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Transcript
Blood
Blood has been called the river of life because it is responsible for transporting so many substances
throughout the body.
Blood usually appears to us as a red, watery fluid.
Blood is composed of water, but it also contains a variety of molecules dissolved or suspended in the
water; and three kinds of cells.
Blood Plasma
About 60% of the total volume of blood is plasma, the liquid portion of blood.
Plasma is made of 90 percent water and 10 percent solutes (including metabolites,
wastes, salts and proteins).
Water
Water in the plasma acts as a solvent
It carries other substances.
Metabolites and Wastes
Dissolved within the plasma are glucose and other food molecules.
Vitamins, hormones, gases and nitrogen-containing wastes are also found in the plasma
Salts (ions)
Salts are dissolved in the plasma as ions.
The chief plasma ions are sodium, chloride and bicarbonate.
The ions have many functions, including maintaining osmotic balance and regulating pH of the blood
and the permeability of cell membranes
Biology 20
Blood
Page 1 of 4
Source: Johnson, Raven. 2001. Biology: Principles and Explorations. Holt, Rinehart and Winston. Pages 886 - 889
Proteins
Plasma proteins are the most abundant solutes in plasma.
Play a role in maintaining the osmotic balance between the cytoplasm of cells and that of plasma.
Water does not move by osmosis from the plasma to cells because the plasma is rich in dissolved
proteins.
In fact, the total amount of protein in cells and in plasma is the same, making cytoplasm and plasma
essentially isotonic to each other.
Some plasma proteins help thicken the blood.
The thickness of blood determines how easily it flows through blood vessels.
Other plasma proteins serve as antibodies, defending the body from disease
Still other proteins, called clotting proteins or blood clotting factors, play a major role in blood
clotting.
Blood Cells & Cell Fragments
About 40% of the total volume of blood is cells and cell fragments that are suspended in the plasma.
There are three principal types of cells in human blood: red blood cells, white blood cells and platelets.
Red Blood Cells
Most of the cells that make up blood are red blood cells (RBC)
Cells in the blood that carry oxygen
Each milliliter of your blood contains about 5 million red blood cells.
Also called erythrocytes.
Most of the interior of a red-blood cell is packed with hemoglobin
Hemoglobin is an iron-containing protein that binds oxygen in the lungs and transports it to
the tissues of the body.
RBC do not have a nuclei which is what gives them a biconcave shape and a short life span (about
4 months)
RBC are produced constantly by stem cells (specialized cells in bone marrow)
An abonormality in the size, shape, color or number of RBC results in anemia
ƒ Anemia is a condition in which the oxygen-carrying ability of the blood is reduced.
ƒ May result from blood loss or nutritional deficiencies
White Blood Cells
There are only 1 or 2 white blood cells, or leukocytes, for every 1000 red
blood cells.
Primary job is to defend the body against disease.
Are larger than RBC and contain nuclei.
There are many different kinds of WBCs, each with a different immune function
ƒ Some WBCs take in and then destroy bacteria and viruses.
ƒ Some WBCs produce antibodies, proteins that mark foreign substances for destruction by
other cells of the immune system.
Biology 20
Blood
Page 2 of 4
Source: Johnson, Raven. 2001. Biology: Principles and Explorations. Holt, Rinehart and Winston. Pages 886 - 889
Platelets
Certain large cells in bone marrow regularly pinch off bits of their cytoplasm.
These cell fragments are called platelets.
Play an important role in the clotting of blood.
If a hole develops in a blood vessel wall, rapid action must be taken by the body, or blood will leak
out of the system and death could occur.
ƒ When circulating platelets arrive at the site of a broken vessel, they assume an irregular
shape, get larger and release a substance that makes platelets very sticky.
ƒ They then attach to the protein fibers on the wall of the broken blood vessel and
eventually form a sticky clump that plugs the hole.
For more-severe wounds, such as an open cut, the platelets release a clotting enzyme that activates
a series of chemical reactions.
ƒ Eventually, a protein called fibrin is formed.
ƒ The fibrin threads form a net, trapping blood cells and platelets.
ƒ A mesh of fibrin and platelets develops into a mass, or clot, that plugs the blood vessel
hole.
A mutation in a gene for one the blood-clotting proteins causes hemophilia, a blood clotting
disorder.
Blood Type
Sometimes we require blood – due to an injury or disorder – and that blood comes from another
person.
The blood types of the person receiving the blood (the recipient) and the donor (the person giving the
blood) must match.
Blood type is genetically determined by the presence or absence of specific proteins found on the
surface of RBCs.
The ABO blood group system is used to type blood.
The primary blood types are A, B, AB and O.
The letters A and B refer to proteins on the surface of RBC that act as antigens (substances that can
provoke an immune response).
Biology 20
Blood
Page 3 of 4
Source: Johnson, Raven. 2001. Biology: Principles and Explorations. Holt, Rinehart and Winston. Pages 886 - 889
Antibodies are defensive proteins made by the immune system.
Individuals with type A blood produce antibodies against the B antigen, even if they have never been
exposed to it.
The RBCs clump and block blood flow. Thus, blood transfusion recipients must receive blood that is
compatible with their own.
Individuals with blood type AB are universal recipients (they can receive A, B, AB, or O blood)
because they do not have anti-A or anti-B antibodies.
Type O individuals are universal donors (they can donate blood to those with A, B, AB or O
blood) because their blood cells do not carry A or B antigens and therefore do not react with either
anti-A or anti-B antibodies.
Rh Factor
Another important antigen on the surface of red blood cells is called Rh factor,
which was originally identified in rhesus monkeys.
People who have this protein are said to be Rh+ and those who lack it are Rh-.
A person with Rh- blood does not have Rh antibodies naturally in the blood plasma
(as one can have A or B antibodies, for instance).
But a person with Rh- blood can develop Rh antibodies in the blood plasma if he or
she receives blood from a person with Rh+ blood, whose Rh antigens can trigger the
production of Rh antibodies.
A person with Rh+ blood can receive blood from a person with Rh- blood without any problems.
When an Rh- mother gives birth to an Rh+ infant, the Rh- mother begins to make “anti-Rh” antibodies.
The mother’s antibodies may be passed to an Rh+ fetus in a future pregnancy and cause the fetus’s
RBC to clump, which can lead to fetal death.
Biology 20
Blood
Page 4 of 4
Source: Johnson, Raven. 2001. Biology: Principles and Explorations. Holt, Rinehart and Winston. Pages 886 - 889