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NST103 Spring2006 Midterm Exam II (5pages, 100pts) Name____________________________SID___________ I. (@3 pts ea = 12pts) Choose the SINGLE best answer to each of the following questions: In order to gain 1lb in body fat over 1 year a person would have to consume on average a. +15 kcal/day b. +10 kcal/day c. +5 kcal/day d. +1 kcal/day Answer B Which of the following is NOT a function of insulin a. decrease lipolysis b. increase glucose uptake c. increase ketogenesis d. decrease glycogen breakdown Answer C Which of the following is the best indicator of the fatty acid makeup of the diet? a. Fatty acid composition in adipocyte b. Free fatty acid level in plasma c. TAG composition in adipocyte d. Number of circulating CM Answer A Choose the phosphate bond which releases the most energy when hydrolyzed a. ATP ADP + Pi b. Pyrophosphate 2 Pi c. ADP AMP + Pi d. AMP Adenosine Answer C II. (7pts) Fill in the blank with the appropriate word or phrase. adrenal cortex Tissue which secretes glucocorticoids bomb calorimeter Instrument used to measure energy in food where w=0 NAD or NADH Universal electron carrier made from niacin FMN or FAD Universal electron carrier made from riboflavin Pellagra Niacin deficiency disease Araboflavinosis Riboflavin deficiency disease Glycogenin Protein required for initiation of glycogen synthesis 1 III. (8pts) Match the following proteins to their function. You may use one answer more than once but use only one answer for each blank. Apo A-I Apo B-48 Apo B-48 Apo A-I Apo C-II Apo E or Apo B-100 Apo B-100 Apo C-II Apo E Is required for excretion of nascent CM from enterocyte Recognizes and binds to HDL receptor Activates lipoprotein lipase activity Binds to LDL receptor for liver uptake IV. (12pts) Match the lipoprotein particles with the statements that follow. You may use one answer more than once but use only one answer for each blank. CM CM VLDL LDL CM HDL HDL LDL HDL VLDL Is synthesized solely in intestinal cells Delivers endogenous TAG from liver to peripheral tissues Is formed in blood Delivers dietary lipid from intestine to peripheral tissues Cholesterol is transferred via this molecule to other circulating lipoproteins Delivers cholesterol from extrahepatic tissues to liver V. (5pts) Match enzymes to their proper functions. A. B. C. D. E. B E D A C hormone sensitive lipase (HSL) lecithin cholesterol acyltransferase (LCAT) diacylglycerol acyltransferase (DGAT) lipoprotein lipase (LPL) cholesterol ester transfer protein (CEPT) conjugates cholesterol with fatty acid in HDL particles interchanges cholesterol esters among different lipoproteins releases FFA from digests TAG in VLDL releases FFA from TAG in adipose tissue catalyzes formation of TAG in adipose tissue VI. (2pts) Fill in the blanks Thiamine is an essential nutrient. Its coenzyme form is Thiamine pyrophosphate (TPP) and it is involved in decarboxylation of keto-acids. Examples of enzymes requiring this coenzyme include pyruvate dehydrogenase (PDH) and -ketoglutarate dehydrogenase (KDGH). 2 VI. (18pts) State whether each of the following statements is TRUE or FALSE. In either case briefly explain why. 1. (3pts) The brain uses ketone bodies and glutamine as sources of energy FALSE (1 pt). KB are used for a portion of brain energy (1 pt) but glutamine is not (1 pt) 2. (3pts) Pantothenic acid is an essential nutrient. TRUE (1 pt). AcCoA (1 pt) and Acyl carrier protein (1 pt) both contain pantothenic acid as part of their chemical structure, and both of these pantothenic acid-containing molecules are needed for essential metabolic reactions 3. (6pts) Upon starvation plasma glucose levels spike, while ketone and FFA levels remain constant. Provide an appropriate graph as part of your answer. FALSE (2 pts) Glucose decreases (1 pt) then levels off (1 pt), KB increase and stay high (1 pt), FFA increase to a lesser extent than KB and then level off (1 pt) Plasma Concentration KB Glucose FFA Duration of Starvation 4. (3pts) PFK-2 is an important modulator of glycolysis TRUE (1 pt). PKF-2 activation produces F-2,6 BP (1/2 pt) which is an activator of PFK-1 (1/2 pt), an important regulatory step in the glycolytic pathway (1 pt). 