a. carbohydrates - Valhalla High School
... 4. Explain the differences between inorganic and organic compounds. 5. Understand that water is the most important inorganic compound for organisms. 6. State the functions of carbohydrates. 7. Understand that monosaccharides (i.e., glucose) is the building block for all carbohydrates. 8. Recognize t ...
... 4. Explain the differences between inorganic and organic compounds. 5. Understand that water is the most important inorganic compound for organisms. 6. State the functions of carbohydrates. 7. Understand that monosaccharides (i.e., glucose) is the building block for all carbohydrates. 8. Recognize t ...
Diet and Fitness - mnwikiks3scienceyear2
... Proteins are made up of amino acids. There are over 20 different types of amino acids. Proteins are digested by digestive enzymes called proteases. These enzymes work in an acidic environment to break proteins into smaller amino acids. ...
... Proteins are made up of amino acids. There are over 20 different types of amino acids. Proteins are digested by digestive enzymes called proteases. These enzymes work in an acidic environment to break proteins into smaller amino acids. ...
Chapter 3 Topic: Biomolecules Main concepts: •In chemistry, the
... • Polysaccharides are long chains of single sugars. Some important polysaccharides include starch (also called amylose), glycogen (a polysaccharide that vertebrate animals store in their livers), and cellulose (found in plant cell walls, the “fiber” that you see on food labels). • Lipids include the ...
... • Polysaccharides are long chains of single sugars. Some important polysaccharides include starch (also called amylose), glycogen (a polysaccharide that vertebrate animals store in their livers), and cellulose (found in plant cell walls, the “fiber” that you see on food labels). • Lipids include the ...
worksheet - SCWIBLES - University of California, Santa Cruz
... organize and connect all the sugar (glucose) molecules together. 4. Build a lipid – Use the appropriate lipid anabolic enzyme as a guide to organize and connect the three fatty acids and a glycerol. Use the letters on the enzymes and monomers to organize them correctly. 5. Build a protein – Use the ...
... organize and connect all the sugar (glucose) molecules together. 4. Build a lipid – Use the appropriate lipid anabolic enzyme as a guide to organize and connect the three fatty acids and a glycerol. Use the letters on the enzymes and monomers to organize them correctly. 5. Build a protein – Use the ...
Lipids
... a) Triglycerides are the largest category of lipids. In the body, fat cells store triglycerides in adipose tissue. b) Phospholibid is a compound that consists of a glycerol molecule bonded to two fatty acid molecules and phosphate group with a nitrogencontaining component. About 2 percent of dietary ...
... a) Triglycerides are the largest category of lipids. In the body, fat cells store triglycerides in adipose tissue. b) Phospholibid is a compound that consists of a glycerol molecule bonded to two fatty acid molecules and phosphate group with a nitrogencontaining component. About 2 percent of dietary ...
Biochemistry - DENTISTRY 2012
... metabolic disorder including brain damage and mental retardation ( it can’t be treated but the parents should eliminate a certain type of food from their diet to avoid bringing babies with the same disease ) ...
... metabolic disorder including brain damage and mental retardation ( it can’t be treated but the parents should eliminate a certain type of food from their diet to avoid bringing babies with the same disease ) ...
Chapter 17 - Amino Acid Metabolism
... •The others are classed as "essential" amino acids and must be obtained in the diet ...
... •The others are classed as "essential" amino acids and must be obtained in the diet ...
Alimentary Canal - World of Teaching
... into True and False? Carbohydrates, proteins and fats are all made up of carbon, hydrogen, nitrogen and oxygen. ...
... into True and False? Carbohydrates, proteins and fats are all made up of carbon, hydrogen, nitrogen and oxygen. ...
Gut Tube: Development, Structure, Function
... VITAMINS Organic nutrients required in small amounts •Do not provide energy or building materials, but asct as co-enzymes (necessary for enzyme functions) •Fat Soluble (absorbed with lipids in small intestine; can be stored in cells): A, D, E, K •Water Soluble (absorbed with water in large intestin ...
... VITAMINS Organic nutrients required in small amounts •Do not provide energy or building materials, but asct as co-enzymes (necessary for enzyme functions) •Fat Soluble (absorbed with lipids in small intestine; can be stored in cells): A, D, E, K •Water Soluble (absorbed with water in large intestin ...
Bio 6B Lecture Slides - B
... • A chemical reaction is the interaction of electrons from different atoms. • The number, distribution and activity of electrons around an atom’s nucleus is determined by the number of protons in that nucleus. ...
... • A chemical reaction is the interaction of electrons from different atoms. • The number, distribution and activity of electrons around an atom’s nucleus is determined by the number of protons in that nucleus. ...
Chemical Digestion and Enzymes
... The liver is the largest organ in the body and has been identified as having over 500 different functions that are essential to the body's general good health. ...
... The liver is the largest organ in the body and has been identified as having over 500 different functions that are essential to the body's general good health. ...
activity 2-2. organic chemistry
... 2. In what way does an enzyme affect the reaction it catalyzes? How does the enzyme produce this effect? 7}lc?) &c.r~t/4
... 2. In what way does an enzyme affect the reaction it catalyzes? How does the enzyme produce this effect? 7}lc?) &c.r~t/4
Biological Molecules
... All of these organic molecules always contain the elements Carbon (C), Hydrogen (H) and Oxygen (O). Proteins also contain Nitrogen (N) and sometimes sulfur (S). Nucleic acids have C, H, O, N and ...
