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Agrobacterium tumefaciensmediated Transformation of Plant Cells Andrew Binns, University of Pennsylvania, Philadelphia, Pennsylvania, USA Angela Campbell, University of Pennsylvania, Philadelphia, Pennsylvania, USA Introductory article Article Contents . Introduction . Host Plant Characteristics . The Mechanism of DNA Transfer . The T-DNA Inside the Plant Cell: Activities Necessary for Crown Gall Tumour Growth . Opine Synthesis and Catabolism . Ti Plasmid Conjugation Agrobacterium tumefaciens is a Gram-negative soil bacterium that causes plant tumours by transferring a portion of DNA from a resident ‘tumour inducing’ (Ti) plasmid into plant cells where it is integrated into a plant chromosome and expressed. This bacteria’s capacity for DNA transfer is the basis of most current plant genetic engineering and make it a model system for the study of pathogenic bacteria that transfer virulence factors to any eukaryotic cell. Introduction Over 90 years ago Smith and Townsend determined that the Gram-negative soil bacterium Agrobacterium tumefaciens, a member of the eubacterial family Rhizobiaceae, is the organism responsible for the elicitation of crown gall tumours in plants. Formation of these tumours (Figure 1) occurs as a result of bacterial infection, usually at wound sites, on many dicotyledonous and some monocotyledonous plants. In the 1940s Braun and colleagues demonstrated that the uncontrolled proliferation of the tumour cells was not dependent on the continuous presence of the inciting bacteria. During the 1960s Morel and colleagues demonstrated that various bacteria-free crown gall tumours synthesized unusual amino acid–sugar conjugates . Summary (termed ‘opines’) whose chemistry was specified by the strain of Agrobacterium that incited the tumour. Taken together, this evidence suggested that a transformation of the plant cell by Agrobacterium is responsible for the formation of opine-producing crown gall tumours. In the mid-1970s several groups discovered that a large ‘tumour-inducing’ (Ti) plasmid in A. tumefaciens is necessary for this bacterium to incite tumours, and, moreover, specifies the type of opine produced by that tumour. Further investigations revealed that a piece of DNA from this plasmid (the T-DNA) is transferred from the bacterium into the plant cell where it integrates into the nuclear DNA and is expressed. The activity of enzymes encoded on the T-DNA results in the aberrant accumulation of the plant hormones auxin and cytokinin which, in turn, leads to uncontrolled cell division and tumour formation. Moreover, the T-DNA encodes enzymes that specify the synthesis of opines. Interestingly, these metabolites provide a dedicated carbon and nitrogen source for the inciting bacterium and are the likely driving force in the evolution of this process. The objectives of this article are to: (1) review the basic steps of the Agrobacterium-mediated transfer of DNA into plant cells; (2) discuss how the expression of this DNA results in tumour formation and opine production; (3) examine the role opine production plays in creating a selective advantage for the inciting bacteria. Host Plant Characteristics Figure 1 Kalanchoe daigremontia leaves were scratched with a sterile needle and infected with Agrobacterium tumefaciens carrying a Ti plasmid (A, B, C) or lacking a Ti plasmid (D). Photograph taken 4 weeks after infection. The host range of A. tumefaciens was described originally using the capacity of the bacterium to induce crown gall tumours on the subject plant as the criterion. Such tumours were found in a wide variety dicotyledonous plants, though ENCYCLOPEDIA OF LIFE SCIENCES / & 2001 Nature Publishing Group / www.els.net 1 Agrobacterium tumefaciens-mediated Transformation of Plant Cells occasional reports have appeared describing crown galls on some monocots. However, the development of plant selectable markers (e.g. antibiotic or herbicide resistance) that can be engineered into the T-DNA, and the capacity for in vitro manipulation of both plant cells and bacteria, has allowed investigators to screen for phenotypes other than tumour formation in transformed cells. Studies utilizing these alternative methods of monitoring for DNA transfer have demonstrated that the host range of Agrobacterium is extremely broad, including gymnosperms as well as most dicotyledonous and monocotyledonous plants. The critical feature that determines