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Planit Physiol. (1969) 14, 1217-1226 13-Alanine as an Ethylene Precursor. Investigations Towards Preparation, and Properties, of a Soluble Enzyme System From a Subcellular Particulate Fraction of Bean Cotyledons1 Robert A. Stinson' and Mary Spencer Plant Biochemistry, South Laboratory, Universitv of Alberta, Edmonton, Alberta, Canada Received Janluary 27, 1969. Abstract. A method is described for the preparation, from a subcellular particulate fraction of wax bean cotyledons, of a soluble enzyme system that is capable of converting 3-alanine to ethylene. In the presence of ATP, CoA, thiamine pyrophosphate, MgSO4, and pyridoxal phosphate, ethylene production is maximum at a 0.5 mNi concentration of 8-alanine. The system exhibits a pH optimum at 7.0 but when the pH is raised above 8, evolution of the volatile again increases and continues to do so up to pH 12. The enzyme system is stimulated by either NADPH or NADH; the concentration of NADPH necessary to obtain maximum activity is twice that of NADH. The requirement for a reducing agent is in agreement with the proposal that malonate semialdehyde, formed by an aminotransferase reaction from f3-alanine, is reduced to 83-hydroxypropionate. Both malonate semialdehyde and /-hydroxypropionate are better stimulators of production of the volatile in the soluble system than is f3-alanine, and .8-hydroxypropionate is a better stimulator than malonate semialdehyde. This system is also able to incorporate tritium from tritiated water into ethylene; this supports the proposal that ethylene is formed by the decarboxylation of acrylate, the latter being formed from f3-hydroxypropionate. Experiments with both cold and labeled malonate suggest that this compound stimulates ethylene production by acting as an end product inhibitor that prevents the loss of 'Malonate semialdehyde from the pathway. Malonate does not appear to serve as a precursor. Addition of cytopl-asmic enzymes to the 'soluble system' (prepared from particulate enzymes) results in a considerable boost in ethylene production, but the specific activity (mdul/mg protein) is lowered from that of the particulate enzymes alone. Several compounds have been proposed as fairly immediate ethylene precursors, including methionine, methional, propanal (12), acetaldehyde (20, 21), and ,8-alanine. Although many workers have investigated the first 2 compounds a niumber of difficulties remaini. MIethionine was found to stimulate ethylene biosynthesis in aged apple tissue slices (14), in indoleacetic acid treated pea stem segments. and in apple and green banana sections (1). However, Gaillard et al. (5) were unable to stimulate ethylene production with methionine in either fresh or aged discs of peel from pre-climacteric fruit even though the discs, when aged, produced ethylene. The stimulation that methional imparted to cell free systems of cauliflower florets ( 15, 16, 17/) and pea seedlings (14) led to the postulation of methional as an intermediate between methionine and ethvlene. However, methional, unlike methionine, would not stimulate ethylene evolution from apple sections (13). Thompson aind Spencer (26, 27) provided evidence to support a role for 8-alanine as an ethylene precursor in hean cotyledons. They proposed that the conversion of fl-alanine to ethylene involved the intermediates malonate semialdehyde, 8-hydroxypropionate, and acrylate. Malonate was involved ir. a side path throtugh malonate semialdehyde (Fig. 1). +2H Ii semi - propionate III +2H+ aldehyde -2H +|| Malonate Iii propionato FIG. 1. Proposed pathway for conversion of nine to ethylene. 8-ala- This report describes experimiients that support the pathway of Thompson and Spencer. The preparation of a soluble systenm, from a .subcellular particulate fraction of wax bean cotyledons, capable of deriving ethylene from ,l-alanine is detailed and certain of its properties are described. Downloaded from on June 17, 2017 -1217 Published by www.plantphysiol.org The authors are grateful to the National Research Council of Canada for a grant-in-aid (A-1451) of this research and for a studentship to R.A.S. 2 Present address: Department of Biochemistry, University of Bristol, Bristol, England. 1 -CO2 -H20 $-alanin= Malonate =-hydroxy- =Acrylate-e Ethylone Copyright © 1969 American Society of Plant Biologists. All rights reserved. 1218 PLANT PHYSIOLOGY Materials and Methods Chemicals. Malonate-2-14C (>99 %) was obtained from New England Nuclear; ATP (A grade), thiamine pyrophosphate (A grade), a-ketoglutarate (A grade), and dithiothreitol from Calbiochem; Triton X-100 from Applied Science Laboratories; Sephadex G-25 from either Pharmacia or Sigma Chemical Company; pyridoxal phosphate from Nutritional Biochemicals; TES was purchased from General Biochemicals and recrystalized from ethanol; tritiated water (99 %) from Volk Radiochemicals; ethylene-'4C(U) (>98 %) from Nuclear Chicago Corporation. NADPH and NADH were from Sigma Chemical Company; silica gel G from Canadian Laboratory Supplies; and sodium acrylate from K and K Company. Other materials were from Fisher Scientific Company Ltd. Grouwth of Seedlings. Seeds of Phaseolus vulgaris L. var. Kinghorn wax were planted in horticultural grade vermiculite and grown at 26.00 in the dark. The cotyledons were picked on specific days after planting. Preparation of Mitochondria and the Lyophilized Subcellular Particulate Fractioni. Mitochondria were isolated at 10,000g and washed as outlined by Stinson and Spencer (22). The subcellular particulate fraction was isolated