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Physiological and Molecular Plant Pathology (2001) 59, 223±233 doi:10.1006/pmpp.2001.0364, available online at http://www.idealibrary.com on MINI-REVIEW Oligosaccharide signalling for defence responses in plant N . S H IB U YA and E . M IN A M I Biochemistry Department, National Institute of Agrobiological Sciences, Tsukuba, Ibaraki 305-8602, Japan (Accepted for publication October 2001) Keywords: elicitor; receptor; OGA; chitin; chitosan; beta-glucan; signal transduction; ion ¯ux; protein phosphorylation; defence response. INTRODUCTION Higher plants have the ability to initiate various defence reactions such as the production of phytoalexins, antimicrobial proteins, reactive oxygen species, and reinforcement of cell walls when they are infected by pathogens such as fungi, bacteria and viruses. If these reactions occur in a timely manner, the infection will not proceed further. However, if the defence reactions occur too late or are suppressed, the infection process will proceed successfully [89]. Thus, it is critically important for plants to detect infecting pathogens eectively and deliver such information intracellularly/intercellularly to activate their defence machinery. It is believed that the detection of pathogens is mediated by chemical substances secreted/generated by the pathogens. Various types of such compounds (elicitor molecules) including oligosaccharides, (glyco)proteins, (glyco)peptides and lipids, have been shown to induce defence responses in plant cells and their involvement in the detection of ( potential) pathogens in plant has been discussed [5, 24, 34]. Oligosaccharides derived from fungal and plant cell wall polysaccharides are one class of well characterized elicitors that, in some cases, can induce defence responses at a very low concentration e.g. nM. In view of their well-de®ned chemical nature and the presence of highly sensitive perception systems in plants, some of these elicitors have provided good model systems to study how plant cells recognize such chemical signals and transduce them for activation of the defence machinery. These studies include structure±activity relationships of the elicitor molecules, characterization of the corresponding receptors and analysis of signal Abbreviations used in text: A9-C, anthracene 9-carboxylic acid; MBP, mannan binding protein; OGAs, oligogalacturonides; TLR, toll-like receptors; 2-D PAGE, two-dimensional gel electrophoresis. 0885-5765/01/110223+11 $35.00/00 transduction cascades and elicitor-responsive genes. Several reviews [5, 25, 34, 40] have already been published on these subjects and in this review the authors try to focus mostly on recent progress. CHARACTERISTICS OF OLIGOSACCHARIDE ELICITORS b-glucan oligosaccharides Oligosaccharide elicitors derived from the b-glucans of pathogenic Oomycetes, such as Phytophthora sojae, have been very well characterized. A doubly-branched heptab-glucoside that was generated from P. sojae glucan by partial acid hydrolysis was shown to be a very active elicitor for glyceollin biosynthesis in soybean cotyledon cells [86]. From detailed studies with a set of naturally obtained as well as synthetic oligosaccharides, it has been shown that soybean cells recognize speci®c features of the hepta-b-glucoside structure, including all three nonreducing terminal glucosyl residues and their spacing along the backbone of the molecule [10]. A partial hydrolysate of the P. sojae b-glucan also acts as an active elicitor on various plant cells belonging to the family Fabaceae, indicating the presence of similar perception systems in these plants [14]. In the case of tobacco cells, however, the hepta-b-glucoside did not act as an elicitor, but linear b-1,3-linked glucooligosaccharides (laminarioligosaccharides) were active elicitors [47]. Interestingly, a cyclic 1,3- 1,6-linked b-glucan secreted by a symbiotic bacterium, Bradyrhizobioum japonicum, was reported to act as a suppressor for the induction of phytoalexin biosynthesis in soybean by b-glucan elicitor [62]. There has been little information on the b-glucan fragment elicitor that acts on monocots. Inui et al. [38] reported the induction of chitinase and PAL activity in 224 N. Shibuya and E. Minami cultured rice cells by laminarihexaose. Recently Yamaguchi et al. [104] reported that a pentasaccharide (in the reduced form) puri®ed from an enzymatic digest of the bglucan from the rice blast fungus, Magnaporthe grisea (Pyricularia oryzae), shows potent elicitor activity to induce phytoalexin biosynthesis in suspension-cultured rice cells. The elicitor-active glucopentaose induced phytoalexin biosynthesis in rice cells at 10 nM