whether any one of these highly diverse groups of plants can be transformed experimentally is the identification of those cells within the plant that are competent ‘recipients’ in Agrobacterium-mediated DNA transfer and integration. Several features of the plant cell are crucial in terms of this competence. Early studies demonstrated that infection of wound sites resulted in an extraordinary increase in the tumour response compared with infection of unwounded tissues. Two features of wounded plant tissues appear to be critical. First, cells at the wound site initiate a defence response that includes the synthesis of large quantities of phenols, the production and release of sugars involved in cell wall biosynthesis and the release of protons into the extracellular space, resulting in acidification of the local environment. While the phenols are thought to be produced as antibacterial and antifungal agents, these molecules, as well as the sugars and acidic pH, are recognized by invading A. tumefaciens and serve to initiate the DNA transfer process by this bacterium (see below). Second, cells at the wound site undergo a few rounds of cell division, thus helping to repair the wound site. This cell division appears to be important in increasing the efficiency with which the DNA transfer and integration takes place. One of the least understood characteristics of plant cells that defines their competence to be transformed is the cell wall. Agrobacterium must attach to the plant cell in order for DNA transfer to occur, and this attachment occurs at specific but undefined sites on the cell wall. Current evidence suggests that certain glycoproteins of the wall are the target for the attachment apparatus of the bacterium, but the biochemistry of this process represents one of the important problems of Agrobacterium-mediated transformation that needs further study. The Mechanism of DNA Transfer The transfer of the T-DNA between the A. tumefaciens cell and the plant cell is mediated in trans by virulence gene products encoded on both the bacterium’s chromosome and the Ti plasmid. The Ti plasmid is a large (200kilobase), single-copy plasmid (Figure 2) that encodes a series of important functions which will be described in 2 T-DNA E Vir region D C G Tra region pTi B Occ region A Rep Tra region Figure 2 Diagram of the Ti plasmid, illustrating the relative locations of the T-DNA, the border sequences ( 4 ), the virulence (vir) region, the conjugal transfer (tra) regions and the opine catabolism (occ) region. detail below. These include expression of the virulence (vir) gene products that are responsible for processing and export of the T-DNA as well as genes involved in opine catabolism and conjugal transfer of the Ti plasmid to other agrobacteria. In addition, chromosomally encoded virulence genes (chv for chromosomal virulence) participate in the DNA transfer processes. However, only strains of A. tumefaciens that have a Ti plasmid are capable of transforming a plant cell and causing a crown gall tumour. The T-DNA of the Ti plasmid contains the DNA that will ultimately be transferred into the plant cell and is defined by left and right borders, which are 25-base pair imperfect direct repeats. Any piece of DNA between these borders will be transferred into the plant cell and randomly integrated into the plant’s genome. This feature makes A. tumefaciens quite useful in genetic engineering of plants, because any gene placed between such borders – even on a separate plasmid – will be transferred into the plant cell and integrated into the plant genome. There are no known limits as to size of the piece of DNA that can be transferred: by reversing the orientation of the right border investigators have been able to demonstrate that the entire 200 kilobases of the Ti plasmid can be transferred into the plant cell. The T-DNA transformation process can be divided, arbitrarily, into six major steps (Figure 3). First, the bacteria attach to the plant cell wall in a process mediated by chromosomally encoded bacterial genes. Second, competent (for transformation) plant cells are recognized through the activities of virA and virG, resulting in the expression of the other virulence genes. Third, several of the vir gene products are involved in processing the TDNA, in preparation for transfer into the plant cells. This category contains the virC, virD and virE operons. Fourth, the T-DNA and associated proteins are