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Transcript
Round Two Categories
•
•
•
•
•
•
•
•
Memory Check
Cellular Respiration
Calorie Lab
Obesity
Digestive Organs
Digestive Function
Liver
Development
Game Board
Memory
Check
Cellular
Respiration
Calorie
Lab
Obesity
Digestive
Organs
Digestive
Function
Liver
Development
100
200
300
400
500
600
700
800
100
200
300
400
500
600
700
800
100
200
300
400
500
600
700
800
100
200
300
400
500
600
700
800
100
200
300
400
500
600
700
800
100
200
300
400
500
600
700
800
100
200
300
400
500
600
700
800
100
200
300
400
500
600
700
800
Memory Check - 100
Location
B
Answer: tongue
Memory Check - 200
Location
O
Answer: stomach
Memory Check - 300
Location
C
Answer: esophagus
Memory Check - 400
Location
Z
Answer: Large Intestine
Memory Check - 500
Location
X
Answer: appendix
Memory Check - 600
Location
E
Answer: Gallbladder
Memory Check - 700
The
three
parts of
the small
intestine
are
called?
Answer: duodenum, jejunum, and
ileum
Memory Check - 800
This
organ is
not
labeled
as a
location
Answer: anus
Cellular Respiration - 100
Metabolized food is transformed into this high
energy molecule.
Answer: ATP
Cellular Respiration - 200
These molecules are only metabolized in the
body if there is an overabundance of them or
the body is in extreme need.
Answer: proteins
Cellular Respiration - 300
Which of the following is the summary equation
for cellular respiration?
Answer: C6H12O6 + 6O2 --> 6CO2 + 6H2O
Cellular Respiration - 400
This refers to making smaller molecules or
structures from a large one.
Answer: catabolism
Cellular Respiration - 500
This is the metabolic pathway that energizes
each glucose molecule so that it can be split
into two pyruvic acid molecules and yields a
small amount of ATP in the process
Answer: glycolysis
Cellular Respiration - 600
This is the final metabolic pathway that uses
high energy hydrogen atoms to make ATP and
water.
Answer: Electron Transport Chain
Cellular Respiration - 700
This refers to making large molecules or
structures from smaller ones.
Answer: anabolism
Cellular Respiration - 800
This is the metabolic pathway that produces
virtually all of the carbon dioxide that results
from cellular respiration as well as some ATP.
Answer: Krebs Cycle
Calorie Lab - 100
A food calorie or Calorie is equal to this many
calories used in other science classes like
physics and chemistry.
Answer: 1000
Calorie Lab - 200
This is a broad term that refers to all chemical
reactions that are necessary to maintain life.
Answer: metabolism
Calorie Lab - 300
This is the classification of molecules that
include fats.
Answer: lipid
Calorie Lab - 400
This is a substance in food that is used by the
body to promote normal growth,
maintenance, and repair.
Answer: nutrient
Calorie Lab - 500
This molecule, also known as blood sugar, is the
major breakdown product of carbohydrate
digestion.
Answer: glucose
Calorie Lab - 600
This classification of molecules include sugars
and starches
Answer: carbohydrates
Calorie Lab - 700
• These molecules are organic nutrients of
various forms that the body requires in small
amounts and requires a balanced diet to
intake all the necessary bones for the body.
Answer: vitamins
Calorie Lab - 800
This is the classification of molecules that is
basically an amino acid polymer that are
found in animal products.
Answer: protein
Obesity - 100
What is the best and most reliable way to lose
body fat?
Answer: a fewer calorie diet
coupled with exercise
Obesity - 200
This is the official medical measure of obesity
and body fatness.
Answer: Body Mass Index (BMI)
Obesity - 300
What happens when energy intake and energy
outflow are balanced?
Answer: body weight remains stable
Obesity - 400
This theory dealing with obesity suggests that
people have a “fat gene” that can cause
obesity in people who have two of the genes
Answer: genetic predisposition
theory
Obesity - 500
This theory dealing with obesity suggests that a
person’s body will adjust it metabolic rate to
prevent weight deviations from occurring;
preventing the obese person from losing
weight.
Answer: settling point theory
Obesity - 600
According to scientist, what range of BMI
numbers would a person who is overweight
have?
Answer: 25-30
Daily Double
Make your wager
Obesity – Daily Double
Name 2 adverse effects of obesity.