concentrations. Structural elucidation of the elicitor-active glucopentaose showed a quite contrasting structure compared to the hepta-b-glucoside that is active on soybean. In the case of the hepta-b-glucoside elicitor from P. sojae, the backbone is a 1,6-linked b-glucooligosaccharide with branches at the 3-position of two 6-linked glucosyl residues. In the case of the elicitor-active b-glucopentaose from M. grisea, the backbone oligosaccharide is 1,3-linked and branched at the 6-position of a 3-linked residue. Two related glucopentaoses that dier only in the position of the glucosyl stub showed little elicitor activity, indicating a strict recognition of the active oligosaccharide in rice cells. Comparison of the elicitor activity of the b-glucan fragments from M. grisea and synthetic hexa-b-glucoside, the minimum structural unit for activity of the hepta-bglucoside in soybean, using both suspension-cultured rice cells and soybean cotyledons, indicated that each glucan fragment can only be recognized by the corresponding host plants [104]. Although the structural requirement for the recognition by the rice cells must be examined in more detail, these results indicate clear dierences in the speci®city of the corresponding receptors in rice and soybean. It will be interesting from an evolutionary viewpoint to see whether various plants can be grouped depending on their abilities to recognize dierent b-glucan elicitors. Chitin and chitosan oligosaccharides Chitin (b-1,4-linked polymer of N-acetylglucosamine) is a common component of fungal cell walls and its fragments, N-acetylchitooligosaccharides, have been shown to act as potent elicitor signals in several plant systems. These include the induction of ligni®cation in wheat [3], ion ¯ux and protein phosphorylation in cultured tomato cells [27], chitinase activity in melon [79], and gene expression of glucanase in cultured barley cells [42]. In suspension-cultured rice cells, the action of chitin fragments has been extensively studied. These studies showed the induction by chitin fragments of enzyme activities involved in the biosynthesis of terpenoid phytoalexins [75, 103], membrane depolarization [45, 50], Cl ÿ and K eux, cytoplasmic acidi®cation [52], generation of reactive oxygen species [51], biosynthesis of jasmonic acid [69] and expression of unique early responsive genes and typical defence related genes [60, 68, 92] by chitin fragments. The requirements for the size and structure of active chitin fragments are dierent depending on the experimental systems. In the case of rice and wheat, larger oligosaccharides such as heptamer or octamer are preferentially recognized and showed detectable activity even at nM concentrations [3, 103]. On the other hand, in the case of tomato cells, the elicitor activity was almost the same for oligosaccharides larger than tetramer [27]. Such dierences in the speci®city probably re¯ect the characteristics of the corresponding receptors and will be explained in future studies of the interaction of these oligosaccharides with these receptor molecules. In these plant cells, deacetylated oligosaccharides, chitosan fragments, did not show elicitor activity. Chitosan or its fragments can induce defence responses in several plant systems, mostly dicots. Chitosan induces callose formation in soybean and parsley cells [13, 49], proteinase inhibitors in tomato leaves [102] and phytoalexin biosynthesis in pea [31]. However, the concentrations required for these responses are usually much higher than those necessary for activity of chitin oligosaccharides in other plant systems. The eects of the degree of acetylation as well as the molecular size of chitosan and its oligosaccharides were examined with respect to callose formation, phytoalexin induction and ligni®cation [2, 43, 99]. The elicitor activity of chitosan seems to be mediated through the interaction of this polycationic molecule with negatively charged phospholipids, rather than a speci®c interaction with a receptor-like molecule [43]. Oligogalacturonides Oligogalacturonides (OGAs) derived from pectic polysaccharides of plant cell walls have also been known to act as elicitor molecules. OGAs have been shown to induce biosynthesis of phytoalexins in the cotyledons of soybean [70] and kidney bean [23], proteinase inhibitors in tomato leaves [26], and ligni®cation of cucumber cotyledons [78] and cultured castor bean cells [7]. So far, there has been no report of elicitor activity of OGAs in monocot plants, which might be reasonable in the light of the much lower content of pectic polysaccharides in monocot cell walls. OGAs can be generated from pectic polysaccharides by partial acid hydrolysis or by the action of