Download Experience Canola Protein in Great-Tasting Products

yes no Was this document useful for you?
   Thank you for your participation!

* Your assessment is very important for improving the workof artificial intelligence, which forms the content of this project

Document related concepts

Implicit solvation wikipedia , lookup

Ubiquitin wikipedia , lookup

Immunoprecipitation wikipedia , lookup

List of types of proteins wikipedia , lookup

Circular dichroism wikipedia , lookup

Structural alignment wikipedia , lookup

Cyclol wikipedia , lookup

Intrinsically disordered proteins wikipedia , lookup

Protein wikipedia , lookup

Rosetta@home wikipedia , lookup

Protein domain wikipedia , lookup

Homology modeling wikipedia , lookup

Protein design wikipedia , lookup

Protein moonlighting wikipedia , lookup

Proteomics wikipedia , lookup

Protein folding wikipedia , lookup

Protein structure prediction wikipedia , lookup

Bimolecular fluorescence complementation wikipedia , lookup

Protein mass spectrometry wikipedia , lookup

Western blot wikipedia , lookup

Nuclear magnetic resonance spectroscopy of proteins wikipedia , lookup

Protein purification wikipedia , lookup

Protein–protein interaction wikipedia , lookup

Experience Canola Protein in Great-Tasting Products
A core foundation of Coalescence’s mission is creating products that are healthy, yet delicious. We
have been collaborating with the international company DSM to develop applications for
their proprietary protein supplement that is a cost-effective alternative to whey and soy.
The protein is from the canola plant. Yet, technology has unlocked additional nutrition
from the canola in the form of a vegan, all-natural, and plant-based protein.
Not yet commercially available, this innovative plant-based protein is a dairy-free, soy-free,
gluten-free, and vegan supplement.
An eight-ounce serving of the protein contains up to 15 grams of protein, and the powder can
be formulated to be utilized across a multitude of innovations.
With a clean flavor, the powder dissolves easily and delivers the benefits that protein offers in
curbing hunger, supplying more energy, and supporting a healthy weight.
Launched at the international 2015 Arnold Fitness Expo in March, a 2-day event is dedicated in providing
kids, families, and sports enthusiasts’ immediate access to entertainment, sports, and information about
healthy and active living. Consumers enjoyed sampling the Chocolate Flavored Canola Protein Shake,
the Mango Smoothie, and the Soft Serve Chocolate Protein Ice Cream. Comments included:
“A great flavor. Most proteins have an after taste. This doesn’t.” Female, Age 36
“I could see this protein being used in any restaurant’s shake to make it healthier.” Male, Age 26
“Canola protein is a very attractive protein for me verses whey or soy” Female Age 40