at 32,000g from wax bean cotvledons that were 3 and one-half days old, an age when the cotyledons were producing significant amounts of ethylene. The cotyledons were crushed by a meat grinder in a buffer of the following composition: 0.3 M mannitol, 0.05 M TES [N-tris-(hydroxymethyl) methyl-2-aminoethanesulfonic acid] -NaOH buffer, pH 7.4 at 00 l(2 ml buffer/g cotyledons). The brei was filtered through cheesecloth and the resulting filtrate subjected to differential centrifugation. The supernatant from the first spin at 2500g for 10 min was centrifuged at 32,000g for 15 min. The pellet obtained was resuspended in 0.01 M TES, pH 7.6 at 0" (1 ml/8 g cotyledons) and freeze-dried. This lyophilized fraction will be referred to as the 'crude enzyme'. Solubilization of the Crude Enzyme. Two g of lyophilized sub-cellular fraction (crude enzyme) were solutbilized at 0° by treatment with 40 ml of 0.4 % Triton X-100 (octylphenoxy,polyethoxy ethanol) in 0.01 M TES, pH 7.6 at 00 for 1 hr and then centrifuged. The supernatant layer from centrifugation at 100,000g for 30 min was chromatographed on Sephadex G-25 with 0.1 % Triton X-100, 0.01 M TES, pH 7.6 at 00 solution as elution buffer. The pellet was resuspended in 35 ml Triton buffer and allowed to stir gently overnight at 00. Subsequent centrifugation at 100,000g and gel filtration were as above. The 2 filtrates comibined will be referred to as the 'soluble enzyme system'. Ethylene Analyses. Ethylene was collected by passing purified air over the sample, through lithasorb to remove CO2, and through 'drierite', to remove HoO. Ethylene was adsorbed on 0.5 g silica gel (Davison, grade 15, 35-60 mesh) in a U shaped glass tube (4 mm ID) in a dry ice acetone bath. The tube was maintained at this temperature and connected to a 2-way valve inserted in the helium input line of a Perkin Elmer Model 811 flame ionization gas chromatograph. With the valve closed the tube was heated to 400 thereby releasing the ethylene. The valve was subsequently opened and the h-elium was rerouted through the silica gel and onto a 37 cm X 6 mm (ID) column of activated alumina coated with 2 and one-half percent Silicone 550. Column and detector temperatures were approximately 200 and 1250, respectively. He, H2, and air flow rates were 64 ml/min, 37 ml/min, and 200 ml/min, respectively. For radioactive determinations, a flow splitter was utilized to direct 80 % of the sample to a Nuclear Chicago gas flow counter (gas radiochromatograph) and the remaining 20 % to the flame of the gas chromatograph. The 85 ml chamber of the gas radiochromatograph, when flushed witlh high purity methane at 30 ml/min and connected to a 10 mV potentiometric recorder, provided a continuous record of radioactivity in the column effluent. The instrument was standardized by injecting known amounts of ethylene-14C (U) into the gas chromatograph and plotting peak height vs. dpm of ethylene. Preparatiwn of a Cytoplasmic Enzyme System. The supernatant layer (cytoplasmic enzymes), after isolation of the particulate fraction at 32,0O0g, was brought to pH 7.6 at 00 and freeze-dried. Eighty ml of buffer i(10 mm TES, 0.1 % Triton X-100, pH 7.6 at 00) were added and the insoluble material removed by centrifugation. The supernatant layer from this centrifugation was chromatographed on Sephadex G-25. Hydrazone Formation and Thin-Layer Chroma- tography. Four ml of reaction mixture that contained 1 ,uc malonate-2-14C, cofactors and enzyme solution were removed after 2 hr of incubation and the protein precipitated with trichloroacetic acid. A small amount of cold malonate semialdehyde and excess 2,4-dinitrophenyl hydrazine (recrystallized from ethanol) solution [0.2 % (w/v) in 2 N HCl] were added to the protein free sample. Extraction with chloroform :ethanol (4:1) of the hydrazones formed, evaporation to dryness under N2, and addition of 1.0 ml of solvent provided a sample suitable for thin-layer chromatographic spotting on glass plates coated with 0.5 mm silica gel. Synthesis of Malonate Semialdehyde and ,B-hydroxypropionate. Both compounds were synthesized according to the methods of Robinson and Coon (19). Malonate semialdehyde was Fred in solution at -200 as sodium /3-hydroxypropionate. Downloaded from on June 17, 2017 - Published by www.plantphysiol.org Copyright © 1969 American Society of Plant Biologists. All rights reserved. STINSON AND SPENCER-f3-ALANINE AS AN ETHYLENE PRECURSOR Results and Discussion Respiration, With Malonate or Propionate as Substrate, of Mitochondria From Cotyledons of Germlinating Bean Seedlings. Since it has been suggested that propionic acid may be involved with ethylene biosynthesis (Introduction), the ability of Anitochondria to metabolize this acid was investigated. Propionate has been shown previously (6, 8) co be metabolized by mitochondria; present experiments with wax bean co.tyledon mitochondria were designed to investigate the relationship between propionate metabolism by mitochondria and ethylene production by a subcellular particulate fraction that was largely composed of mitochondria. Malonate, which can be formed from malonate semialdehvde (6), another compound on the proposed pathway from f3-alanine to ethylene, was similarly studied. Fig. 2 shows that as germination proceeds, the ability of the mitochondria to metabolize the 2 substrates increases. It is perhaps significant that ethylene evolved on a per g subcellular particulate fraction protein basis also increases during germination (Stinson and Spencer, unpublished). Thompson (26) reported that the levels of malonate in the cotyledons of germinating beans 11 c l I I I I 10 0 C. 9 O PROPIONATE * MALONATE 7 E E 6 uJ 5 4 z Lu 0 3 x .0 2 I I 0 1 2 I 3 4 I 5 I I I I 6 7 8 9 I 10 11 12 I 13 AGE (days) FIG. 2. Respiration rates, with malonate or propionate as substrate, of mitochondria isolated from cotyledons of germinating bean seedlings. Assay medium: 17 mM malonate or 34 mm propionate, 0.3 M mannitol, 4 mm MgC12, 2.5 mm KH2PO4, and 1 mm TES, pH 72. Final volume was 3.2 ml and assay temperature 24 . 