pectinase or pectate lyase. Regardless of the method of generation, OGAs of DP 10±12 appear to be the most active component. However, Reymond et al. [77] showed that the ability of OGAs to induce protein phosphorylation in vitro in tomato increased with the size of the OGAs even to a DP more than 20. This result indicates that the optimum size of OGAs for elicitor activity observed with plant cells or tissues might re¯ect the penetratability of the OGAs, rather than the speci®city of the recognition. OGAs usually require higher concentrations to show elicitor activity compared Oligosaccharide signalling for defence responses to chitin or glucan fragment elicitor. Clear synergism, which might be important to amplify the information on site, was observed for OGAs and the hepta-b-glucoside elicitor for the induction of phytoalexin biosynthesis in soybean cotyledons [21]. Receptors for oligosaccharide elicitors Receptor for b-glucan oligosaccharide elicitor. The search for receptors for glucan oligosaccharide elicitors was initiated by Yoshikawa et al. [106] with the use of a radio-labelled elicitor-active polysaccharide, mycolaminaran. Binding assays with 125I-labelled, elicitor-active hepta-b-glucoside or a mixture of elicitor-active b-glucan fragments has provided a wealth of information on the high-anity binding site present in membrane preparations from soybean roots. The binding speci®city of this site was most extensively studied by Cheong and Hahn [11] by using various synthetic oligosaccharides that are structurally related to the hepta-b-glucoside. These studies demonstrated the presence in membrane preparations from root and other parts of soybean of a single class of high-anity binding sites for this elicitor, whose speci®city correlated very well with the elicitor activity of various b-glucan oligosaccharides in the soybean cotyledon assay [11, 17, 18]. Density gradient centrifugation indicated the enrichment of the high-anity binding sites mostly in the plasma membrane fraction [9, 84]. Similar high-anity binding sites for b-glucan elicitor were also detected in the membrane preparation from the plant cells belonging to the family Fabaceae that responded to the elicitor [14]. CoÃte et al. [20] recently showed that two model legumes, Medicago truncatula and Lotus japonicus, both possess heptab-glucoside binding sites in their membranes, but the speci®city of these sites seems to be dierent from the soybean site. Photoanity labelling experiments using the solubilized microsomal proteins from soybean roots detected a major band of approx. 70 kDa as a candidate polypeptide for the binding protein [16]. Various attempts have been made to solubilize and purify the binding protein. These studies resulted in the identi®cation of eective detergents such as ZW 3±12 and n-dodecanoylsucrose for the solubilization of the elicitor binding activity [9, 15]. From the analysis of the behavior of the solubilized fraction on gel ®ltration, it was assumed that the binding protein is present as a kind of multimeric complex [9]. By using the anity chromatography with the immobilized elicitor-active b-glucan fragments, MithoÈfer et al. [66] succeeded in purifying the 75 kDa protein that behaved as 240 kDa protein under native conditions. Umemoto et al. [97] also puri®ed a glucan elicitorbinding protein from soybean roots using a similar approach, but used a mixture of oligosaccharides released 225 by enzymatic digestion of the P. sojae glucan (average molecular mass was 10 kDa) for preparing the anity matrix. Using partial amino acid sequence information from this polypeptide, they obtained a cDNA encoding a polypeptide of 667 amino acids and a calculated mass of 74 424 Da. The predicted sequence had no homology with any known proteins, except some homology with three gene products from yeast, whose function is unknown. An 125I-labelled b-glucan oligosaccharide mixture from P. sojae bound to the crude extracts from Escherichia coli and suspension-cultured tobacco cells, both of which expressed the cDNA. An antibody to the recombinant protein inhibited half of the binding of the labelled ligand to the membrane preparation from soybean cotyledon cells and also inhibited half of the phytoalexin production elicited by the b-glucan fragments. From these results, the cDNA was concluded to encode a receptor for b-glucan elicitor. Closely related cDNAs for glucan elicitor binding protein were recently cloned from French bean and soybean by another group and reported to contain a single transmembrane domain [64, 65]. These recent studies showed that the soybean protein expressed in trans in tomato cells, bound the hepta-b-glucoside elicitor with a Kd of 4.5 nM