 
									
								
									Human herpes virus: Bacteria and periodontium
									
... periodontal disease in the past few years.[5] In various types of periodontal diseases, human herpes viruses have emerged as putative pathogens since mid-1900s. They are the leading cause of human viral diseases. Greek word Herpein from which Herpes name come, which means to creep. Nature ...
                        	... periodontal disease in the past few years.[5] In various types of periodontal diseases, human herpes viruses have emerged as putative pathogens since mid-1900s. They are the leading cause of human viral diseases. Greek word Herpein from which Herpes name come, which means to creep. Nature ...
									Take Two and Call Me in the Morning
									
... mosquitoes that have previously fed on infected birds. 20% of infected people show symptoms. Single stranded RNA, phospholipid/protein envelope (50nm). ...
                        	... mosquitoes that have previously fed on infected birds. 20% of infected people show symptoms. Single stranded RNA, phospholipid/protein envelope (50nm). ...
									Document
									
... Hepatitis B infection (DNA virus) Spread: Parenterally and by intimate contact through ...
                        	... Hepatitis B infection (DNA virus) Spread: Parenterally and by intimate contact through ...
									Microbial Research Commons Including Viruses
									
... Formaldehyde produced from the oxidation of methane and methanol by methanotrophic bacteria is assimilated by Formaldehyde assimilation pathway. This pathway is absent in E.coli as it is not methanogenic ...
                        	... Formaldehyde produced from the oxidation of methane and methanol by methanotrophic bacteria is assimilated by Formaldehyde assimilation pathway. This pathway is absent in E.coli as it is not methanogenic ...
									2. Treatment
									
... (2) Surface Ag: Polysaccharides that cover the O Ags (e.g. capsule Ag) Main surface Ags: Vi antigen (S. typhi), K antigen (E. coli) Inhibit specific agglutination of O antiserum Associated with invasiveness of enteric bacilli (3) H Ag – flagella protein: Specificity of H antigen is determined by the ...
                        	... (2) Surface Ag: Polysaccharides that cover the O Ags (e.g. capsule Ag) Main surface Ags: Vi antigen (S. typhi), K antigen (E. coli) Inhibit specific agglutination of O antiserum Associated with invasiveness of enteric bacilli (3) H Ag – flagella protein: Specificity of H antigen is determined by the ...
									Bacteria Sanitation It is well known just how easily germs and
									
... are ubiquitous in the environment, we expect that they will be present on almost everything we touch. Sanitization is a chemical process that reduces and even kills germs on surfaces to make them safe for contact. A proper disinfection requires a stronger solution and will destroy nearly all pathoge ...
                        	... are ubiquitous in the environment, we expect that they will be present on almost everything we touch. Sanitization is a chemical process that reduces and even kills germs on surfaces to make them safe for contact. A proper disinfection requires a stronger solution and will destroy nearly all pathoge ...
									Bioaerosols: Nature, Sources and Impact
									
... Legionnaires' disease became a concern when it became apparent that aerosol from contaminated cooling towers could enter fresh air vents and spread this agent to the HVAC system in buildings. Legionella pneumophila, the agent in this case, is a rod-shaped, slow-growing, gramnegative bacterium. Ideal ...
                        	... Legionnaires' disease became a concern when it became apparent that aerosol from contaminated cooling towers could enter fresh air vents and spread this agent to the HVAC system in buildings. Legionella pneumophila, the agent in this case, is a rod-shaped, slow-growing, gramnegative bacterium. Ideal ...
									Helpful and Harmful Bacteria Graphic Organizer PP
									
... Helpful and Harmful Bacteria Graphic Organizer ...
                        	... Helpful and Harmful Bacteria Graphic Organizer ...
									Characteristics of pathogenic bacteria
									
... variety of lifestyles. Some of them are free living, not requiring other organisms for their survival, and existing in everything from the soil and fresh water to extreme environments such as deep ocean volcanic vents and radioactive waste, for example. Some bacteria can be beneficial to other organ ...
                        	... variety of lifestyles. Some of them are free living, not requiring other organisms for their survival, and existing in everything from the soil and fresh water to extreme environments such as deep ocean volcanic vents and radioactive waste, for example. Some bacteria can be beneficial to other organ ...
									Russia, Supercourse and bioterrorism preparedness
									