transported out of the bacterium and into the plant cell through the activities of the VirB proteins which are proposed to form a membrane-localized pore between the bacterium and the plant cell. Fifth, the T-DNA and its associated proteins are ENCYCLOPEDIA OF LIFE SCIENCES / & 2001 Nature Publishing Group / www.els.net Agrobacterium tumefaciens-mediated Transformation of Plant Cells Plant cell T-DNA 6. T-DNA is stably integrated into the plant’s genome 5. T-DNA is targeted for the plant nucleus by NLSs found in VirD2 and VirE2 T-strand 1. Wounded plant releases signals recognized by VirA/VirG two-comp. system in Agrobacterium O VirB pore OH VirA 2. vir gene expression induced by VirG-P VirG vir genes VirD2 VirE2 Ti plasmid 4. T-strand, covered by VirE2 to form T-complex, exits through the VirB pore 3. T-strand formed by displacement; capped by VirD2 Agrobacterium Figure 3 Steps in Agrobacterium-mediated DNA transfer into a plant cell. transported to the nucleus of the plant cell, where the DNA is integrated into the chromosome. Finally, the genes on the T-DNA are expressed, producing enzymes involved in plant hormone synthesis and opine synthesis. Attachment of the bacterium to the plant cell wall As described above, attachment of the bacterium to the plant cell wall is required for DNA transfer. This is a poorly understood process though genetic studies have shown that it occurs even when the bacterium lacks the Ti plasmid. Rather the products of numerous bacterial chromosomal virulence genes (e.g. chvA, chvB, pscA and various att genes) are necessary. Mutations in these genes result in bacteria incapable of attaching to plant cells and incapable of DNA transfer. ChvA, ChvB and PscA are important for synthesis and transport of b-1,2-glucans, which, while required for attachment, have unknown function, but may be required in association with plant cell receptors. The biochemical roles of the att gene products are unknown. ENCYCLOPEDIA OF LIFE SCIENCES / & 2001 Nature Publishing Group / www.els.net 3 Agrobacterium tumefaciens-mediated Transformation of Plant Cells Induction of vir gene expression Independent of attachment, the first of the Ti encoded steps in the process of T-DNA transfer is recognition by A. tumefaciens of the plant-derived molecules released at the wound site and subsequent activation of vir gene expression. A two-component regulatory system, composed of the constitutively expressed vir gene products VirA and VirG, is necessary for these events to occur. VirA is a membrane-bound sensor kinase, whereas VirG is the response regulator. VirA is capable of autophosphorylation, and when VirA senses the wounded plant environment this phosphate is transferred to VirG. Phosphorylated VirG acts as a transcription factor, inducing expression of all the vir genes, including virA and virG. This requirement for the plant wound environment prevents unnecessary expression of the other vir gene products when the bacterium resides in locations not likely to be targets for transformation. While in most cases so far described, the phenols and an acidic pH are required for vir gene induction, the sugars are not required, although their presence will make the VirA/ VirG system approximately 100 times more sensitive to the phenols. The recognition of the wound environment by VirA may not be direct. For example, wound-released sugars are sensed by ChvE, a chromosomal virulence factor, which then interacts with the periplasmic region of VirA. Moreover, the actual phenol binding site has not been demonstrated. While genetic evidence suggests that phenols are recognized by and bind to VirA, there is no physical evidence of this. Similarly, while there is physical evidence that other, chromosomally encoded proteins bind the inducing phenols, there is no genetic evidence that proves the relevance of this binding to the induction process. Production of transferred macromolecules As a result of vir gene expression, the T-DNA is processed in preparation for transfer into the plant cell. The left and right borders of the T-DNA are recognized by VirD1/D2, which acts as an endonuclease and makes a single-strand nick of the T-DNA. VirD2 forms a covalent bond to the 5’ phosphate at the nick and a single-stranded intermediate – ‘VirD2–T-strand’ – is thought to form by strand displacement resulting from repair DNA synthesis starting at the nick site. VirC1 may enhance VirD2–T-strand formation under conditions of limiting