and showed binding characteristics roughly similar to those observed for the microsomal fraction from soybean. However, the soybean protein was inactive when expressed in trans in insect cells [65]. An antibody generated against the insect cell-expressed protein could eliminate over 80 % of heptab-glucoside binding activity from the solubilized membrane protein preparation. From these results the authors suggested that the cDNA encodes the hepta-b-glucoside binding protein identi®ed previously. The progress achieved to date provides an important clue to clarify the function of the 75 kDa elicitor-binding protein in the signal transduction pathway activated by the b-glucan oligosaccharide elicitor. To assess the biological function of this protein further, it will be necessary to answer the following questions. Firstly, the biological function of the gene/protein should be more clearly demonstrated, hopefully with the use of transgenic plants or mutants in this gene. Secondly, it would also be very interesting to know how the 75 kDa protein can function as a receptor molecule, because this protein seems to have no domains/motifs typical for known receptor families. Further, it would be desirable to examine the binding speci®city of the transgenically expressed protein in more detail to assure that its glucan elicitor binding characteristics coincide with those determined previously for the site in soybean membranes. No information is available for the glucan elicitorbinding protein in rice, although the inability of the elicitor-active glucan fragments to inhibit binding competitively of the radio-labelled chitin oligosaccharide to plasma membranes of rice cells indicates the presence of 226 N. Shibuya and E. Minami dierent binding sites/proteins for these two oligosaccharide elicitors (Yamaguchi et al., unpublished work). Comparison of the characteristics of the glucan elicitorbinding proteins of soybean and rice should be of great interest because of the dierences in the responses of these plants to dierent glucan fragments from corresponding pathogenic fungi. Receptor for chitin oligosaccharide elicitor A single class of high-anity binding site for chitin oligosaccharide elicitor was detected in the microsomal/ plasma membrane preparation from suspension-cultured rice cells [87, 88], tomato cells [4] and soybean root and cultured cells [22] by using radio-labelled, elicitor-active derivatives of the oligosaccharide. The binding speci®city of these sites corresponded well with the elicitor activity of chitin oligosaccharides in these systems, re¯ecting the dierent preferences of these plants for the size of the oligosaccharides, as discussed already. The binding sites in rice and soybean cells were shown to be mostly concentrated in the plasma membrane [22, 87]. Photoanity labelling as well as anity cross-linking experiments with 125I-labelled derivatives of N-acetylchitooctaose revealed the presence of a high-anity binding protein with the size of 75 kDa in the plasma membrane from suspension-cultured rice cells and also from rice leaves and roots [39, 72]. The speci®city of the labelling of this protein again coincided with the binding speci®city of the membrane preparation and also with the elicitor activity of the chitin oligosaccharides. The coincidence of the binding speci®city with the biological activity of the oligosaccharides as well as its localization in the plasma membrane strongly suggest that the 75 kDa protein is the receptor molecule, or a part of the receptor complex, for this elicitor. Binding experiments as well as anity cross-linking with these radio-labelled oligochitin ligands detected the presence of high-anity binding sites as well as the corresponding binding proteins in plasma membrane preparations from several plants including soybean [22], cultured barley and carrot cells and wheat leaves (Okada et al., unpublished work). Interestingly, these plant cells were also shown to respond to the chitin oligosaccharide elicitor through the generation of reactive oxygen species or the initiation of ligni®cation. In contrast, binding sites or binding proteins for oligochitins were not detected in the membrane preparations from a cell line of tobacco BY-2, which also did not respond to this elicitor in the assay system. These results, along with the results for rice and tomato, indicate the distribution of similar oligochitin perception systems among various plants belonging to both monocots and dicots. The parallelism between the presence of the oligochitin, binding protein and the responsiveness of these plant cells to this elicitor again supports a functional role of these binding proteins in the perception of the