2.3 Biomolecules Hon
... Organic: contains carbon and hydrogen ◦ All living things contain carbon (C), hydrogen (H), oxygen (O), nitrogen (N), phosphorus (P) and Sulfur (S) Monomer: created when C,H,O, N, P bond together to form small molecules Polymer: large compounds that are formed by joining monomers together ...
... Organic: contains carbon and hydrogen ◦ All living things contain carbon (C), hydrogen (H), oxygen (O), nitrogen (N), phosphorus (P) and Sulfur (S) Monomer: created when C,H,O, N, P bond together to form small molecules Polymer: large compounds that are formed by joining monomers together ...
2-A Chemical Compounds of Life Organic Compounds
... A. Contain the element carbon, in chains or rings, and hydrogen. B. Built by combining monomers (single molecules) into polymers (many molecules) ...
... A. Contain the element carbon, in chains or rings, and hydrogen. B. Built by combining monomers (single molecules) into polymers (many molecules) ...
Slide 1 - Montville.net
... a Carbon Atom and write down the number of protons, neutrons and electrons Carbon ...
... a Carbon Atom and write down the number of protons, neutrons and electrons Carbon ...
Welcome to Biology 11
... disaccharide If there are many monosaccharides combined, the resulting molecule is a polysaccharide ...
... disaccharide If there are many monosaccharides combined, the resulting molecule is a polysaccharide ...
Ch 3
... • Breakdown of large molecules by the addition of water • Polymers are broken down to monomers Carbohydrates • Molecules with a 1:2:1 ratio of carbon, hydrogen, oxygen • Empirical formula (CH2O)n • C—H covalent bonds hold A LOT of energy – Carbohydrates are good energy storage molecules – Examples: ...
... • Breakdown of large molecules by the addition of water • Polymers are broken down to monomers Carbohydrates • Molecules with a 1:2:1 ratio of carbon, hydrogen, oxygen • Empirical formula (CH2O)n • C—H covalent bonds hold A LOT of energy – Carbohydrates are good energy storage molecules – Examples: ...
1. The table shows the number of carbon atoms contained in some
... The diagrams show four types of linkage, A to D, which occur in biological molecules. Amino acid H C H ...
... The diagrams show four types of linkage, A to D, which occur in biological molecules. Amino acid H C H ...
Chapter 3 – Carbon Compounds in Cells
... Skeletons may be branched Skeletons may form rings Skeletons may have double bonds Hydrocarbon: organic molecules only composed of carbon and hydrogen ...
... Skeletons may be branched Skeletons may form rings Skeletons may have double bonds Hydrocarbon: organic molecules only composed of carbon and hydrogen ...
Molecules of Life Worksheet
... 14. Differences in R-groups give different proteins different ______________. 15. How does a dipeptide form? 16. What do you call the covalent bonds that hold amino acids together? 17. Long chains of amino acids are called ___________________ and these join together to make a ________________. 18, W ...
... 14. Differences in R-groups give different proteins different ______________. 15. How does a dipeptide form? 16. What do you call the covalent bonds that hold amino acids together? 17. Long chains of amino acids are called ___________________ and these join together to make a ________________. 18, W ...
Begin by going to the address below
... 18. What three types of side groups do all amino acids have? ...
... 18. What three types of side groups do all amino acids have? ...
6.3 Reading guide macromolecule
... Draw the number of bars needed to show a double bond between the following two carbon atoms. C C Draw the number of bars needed to show a single bond between the following two carbon atoms. C C Draw the number of bars needed to show a triple bond between the following two carbon atoms. C C What thre ...
... Draw the number of bars needed to show a double bond between the following two carbon atoms. C C Draw the number of bars needed to show a single bond between the following two carbon atoms. C C Draw the number of bars needed to show a triple bond between the following two carbon atoms. C C What thre ...
Macromolecules - Dickinson ISD
... the building of large compounds by joining smaller ones together. Monomers- the smaller compounds. Polymers- the larger compounds. ...
... the building of large compounds by joining smaller ones together. Monomers- the smaller compounds. Polymers- the larger compounds. ...
Facts about Carbon Compounds (Pages 44-48)
... Saturated fats are formed when each carbon in the lipid’s fatty acid chain are joined by a single bond. If there is at least one double carbon-to-carbon bond, it is referred to as unsaturated. Lipids whose fatty acids contain more than one double bond are called polyunsaturated. ...
... Saturated fats are formed when each carbon in the lipid’s fatty acid chain are joined by a single bond. If there is at least one double carbon-to-carbon bond, it is referred to as unsaturated. Lipids whose fatty acids contain more than one double bond are called polyunsaturated. ...