VirD1/D2 by helping these proteins bind to the border region. Another crucial element in the T-DNA transfer and integration process is VirE2, a single-stranded DNA-binding protein. This protein can coat the length of the T-strand and is thought to protect it from attack by exonucleases. Intriguingly, there is strong evidence that both VirE2 and VirD2–T-strand can move out of the bacterium independently and then interact once inside the plant cell to form a ‘T-complex’ in which VirE2 is 4 bound to the VirD2–T-strand. The capacity for both VirE2 and the VirD2–T-strand to move out of the bacterial cell suggests that the DNA transfer process may actually be a protein transfer process, and that one of the transferred proteins is covalently attached to DNA, resulting in the transfer of this macromolecule as well. Macromolecular transport into the plant cell The 11 VirB proteins, as well as VirD4, are postulated to form a membrane-bound complex that is responsible for the transfer of VirD2–T-strand, VirE2 and other substrates (see below) across the bacterial membranes and into the plant cell. While a good deal is known about the individual VirB proteins, information about the interactions that occur between them that are necessary for VirB complex formation and activity is much less complete and the subject of many current research projects. Genetic and microscopic evidence indicates that all of the VirB proteins are required to form a pilus (composed mainly of VirB2), but has not yet revealed the nature of the association of this pilus, or other parts of the VirB complex, with the plant cell. Several pieces of evidence indicate that the T-DNA transfer process is homologous to conjugal plasmid DNA transfer between bacteria. First, the DNA processing steps are quite similar. In both cases a single-strand, site-specific nick defines the origin of transfer, the 5’ nick site is covalently attached to the nicking protein and in both cases the transfer is polar, with the 5’-capped single-stranded DNA–protein complex the first to enter a recipient cell. Second, there is extensive homology between the proteins responsible for conjugation and T-DNA transfer. These include the processing proteins such as VirD2 and TraI (of plasmid RP4) as well as the VirB proteins and those proteins proposed to build the membrane-bound transfer apparatus of IncN and IncP conjugal plasmids. Perhaps the most convincing evidence that T-DNA transfer and conjugal DNA transfer are homologous comes from two remarkable findings. First, the promiscuous, broad host range plasmid RSF1010 (IncQ) can be transferred from Agrobacterium to plant cells, in a process that requires the mobilization of genes on the plasmid as well as most of the Vir proteins of the Ti plasmid. The second finding that has profound implications regarding study of the VirB complex was the observation that conjugal transfer of RSF1010 between Agrobacterium is dependent on the VirB system. Moreover, point mutations in the virB genes that affect T-DNA transfer to plants affect interbacterial conjugal transfer of RSF1010 in a quantitatively similar fashion. Thus, analysis taking advantage of the conjugal activity of the VirB complex is directly relevant to the activity of this complex in plant transformation. Recent studies have shown that characterization of the VirB complex and its activities have importance that ENCYCLOPEDIA OF LIFE SCIENCES / & 2001 Nature Publishing Group / www.els.net Agrobacterium tumefaciens-mediated Transformation of Plant Cells extends beyond DNA transfer systems to include virulence activities in a variety of pathogenic bacteria. For example, the Ptl (pertussis toxin liberation) proteins of Bordetella pertussis, used to transport the pertussis toxin into host cells, are homologous to the VirB proteins. Similarly, proteins encoded by genes of the Helicobacter pylori cagII pathogenicity island, and some of the Legionella pneumoniae pathogenicity proteins are also homologous to the VirB proteins. In many cases, insights and discoveries concerning the VirB proteins and their activities have been directly applicable to these virulence systems. Moreover, the homology between conjugal transfer and these protein transfer systems also supports the hypothesis that the DNA transfer observed in T-DNA transformation of plant cells, as well as bacterial conjugation, is actually based on mechanisms evolved for protein transport. The T-DNA Inside the Plant