oligochitin elicitor signal. Detection of the oligochitin binding protein in soybean is especially interesting because oligochitin perception, in addition to the perception of lipochitin oligosaccharides (Nod factors), has been suggested to play a role in the initiation of nodulation in legume plants [22, 59]. Cloning of the gene encoding the oligochitin elicitorbinding protein will not only reveal the structure of this protein but also make it possible to analyse the biological/ biochemical function of this protein by the use of a suitable expression system. It will also be interesting to compare the characteristics of the glucan and chitin elicitor-binding proteins. Signal transduction Most of the defence reactions induced by oligosaccharide elicitors are also observed when plant cells are treated with non-saccharide elicitors or infected with pathogens. One of the major dierences is that oligosaccharide elicitors, in contrast to at least some other elicitors, do not induce the hypersensitive reaction (HR) leading to cell death. For example, fungal xylanase from Tricoderma viride [105] or a secreted proteinaceous elicitor, INF1 elicitin from P. infestans [82], induces the HR in suspension-cultured tobacco cells, whereas OGAs do not. In suspension-cultured rice cells, ¯agellin from Pseudomonas avena induces the HR [8], but N-acetylchitooligosaccharides do not (Tanabe et al., unpublished work). In plant±pathogen interactions, the HR requires a correct combination of an avirulence gene of the pathogen and a corresponding resistance gene of the host plant. Until now, a number of pathogen-derived elicitors causing HR have been characterized but no oligosaccharide elicitors are included in this group. The earliest events after the recognition of elicitor molecules are membrane depolarization and ion ¯uxes. In tobacco suspension cells, a rapid change in the membrane potential, in¯ux of Ca2 and H eux of K , which resulted in cytoplasmic acidi®cation and extracellular alkalinization, were induced by OGAs [57]. The relationships between these events are unclear, except that the K eux was dependent on the extracellular Ca2 , which can be replaced with Mg2 , indicating that the K eux is the downstream event of Ca2 in¯ux. OGA-induced cytoplasmic acidi®cation was prevented by pre-treatment with the protein kinase inhibitors, staurosporine and dimethylaminopurine, while a protein phosphatase inhibitor, calyculin A, induced cytoplasmic acidi®cation by itself. These results suggest that protein kinase(s)/ phosphatase(s) sensitive to these inhibitors regulate the H ¯ux across the plasma membrane [58]. N-acetylchitooligosaccharides of DP 4 or higher induced extracellular alkalinization and the rapid phosphorylation of proteins in suspension-cultured tomato Oligosaccharide signalling for defence responses cells [27]. The extracellular alkalinization was transient and ®nished within 10 min. It was signi®cantly inhibited by the addition of the protein kinase inhibitor, K-252a, and induced by calyculin A, suggesting again that the H in¯ux is dependent on protein phosphorylation/ dephosphorylation events. Interestingly, tomato cells treated with N-acetylchitooligosaccharides did not respond to a second treatment with the same elicitor for up to 8 h, i.e. stayed in a refractory stage, although the cells were still able to respond to another elicitor, T. viride xylanase, and alkalinized the medium. Another interesting observation is that the addition of xylanase induced later cellular responses such as the activation of PAL and biosynthesis of ethylene in tomato cells [29], while Nacetylchitooligosaccharides seem to induce only early cellular responses, e.g. alkalinization of the medium and protein phosphorylation, in tomato cells [27]. In contrast, N-acetylchitooligosaccharides of DP 7 and 8 induced a variety of defence responses in suspensioncultured rice cells as already described. N-acetylchitoheptaose induced a transient depolarization of the plasma membrane with a lag time of 20±60 s [45]. The depolarization required the presence of extracellular Ca2 that could not be replaced with Mg2 . The depolarization was not aected by anaerobic treatment or the addition of azide, indicating that ion channels, but not energy-dependent ion pumps, have a central role in this process. However, none of the tested inhibitors of Ca2 channels and anion channels completely cancelled the depolarization. Thus, it was dicult to specify which ion channels are responsible for the depolarization, though the involvement of ion channel(s) that have rather broad speci®city, as demonstrated in cultured parsley cells [108], was suggested. Recently, pore-forming activity within plasma membranes