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Answer Key – “I’m Looking Over a White-Striped Clover: A Case of Natural Selection” Part I Exercise 1: - Minnesota habitat: cold winters, warm summers, not many herbivores, moderate precipitation - North Carolina habitat: mild winters, hot summers, lots of rainfall, lots of herbivores Part II Exercise 2: a. The two gene products are stored in different parts of the cell so that it takes an extra step to activate the cyanide. This way, only under certain conditions will CN be produced. b. One way active CN might be made is if an herbivore eats the leaf (which would cause the cell membrane to burst, combining its contents with the contents in the cytoplasm to produce CN). A second way could be if a plant freezes then unfreezes, which would also cause the cell membrane to rupture, and combine with the cytoplasm to produce active CN. c. Clovers may produce cyanide as protection from herbivores so they don’t get eaten as frequently. A possible disadvantage of this is that maybe if the herbivores don’t eat them, their seeds won’t spread as much, so their reproduction might be lower than plants that have their seeds spread far away. d. Cyanide-producing clovers might produce striped leaves as a warning to herbivores not to eat them because they are poisonous. If they had no stripe, they’d get eaten more because animals wouldn’t know to stay away. e. Snails eat clover with plain leaves (no stripe). Snails do not eat clover with white stripes on the leaves (white stripe = warning sign = poisonous). Snails will also stay away from (no teat) non-poisonous clover with a white stripe painted on, because it resembles the poisonous clover.