Cell: Activities Necessary for Crown Gall Tumour Growth Inside the plant cell, the T-complex is targeted to the plant nucleus by the nuclear-localization signals found in VirD2 and VirE2, which interact with the endogenous nuclear localization machinery. Once in the nucleus, the DNA integrates stably into the plant genome in an as yet poorly characterized process that is likely to include the activities of both vir gene products and host enzymes. The integration site appears to be random and more than one T-DNA can integrate into a single genome. Once this integration takes place, the genes on the T-DNA are stably maintained in the chromosome and transcribed and translated. The T-DNA genes, though derived from a bacterium, are considered eukaryotic because they have eukaryotic expression signals such as a TATA box and polyadenylation signals that are utilized by plant-specific regulatory mechanisms. Additionally, expression of the TDNA genes is influenced by the site of integration in the plant’s genome. One intriguing question has been: how does the T-DNA activity result in plant tumour formation? In the 1950s Skoog and Miller demonstrated that nontransformed plant tissues generally require both an auxin, such as indole-3-acetic acid (IAA) and a cytokinin, such as N6isopentenyl adenosine, in order to proliferate continuously in vitro. Intriguingly, Braun showed that cultured crown gall tumours did not require these hormonal supplements for continuous growth. Once the T-DNA was shown to be responsible for tumorous growth of transformed plant cells, the genes required for this phenotype were elucidated. These studies demonstrated that the T-DNA from field isolates of A. tumefaciens normally contains genes encoding for the biosynthesis of auxin and cytokinin. Specifi- cally, most T-DNAs encode two enzymes whose activities convert tryptophan into the active auxin, IAA. In addition, a third T-DNA gene encodes an enzyme that converts dimethylallyl pyrophosphate and adenosine monophosphate into isopentyl adenosine monophosphate. Endogenous plant enzymes can then convert this metabolite into other molecules that have cytokinin activity. Thus, A. tumefaciens T-DNA activity in the plant results in the synthesis and accumulation of the two plant hormones that can stimulate continuous cell division. Other T-DNA genes appear to affect hormone responsiveness of the transformed cells, but their mode of action is not known. While most strains of A. tumefaciens induce crown gall tumour growth by the transformed cells, a related bacterium, Agrobacterium rhizogenes, causes the so-called hairy-root disease, in which the transformed cells form numerous roots. These bacteria also carry a large plasmid, in this case called the Ri (root-inducing) plasmid, which has a DNA transfer mechanism that is interchangeable with that of the Ti plasmid. The only real difference between these plasmids is in their T-DNA gene products that affect plant cell growth. While the Ri plasmid T-DNA encodes the same auxin biosynthesis enzymes as does the Ti plasmid, the Ri T-DNA also carries genes (the rol genes) that encode a series of proteins which condition the transformed cells to respond more than usual to the rootinducing activity of auxin. This includes, but is not limited to, a greater sensitivity to this plant hormone. A finding of considerable interest to those scientists involved in the evolutionary implications of T-DNA transfer is that some Nicotiana species appear to have acquired certain rol genes, which are integrated into the genome of these species and are expressed. The activity these plant rol genes may have is unknown. Opine Synthesis and Catabolism The T-DNA in both A. tumefaciens and A. rhizogenes transformed plant cells encodes enzymes that synthesize novel amino acid–sugar conjugates called ‘opines’ (Figure 4). Whereas these opines cannot be metabolized by the plant, their catabolism is encoded by the Ti and Ri plasmids. The opine catabolic enzymes encoded by a particular Ti plasmid will metabolize only those opines whose synthesis is specified by that Ti plasmid’s T-DNA. For example, the Ti plasmid that contains the T-DNA encoding octopine synthesis by the plant also encodes octopine metabolism genes, whereas nopaline synthesis and metabolism genes are encoded by the nopaline Ti plasmid. Thus, A. tumefaciens and A. rhizogenes genetically engineer the plant so as to create a growing region – the crown gall tumour or