1219 increased almost linearly between the fourth and ninth days after planting. It is quite plausible then that both malonate levels and the ability of these cotyledons to metabolize malonate could exert control over the biosynthesis of ethylene in this tissue. Acetyl CoA is produced by plant tissue in the metabolism of both propionate (8) and malonate (7). The similarity in tihe respiration profiles of these 2 substances certainly suggests that their meta-bolism could occur through a common metabolite. The metabolism of propionate through acrylate, fl-hydroxypropionate, and malonate semialdehyde to acetyl CoA constitutes a modified ,8-oxidation scheme for the odd carbon numbered fatty acid, propionaite. As mentioned, several of the enzymes in this conversion are also part of the proposed scheme for conversion of fl-alanine to ethylene. Thus, the ability of isolated mitochondria to metabolize propionate indicates that at least a portion of the scheme for conversion of /8-alanine to ethylene 'is operative in these cotyledons. Substrate and Cofactor Stimulation of Ethylene Production Fromt a Lyophilized Particulate Fraction. Table I shows the stimulation in ethylene.production obtained when the cofactors and substrate necessary for the conversion of /8-alanine to ethylene (26) were added to a suspension of 0.5 g lyophilized particulate fraction (crude enzyme system). From both experiments, it can be seen that the added compounds caused a significant increase in ethylene production especially on the 2 to 4 hr collection. The increase in ethylene evolution brought about by the addition of only /8-alanine ranged between 40 % and 80 % of the total stimulation. The only other compound found to stimulate evolution was malonate bu.t variability in results did not allow a comparison of the 2 compounds as precursors. Evidence is given below, however, to show that malonate carbons are not incorporated into ethylene. The larger stimulation on the 2 to 4 hr collection suggests that substrate(s) used up on the 0 to 2 hr collection were replenished by the /3-alanine and malonate added. Only trace amounts of ethylene were evolved from samples that contained solubilized protein but no substrates or cofactors, and substrate and cofactors alone evolved no ethylene. Effect of Crude Enzyme Levels on Ethylene Production. Collections were set up with ATP (1.5 mM), 8-alanine and various weights of the crude power up to 0.5 g (Fig. 3). No ethylene was produced in the absence of protein. Ethylene evolution over a 4 hr period was proportional to enzyme In concentration over the range investigated. separate experiment, 1.0 g of lyophilized powder was found to evolve less ethylene than did 0.5 g, a under the same conditions as above. Solubilization of the Particulate Enzyme System and the Effects of Heating and Arsenite on the Downloaded from on June 17, 2017 - Published by www.plantphysiol.org Copyright © 1969 American Society of Plant Biologists. All rights reserved. 1220 ~ PLANT PHYSIOLOGY Table I. Cofactor and Substrate Stimulation of Ethylene Production by a Lyophilized Particulate Fraction To 0.5g of the particulate fraction, the following were added: f-alanine (50 mM), malonate (50 mM), ci-ketoglutarate (50 mM), ATP (1.5 mM), CoA (0.17 mM), thiamine pyrophosphate (2.0 mM), MgSO4 (1.0 mM), and pyridoxal phosphate (0.5 mM). Collection was at pH 7.0 and room temperature. Final volume was 20 ml. Expt 1 2 Collection period 0-2 hr Sample Ethylene Stimulation with cofactors over powder alone Ethylene with cofactors over powder alone maUl % md % ul 25 z _aA zu ~115I-I Lu I0E 1 :a 8 In a 18.6 0 6.8 0 Powder + substrate and cofactors Powder alone 25.6 +38 15.5 +128 26.4 0 10.2 0 Powder + substrate and cofactors 31.5 +19 21.3 +109 , .I 0.1 0 g Stimulationi Powder alone Soluble Sy,stem. The treatment involved a 10 hr incubation of the crude enzyme at 00 with 0.4 % Triton X-100 in 10 mm TES buffer, pH 7.6 (23). This procedure was found to he superior to sonication, simple osmotic rupture, or treatment with 1 % Tween 80. Triton X-100 at the 1 % level solubilized more protein than 0.4 % Triton X-100 but was inhibitory to ethylene evolution. Treatment with 0.4 % Triton X-100 solubilized approximately 50 % of the ethylene biosynthetic activity. The fact that after 10 hr of incubation 50 % of the activity still remained insoluble suggests -that at least part of 3 2-4 hr .AI* * 0.4 0.5 0.3 0.2 LYOPHILIZED PARTICULATE FRACTION FIG. 3 3-alanine stimulated ethylene production over a 4 hr period at various concentrations of lyophilized subcellular particulate fraction. Reaction mixtures contained $-alanine (50 mM), ATP (1.5 mM), and TES (50 mM), pH 7.0. Total volume was 20 ml. the system may be associated with membranes of the particulate components of the cell. The soluJble enzyme system is unstable and becomes completely inactive when stored for 24 hr at 0°. When the soluble enzyme system was heated for 10 min in a boiling water bath, ethylene evolution was inhibited 100 %, and when the system was treated with 0.1 M sodium arsenite, ethylene production was inhibited 63 % (samples