... All of these organic molecules always contain the elements Carbon (C), Hydrogen (H) and Oxygen (O). Proteins also contain Nitrogen (N) and sometimes sulfur (S). Nucleic acids have C, H, O, N and ...
(key)
... e. Urea b. What is the main functionality/functional group of the compounds you choose above that gives rise to their ability to harvest light. C6n.J"J~d Aoublt B;;.J; ...
... e. Urea b. What is the main functionality/functional group of the compounds you choose above that gives rise to their ability to harvest light. C6n.J"J~d Aoublt B;;.J; ...
Digestive System Review - Mr. Lesiuk
... the food materials over and over. The presence of food in the stomach causes the release of gastrin, a hormone, which travels from the walls of the stomach into the blood stream. As gastrin circulates the body, it affects the stomach an causes the release of gastric juice. Gastric juice contains wat ...
... the food materials over and over. The presence of food in the stomach causes the release of gastrin, a hormone, which travels from the walls of the stomach into the blood stream. As gastrin circulates the body, it affects the stomach an causes the release of gastric juice. Gastric juice contains wat ...
Background Terminology Chemistry- word document
... F. High Energy Compounds: Cells use the energy from foods to do work. Glucose, fatty acids, and amino acids can all be used by cells for energy; that is, cells can break the bonds in those molecules and use the energy released. Cells do not use that released energy directly. Instead, they carefully ...
... F. High Energy Compounds: Cells use the energy from foods to do work. Glucose, fatty acids, and amino acids can all be used by cells for energy; that is, cells can break the bonds in those molecules and use the energy released. Cells do not use that released energy directly. Instead, they carefully ...
doc file
... classes of fatty acids. The best proportion between omega-6 and omega-3 has not been defined yet. This problem is actively discussed in scientific literature. In a typical diet of a modern human being the proportion of omega-6/omega-3 is within a range of 10:1 25:1. World Health Organization recomme ...
... classes of fatty acids. The best proportion between omega-6 and omega-3 has not been defined yet. This problem is actively discussed in scientific literature. In a typical diet of a modern human being the proportion of omega-6/omega-3 is within a range of 10:1 25:1. World Health Organization recomme ...
Lecture #9
... transformation into cell-own, useable energy. Some of this energy needs to be spent in the process on the accession of energy and nutrients (e.g., ...
... transformation into cell-own, useable energy. Some of this energy needs to be spent in the process on the accession of energy and nutrients (e.g., ...
Available
... Substrate-level phosphorylation is a type of metabolic reaction that results in the formation of adenosine triphosphate (ATP) or guanosine triphosphate (GTP) by the direct transfer and donation of a phosphoryl (PO3) group to adenosine diphosphate (ADP) or guanosine diphosphate (GDP) from a phosphory ...
... Substrate-level phosphorylation is a type of metabolic reaction that results in the formation of adenosine triphosphate (ATP) or guanosine triphosphate (GTP) by the direct transfer and donation of a phosphoryl (PO3) group to adenosine diphosphate (ADP) or guanosine diphosphate (GDP) from a phosphory ...
week2wkspans - Evergreen Archives
... 3. Vacuoles in plants hold waste material. Why do you think that plants tend to retain cellular wastes whereas animal cells do not? The presence of a cell wall implants limits what can be expelled outside of plant cells. Holding wastes in an isolated area (the vacuole) circumvents this problem. 4. T ...
... 3. Vacuoles in plants hold waste material. Why do you think that plants tend to retain cellular wastes whereas animal cells do not? The presence of a cell wall implants limits what can be expelled outside of plant cells. Holding wastes in an isolated area (the vacuole) circumvents this problem. 4. T ...
Workshop2Cellsans
... 3. Vacuoles in plants hold waste material. Why do you think that plants tend to retain cellular wastes whereas animal cells do not? The presence of a cell wall implants limits what can be expelled outside of plant cells. Holding wastes in an isolated area (the vacuole) circumvents this problem. 4. T ...
... 3. Vacuoles in plants hold waste material. Why do you think that plants tend to retain cellular wastes whereas animal cells do not? The presence of a cell wall implants limits what can be expelled outside of plant cells. Holding wastes in an isolated area (the vacuole) circumvents this problem. 4. T ...
Acid-Base Principles to Organic Acids
... ID structural features and reactive sites (alpha C, beta C, LG, etc.) ID Nu- and E+ use curved arrows to show bonds breaking and forming show delocalized electrons with resonance structures. Key ideas: Organic acids are weak, e.g., acetic acid pKa = 5 The charge on an acid depends on pH and pK (see ...
... ID structural features and reactive sites (alpha C, beta C, LG, etc.) ID Nu- and E+ use curved arrows to show bonds breaking and forming show delocalized electrons with resonance structures. Key ideas: Organic acids are weak, e.g., acetic acid pKa = 5 The charge on an acid depends on pH and pK (see ...