5. (3pts) Glycogen degradation in some tissues can cause blood glucose to increase, while degradation of glycogen in other tissues does not directly increase blood glucose. TRUE (1 pt). Glycogen degradation in liver increases blood glucose (1 pt), glycogen degradation in muscle does not (1 pt). 3 IX. (37pts) Provide brief answers to the following questions: 1. (4pts) Give ONE physiological example of glucose sparing. What is the significance of this example to whole body energy metabolism? Glucose sparing is the utilization of substrates other than glucose for energy by tissues that are not obligatory glucose users. Examples: muscle uses FA predominately for energy (2 pt), sparing glucose for tissues (such as brain, retina and RBS’s) that require glucose for energy (2 pt), and sustaining life. 2. (4pts) Describe the mechanism by which thyroid hormone exerts its effect on BMR Increases BMR (2 pt) by uncoupling and increasing Na/K ATPase activity (2 pt). 3. (4pts) What is the importance of the anaplerotic reactions of the TCA cycle? Anaplerotic reactions refers to the flow of intermediates out of “cycle” and their replenishment via alternative synthetic reactions (1 pt). As an example, if OAA or Malate were used in reactions other than those of the TCA cycle, the concentration of these intermediates would drop. Unless replenished via increased influx via a prior TCA cycle intermediate, the OAA concentration would eventually get too low to allow condensation with acetyl CoA (1 pt). This would effectively stop metabolism of acetyl CoA via the TCA cycle (2 pt). 4. (6pts) Describe the factors that are responsible for delivery of dietary TAG primarily to the adipose tissue. Insulin will preferentialy activate the LPL in the adipose. LPL will recongize apo-CII and begin hydrolysis of TAG into FFA which they will enter the adipocyte via diffusion. FABP will maintain the gradient of FFA so that more diffusion can occur. Formation of the glycerol backbone via glycolysis of intaken glucose and activation of DGAT promote TAG formation in the adipose (this last part not required for full credit). 5. (6pts) How do insulin and acylation-stimulating protein work together to promote storage and retention of TAG in adipose tissue? Both insulin and ASP stimulate glucose uptake into cells (1 pt), thus inducing glycolysis in the cell. This provides the glycerol backbone (glycolytic intermediate) needed for esterification of FFA to TAG (1 pt). ASP promotes TAG formation in the adipocytes by activating the rate-limiting enzyme in TAG re-esterification (diacylglycerol acyl transferase, DGAT) (2 pt). Insulin suppresses the activity of HSL impairing TAG hydrolysis. (2 pt) 4 6. (3pts) Explain the significance of hexokinase in the glycolytic pathway Once glucose is metabolized via hexokinase to G-6-P (1 pt) it must be metabolized within that cell (unless the phosphatase exists also within that cell) since G-6-P can’t cross membranes (2 pt). 7. (3pts) What role does magnesium play in metabolism. Required for all reactions involving ATP (3 pt) Cellular energy metabolism Synthesis of nucleic acids and proteins Signaling Function of ion channels 8. (4pts) When the cells of an individual are in low energy status, the enzyme AMPK is activated. Explain how low energy status activates AMPK. When a cell is in low energy status [ATP] is reduced while [AMP] is increased (2 pt). AMP activates AMPK via two mechanisms (1) complexes form between AMP and AMPK, and between AMP and AMPKK (1 pt), and (2) phosphorylation of AMPK via the activated AMPKK. (1 pt) 9. (3pts) Why is thiamine repeatedly phosphorylated and dephosphorylated? dephosphorylated to enter/exit cells (1.5 pg) , phosphorylated to be active (1.5 pt)decarboxylation rxns, transketolation rxns 5