Answer: higher incidence of
arteriosclerosis, hypertension,
coronary artery disease, and
diabetes mellitus
Obesity - 800
This theory dealing with obesity suggests that
obese people become more effective “fat
storers” so fats that are ingested are very
easily stored adding to the fat deposits.
Answer: fuel efficiency theory
Digestive Organs - 100
This is another name for the alimentary canal.
Answer: gastrointestinal tract
Digestive Organs - 200
Which of the following is NOT part of the
alimentary canal?
Esophagus
Liver
Stomach
Small intestine
Answer: Liver
Digestive Organs - 300
This is a C-shaped organ on the left side of the
abdominal cavity that has an additional
muscle to aid in churning food.
Answer: stomach
Digestive Organs - 400
This is the longest part of the digestive system
that is the main organ for digestion and
absorption.
Answer: small intestine
Digestive Organs - 500
This is the moist, innermost layer that lines the
cavity
Answer: mucosa
Digestive Organs - 600
This is a soft, pink, triangular gland that
produces a multitude of enzymes that
chemically break down food.
Answer: pancreas
Digestive Organs - 700
This is the layer of the digestive system that
contains soft connective tissue, blood vessels,
nerve endings, and lymphatic vessels.
Answer: submucosa
Digestive Organs - 800
This is the outermost layer of the wall of the
digestive system.
Answer: serosa
Digestive Function - 100
• This function of the digestive system occurs
when waste matter is eliminated from the
body
Answer: defecation
Digestive Function - 200
This is a mass of food that has been moistened
and bound together by saliva.
Answer: bolus
Digestive Function - 300
What does the word masticate mean?
Answer: chew
Digestive Function - 400
This is the name of processed food that is
getting ready to leave the stomach.
Answer: chyme
Digestive Function - 500
This is the function of the digestive system to
move food
Answer: propulsion
Digestive Function - 600
This is the voluntary act of putting food in the
mouth.
Answer: ingestion
Digestive Function - 700
This is the term used to describe how food
moves through the digestive system.
Answer: peristalsis
Digestive Function - 800
This is the enzyme located in saliva that starts
chemical digestion by breaking down starches
in food.
Answer: amylase
Liver - 100
What happens if part of the liver is removed?
Answer: The liver regenerates itself
Liver - 200
What is the normal level of glucose in the
blood?
Answer: 100 mg glucose / 100 mL
blood
Daily Double
Make your wager
Liver – Daily Double
Besides bile production, name 2 of the 4
functions of the liver.
Answer:
1. Detoxify drugs and alcohol
2. Degrades hormones
3. Makes many substances vital to
the body (cholesterol, blood
proteins, clotting proteins)
4. Processing nearly every class of
nutrient
Liver - 400
This molecule holds fluids in the bloodstream.
Answer: albumin
Liver - 500
This molecule transports cholesterol from body
cells to the liver for disposal in bile.
Answer: high-density lipoproteins
Liver - 600
This is the making of glycogen from glucose
molecules so that it can be stored for later
use.
Answer: glycogenesis
Liver - 700
This is the process of breaking down glycogen
molecules into glucose for use.
Answer: glycogenolysis
Liver - 800
This is the process of making glucose from
non-carbohydrate substances like fats and
proteins.
Answer: gluconeogenesis
Development - 100
• How many teeth does an adult human
normally have?
Answer: 32
Development - 200
• This reflex in newborns helps them to find the
nipple to feed by causing them to turn their
heads when their cheeks are touched.
Answer: rooting
Development - 300
What organ supplies the fetus with all of its
nutrition?
Answer: placenta
Development - 400
• This reflex in newborns helps them to hold
onto a nipple and swallow.
Answer: sucking
Daily Double
Make your wager
Development – Daily Double
Why do newborn babies need to be fed often
and why do they tend to spit up food they are
given?
Answer: They have small stomachs
that need refilled often and the
spitting up occurs because
peristalysis is inefficient and can
cause vomiting
Development - 600
This defect causes food to enter the respiratory
system instead of the digestive system due to
a connection between the esophagus and
trachea.
Answer: tracheoesophageal fistula
Development - 700
This defect impairs the pancreas due to mucus
blockage and does not allow fluids to reach
the small intestine.
Answer: cystic fibrosis
Development - 800
This defect causes the inability of tissue cells to
use phenylalanine (an amino acid present in
food), which results in brain damage.
Answer: phenylketonuria