a population vary in their traits and these are inheritable. Reproduction = Fitness Populations produce far more offspring than can survive and produce offspring = Competition. Species are suited to their environments because individuals best suited produce more offspring. What about Competition? Friday, Sept. 5th Students will be able to draw an electron shell diagram of an atom and identify the different atomic parts, valence electrons and isotopes. S.G. – Reading guide Check – Explain yourself! Chemistry Biochemistry Essential Elements vs. Trace Elements C, H, O, N make up 96% of all life. (P, S, Ca, K) (SPONCH) What makes up an atom? Correctly indicate Sulfur’s atomic symbol, mass number, and atomic number. Indicate the number of protons, neutrons and electrons found in a sulfur atom. Draw an electron shell diagram of Sulfur Compare your answers with your group. Individual: Draw a Carbon atom? How many valence electrons does carbon have? How many bonds can it make? What is an Isotope of Carbon? What number will change? What is a radioactive Isotope? Explain the relationship between energy levels (electron shells) and energy. Explain why the blacktop heats up on a sunny day? How do atoms bond and why do we care? Biochemistry Which two are the same and how are they different then the other? Covalent vs. Ionic Bonds Structural Formulas What do the lines represent? What about the picture with no atoms? Does this make sense: H-C=C-H Structure vs. Function of Molecules Choose two of the following atoms Carbon, Hydrogen, Nitrogen, Oxygen. Identify and record the following for each atom: Atomic Symbol, Atomic Number, Atomic Mass, # of electrons, protons and neutrons. Draw an electron shell diagram for each atom, label the valence electrons and identify how many bonds this atom can make. Using the structural formula draw a molecule of these atoms bonded together to complete their valence electrons. (Hint: you may have to use more than one of each atom) Monday, Sept. th 8 Students will be able to define and compare and contrasts covalent, ionic and hydrogen bonds. Students can state and explain the importance of the different properties of water. Check and Discuss Reading Guide. Discussion Chemical reactions C6H12O6 + 6H2O 6CO2 + 6H2O Identify the products and reactants. The arrow means… What if the arrow is this: Which type of chemical reaction occurs faster at equilibrium, the formation of products from reactants or reactants from products? What do we know about the above molecule? What is unique about it? Distinguish between polar and non-polar covalent bonds. Electronegativity? In the diagram the molecules of water are… due to… Polarity of water = Hydrogen Bonds (weak but significant) Why is hydrogen bonding significant? Identify the property of water that each diagram depicts and be able to explain it. Hydrogen Bonds = High Specific Heat (????) Heat = Kinetic Energy Specific Heat = amount of heat absorbed or lost to change 1g of a substance by 1 deg. C. Measured in Calories. Water’s Specific heat = 1 cal/g/deg. C Cup is a transfer of kinetic energy. Adhesion and Cohesion Adhesion water sticks to something else Cohesion water sticks to itself Transpiration = Adhesion + Cohesion + Evaporative pull Evaporative Cooling High Specific Heat Evaporate 1g = 580 cal. Warmest molecules leave as gas – Cool molecules stay behind. Moderates water temp. Solvent of Life Solute Solvent Hydration Shell Hydrophilic Hydrophobic Insulation of water by ice Water is most dense at 4 deg. C At 0 deg. C water is less dense = floating Insulates lakes = lake doesn’t freeze completely. Cohesion Tuesday, Sept. 9th Learning Target: Students will be able to apply the unique bonding patterns of carbon to macromolecule formation. Acids Bases Atom Kits Polymer vs. Monomer Reading: Sugar: Why We Can’t Resist It Concentrate on structures Because of the structure what happens in the body? Due Monday: Sept. 16th •Acids and Bases H2O + H + OH