was shown for yeast elicitor fractions in parsley cells [48]. It is tempting to speculate that other elicitors including oligosaccharide elicitors might have similar activities. In conclusion, Ca2 appears essential for the elicitor-induced depolarization in rice cells. However, its mode of action is not clear at present. In this experimental system, N-acetylchitoheptaose also induced transient eux of K and Cl ÿ , and in¯ux of H , leading to the acidi®cation of the cytoplasm and concomitant alkalinization of the culture medium [45, 52]. The H in¯ux was inhibited by K-252a and induced by calyculin A in the absence of the elicitor, analogous to the response of tobacco cells to treatment with OGAs [58], indicating the involvement of protein phosphorylation/ dephosphorylation in the regulation of this response [36]. Similar ion ¯uxes were observed in soybean cells treated with the b-glucan elicitor [24]. The dynamics of the cytosolic Ca2 levels were analysed using soybean cells transformed with a Ca2 monitoring protein, aequorin [63]. The change of Ca2 level induced by the elicitor was biphasic, dependent on the extracellular 227 Ca2 and abolished in the presence of La3 , an inhibitor of Ca2 channel. What are the roles of these early events in the elicitoractivated signal-transduction pathway? Or how is the signal transmitted to later defence reactions? It has been well described that Ca2 plays important roles as a second messenger in a variety of biochemical processes in plants [81] including defence reactions [83]. An inhibitor of anion channels, A9-C (anthracene 9-carboxylic acid), has also been shown to inhibit many defence reactions [36, 41, 68]. It is likely that rapid changes in the ionic environment of the cytoplasm of the plant cells could modify enzyme activities, leading to the metabolic changes. In this context, it is interesting that production of secondary metabolites is enhanced in response to changes in cytoplasmic pH induced by the addition of orthovanadate [33, 35, 90], an inhibitor of H -ATPase, H -speci®c ionophores [32], or elicitor [80]. In tobacco cells, it was shown that the level of mRNAs for two key enzymes of secondary metabolism, PAL and 3-hydroxy-3-methylglutaryl CoA reductase, increased by treatment with propionic acid, inorganic phosphate, or a H -ATPase inhibitor, erythrosine B, all of which induced cytoplasmic acidi®cation [53]. In rice cells, activation of a speci®c set of elicitor-responsive genes was observed in response to the addition of propionic acid or butyric acid, both of which signi®cantly acidi®ed the cytoplasm [36]. These results indicate that cytoplasmic acidi®cation or modi®cation of the electrochemical potential, such as the H gradient across the plasma membrane, could be a signal for the induction of defence reactions. However, some reports do not support this hypothesis. In soybean cells, cytoplasmic acidi®cation was not observed for at least the ®rst 30 min when the pH of the OGAs was adjusted to that of the media, although whether or not later defence reactions occurred in the same experimental system were not examined [37]. In tomato cells carrying the host resistance gene, CF5, which confers resistance to Cladosporium fulvum carrying an avirulence gene, avr5, the plasma membrane H -ATPase was activated by addition of a crude elicitor fraction prepared from the fungus including the avr5 product and the pH of the culture medium decreased, implying the occurence of the cytoplasmic alkalinization, although this was not con®rmed [100]. The dierences in the various reports on elicitor-induced cytoplasmic acidi®cation could be ascribed to dierences in the experimental conditions as well as to the plant species used for these experiments. In tobacco cells, cytoplasmic acidi®cation was transiently induced when cells were treated with puri®ed OGAs, whereas it was sustained for hours when cells were treated with a crude preparation of the culture media of P. megasperma. Regardless of the dierent time pro®les of cytoplasmic acidi®cation, both OGA and the crude elicitor fraction induced PAL and o-diphenolmethyl 228 N. Shibuya and E. Minami transferase [30]. In general, the cytoplasmic acidi®cation induced by addition of acid or inhibitors of H -ATPase is persistent, whereas it is transient when induced by OGA in tobacco cells [57] or by N-acetylchitooligosacharides in rice cells [52]. These observations lead us to speculate that the rapid decrease in pH is the signal for the induction of defence reactions. At present, the molecular basis of how the pH signal is transmitted further within the cell has not been revealed. In tobacco cells, activation of a MAP kinase was observed following cytoplasmic