contained 9.7 mm dithiothreitol and substrates and cofactors as given in table IT). Meheriuk (18) reported a 90 % inhibition of ethylene evolution from a tomato particulate fraction with 0.1 M arsenite, but the presence of dithiothreitol in the present samples may have protected the enzymes. Ethylene Biosynthesis bv Cytoplasmic Enzymes. The supernatant layer from the. centrifugation at 32,000g to isolate the stbcellular fraction, contained cytoplasmic enzymes. This cytoplasmic enzyme system was investigated for its ability to synthesize ethylene from ,8-alanine alone, and in the presence of soluibilized enzymes from the particulate fraction (table II). The particulate fraction was by far the better source of enzymes capable of synthesizing ethylene. The data indicate that while the subcellular particulate fraction played a major role in the biosynthesis of ethylene from fi-alanine, addition of cvtoplasmic enzymes resulted in a 100 % increase in evolution of the volatile. When the data were converted to a specific activity (corrected for amount of pro.tein), the soluTble particulate enzymes were still superior to the cytoplasmic enzymes (table II). Downloaded from on June 17, 2017 - Published by www.plantphysiol.org Copyright © 1969 American Society of Plant Biologists. All rights reserved. STINSON AND SPENCER--8-ALANINE Table II. 3-alanine Stimulated Ethylene Biosynthesis by Cytoplasmnic Enztymes Alone, antd in the Presence of a Solubilized Particulate Fraction Reaction mixture: 50 mM /-alanine, 50 mM malonate, 50 mm a-ketoglutarate, 0.83 mM NADH, 1.5 mm ATP, 2.0 mm thiamine pyrophosphate, 1.0 mM MgSO4, 0.5 mM pyridoxal phosphate, 50 mm TES, pH 7.2. Final volume was 20 ml. Protein was determined as outlined by Stinson and Spencer (21). Enzyme preparation Sample Cytoplasmic 1 enzymes Particulate fraction Cytoplasmic + particulate 2 Cytoplasmic enzymes Particulate fraction Cytoplasmic + particulate Collection period 0-4 hr 0- hr Total ethylene Ethylene evolved /mg protein 102 X fl/Il ni/Al AS ANT 1221 ETHYLENE PRECURSOR . A5 C A 4 A A ° 2340/ *A 0-2h ¢ 1 t/^A 2-4h A 0o c -~ 1.5 0.5 0 2.5 3.5 4.5 B 6~~~~~~~~~ A 6.6 6.6 9.9 18.7 20.9 13.6 Z 2.9 2.1 tEi 24 ~~~~ A A A ,. h ~~~~~~AO0-2 3.9 8.6 11.5 6.4 0 10 20 30 40 50 60 70 80 90 mM An enzyme essential for the conversion of f8-alanine to ethylene may be limiting in the particulate system bwecause this enzyme is localized primarily in the cytoplasm. In a separate experiment. the cytoplasmic enzyme soltution was heated in a boiling water bath for 10 min, then cooled, and solubilized particulate enzyme was added. The heated cytoplasmic enzyme solution did not stimulate ethylene biosvnthesis in the soluble particulate enzyme system. This finding indicated that the stimulatory factor in the cytoplasmic fraction was heat labile, an,d there- fore, possibly an enzyme. f3-Alanine Levels anid Ethylene Biosynthesis by the Solutble Enzyme System. Fig. 4 shows the effects of various concentrations of /8-alanine on ethylene biosynthesis by the solubilized particulate fraction. This figure (A) indicates that evolution of ethylene from both collections was almost maximal at 0.5 m-m /3-alanine. However, in a separate experiment, the concentration range was 'extended to 90 niM (B), and production of the volatile was still increasing at this level of /3-alanine. It is worth noting that the amount of ethylene evolved from 0.5 mlm f-alanine represents a 0.002 % coInversion; this is the same conversion efficiency as reported by Thompson and Spencer (27) when f3-alanine-2-_4C was administered to a butanol treated enzyme powder prepared from a subcellular particulate fraction of bean cotyledons. Obviously the equilibria involved in the steps linking /3-alanine to /3-ALANINE FIG. 4. Ethylene biosynthesis by the soluble enzyme system as a function of 3-alanine concentration. Reaction mixtures were 1.5 mM in ATP, 0.17 mm in CoA, 2.0 mm in thiamine pyrophosphate, 1.0 mm in MgSO4, 0.5 mm in pyridoxal phosphate, and 10 mm in TES, pH 7.0. GC'lections contained approximately 82 mg protein. Final iolume was 20 ml. ethylene do not favor ethylene production, but as Thompson and Spencer (27) have shown, the postulated intermediates, Pl-hydroxypropionate and acrylate as well as ethylene become labeled when radioactive fl-alanine is added. Ku and Pratt (10) with cell free fractions from tonmatoes, and Burg and Clagett, (1) with banana slices, were unable to stimulate ethylene evolution with 3-alanine. However, Jacobsen and Wang (9) and WAang et al. (29) report that the C-2 of fl-alanine was heavily incorporated into -ethylene by Penicillium but conclude that the pathway to ethylene (ligitatuiniii is not direct. excised into wax -ethylene. Knight (unpublished) found that bean leaves converted 8-alanine-2-14C Amino acid analyses of wax bean cotyledons indicated the presence of 3-alanine, buit unknown complicating factors did not allow quantitation. Fowden i(4) reported that /8-alanine is widely distributed in plant tissues. Malonate Levels and Ethylene Production From the Soluble System. The pathway outlined by Downloaded from on June 17, 2017 - Published by www.plantphysiol.org Copyright © 1969 American Society of Plant Biologists. All rights reserved. 