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Macromolecule Lecture
Macromolecule Lecture

Solgar® Earth Source® Organic Flaxseed Oil
Solgar® Earth Source® Organic Flaxseed Oil

... Solgar ® Earth Source® Organic Flaxseed Oil Solgar ® Earth Source ® Organic Flaxseed Oil provides one of the most concentrated vegan plant sources of omega-3 fatty acids found in nature. It also supplies the omega-6 and omega-9 fatty acids linoleic acid and oleic acid. Fatty acids play a role in pro ...
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... 2. Acetoacetate and bhydorxybutyrate are transported by the blood to extrahepatic tissues, where they converted to acetylCoA and oxidized in citric acid cycle. 3. The brain can adapt to the use for acetoacetate or b-hydorxybutyrate under starvation condition. ...
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Macromolecule Expert Sheets
Macromolecule Expert Sheets

... Give two examples of lipids. Give an example of how each is used in living organisms. What kinds of atoms are found in lipids? Explain why oils don’t dissolve in water using the terms hydrophilic and hydrophobic. What smaller molecules make up a fat molecule? What functional group do all fatty acids ...
U4L22 exercise - University of Sydney
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Building Materials of Life

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... Fats are found in great abundance - in seeds, nuts, grains, fruits, and other plant sources. Most of the fat consumed is produced from animal products containing highly concentrated fat calories.  Except for the olives, avocados and nuts, the fat content in most plant products is relatively low. In ...
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... fatty acid oxidation can be used for ATP generation • Power output is lower when using only fatty acids • “Hitting the Wall” • Cannot sprint if there’s no glycogen ...
* Abundant! * Able to share 4 outer valence electrons! * Versatile
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... • Used in the body to form tissues, cell membrane gates • Functional Group – NH2 • Made up of monomers called amino acids • Single amino acids are bonded together using peptide bonds. • EX: Meat, eggs, fish ...
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Ketosis



Ketosis /kɨˈtoʊsɨs/ is a metabolic state where most of the body's energy supply comes from ketone bodies in the blood, in contrast to a state of glycolysis where blood glucose provides most of the energy. It is characterised by serum concentrations of ketone bodies over 0.5 millimolar, with low and stable levels of insulin and blood glucose. It is almost always generalized with hyperketonemia, that is, an elevated level of ketone bodies in the blood throughout the body. Ketone bodies are formed by ketogenesis when liver glycogen stores are depleted (or from metabolising medium-chain triglycerides). The main ketone bodies used for energy are acetoacetate and β-hydroxybutyrate, and the levels of ketone bodies are regulated mainly by insulin and glucagon. Most cells in the body can use both glucose and ketone bodies for fuel, and during ketosis, free fatty acids and glucose synthesis (gluconeogenesis) fuel the remainder.Longer-term ketosis may result from fasting or staying on a low-carbohydrate diet, and deliberately induced ketosis serves as a medical intervention for intractable epilepsy. In glycolysis, higher levels of insulin promote storage of body fat and block release of fat from adipose tissues, while in ketosis, fat reserves are readily released and consumed. For this reason, ketosis is sometimes referred to as the body's ""fat burning"" mode.
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