hairy root – that produces the opines for use by the bacteria as a specific nutrient source. The ability to use opines specifically as a nutrient source is ENCYCLOPEDIA OF LIFE SCIENCES / & 2001 Nature Publishing Group / www.els.net 5 Agrobacterium tumefaciens-mediated Transformation of Plant Cells Octopine H2N C NH (CH2)3 CH HN COOH NH CH3 CH COOH CH COOH Nopaline H2N C NH (CH2)3 HN NH HOOC (CH2)2 CH COOH Mannopine CH2OH (CHOH)4 CH2 NH HOOC CH O (CH2)2 expression. The opine that induces conjugation is the same opine synthesized by the T-DNA of that Ti or Ri plasmid. This conjugation process is regulated by an autoinducer similar to those involved in a variety of different ‘quorum sensing’ (cell density sensing) mechanisms in prokaryotes. The production of Agrobacterium autoinducer (AAI), an acyl homoserine lactone, is induced by the opines, and AAI, in turn, induces expression of the Ti (or Ri) localized tra genes that are required for conjugal DNA transfer between agrobacteria. This opine dependency of conjugation results in the transfer of the inciting Ti or Ri plasmid to plasmid-free agrobacteria in the soils and ensures that the recipient bacterium will attain a Ti plasmid that will direct metabolism of the opines specified by the inciting bacterium. Thus, the opine-mediated conjugal transfer of the Ti or Ri plasmid results in a greater proportion of the Agrobacterium population carrying the selective advantage of being able to utilize opines produced by the transformed plant cells. C NH2 Summary Agropine CHOH (CHOH)3 NH O (CH2)2 CONH2 O Figure 4 The chemical composition of some well-characterized opines. believed to give A. tumefaciens its selective advantage in the crown gall environment because, with only a few exceptions, other soil bacteria cannot metabolize these molecules. Moreover, recent studies have shown that opines can move out of the tumour, via roots, into the surrounding soil, thus serving as a nutrient source to promote, selectively, the growth of Agrobacterium within the rhizosphere. Agrobacterium tumefaciens and Agrobacterium rhizogenes are nature’s most successful plant genetic engineers. These bacteria have evolved the capacity to deliver DNA into plant cells. The expression of this T-DNA not only results in the proliferation of the cell carrying it, but causes such transformed cells to produce nutrients that serve as dedicated carbon and nitrogen sources to the inciting bacterium. Plant and agricultural scientists have been able to harness the DNA transfer activity of Agrobacterium so that it is now possible to genetically engineer a wide variety of plants. In addition to this remarkable technical advance, the study of Agrobacterium continues to provide novel insights into the general mechanisms whereby both plant and animal pathogens transfer macromolecules into host cells, resulting in disease states in the host organisms. Further Reading Ti Plasmid Conjugation While strains that contain the Ti plasmid can metabolize opines, the majority of strains isolated in nature do not contain a Ti plasmid. This leads to the question, how does the genetic engineering of a plant cell by A. tumefaciens to form an opine-producing tumour result in a selective advantage if most of the A. tumefaciens in the surrounding environment cannot metabolize these compounds? The answer lies in the ability of strains that contain the Ti (or Ri) plasmid to conjugate it into strains lacking such a plasmid. Intriguingly, Ti and Ri plasmid conjugation is induced by opines and occurs independently of vir gene 6 Binns AN and Howitz VR (1994) The genetic and chemical basis of host recognition by Agrobacterium tumefaciens. Current Topics in Microbiology and Immunology 192: 119–138. Christie PJ (1997) Agrobacterium tumefaciens T-complex transport apparatus: a paradigm for a new family of multifunctional transporters in Eubacteria. Journal of Bacteriology 179: 3085–3094. Kado CI (1998) Agrobacterium-mediated horizontal gene transfer. Genetic Engineering 20: 1–24. Spaink H, Kondorosi A and Hooykaas PJJ (eds) (1998) The Rhizobiaceae. Dordrecht: Kluwer Press. Winans SC, Burns DL and Christie PJ (1996) Adaptation of a conjugal transfer system for the export of pathogenic macromolecules. Trends in Microbiology 4: 64–68. Zupan J and Zambryski P (1997) The Agrobacterium DNA transfer complex. Critical Reviews in Plant Science 16: 279–295. ENCYCLOPEDIA OF LIFE SCIENCES / & 2001 Nature Publishing Group / www.els.net