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Block Island School Biology 2011-2012 Dr. Susan Gibbons Course Description This course develops in students an understanding and appreciation of biological concepts including unity and diversity of life, levels of organization inherent in all life, form follows function, interaction of life with its environment, the relationship between evolution and adaptation, mechanisms of genetics, and manipulation of genetic material to artificially select for certain traits. Textbook: Biology (Prentice Hall, 2010) and accompanying resource materials. Assessment will include homework, laboratory reports, quizzes, tests, simulation and/or dissection labs, and demonstration of scientific principles through writing activities and hands-on projects. Grading Policy Assessment will include homework, text outlining, laboratory reports, quizzes, tests, problem-solving labs, projects, writing assignments, and demonstration of scientific principles through hands-on projects. • • • • Class grades will be based on attentiveness/participation, text outlining, homework, lab activities and reports, written assignments, quizzes and tests, and special projects. Grading will be based on percentage earned of total possible points. Homework is due the next school day after it is assigned. Late homework will lose point values for up to 2 days, after which it will not be accepted. Obviously copied homework, or homework completed during class time will be assigned a grade of “O”. Specific due dates for lab reports, writing assignments, and other projects will be provided. Late assignments will lose point values for up to 2 school days after the due date, after which they will then not be accepted. Course Objectives/Performance Expectations Chapter 1: The Science of Biology Knowledge Skills Students will know . . . Students will be able to . . . • Explain the goal of science • Differentiate among manipulated, responding, • That scientific conclusions, theories and laws and controlled variables in an experimental design. should be based on controlled scientific research, •Write hypotheses and design basic experiments but are also impacted by human values. to test them. •How historical researchers in biology impacted •Discuss commonalities shared by all living things. the development of the scientific method. •The basic characteristics and organizational levels •Interpret graphs and data tables that show of living things. relationships among scientific data. •How standardized tools and procedures support •Use standardized measurement techniques, units the goals of science. and tools to carry out basic procedures in Biology. • How to relate the goals of science to the scientific method Chapter 2: The Chemistry of Life Knowledge Students will know . . . Skills Students will be able to . . . • Explain the role of subatomic particles in atoms. •That transfer or sharing of electrons results in •Differentiate among isotopes of the same chemical bonding. element •That polarity affects the behavior of molecules. • Distinguish between covalent and ionic bonds • That the properties of acids and bases depends •Discuss the role of polarity and hydrogen bonds in water on H+ and OH- concentrations. • Tell the difference between solutions and •That carbon is an essential component of suspensions. organic molecules. • Use the pH scale to explain the properties of •That groups of organic macromolecules allow acids and bases. living things to carry out many of their life • Discuss what properties of carbon make it so functions. important to organic molecules. •That chemical reactions involve changes in • Explain the monomer, polymers and functions energy. of each group of organic compounds. • Explain the role of enzymes in the energy changes associated with chemical reactions • That subatomic particles help to explain the properties and behavior of atoms and elements. Chapters 3, 4, 5, 6: Ecology Unit Knowledge Students will know . . . • • • • • • • • • • • • • • Skills Students will be able to . . . How levels of organization in • Label and describe the levels of ecological ecology relate to each other organization used by ecologists. How abiotic and biotic factors • Compare and contrast abiotic and biotic impact an ecosystem. factors • compare ways in which various heterotrophs How various producers and (consumers) obtain energy from other consumers obtain and provide organisms energy and nutrients within an • Interpret a food web by describing interacting ecosystem food chains within the web. How a food chain shows the flow of • Summarize the water and carbon cycles. energy through an ecosystem How water and carbon cycle through • Explain the difference between climate and weather the biosphere. • Explore the literature and current research The difference between weather and related to global warming controversy. climate. • Explain how competition, predation and Factors that influence global herbivory shape communities. climate. • Give examples of succession patterns and How niches, competition, predation stages of various communities. and herbivory shape communities. • Identify the major biomes of the Earth. The stages and causes of ecological • Describe factors that influence population succession growth rates. Characteristics of the primary global • Analyze the relationship between resource use biomes and sustainable development. • Explain how biodiversity and genetic variation Factors that affect population contribute to the