1222 PLANT PHYSIOLOGY Thompson and Spencer (26) for the conversion of ,8-alanine to ethylene by a particulate enzyme system involved malonate in a side path. They reported that 50 mm malonate stimulated ethylene production from fl-alanine by 83 % and suggested a precursor role for this acid 1(27). Reduction of malonate to malonate semialdehyde links the former with the pathway that converts 8-alanine to ethylene. The presence of both ,3-alanine and malonate resulted in more ethylene than either alone. Fig. 5 shows that ethylene evolution for the first 2 lhr period was proportional to malonate concentration until -the acid reached 35 m,M. Production of the volatile on the 2 to 4 hr collection at low malonate levels was greater than on the 0 to 2 hr collection, but evolution decreased at concentrations of malonate greater than 10 mM. This drop could be attributed to either inhibitor accumulation or the depletion of an essential factor (NADH was not added to these samples and therefore its depletion would not be responsible for the decrease in evolution of the volatile on the 2 to 4 hr sampling). The largest stimulation (at 50 mM malonate) on the 0 to 2 hr collection was 2{04 % over a control with no malonate, whereas maximum ethylene was evolved at 10 mM malonate on the 2 to 4 hr collection and was 145 % over control. It appears from Fig. 5 that malonate has a precursor role, but this would be impossible to conform without experiments with labeled substrates (see below). Malonate may exert its effect as an end product 0 12 o 12 o AO~~~~~~~~~~ E 1 4h 0 6 E -C 5 "A mN\ MALONIC ACID I'IG. 5. Ethylene biosynthesis by the soluble enzyme system as a function of malonic acid concentration. Reaction mixtures were 1.5 mM in ATP, 2.0 mM in thiamine pyrophosphate, 1.0 mM in MgSO4, 0.5 mM in pyridoxal phosphate, and 10 mMi in TES, pH 7.0. Approximately 82 mg of protein were in a final volumne of 20 ml. inhibitor, and prevent the 'flow' of carbons away from malonate semial.dehyde. If this is the case, then an ethylene precursor in the malonate reaction mixture has yet to be identified. To test whether malonate is, in fact, a precursor of ethylene, a collection was set up that contained 1 ,uc of malonate-2-'4C (3.4 ,uc/,umole). In addition the sample contained enzyme, NADH (0.83 mM), ATP (1.5 mM), thiamine pyrophosphate (2.0 mM), MgSO4 (1.0 mM), and pyridoxal phosphate (0.5 IllM). Incubation was for 2 hr, and the radioactivity in the hydrazone of malonate semialdehyde after thin-layer chromatography was determined with a Nuclear Chicago Unilux II liquid scintillation system. The RF values of the 2,4-dinitrophenyl hydrazone of malonate semialdehyde in (a) benzene:acetic acid (19 :1), ('b) triethylamine :ether :water :pyridine (60 :40:20 :20), and (c) ethanol :butanol :0.5 M ammonia (70:50:15) were 0.18, 0.50, and 0.33, respec- tively. No radioactivity could be detected in the silica gel scrapings that corresponded to the 2,4-dinitrophenyl hydrazones of malonate semialdelhyde after initial chromatography in benzene :acetic acid and rechromatography in triethylamine :ether :water :pyridine, or in ethanol :bu'tanol :0.5 M ammonia. In addition, no radioactivity could be detected in the 2.4-dinitrophenyl hydrazone of acetaldehyde, a decomposition product of the malonate semialdehyde hydrazone. Very little ethylene was evolved and it was not labeled. A separate experiment that contained 50 p.c of malonate-2-_4C (5 uc/pmole), NADH (3.3 mM) and the amounts of ATP, thiamine pyrophosphate, MgSO4 and pyridoxal phosphate given above, produced 31 m,ul of ethylene but no ethylene]4C. If the ethylene did originate from malonate carbons, then label should have been incorporated into the volatile. It appears that malonate is not an ethylene precursor and its function in promoting ethylene biosynthesis is one of preventing the loss of carbons from the pathway. What conipounds then form ethylene in the malonate collections? Intermediates in the pathway may be bound to enzymes, and the presence of malonate 'forces' their conversion to ethylene. Also, proteolytic enzymes and nucleic acid degrading enzymes (28) may provide /8-alanine and other amino acids to serve as ethylene precursors. Ethylene Biosypnthesis as a Function of pH. Fig. 6 shows that on both 0 to 2 and 2 to 4 hr collections, ethylene producing activity reached a peak at pH 7 and then declined. However, if the pH was raised fur.ther, activity again increased for both collection periods. Ethylene evolution on the 0 to 2 hr collection continued to rise, up to pH 12. Evolution on the 2 to 4 hr collection reached a second peak at pH 8.5, and then rapidly declined. Although the 2 curves appear to be contradictory, there may be a simple explanation; the large amounts of ethylen-e evolved on the 0 to 2 hr collection at Downloaded from on June 17, 2017 - Published by www.plantphysiol.org Copyright © 1969 American Society of Plant Biologists. All rights reserved. 1223 STINSON AND SPENCER--/3-ALANINE AS AN ETHYLENE PRECURSOR I I 24 - Iii ILl E A I' 12 -~ :L ~ ~ ~ ~ P 10 A- 5 6 7 8 9 I I I I - 12~ a / 0 - I 16~ 4 1 *I F 20 wU z I A A A 10 **A 20 30 40 50 60 70 s0 90 100 PROTEIN FIG. 7. Ethylene production over mg a 4 hr period at various concentrations of soluble enzyme solution. Reaction mixtures contained 13-alanine (50 mM), ATP (1.5 nmM), thiamine pyrophosphate (2.0 mM), MgSO4 (1.0 mM). pyridoxal phosphate (0.5 mM), NADH (0.83 mM), and TES (50 mM), pH 7.2. Total volume was 20 ml. Protein was determined as outlined by Stinson and Spencer (21). 