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Section 2.3 Carbon
Section 2.3 Carbon

... 1. Starch – glucose storage in plants (bread, taters) 2. Glycogen – glucose storage in animals 3. Cellulose – forms plant cell walls 4. Chitin – forms insect exoskeletons and fungus cell walls ...
BACK TO GAME
BACK TO GAME

Functions of proteins
Functions of proteins

...  Involves the folding of secondary structures to form a globular (round, compact) protein shape  Caused by interactions between the R groups in the amino acids  Held together by many bonds (H-bonds, dipole-dipole, London, ionic, covalent) (ex of covalent = disulfide bride  bond forms between S o ...
Quantitative amino acids analysis for the diagnosis and follow up of
Quantitative amino acids analysis for the diagnosis and follow up of

... among methods used to quantify physiological amino acids in body fluids o Evaluate the use of quantitative amino acid analysis for IEM diagnosis and follow-up ...
Metabolic production and renal disposal of hydrogen ions
Metabolic production and renal disposal of hydrogen ions

... hydrogen ions when a nutrient is converted into a metabolic where superscripts are used to emphasize the net charge on the product which contains a greater net anionic charge. Thus, the reactants. No net generation of acid results. oxidation of most carbohydrates or of triglycerides to exhaled Nonvo ...
Kayhart - LifeRules
Kayhart - LifeRules

... 35. How does SEGMENTATION aid in the process of ABSORPTION? ___________________________________________________________________ ___________________________________________________________________ 36. Study Figure 41.11. Use it to explain how each of the major products of digestion— monoglycerides, ...
Glycolysis 2
Glycolysis 2

... Glucose-1-P UDP-Galactose Epimerase UDP-Glucose ...
second exam 05
second exam 05

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Chapter x – title of chapter

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Aminoaciduria
Aminoaciduria

... Amino acids whose catabolism yields pyruvate or one of the intermediates of citric acid cycle i.e. substrates of gluconeogenesis & therefore can give rise to GLUCOSE Ketogenic Amino Acids Amino Acids whose catabolism Yields acetyl CoA or acetoactyl CoA i.e. finally give rise to ketone bodies Leucine ...
Chemistry 400
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... _____ Vitamin A can be enzymatically formed from dietary -carotene. _____ Retinoic acid is the light-absorbing portion of rhodopsin. _____ Prolonged deficiency of vitamin D will result in increased density of bone. _____ Vitamin K1 is present in high concentrations in cow’s or breast milk. _____ Wa ...
Isoforms of acetyl-CoA carboxylase
Isoforms of acetyl-CoA carboxylase

... respectively) and show approx. 60% overall identity, ACC-2 exceeding ACC-1 in length by more than 100 amino acid residues. The two isoforms differ most at the N-termini, where residues 1-217 of ACC-2 correspond to residues 1-74 of ACC-1. The extension of ACC-2 near the N-terminus accounts for most o ...
Proteins - ISMScience.org
Proteins - ISMScience.org

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Fatty acid
Fatty acid

... Concept 5.3: Lipids are a diverse group of hydrophobic molecules • Lipids are the one class of large biological molecules that do not form polymers • The unifying feature of lipids is having little or no affinity for water • Lipids are hydrophobic because they consist mostly of hydrocarbons, which ...
Lecture 22 - Introduction to Metabolism: Regulation Key Concepts
Lecture 22 - Introduction to Metabolism: Regulation Key Concepts

... activity which is controlled by enzyme levels (gene transcription and protein synthesis), catalytic activity (allosteric control and covalent modification), and compartmentation (subcellular or tissue selective localization). As was described in the first half of the course, enzymes function by prov ...
Where It Starts: Photosynthesis
Where It Starts: Photosynthesis

...  Enzymes of glycolysis use two ATP to convert one molecule of glucose to two molecules of three-carbon pyruvate  Reactions transfer electrons and hydrogen atoms to two NAD+ (reduces to NADH)  4 ATP form by substrate-level phosphorylation ...
cellrespNed2012 46 KB
cellrespNed2012 46 KB

... cytoplasm or converted aerobically in mitochondria to lots of ATP. -The events leading to pyruvate synthesis require many enzymes whose names you will resent if I make you know them. They are kinases, and isomerases, and phosphoglyceromutases, and the last step is the conversion of phosphoenolpyruva ...
Cellular Respiration Explained
Cellular Respiration Explained

... Remember the notes on the way in which ATP is made. What is ATP? Where did we learn it was made? The answer is in the mitochondria of cells. The overall reaction is C6H12O6 + 6O2→6CO2+ 6H2O+ Energy (ATP+ Heat). Notice that oxygen is required. When oxygen is used, it is called aerobic respiration. AN ...
INCA INCHI VS FLAXSEED OIL
INCA INCHI VS FLAXSEED OIL

... investigation to discover the reality behind such a panacea. Flax, whose scientific name is Linux usitatissimum L., is a result of a grass seed family of the linac, which is obtained known as flax seed. The specialist partly explained the principle that all people have a different body chemistry tha ...
Cellular Respiration Chapter 9
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... respiration to produce 36 ATP per glucose molecule; however, this is a slow process. When muscle cells cannot get enough O2 they break down glucose through lactic acid fermentation to produce 2 ATP per glucose… @Therefore, AEROBIC RESPIRATION is much more efficient in terms of ATP production @– 36 A ...
biochemistry-n-6-protein-metabolism
biochemistry-n-6-protein-metabolism

... Metabolic fates of carbon skeletons of Amino acids Initial deamination of aminoacids produces carbon skeletons of amino acids. The carbon skeletons of twenty aminoacids are converted to seven compounds. These seven compounds are ultimately used for the formation of carbohydrates or fat like substan ...
Application of Hard-Soft Acid-Base
Application of Hard-Soft Acid-Base

... – Electrophile (accepts electrons into LUMO) – HF 3-21G* – HF 6-311G Amino acids – Nucleophiles (donate electrons from HOMO) – HF 3-21G* – HF 6-311G ...
Microbial Metabolism
Microbial Metabolism

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... 1. Which of the following statements best describes the function of enzymes (1) enzymes are protein catalysts that speed up the rates of chemical reactions (2) enzymes are molecules that break down proteins (3) enzymes are chemical reactions that occur in cells (4) enzymes are structures on the cell ...
Cellular Respiration
Cellular Respiration

... • Broken into two parts: glycerol and the fatty acids, which store most E • Glycerol converts to G3P (PGAL) • Fatty acids are broken down by beta oxidation into 2-C fragments that enter Krebs as acetyl-CoA ...
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Fatty acid metabolism

Fatty acids are a family of molecules classified within the lipid macronutrient class. One role of fatty acids within animal metabolism is energy production in the form of adenosine triphosphate (ATP) synthesis. When compared to other macronutrient classes (carbohydrates and protein), fatty acids yield the most ATP on an energy per gram basis by a pathway called β-oxidation. In addition, fatty acids are important for energy storage, phospholipid membrane formation, and signaling pathways. Fatty acid metabolism consists of catabolic processes that generate energy and primary metabolites from fatty acids, and anabolic processes that create biologically important molecules from fatty acids and other dietary sources.
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