acidi®cation induced by acetic acid or butyric acid [94]. MAP kinases play essential roles in a wide range of biological processes including stress responses in plant cells [55, 85, 91, 98, 107]. In tobacco cells treated with an elicitor fraction from the cell wall of P. infestans, a rapid and transient activation of a MAP kinase was shown [91]. In cultured parsley cells treated with an oligopeptide elicitor, Pep-13, similar activation of a MAP kinase and its re-location to the nucleus were observed [55]. In the signalling pathway(s) activated by oligosaccharide elicitors, similar activation of MAP kinase is likely but has not been demonstrated yet. Many reports using dierent elicitors and cells support the hypothesis that elicitor-signalling pathways involve protein phosphorylation/dephosphorylation steps [5]. In these works, the eects of protein kinase inhibitors, such as K-252a or staurosporin, or protein phosphatase inhibitors, such as calyculin A or okadaic acid, have been examined, and, in most plant systems with some exceptions, protein kinase inhibitors blocked and protein phosphatase inhibitors stimulated the defence reactions. Inhibitors of protein phosphatase 1 and 2A have been reported to be the most eective in mimicing some part of plant defence reactions [28, 56]. The most eective inhibitors often vary depending on the plant species. For example, calyculin A, okadaic acid (both speci®c to 1 and 2A type) and cantharidin (speci®c to 2A type) are active in soybean cells [56], whereas only calyculin A is active in rice cells (Minami and Shibuya, unpublished work). In soybean cotyledons, many kinds of phosphatase 1 and 2A inhibitors potentially induced the biosynthesis of a ¯avonoid compound, daidzein [56], which is a precursor of the soybean phytoalexin, glyceollin. Since the hepta-bglucoside elicitor also induces the biosynthesis of glyceollin in soybean cotyledons, it could imply that these inhibitors act on signalling steps that are involved in the signal transduction pathway activated by the hepta-bglucoside. It should be noted that some results are not consistent with the eects of protein kinase/phosphatase inhibitors. In rice cells, activation of a class II chitinase gene by an elicitor fraction from the rice blast fungus, Magnaporthe grisea, was inhibited by the protein phosphatase inhibitors, odakaic acid or calyculin A, but not by the protein kinase inhibitors, K-252a or staurosporin [46], whereas class I chitinase gene activation by N-acetylchitoheptaose was inhibited by K-252a [68]. In cultured parsley cells and protoplasts, addition of K-252a activated the synthesis of a phenylpropanoid phytoalexin, ¯anocoumarin, and okadaic acid inhibited the synthesis induced by a proteinaceous elicitor [76]. Irrespective of the direction of the regulation, positive or negative, protein phosphorylation/dephosphorylation appear to play critical roles in elicitor signalling. In order to understand the molecular mechanisms of the elicitor-signal transduction, it is essential to identify which proteins are phosphorylated or dephosphorylated in the cell. In tobacco cells, a MAP kinase was phosphorylated at its tyrosin residue after treatment with a crude elicitor-fraction from the fungal cell wall [91]. Similar results were shown in soybean cells treated with OGA7±12 [93]. These phosphorylations were essential to the kinase activities. A proteinaceous elicitor, cryptogein, was shown to induce phosphorylations of at least 19 proteins by in vivo 32P-labelling of tobacco cells followed by two-dimensional gel electrophoresis (2-D PAGE) [54]. By combination of 2-D PAGE and mass spectrometoric analysis, a 43 kDa polypeptide, AtPhos43, which was phosphorylated in Arabidopsis cells immediately after addition of a ¯agellin-derived peptide elicitor, ¯g22, was shown to contain ankyrin-repeat. Two orthologous proteins were found to be rapidly phosphorylated in rice cells treated with N-acetylchitohexaose [73]. These proteomic approaches can be a powerful tool for both the detection and identi®cation of the phosphorylated (or dephosphorylated) proteins in response to environmental stimuli including elicitors. Potential role of oligosaccharide elicitor signalling the defence machinery in plants What is the function of oligosaccharide signalling in plants? It is dicult to answer this question thoroughly at this stage. However, it has been shown at a minimum that many plants are equipped with sophisticated systems by which they can respond to certain oligosaccharide elicitors and activate a set of defence reactions. Concerning the possibility of the generation of such oligosaccharides at the site of infection, many plants have been shown to produce chitinases