Water will disassociate to form hydrogen ions and hydroxide ion. pH Measure conc. Of hydrogen. H+ = OH- (pH of 7), concentration of H+ = 10-7 M Add HCl to solution = Increase in H+ = Lower pH Example pH 4 = H+ conc. Of 10-4M Add NaOH to solution = Decrease in H+ = Higher pH Example pH 9 = H+ conc. Of 10-9M Based on the power of 10 Buffer – Resist change in pH Carbonic acid H2CO3 Rise in pH = Less H+ more OH- (remove OH- by adding H+) H2CO3 HCO3 + H+ Decrease in pH = more H+ (remove hydrogen) HCO3 + H+ H2CO3 Challenge: What would be the effect on the properties of the water molecule if oxygen and hydrogen had equal electronegativity? (Choose One Property) Based on waters molecular properties, create a visual representation (diagram) with annotations to explain how water travels up a 300 ft. California redwood tree. On your own for 5 minutes. Jon is in the middle of a Nordic Ski race, during this race his body start to produce an excess of H+ ions because of his muscle intense demand for energy. So the pH in Jon’s body doesn’t go acidic and send him into shock what does Jon’s body do? Carbonic acid H2CO3 Rise in pH = Less H+ more OH- (remove OH- by adding H+) H2CO3 HCO3 + H+ Decrease in pH = more H+ (remove hydrogen) HCO3 + H+ H2CO3 Wednesday, Sept 10th Objective: Students will be able to apply the unique bonding patterns of carbon to macromolecule formation. Students will be determine which macromolecule has more energy per gram, carbohydrates, lipids or proteins. Check up on reading guide. Carbon and the Macromolecules of life. Prep for lab Calories in food: Identify the various atoms in your kit? Which is Carbon, Hydrogen and Oxygen? How did you make this determination? What is it about carbon that allows it to make large complex molecules? With your kit make a molecule of Methane, Ethane and Ethene (See pg. 60). What does a double bond do to a molecule? Define Hydrocarbons? What are functional groups? Review each one and mark the page in your book. Isomer – Same Chemical Formula different structure Structural Geometric – Double bond Cis and trans Enantiomers Structure vs. Function Figure 3.UN01 Estradiol Testosterone Functional Groups Polymer vs. Monomer How are they same? How are they different? What are the polymers and monomers of the following: Nucleic Acids Proteins Carbohydrates Lipids Label the following (pictures may have multiple labels): Polymer, Monomer , Carbohydrate, Monosaccharide, Disaccharide, Polysaccharide Dehydration Reaction, Hydrolysis Reaction, Fat, Saturated Fatty Acid, Unsaturated Fatty Acid, Protein, Polypeptide, Amino Acid, Nucleic Acid, Nulceotide, DNA Polymer, Monomer , Carbohydrate, Monosaccharide, Disaccharide, Polysaccharide Dehydration Reaction, Hydrolysis Reaction, Fat, Saturated Fatty Acid, Unsaturated Fatty Acid, Protein, Polypeptide, Amino Acid, Nucleic Acid, Nulceotide, DNA Challenge - Thursday Using a simple calorimeter determine which macromolecule (lipids, proteins or carbohydrates) has more energy per gram. Why? (molecular) Be able to explain your results in terms of structure of the molecule and then relate to its function. Introduce Calorimeter In lab notebook: Table of Contents: Calories in Macromolecules Title (2 pts) Introduction: Brief statement of purpose, background knowledge of the concepts, and hypothesis. (less the 100 words) (10 pts) Materials and Procedures: Brief explanation of what you will do and what you will use. (10 pts) Results/ Data Collection and Analysis: Data Tables, Graph with title, X and Y Labeled. (10 pts) Conclusions and Discussion: Results summarized, Errors identified, compare to hypothesis, conclusions stated, suggestions for improvement (15 pts) Questions: What are questions for further investigation? What new questions arise? (5 pts) Total 52 points Food Item Initial Weight Final Weight Mass of Sample Burned Initial Temp Final Temp Change in Temp. Protein Lipid Carbohydrate Calculate calories: calories = mass of water x 1 cal/g/C