Organic Biomolecules Fill in Notes 2016
... • Two types: DNA and RNA • Contain elements carbon, hydrogen, oxygen, nitrogen, and phosphorus ...
... • Two types: DNA and RNA • Contain elements carbon, hydrogen, oxygen, nitrogen, and phosphorus ...
Anatomy I - Unit 3: Basic Biochemistry
... fibers for plant structures. Humans can’t digest (fiber). Most abundant organic molecule. Chitin—glucose polymer for exoskeletons of some crustaceans & insects. ...
... fibers for plant structures. Humans can’t digest (fiber). Most abundant organic molecule. Chitin—glucose polymer for exoskeletons of some crustaceans & insects. ...
Anatomy I - Unit 3: Basic Biochemistry
... fibers for plant structures. Humans can’t digest (fiber). Most abundant organic molecule. Chitin—glucose polymer for exoskeletons of some crustaceans & insects. ...
... fibers for plant structures. Humans can’t digest (fiber). Most abundant organic molecule. Chitin—glucose polymer for exoskeletons of some crustaceans & insects. ...
Biology Unit 2
... food/energy in seeds and bulbs Example – potatoes, rice Glycogen – polysaccharide found in animals to store energy Housed in the liver in mammals Cellulose – found in plants that provides support and structure ...
... food/energy in seeds and bulbs Example – potatoes, rice Glycogen – polysaccharide found in animals to store energy Housed in the liver in mammals Cellulose – found in plants that provides support and structure ...
Chapter 3
... • 2 monosaccharides linked together by dehydration synthesis • Used for sugar transport or energy storage • Examples: sucrose, lactose, maltose ...
... • 2 monosaccharides linked together by dehydration synthesis • Used for sugar transport or energy storage • Examples: sucrose, lactose, maltose ...
biological_molecules_facts
... condensation reactions, producing water molecules. The linking bond between two monosaccharides is a glycosidic link. Maltose is formed from two glucose molecules. Sucrose is a non-reducing sugar. It must be hydrolysed with warm hydrochloric acid before it gives a positive reducing sugar test. Sucro ...
... condensation reactions, producing water molecules. The linking bond between two monosaccharides is a glycosidic link. Maltose is formed from two glucose molecules. Sucrose is a non-reducing sugar. It must be hydrolysed with warm hydrochloric acid before it gives a positive reducing sugar test. Sucro ...
Study Guide
... Fit in active site but are not changed; prevent normal substrate from binding, prevent reaction. 2. Non-competitive inhibitors (allosteric inhibitor) Bind permanently to other site which changes molecular shape; prevents reaction. ...
... Fit in active site but are not changed; prevent normal substrate from binding, prevent reaction. 2. Non-competitive inhibitors (allosteric inhibitor) Bind permanently to other site which changes molecular shape; prevents reaction. ...
biochem2
... the structure. These are clusters of atoms that behave in a particular manner regardless of how the rest of the molecule looks. ...
... the structure. These are clusters of atoms that behave in a particular manner regardless of how the rest of the molecule looks. ...
Biochemistry
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Biochemistry, sometimes called biological chemistry, is the study of chemical processes within and relating to living organisms. By controlling information flow through biochemical signaling and the flow of chemical energy through metabolism, biochemical processes give rise to the complexity of life. Over the last decades of the 20th century, biochemistry has become so successful at explaining living processes that now almost all areas of the life sciences from botany to medicine to genetics are engaged in biochemical research. Today, the main focus of pure biochemistry is in understanding how biological molecules give rise to the processes that occur within living cells, which in turn relates greatly to the study and understanding of whole organisms.Biochemistry is closely related to molecular biology, the study of the molecular mechanisms by which genetic information encoded in DNA is able to result in the processes of life. Depending on the exact definition of the terms used, molecular biology can be thought of as a branch of biochemistry, or biochemistry as a tool with which to investigate and study molecular biology.Much of biochemistry deals with the structures, functions and interactions of biological macromolecules, such as proteins, nucleic acids, carbohydrates and lipids, which provide the structure of cells and perform many of the functions associated with life. The chemistry of the cell also depends on the reactions of smaller molecules and ions. These can be inorganic, for example water and metal ions, or organic, for example the amino acids which are used to synthesize proteins. The mechanisms by which cells harness energy from their environment via chemical reactions are known as metabolism. The findings of biochemistry are applied primarily in medicine, nutrition, and agriculture. In medicine, biochemists investigate the causes and cures of disease. In nutrition, they study how to maintain health and study the effects of nutritional deficiencies. In agriculture, biochemists investigate soil and fertilizers, and try to discover ways to improve crop cultivation, crop storage and pest control.