and glucanases constitutively or inducibly as a part of their defence machinery [19]. These enzymes have been indicated to act on the ( potential) pathogens and inhibit their growth, but they can also generate various fragments that in turn can act as elicitors in the host plants, which then results in the induction/ ampli®cation of defence reactions. In addition, invading microbes themselves may generate such cell wall fragments, as during spore germination of P. sojae [101]. For OGA, many pathogenic microbes are known to Oligosaccharide signalling for defence responses produce polygalacturonase or pectate lyase that can release OGA from the cell walls of host plants [19]. These observations indicate that oligosaccharide signalling has the potential to function in plant defence. Evolutionary conservation of oligosaccharide signalling pathways in various types of plants also supports the biological importance of these systems. Interestingly, the use of dierences in cell surface carbohydrates for the detection of self and non-self, and for further defence reactions, are a common strategy for various living systems. For example, chitin or fungal b-glucans, and their fragments, have been known to induce defence responses in vertebrates [61, 96] as well as non-vertebrates [67]. Chitinase and glucanase, which degrade polysaccharides not existing on the cell surfaces of plants and vertebrates, have been considered to be important components for defence systems. Recent identi®cation of a chitinase in human serum has also been interpreted in a similar context [6]. Various types of lectin-like molecules which bind to chitin or its fragments are also distributed among higher plants [12, 74], non-vertebrates [44], and even bacteria [71] and have also been discussed for their involvement in defence machinery. Plant resistance mechanisms against ( potential) pathogens are often classi®ed into two categories. That is, a very speci®c resistance response between a speci®c race carrying an avirulence gene and a cultivar carrying the corresponding resistance gene, and a more general one that gives resistance to the majority of potential pathogens [5, 25, 34, 40, 89]. Potential coverage of wide varieties of pathogens by oligosaccharide elicitors indicates the involvement of this system, as well as other ``non-speci®c elicitors'', in the latter type of mechanism, which is often called general resistance, basic incompatibility, or non-host resistance. The phrase ``non-speci®c elicitors'' may lead to misunderstandings about the features of this group of elicitors. These elicitors seem to be classi®ed into several groups depending on the potential coverage of the target organisms. For example, by using chitin oligosaccharides, plants may detect a broad range of fungi, but may not distinguish their types. However, in the case of glucan oligosaccharide elicitors, it may be possible to distinguish and detect a speci®c group of fungi based on their structural dierence, as indicated by the detection of speci®c glucan fragments from P. sojae and M. grisea by soybean and rice cells, respectively. A peptide elicitor derived from P. megasperma, Pep-13, seems to serve as a non-host elicitor that is recognized by non-host plants for the pathogen but not by the host plant [41, 108]. Thus, even for so-called ``non-speci®c elicitors'', speci®city of one sort or another is observed. What relationships might exist between such ``speci®c'' and ``non-speci®c'' defence systems? An interesting example for the cooperative use of an evolutionarily 229 old, broader detection system in combination with a more developed, speci®c system in a whole defence array can be seen in vertebrates. Mannan-binding protein (MBP) is a circulating component of mammalian serum and can bind to potential pathogens such as yeast. When MBP binds to such microbes or cell surface macromolecules, the complex can activate the complement system in the absence of an antigen±antibody complex that is required for the activation through the ``classical pathway'' [95]. Thus, MBP seems to function as a complement to the immune system, which takes time for full activation. Another example is the close connection between innate and acquired immunity through toll-like receptors (TLRs). Rapidly growing information on this ®eld indicates that activation of the innate immune system by various molecules from ( potential) pathogenic microbes, such as LPS, ¯agellin, zymosan etc. plays an important role for the activation of acquired immune system [1]. Somewhat analogous relationships between race cultivar speci®c resistance and basic resistance in plant may be imagined. 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