x change in temp. Calculate Calories Kilocalories = c/1,000 Food Protein Lipid Carbohydrate calories (show calulations) Calories or kilocalories (kcal) Cal/g (show calculations) Thursday, Sept. 11th Objective: Students will be able to identify hydrolysis and dehydration synthesis reactions. They will know the macromolecules that make up all living things and identify their basic structure and function. Complete: Calories in Food Lab Lab write up due: Monday, Sept. 9th Formal Group Lab Notebook Lab Notes Challenge - Thursday Using a simple calorimeter determine which macromolecule (lipids, proteins or carbohydrates) has more energy per gram. Why? (molecular) Be able to explain your results in terms of structure of the molecule and then relate to its function. Introduce Calorimeter In lab notebook: Table of Contents: Calories in Macromolecules Title Introduction: Brief statement of purpose, background knowledge of the concepts, and hypothesis. (less the 100 words) Materials and Procedures: Brief explanation of what you will do and what you will use. Results/ Data Collection and Analysis: Data Tables, Graph with title, X and Y Labeled. Conclusions and Discussion: Results summarized, Errors identified, compare to hypothesis, conclusions stated, suggestions for improvement Questions: What are questions for further investigation? What new questions arise? Friday, Sept. 12th Objective: Students will understand the structure and function of the 4 macromolecules: Carbohydrates, Lipids, proteins and nucleic acids. Complete Calorie Lab and Work on write up. Monday, Sept. th 15 Objective: Students will be able to relate the structure and function of the 4 macromolecules of living systems. Review Lab – Turn In Reading guide/ Review Reading on Sugar. Carbohydrate vs. Lipid and energy storage and production Macromolecules Table of Contents: Calories in Macromolecules Title (2 pts) Introduction: Brief statement of purpose, background knowledge of the concepts, and hypothesis. (less the 100 words) (10 pts) Materials and Procedures: Brief explanation of what you will do and what you will use. (10 pts) Results/ Data Collection and Analysis: Data Tables, Graph with title, X and Y Labeled. (10 pts) Conclusions and Discussion: Results summarized, Errors identified, compare to hypothesis, conclusions stated, suggestions for improvement (15 pts) Questions: What are questions for further investigation? What new questions arise? (5 pts) Total 52 points Hydrolysis vs. Dehydration Synthesis Monomer vs. Polymer Carbohydrate: C:H:O = 1:2:1 (monosaccharide) Monosaccharide vs. Disaccharide vs. Polysaccharide Immediate Energy Source, Energy Storage, Structural (plants) Examples of disaccharides What is this? (a) CH2OH CH2OH H HO O H OH H H H H OH HO O H OH H OH H CH2OH H OHOH H HO H O H H OH O H CH2OH H 1–4 1 glycosidic linkage H 4 O H O H H OH O H H OH OH H2O Glucose Glucose H (b) Dehydration reaction H in the synthesis of O sucrose. Sucrose is a disaccharide formed from glucose and fructose. Notice that fructose, though a hexose like glucose, forms a five-sided ring. Figure 5.5 CH2O H O H O H H H O H Glucose CH2OH H O H HO Maltose CH2OH O H H HO CH2OH OH H H HO H O H O H OH H 1–2 H glycosidic 1 linkage 2 CH2OH OH H Sucrose H H HO O H2O Fructose CH2OH O Figure 5.6 Storage polysaccharides of plants and animals Chloroplast Starch Mitochondria Giycogen granules 0.5 m 1 m Amylose Amylopectin (a) Starch: a plant polysaccharide Glycogen (b) Glycogen: an animal polysaccharide Structural Polysaccharides Cellulose How is cellulose different than starch? Has different glycosidic linkages than starch Is a polymer of glucose Used for plant structure (cell wall) H H 4 H O CH2O H O HO H H H O H O CH2O H O H O H H C H O H glucose H H O H C H C H C O H H O H O H O H C C H 4 H O 1 H O H H glucose (a) and glucose ring structures H O CH2O H O O H 4 1 O CH2O H O O H 1 O 4 CH2O H O O H 1 O 4 CH2O H O O H H O CH2O H O O H O H O 1 4 O H CH2O H O O H 1 O O H O