10 pH FIG. 6. Effect of pH on ethylene biosynthesis by the soluble enzyme system. Each assay contained f3-alanine (50 mM), malonate (50 mM), a-ketoglutarate (50 mM), ATP (1.5 mm), thiamine pyrophosphate (2.0 mM), pyridoxal phosphate (0.5 mM), MgSO4 (1.0 mM), and TES (10 mM). Approximately 82 mg of protein were in a final volume of 20 ml. pH 9 and above could cause a factor to become limiting for the subsequent collection period. It is significant that at pH 9 the cofactors alone gave no ethylene. If the ethylene evolved from a solution of protein alone *was collected for 2 hr at pH 9 and then substrate and cofactors were added to the sample, ethylene evolution increased several hundred percent. This finding suggests that the ethylene evolved at pH 9 may be enzymic but no further experiments were conducted to ascertain if any of the volatile was synthesized nonenzymically at high pH. If the ethylene evolved at pH 10 (Fig. 6) and above is enzymic, it is unlikely that it would be of significance in vivo. A maximum at pH 7.0 simulates a more conventional pH dependence: Mapson and Wardale (16) found an enzyme system from cauliflower florets that converted methional to ethylene maximally at pH 6.6, Shimokawa and Kasai (21) found pH 6.0 was optimum for the formation of ethylene from pyruvate by a subcellular fraction from apple tissue, and Yang (30) found a pH range from 7.3 to 8.3 was optimum for the conversion of methional to ethylene by horseradish peroxidase. Ethylene evolution from biological systems at high pH values is not unnknown, Lieberman et al. (14) reported increased production of the volatile in apple tissue slices up to pH 9.5 and Ino significan.t drop in evoltution to pH 10.5. Levels of Soluble Protein and Ethylene Biosynthesis. Fig. 7 shows ethylene production over a 4 hr period at different enzyme concentrations. Production was proportional to enzyme concentration up to 15 mjul of ethylene and 45 mg protein/20 ml, but beyond this production leveled off. It was interesting that evolution of the volatile over the initial 2 hr period was proportional to enzyme concentration over the entire range investigated, but evolution for the second 2 hr increased linearly only up to 30 mg protein/20 ml, and then dropped sharply. This suggests that some factor(s) are limiting on the 2 to 4 hr collection. Levels of NADPH anid NADH and Ethylene Biosynthesis. The reductioln of malonate semialdehyde to 8-hydroxypropionate is a required reaction in the conversion of fl-alanine to ethylene as proposed by Thompson and Spencer (26). However, in their partially purified enzyme system from bean cotyledons, the conversion occurred in the absence of added reducing agent. Fig. 8 shows the amount of ethylene evolved from the soluble enzyme system when various levels of NADPH and NADH were added. Both compounds greatly stimulated ethylene production over a 2 hr collection, but NADH achieved the same degree of stimulation at one half the concentration of NADPH; maximum stimulation for both reduced pyridine nucleotides was approximately 190 %. Comparisons were made only among samples from the same enzyme preparation. NADH and NADPH had their maximum effects on the 0 to 2 hr collection. Evolution on the 2 to 4 hr collection was greater with NADPH (256 % stimulation at 1.12 mm) as opposed to only 160 % from NADH). This may indicate that the large stimula- Downloaded from on June 17, 2017 - Published by www.plantphysiol.org Copyright © 1969 American Society of Plant Biologists. All rights reserved. 1224 PLANT PH YSIOLOGY 16.5 A A 15.0- z o 13.5 u 12.0 - - LU 10.5 - LU 9.0 LU 75-5 z ,,06.0- LU Z 4.5 Lu 3.0- LU 1.5 - A , , , A NADH 0-2h NADPH e2t system. Ethylene obtained in the absence of any reduced pyridine nucleotide (control 5.5 m,ul) was subtracted from that obtainled wvhenl reduced pyridine nucleotide as added. Each collection was 50 mo in 3-alanine, 50 mI in maloniate, 50 im1Ni in a-ketoglutarate, 1.5 mm in ATP, 2.0 mn\ inu thiamine pyrophosphate, 1.0 mM in MgSO4, 0.15 une- in pyridoxal phosphate, pH 7.0. F,inal volume of 20 ml conitained approximately 82 mg of protein. tioIn bx NADH on the () to 2 hr collectioni has nmade another factor limitillg or has itself become exlhais-ted. The large aimilouint of NADH required to obtaini miaxiimium ethylene evolution may indicate (lestruction of the reduced pyridine nucleotide. Fulrthier experimilents showed that none of 3-alanine. a-ketoglutarate, or mlaloniate was limiting on the 2 to 4 hr collection. However, when 12.5 mg NADH were added after a 2 hr collection that initiallv contained 12.5 mg NADH (0.83 m-m). an additional stimu'lation of 88 % was achieved in 1 experiment and 159 % with a differenlt enzyme preparation in a second experimnent. These experiments prove only that reducing equivalents are necessary for ethylene biosynthesis in this s;ystem. Wlhen ,8-hydroxypropionate replaced ,8-alanine as substrate the requirenment for NADH was reduced but not eliminated; this inidicates a possible inidirect role for the nucleotide. Wlhen either dithiothreitol (9.7 nM) or NADPH (0.56 -mM) was adde(d to a, suspension of 0.5 g lyvophilized particulate fractioin that wvas 50 m-m in ,O-alanine, 50 nm.N in mnalonate, 50 mM in a-ketoglutarate, 10 nlAt In TES, and contained ATP, tlhiaminie p)rophosp)hate, MgSO.1 (alnd pvridoxal phosphate I pH 7.0). there was nio augmientation of evolved ethylene. However, when both compounds were added together a 40 % stimulation in evolution of the volatile was observed. Perhaps NADPH is rapidly destroyed (oxidized) when ad,ded to the crude system, and dithiothreitol is able to maintain the pyridine nucleotide in a form (reduced) that can be used by this system. The reduction of malonate semia,ldehyde to 8-hydroxypropionate is a required reaction in the conversion of ,(-alanine to ethylene as proposed by Thompson and Spencer (26) and NADPH or NADH may provide the reducing equivalents. Effect of a-ketoglutarate Addition oii Ethylene