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Fatigue and Its Causes
Fatigue and Its Causes

... • Metabolic rate: rate of energy use by body • Based on whole-body O2 consumption and corresponding caloric equivalent – At rest, RER ~0.80, VO2 ~0.3 L/min – At rest, metabolic rate ~2,000 kcal/day ...
Describe and discuss the influence of environmental temperature on
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... o Ex: sucrose (table sugar – glucose & fructose bonded together)  Polysaccharide – many sugar molecules hooked together in a chain o Ex: starch, cellulose (plants), glycogen (animals)  Complex carbohydrates (di- & polysaccharides) are produced by polymerization where 2 or more monosaccharides (mon ...
food nutrients - Queensland Science Teachers
food nutrients - Queensland Science Teachers

...  Examples are sugars, starches (pasta, potatoes, flour) and cellulose (fibre)  Contain carbon, hydrogen and oxygen with the ratio of hydrogen atoms to oxygen atoms as 2H : 1O  An immediate source of energy for the body  In the process of respiration, glucose sugar and oxygen give energy and wast ...
The Mistake of Eating Low Fat Foods
The Mistake of Eating Low Fat Foods

... 2) 13.9% increase in LDL cholesterol. It also doubled Apoprotein B which is an index of the number of LDL particles. 3) 44.9% increase in the dreaded small LDL, compared to 13.3% with glucose. 4) While glucose (curiously) reduced the overall after-eating triglyceride response, fructose increased aft ...
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Take home Quiz #3 - San Diego Mesa College

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Macromolecules College Notes

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Microbial Metabolism • Catabolic and Anabolic Reactions o The sum
Microbial Metabolism • Catabolic and Anabolic Reactions o The sum

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Macromolecule Expert Sheets

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Microbial Metabolism
Microbial Metabolism

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Choosing Healthful Foods

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Nutrients and Nutrient Requirements (modified)
Nutrients and Nutrient Requirements (modified)

... are maintenance and reproduction •Supplied by nutrients containing carbon •Carbohydrates, fats, and proteins all supply energy •Energy evaluation of feeds is measured by total digestible nutrients, digestible energy, energy for metabolism, and net energy ...
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Basal metabolic rate



Basal metabolic rate (BMR) is the minimal rate of energy expenditure per unit time by endothermic animals at rest. (McNab, B. K. 1997). On the Utility of Uniformity in the Definition of Basal Rate of Metabolism. Physiol. Zool. Vol.70; Metabolism refers to the processes that the body needs to function. Basal Metabolic Rate is the amount of energy expressed in calories that a person needs to keep the body functioning at rest. Some of those processes are breathing, blood circulation, controlling body temperature, cell growth, brain and nerve function, and contraction of muscles. Basal metabolic rate (BMR) affects the rate that a person burns calories and ultimately whether you maintain, gain, or lose weight. Your basal metabolic rate accounts for about 60 to 75% of the calories you burn every day. It is influenced by several factors.
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