O O H H H (b) Starch: 1– 4 linkage of glucose monomers Figure 5.7 A–C O H O H O O H O O O CH2O CH2O O O H H H H (c) Cellulose: 1– 4 linkage of glucose monomers O H Is a major component of the tough walls that enclose plant cells – You can’t digest Cellulose! Cell walls Cellulose microfibrils in a plant cell wall Microfibril About 80 cellulose molecules associate to form a microfibril, the main architectural unit of the plant cell wall. 0.5 m Plant cells Parallel cellulose molecules are held together by hydrogen bonds between hydroxyl groups attached to carbon atoms 3 and 6. Figure 5.8 OH CH2OH OH CH2OH O O O O OH OH OH OH O O O O O O CH OH OH CH2OH 2 H CH2OH OH CH2OH OH O O O O OH OH OH OH O O O O O O CH OH OH CH 2 2OH H CH2OH OH OH CH2OH O O O O OH OH OH O O OH O O O O CH OH OH CH2OH 2 H Glucose monomer Cellulose molecules A cellulose molecule is an unbranched glucose polymer. Chitin, another important structural polysaccharide Is found in the exoskeleton of arthropods Can be used as surgical thread CH2O H O OH H H OH H OH H H NH C O CH3 (a) The structure of the (b) Chitin forms the exoskeleton of arthropods. This cicada chitin monomer. is molting, shedding its old exoskeleton and emerging Figure 5.10 A–C in adult form. (c) Chitin is used to make a strong and flexible surgical thread that decomposes after the wound or incision heals. What do you know about lipids? Lipids – Hydrophobic (polar vs. non-polar) Monomer Vs. Polymer Energy Storage – Lab Saturated vs. Unsaturated Steroids Phospholipid structure? Consists of a hydrophilic “head” and hydrophobic “tails” CH2 + N(CH ) 3 3 Choline CH2 O O P O– Phosphate O CH2 CH O O C O C CH2 Glycerol O Fatty acids Hydrophilic head Hydrophobic tails Figure 5.13 (a) Structural formula (b) Space-filling model (c) Phospholipid symbol The structure of phospholipids Results in a bilayer arrangement found in cell membranes WATER Hydrophilic head WATER Hydrophobic tail Figure 5.14 One steroid - cholesterol Is found in cell membranes Is a precursor for some hormones H3C CH3 CH3 Figure 5.15 HO CH3 CH3 Tuesday, Sept. 16th Learning Target: Students will understand the structure and function of protein. Discussion Suppose a membrane surrounded an oil droplet, as it does in the cells of plant seeds. Describe and explain the form it might take. Figure 3.20 Antibody protein Protein from flu virus Draw the steps (stages) in protein structure. Label as much as you can. Using the a given set of beads construct a model of the hierarchy of protein structure. Figure 3.16 Enzymatic proteins Defensive proteins Function: Selective acceleration of chemical reactions Example: Digestive enzymes catalyze the hydrolysis of bonds in food molecules. Function: Protection against disease Enzyme Example: Antibodies inactivate and help destroy viruses and bacteria. Antibodies Bacterium Virus Storage proteins Transport proteins Function: Storage of amino acids Examples: Casein, the protein of milk, is the major source of amino acids for baby mammals. Plants have storage proteins in their seeds. Ovalbumin is the protein of egg white, used as an amino acid source for the developing embryo. Function: Transport of substances Examples: Hemoglobin, the iron-containing protein of vertebrate blood, transports oxygen from the lungs to other parts of the body. Other proteins transport molecules across cell membranes. Transport protein Ovalbumin Amino acids for embryo Cell membrane Hormonal proteins Receptor proteins Function: Coordination of an organism’s activities Example: Insulin, a hormone secreted by the pancreas, causes other tissues to take up glucose, thus regulating blood sugar concentration. Function: Response of cell to chemical stimuli Example: Receptors built into the membrane of a nerve cell detect signaling molecules released by other nerve cells. Insulin secreted High blood sugar Receptor protein Normal blood sugar Signaling molecules Contractile and motor proteins Structural proteins Function: Movement Examples: Motor proteins are responsible for the undulations of cilia and flagella. Actin and myosin proteins are responsible for the contraction of muscles. Function: Support Examples: Keratin is the protein of hair, horns, feathers, and other skin appendages. Insects and spiders use silk fibers to make their cocoons and webs, respectively. Collagen and elastin proteins provide a fibrous framework in animal connective tissues. Actin Myosin Collagen Muscle tissue 30 m Connective tissue 60 m Proteins Amino Acids (Monomer) – Polypeptide (polymer) Peptide Bond Structure Primary Secondary Tertiary Quaternary Functions = Structural, Enzymes, Hormones Amino Acids 20 different amino acids make up proteins CH3 CH3 H H3 N+ C CH3 O H3 C H Glycine (Gly) O– N+ C H3 C H Alanine (Ala) O– N+ CH CH3 CH3 O C CH2 CH2 O H3 C H Valine (Val) CH3 CH3 O– N+ C O C H Leucine (Leu) H3C CH N+ C H3 O– O C O– H Isoleucine (Ile) Nonpolar CH3 CH2 S NH CH2 CH2 H3N+ C H H3N+ C O– Methionine (Met) Figure 5.17 CH2 O C H CH2 O H3N+ C C O– Phenylalanine (Phe) H O H2C CH2 H2N C O C O– H C O– Tryptophan (Trp) Proline (Pro) OH OH Polar CH2 H3 N+ C CH O H3N+ C O– H Serine (Ser) C CH2 O H3N+ C O– H C CH2 O C H O– H3 N+ C CH2 O H3 C Electrically charged H3N+ O NH3+ NH2 C CH2 C CH2 CH2 CH2 CH2 CH2 CH2 O CH2 C O– H H3N+ C O CH2 C H O– H3N+ C H Aspartic acid (Asp) C H3 O– Asparagine (Asn) C C CH2 N+ C O C O– H Glutamine (Gln) Basic O– O C CH2 O H Acidic –O N+ O– H Tyrosine (Tyr) Cysteine (Cys) Threonine (Thr) C NH2 O C SH CH3 OH NH2 O Glutamic acid (Glu) NH2+ H3N+ CH2 O C CH2 O– Lysine (Lys) NH+ H3N+ C H NH CH2 O C C O– H O C O– Arginine (Arg) Histidine (His) Amino Acid Polymers OH Amino acids Are linked by peptide bonds Peptide bond OH CH2 CH2 H N H SH CH2 H C C H N C C OH H N C H O H O H (a ) C OH O DESMOSOMES H2O OH DESMOSOMES DESMOSOMES SH Peptide CH2 bond CH2 OH CH2 H H N C C H O Figure 5.18 (b) Amino end (N-terminus) H H N C C H O N C C OH H O Carboxyl end (C-terminus) Side chains Backbone Protein Conformation and Function A protein’s specific conformation (shape) Amino Acid Sequence is determined by DNA Shape determines how it functions Four Levels of Protein Structure Primary structure? Is the unique sequence of amino acids in a polypeptide +H N 3 Amino end Figure 5.20 Gly ProThr Gly Gly Thr Glu Ser c Leu Leu Ala Ala Ala Pro Gly Ser Lys Seu ProCys Ala Val Arg Leu Met Val Lys Val Leu Asp Asp Thr Ser Lys Tyr Pro lle Ala His Glu Tyr Ser Thr Val Glu Lys Trp Glu Lle Pro Leu Ala Gly Ser lle Phe His Ala Thr Phe Val Asn Ser Tyr Asp Tyr Arg Arg Gly Pro Ser Thr Thr Val Ala Val Glu Lys Thr Pro Asn o o– Carboxyl end Amino acid subunits Secondary structure? Is the folding or coiling of the polypeptide into a repeating configuration Includes the helix and the pleated sheet pleated sheet O H H C C N Amino acid subunits C N H R R O H H C C N C C N O H H R C C R C N H H R O C O C N H N H N H O C O C H C R H C R H C R H C R N H O C N H O C O C O C N H N H C C H R R H Figure 5.20 C O H H C C N C C N OH H R R O R O O C H C H H N HC N H C N H C N C H H C O C O R R H helix R R O H H C C N C C N OH H R O C H H NH C N C H O C R R C C O R H C N HC N H O C Tertiary structure? Is the overall three-dimensional shape of a polypeptide Results from interactions between amino acids and R groups Hyrdogen bond CH22 CH O H O CH H3C CH3 H3C CH3 CH Hydrophobic interactions and van der Waals interactions Polypeptide backbone HO C CH2 CH2 S S CH2 Disulfide bridge O CH2 NH3+ -O C CH2 Ionic bond Quaternary structure? Is the overall protein structure that results from the aggregation of two or more polypeptide subunits Polypeptide chain Collagen Chains Iron Heme Chains Hemoglobin The four levels of protein structure +H 3N Amino end Amino acid subunits helix Wednesday, Sept. th 17 Learning Target: Students will be able to explain the structure and function of nucleic acids. Discussion Figure 3.22 Sickle-cell Normal Primary Structure 1 2 3 4 5 6 7 1 2 3 4 5 6 7 Secondary and Tertiary Structures Quaternary Structure Function Normal hemoglobin subunit Molecules do not associate with one another; each carries oxygen. 