Evolution. Thompson and Spencer (26) postulated that the initial reaction in the conversion of f8-alanine to ethylene was a transamination of the amino acid -to malonate semialdehyde. When a-ketoglutarate (50 mM) (a potential amino acce)tor for the aminotrainsferase), 3-alanine (50 m1M), anld cofactors were added to a collection, these authors found that the increase in ethylene evolution over a sample without a-ketoglutarate, was 40 %. From these results it was postulated that a-ketoglutarate was serving as ani amino acceptor for a ,8-alanine aminotransferase. Meheriuk, (18) obtained only a s'light stimulation of ethylene generation wvhen a-ketoglutarate (1 mM) was ad,ded to a tomato particulate fraction that was 50 m.m in fl-alanine. The present authors fouind that when a-ketoglutarate ( 50 mMi) was added to a solubilized particulate enzyme solution that contained malonate (50 mM) and f8-alanine (50 mM) in the presence of cofactors, there was no change in ethylene evolution on a 0 to 2 hr collection. When a-ketoglutarate was added to samples that contained the soluble enzyme preparation, cofactors, and either malonate or /3-alanine, evolution of the volatile was inhibited in both samples, but inhibition was much greater in the reaction mixture that contained ,B-alanine. The a-ketoglutarate may stimulate the drain of carbons from malonate semialdehyde to acetyl units, a process that would be more prominent xwith /3-alanine than with malonate as 'substrate'. Postulated Intermiediates and Ethylene Biosynthesis. Several experiments in which various concentrations of the postulated intermediates were used (plus cofactors as in Fig. 5) were averaged to obtain the following amounts of ethylene evolved: ,3-alanine, 9.8 mli; malonate semialdehyde, 10.4 m,il; /3-hydroxypropionate, 11.2 m,ul; and acrylate, 10.9 m/11. The larger amounts of ethylene from nialonate semialdehyde and /8-hydroxypropionate than from /l-alanine, support the proposal that the former 2 compounds are intermediates in the conversion of this amino acid to ethylene. Addition of the more immediate ethylene precursor, acrylate, resulted in more ethylene than /3-alanine but less than /3-hydroxypropionate. Jacobsen and Wang (9) reported -that Penicillium digitatitm preferentially incorporates the C-2 of acrylate into ethyilene and suggest that acrylic acid is an immediate precursor. Thompson 1(25) reported that 75 mm acrylate in- Downloaded from on June 17, 2017 - Published by www.plantphysiol.org Copyright © 1969 American Society of Plant Biologists. All rights reserved. STINSON AND SPENCER-/8-ALANINE AS AN ETHYLENE PRECURSOR hibited evolution of the volatile by 70 % and speculated that the extreme reactivity of the compound allows it to attack other components, such as essential sulfhydryl groups of enzymes, in the reaction mixture. Thijsse (24) has reported that acrylate (14 mM) inhibited -the a8-oxidation of lipids (,8-oxidation is involved in the formation of ethylene from ,8-alanine). Experiments of the present authors conducted in the presence of dithiothreitol (9.7 mM), a sulfhydryl protector (3), showed that this dithiol could increase the stimulation achieved with acrylate 3.5 fold. Incorporationt of Tritium From Tritiated Water Into Ethylene. Examination of the scheme for the conversion of /8-alanine to ethylene reveals that the water medium could play an important role. If the decarboxylation of acrylate involves thiamine pyrophosphate as in the generally accepted mechanism, then 2 protons are incorporated into the ethylene molecule, 1 on each carbon atonm. If there is an equilibrium between each step and the proton source is tritiated water, it is possible for all 4 'hydrogens', of the ethylene molecule to be labeled. In addition, the dehydration and redox steps involved in the postulated pathway could allow for the incorporation of tritium. To see if tritium from tritiated water could 'be incorporated into ethylene, a sample was set up as usual except that the protein solution was freeze-dried to reduce the final volume to 8.0 ml. The sample contained malonate, /3-alanine, the usual cofactors, 150 mc 3H20 !(0.338 jxc/,nmole), and TES buffer, pH 7.2. Ethylene collections were made for 0 to 16 hr and 16 to 23 hr. Radioactivity in the ethylene was determined by gas radiochromatography. Ethylene-3H was not available to calibrate the instrument; an efficiency one lhalf of that obtained for ethylene-'4C was assumed. Table III shows the results of a tritium experiment; radioactive ethylene was detected in both collection periods. The specific activity of the evolved ethylene (table I) doubled on the second collection period, and thus, the ratio of the specific Table III. Incorporation of Tritiumn From Tritiated Water Into Ethylene Collec- Ethylene specific Specific activity ethylene: specific activity tion period Ethylene Ethylene radio activity 3H20 hr dpm ratio Ac/lmole m/Al 0-16 90 970 0.110 0.33 16-23 25 480 0.196 0.60 Reaction mixture was 60 mm in 1-alanine, 60 mM in malonate, 4.0 mm in NADH, 1.8 mM in ATP, 2.4 mm in TPP, 1.2 mm in MgSO4, 0.6 mm in pyridoxal phosphate, and 60 mM in TES, pH 7.2. Final volume was 8 ml and contained 150 mc 3H,O (0.338 pc//Amole). The reaction mixture contained approximately 82 mg of protein. 