health of all ecosystems. growth How the human population size has changed over time The relationship between resource use and sustainable development The value of biodiversity in all organisms. Chapter 7: Cell Structure and Function Knowledge Skills Students will know . . . • The main concepts of cell theory. • The difference between prokaryotes and eukaryotes. •The function and location of each major cell structure. •The difference between osmosis and diffusion. •How osmotic pressure affects plant and animal cells. •How diffusion, facilitated diffusion and active transport are used to move materials across a cell membrane. Students will be able to . . . • Explain cell theory. • Distinguish between prokaryotic and eukaryotic cells. • Discuss the location and function of each major cell structure. • Explain how osmosis and diffusion are affected by concentration gradients in and out of a cell. • Categorize the components of multi-cellular organisms based on increasingly complex levels of organization. •Why cells specialize and organisms develop levels of organization. Chapter 8: Photosynthesis Chapter 9: Cellular Respiration and Fermentation Chapter 10: Cell Growth and Division Knowledge Students will know . . . Skills Students will be able to . . . • Describe how the problems associated with DNA overload, surface to volume relationships, and materials exchange are solved by cell division. • How the phases of the cell cycle interact to produce successful copies of cells. • Diagram the events of the cell cycle and mitosis. • How the lifespan of various human cells relates • Explain the function and components of each to their ability and need to divide at different cell cycle phase, and consider the problems that rates. would occur if any one phase was omitted or •How cell cycle regulation connects to the health unsuccessful. •Recognize the phase shown in various cells of cells and organisms. through a microscope. • Analyze data on cell lifespan as it relates to cell division. • Compare the roles of internal and external regulators on cell division and cell health. • How DNA overload and materials exchange issues drive the process of cell division. Chapter 11: Intro to Genetics Knowledge Knowledge Students will know . . . Students will know . . . • The difference between true breeding and hybrid organisms. • The difference between true breeding and hybrid organisms. • The difference between dominant and recessive • The difference between dominant and recessive alleles. alleles. • How homozygous and heterozygous genotypes • How homozygous and heterozygous genotypes affect phenotype. affect phenotype. • Why independent assortment allows different traits to segregate independently during gamete formation. • Why independent assortment allows different traits to segregate independently during gamete formation. •How incomplete dominance, codominance, multiple alleles and polygenic traits differ from simple dominant and recessive trait patterns. •How incomplete dominance, codominance, multiple alleles and polygenic traits differ from simple dominant and recessive trait patterns. •How the process of meiosis produces haploid gametes and contributes to genetic diversity. •How the process of meiosis produces haploid gametes and contributes to genetic diversity. •How gene mapping helps to identify the location •How gene mapping helps to identify the location of specific genes on a chromosome. of specific genes on a chromosome. Chapter 12: DNA and RNA Knowledge Skills Students will know . . . Students will be able to . . . • That early researchers helped prove that DNA • Explain how the experiments of Griffith, Avery, is crucial to heredity patterns through and Hershey-Chase provided evidence for the experimental techniques. function of DNA. How the various components of DNA and • • Use Chargaff ’s rules to build a model of DNA. RNA connect in the molecules. •Use DNA models to demonstrate replication and • The basic structure of DNA and RNA transcription to RNA. molecules. •Use models of RNA and tRNA and the amino • The processes associated with DNA replication, acid wheel to demonstrate protein translation. RNA transcription, and protein translation. • Explain what types of DNA/protein errors result from point, frameshift, and chromosomal • How point, frameshift, and chromosomal mutations affect protein synthesis and function. mutations. •Basic principles associated with gene regulation in prokaryotic and eukaryotic organisms. Chapter 13: Changing the Living World Knowledge Students will know . . . Skills Students will be able to . . . • Give examples and discuss advantages/ disadvantages of selective breeding techniques, including hybridization and inbreeding. • How molecular biology tools and techniques allow scientists to create and use recombinant • Discuss ways in which genetic variation in a DNA to transform cells. population of organisms can be increased. •The potential advantages and disadvantages •Use models to demonstrate bacterial associated with producing transgenic and cloned transformation. organisms. • Develop a balanced presentation on a genetically modified food crop or animal. • How selective breeding can contribute to both increases and decreases in genetic diversity. Chapter 14: Human Heredity Chapter 15: Genetic Engineering Chapter 16: Darwin’s Theory of Evolution Chapter 17: Evolution of Populations Chapter 18: Classification Chapter 19: History of Life Chapter 25: Intro to Animals Chapter 26: Animal Evolution and Diversity