5 m Exposed hydrophobic region Sickle-cell hemoglobin subunit Red Blood Cell Shape Molecules crystallized into a fiber; capacity to carry oxygen is reduced. 5 m What Determines Protein Conformation? Protein conformation Depends on the physical and chemical conditions of the protein’s environment Heat pH Denaturation? Is when a protein unravels and loses its native conformation Denaturation Normal protein Figure 5.22 Denatured protein Renaturation Chaperonins? Are protein molecules that assist in the proper folding of other proteins Polypeptide Cap Correctly folded protein Hollow cylinder Chaperonin (fully assembled) Figure 5.23 Steps of Chaperonin Action: 1 An unfolded polypeptide enters the cylinder from one end. 2 The cap attaches, causing the 3 The cap comes cylinder to change shape in off, and the properly such a way that it creates a folded protein is hydrophilic environment for the released. folding of the polypeptide. Comparison of amino acid sequences can shed light on the evolutionary divergence of related species. If you were comparing two living species would you expect all proteins to show the same degree of divergence? Why or why not? Proteins, which have diverse functions in a cell, are all polymers of the same kinds of monomers – amino acids. Discuss how the structure of amino acids allows this one type of polymer to perform so many functions. Nucleic Acids – DNA and RNA Monomer = Nucleotide (Phosphate, Sugar, Nitrogen Base) Genes and Genetic Material DNA DNA to RNA to Protein 1 Synthesis of mRNA in the nucleus mRNA NUCLEUS CYTOPLASM mRNA 2 Movement of mRNA into cytoplasm via nuclear pore 3 Figure 5.25 Ribosome Synthesis of protein Polypeptide Amino acids The Structure of Nucleic Acids Nucleic acids Exist as polymers called polynucleotides 5’ end 5’C O 3’C O O 5’C O 3’C OH Figure 5.26 3’ end (a) Polynucleotide, or nucleic acid Each polynucleotide? Consists of monomers called nucleotides (phosphate group, nitrogen base, sugar. Nucleoside Nitrogenous base O O P O 5’C CH2 O O Phosphate group Figure 5.26 (b) Nucleotide 3’C Pentose sugar ATP? Nucleic Acid Energy currency of organisms Energy in phosphate bonds Test Thursday – 19th Wednesday, Sept. th 19 Learning Target: Student will understand how pH affects enzyme activity. The good, the bad and the ugly. Lab Thursday, Sept. th 20 Learning Target: Student will understand how temperature and conc. affects enzyme activity. Lab Friday, Sept. 21st Learning Target: Students will write the best lab report in the history of lab reports. The report will be so fantastic their brain will hurt but it might actually grow in size. Lab Report and and Google [email protected] Thursday Sept. th 13 Objective: Students will be able to connect the cycling of the SPONCH elements to livings systems: Free Write (100 words or less): Using your knowledge of the macromolecules justify the following statement: Justify the claim that organisms need the SPONCH elements to build complex molecules and recycle elements necessary for life. Create a poster that explains how the SPONCH elements move from through the environment to synthesize complex biomolecules necessary for cellular processes. (Hint: carbon cycle, nitrogen cycle) Monday, Sept. 24 Objective: Students will understand the purpose and functioning of enzymes. Task Card Discussion Enzyme Lab due by 2:40 Monday, Sept. 10th Students will be able to state the importance of buffers and how they work. Students will be able to draw and describe the chemical bonding patterns of carbon. Task Card Prep for Tuesday Tuesday, Sept. 18th Learning Target: Students will understand the structure function relationship of the 4 macromolecules. They will also be able to design a lab to test the functioning of enzymes. Review and finish macromolecules Lab setup – In lab notebook Task Card - Enzymes