1225 activities of ethylene-3H and 3H2O also increased. This increased specific activity may indicate either the influence of bound intermediates or greater operation of a pathway, other than the /8-hydroxypropionate route, 'during the first collection period. The finding by Burg and Thimann (2) that tritium from 3HI2O was rapidly incorporated into ethylene suggested to them that one of the terminal steps in the hiosynthesis may be a dehvdration. This finding and subsequent postulation are in agreement with the data of table III, and are in accordance with the proposed scheme for the conversion of /3-alanine to ethylene. Conclusions The results reported here, wvhen coupled with those of Thompson and Spencer (26, 27), leave little doubt that bean cotyledons contain enzymes capable of generating ethylene from /8-alanine. In addition, the demonstration by S'tinson and Spencer (23) of the presence of an aminotransferase that converts /8-alanine to malonate semialdehyde in the solubilized particulate enzyme system further supports this proposal. Literature Cited 1. BURG, S. P. AND C. 0. CLAGETT. 1967. Conversion of methionine to ethylene in vegetative tissue and fruits. Biochenm. Biophys. Res. Commun. 27: 125-30. 2. BURG, S. P. AND K. V. THIMANN. 1959. The physiology of ethylene formation in apples. Proc. Natl. Acad. Sci. U. S. 45: 335-44. 3. CLELAND, W. W. 1964. Dithiothreitol, a new protective reagent for SH groups. Biochemistry 3: 480-82. 4. FOWDEN, L. 1958. New amino acids of plants. Biol. Rev. 33: 393441. 5. GAILLARD, T., M. J. C. RHODES, L. S. C. WOOLTORTON, AND A. C. HULME. 1968. Metabolic changes in excised fruit tissue. III. The development of ethylene biosynthesis during the aging of discs of apple peel. Phytochemistry 7: 146570. 6. GIOVANELLI, J. AND P. K. STUM11PF. 1958. Fat metabolism in higher plants. X. Modified :-oxidation of propionate by peanut mitochondria. J. Biol. Chem. 231: 411-26. 7. HATCH, M. D. AND P. K. STUMPF. 1962. Fat mnetabolism in higher plants. XVII. Metabolism of malonic acid and its a-substituted derivatives in plants. Plant Physiol. 37: 121-26. 8. HATCH, M. D. AND P. K. STUMPF. 1962. Fat metabolism in higher plants. XVIII. Propionate metabolism by plant tissues. Arch. Biochem. Biophys. 96: 193-98. 9. JACOBSEN, D. W. AND C. H. WANG. 1968. The biogenesis of ethylene in Peniicilliunm digitatumn. Plant Physiol. 43: 1959-66. Downloaded from on June 17, 2017 - Published by www.plantphysiol.org Copyright © 1969 American Society of Plant Biologists. All rights reserved. 1226 PLANT PHYSIOLOGY AND K. PRATT. 1968. Active mitochondria do not produce ethylene. Plant Physiol. 43: 999-1001. Ku, H. S., S. F. YANG, AND H. K. PRATT. 1967. Enzymic evolution of ethylene from methional by Arch. Biochem. Biophys. a pea seedling extract. 118: 756-58. LIEBERMAN, M. AND A. T. KUNISHI. 1967. Propanal may be a precursor of ethylene in metabolism. Science 148: 938. LIEBERMAN, M., A. T. KITNISHI, L. W. MAPSON, AND D. A. WARDALE. 1965. Ethylene production from methionine. Biochem. J. 97: 449-59. LIEBERMAN, M., A. T. KUNISHi, L. W. MAPSON, AND D. A. WARDALE. 1966. Stimulation of ethylene production in apple tissue slices by methionine. Plant Physiol. 41: 376-82. MAPSON, L. W. AND A. MEAD. 1968. Biosynthesis of ethylene. Dual nature of cofactor required for the enzymic production of ethylene from methional. Biochem. J. 108: 875-81. MAPSON, L W. AND D. A. WARDALE. 1967. Biosynthesis of ethylene. Formation of ethylene from methional by a cell-free enzyme system from cauliflower florets. Biochem. J. 102: 574-85. NIAPSON, L. W. AND D. A. WARDALE. 1968. Biosynthesis of ethylene. Enzymes involved in its formation from methional. Biochem. J. 107: 433-42. NIEHERIUK, M. 1965. Somne biochemical studies on the production of ethylene by a particulate fraction from ripening tomatoes. Ph.D. Thesis, University of Alberta, Canada. ROBINSON, W. G. AND M. J. COON. 1963. Synthesis of malonic semialdehyde, /3-hydroxypropionate and /3-hydroxybutyrate. In: Meth. Enzymol. VJ. S. P. Colowick and N. 0. Kaplan, eds. Academic Press, Incorporated, New York. p 10. Ku, H. S. 1 1. 12. 13. 14. 15. 16. 17. 18. 19. 549-53. 20. SHIMOKAWA, K. AND Z. KASAI. 1966. Biogenesis of ethylene in apple tissue. I. Formation of ethylene from glucose, acetate, pyruvate and acetaldehyde in apple tissues. Plant Cell Physiol. Tokyo 7: 1-9. 21. SHIMIOKAWA, K. AND Z. KASAI. 1967. Ethylene formation from pyruvate by subcellular particles of apple tissue. Plant Cell Physiol. Tokyo 8: 227-30. 22. STINSON, R. A. AND IM. SPENCER. 1967. An evaluation of the effects of five buffers on respiratory Can. J. parameters of isolated mitochondria. Biochem. 46: 43-50. 23. STINSON, R. A. AND M. SPENCER. 1969. 8-alanine aminotransferase(s) from a plant source. Biochem. Biophys. Res. Commun. 34: 120-27. 24. 1HIIJSSE, G. J. E. 1964. Fatty acid accumulation by acrylate inhibition of f-oxidation in an alkane oxidizing Pseudomiomas. Biochim. Biophys. Acta 84: 195-97. 25. TIioNiPsoN, J. E. 1966. Preparation and properties of enzynme powders for ethylene synthesis. Ph.D. Thesis, University of Alberta, Canada. 26. THoMIPSON, J. AND) M. SPENCER. 1966. Preparation and properties of an enzyme system for ethylene production. Nature 210: 595-97. 27. THOMiPSON, J. E. AND M. SPENCER. 1967. Ethylene production from 3-alanine by an enzyme powder. Can. J. Biochem. 45: 563-71. 28. TSAI, C. S. AND B. AXELROD. 1965. Catabolism by pyrimidines in rape seedlings. Plant Physiol. 40: 39-44. 29. WANG, C. H., D. W. JACOBSEN, AND F. S. TANKA. 1964. Biosynthesis of ethylene in Penicilliurn digitatumn11. Federation Proc. 23: 244 (Abstr. 742). 30. YANG, S. F. 1967. Biosynthesis of ethylene. Ethylene formation from methional by horseradish peroxidase. Arch. Biochem. Biophys. 122: 481-87. Downloaded from on June 17, 2017 - Published by www.plantphysiol.org Copyright © 1969 American Society of Plant Biologists. All rights reserved.