... contain the threat of biological warfare (BW) and bioterrorism and continue to make progress in eliminating and treating infectious diseases? S.V. Netesov, L.S. Sandakhchiev, VECTOR, Novosibirsk ...
                        	... contain the threat of biological warfare (BW) and bioterrorism and continue to make progress in eliminating and treating infectious diseases? S.V. Netesov, L.S. Sandakhchiev, VECTOR, Novosibirsk ...
									Bio 504 Name: Bacteria and Archaea Complete the puzzle to find
									
... T R E O H I I N C I I R P S O ...
                        	... T R E O H I I N C I I R P S O ...
									infections associated with sports
									
... forms of life. Only 20–300nm in size, they consist of a core of nucleic acid (either DNA or RNA) enclosed in a protein coat, with or without an outer coat. Inert in the extracellular environment, viruses replicate only in living cells. Host cells usually suffer injury. Many viruses are host specific, ...
                        	... forms of life. Only 20–300nm in size, they consist of a core of nucleic acid (either DNA or RNA) enclosed in a protein coat, with or without an outer coat. Inert in the extracellular environment, viruses replicate only in living cells. Host cells usually suffer injury. Many viruses are host specific, ...
									Biology – The Search for Better Health
									
... These experiments involved using flasks that had long-drawn-out necks (like those of swans) that were not sealed. Meat broth was boiled in the flasks and as they cooled the air was drawn in from outside. Any microorganisms present in the air did not reach the broth as they were trapped in the narrow ...
                        	... These experiments involved using flasks that had long-drawn-out necks (like those of swans) that were not sealed. Meat broth was boiled in the flasks and as they cooled the air was drawn in from outside. Any microorganisms present in the air did not reach the broth as they were trapped in the narrow ...
									What is Foodborne Illness?
									
... – commonly known as food poisoning, – can be caused by consuming a food contaminated with a chemical or natural toxin, or pathogens (bacteria, viruses, parasites) ...
                        	... – commonly known as food poisoning, – can be caused by consuming a food contaminated with a chemical or natural toxin, or pathogens (bacteria, viruses, parasites) ...
									Microbiology Final Review
									
... -Bacilli -Motile -Disease: -Symptoms: Nausea, severe abdominal cramps, fatigue, watery or bloody diarrhea, low grade fever -Most strains are harmless. -When they do cause an infection, it usually occurs in the intestinal and urinary tracts but it can occur at different parts of the body -O157:H7 is ...
                        	... -Bacilli -Motile -Disease: -Symptoms: Nausea, severe abdominal cramps, fatigue, watery or bloody diarrhea, low grade fever -Most strains are harmless. -When they do cause an infection, it usually occurs in the intestinal and urinary tracts but it can occur at different parts of the body -O157:H7 is ...
									What is Foodborne Illness?
									
... – commonly known as food poisoning, – can be caused by consuming a food contaminated with a chemical or natural toxin, or pathogens (bacteria, viruses, parasites) ...
                        	... – commonly known as food poisoning, – can be caused by consuming a food contaminated with a chemical or natural toxin, or pathogens (bacteria, viruses, parasites) ...
									Section 18.2 Summary – pages 484-495
									
... normally because the viral genetic material is a provirus that produces only a small number of new viruses at a time. • Because the infected cells are still able to ...
                        	... normally because the viral genetic material is a provirus that produces only a small number of new viruses at a time. • Because the infected cells are still able to ...
									Power Point Notes
									
... resolving power vs magnification (human eye has resolving power of 0.2mm). Shorter the wavelength of beam the ...
                        	... resolving power vs magnification (human eye has resolving power of 0.2mm). Shorter the wavelength of beam the ...
									Control of Microbial Populations: Chapter 7 --
									
... Beta-lactam antibiotics: A name for the group of antibiotics which contain a specific chemical structure (i.e., a beta-lactam ring). This includes penicillins, cephalosporins, carbapenems and monobactams. Cephalosporins: Similar to penicillins in their mode of action but they treat a broader range o ...
                        	... Beta-lactam antibiotics: A name for the group of antibiotics which contain a specific chemical structure (i.e., a beta-lactam ring). This includes penicillins, cephalosporins, carbapenems and monobactams. Cephalosporins: Similar to penicillins in their mode of action but they treat a broader range o ...
									Atypical Interstitial Pneumonia
									
... Bronchopneumonia usually comes from something being brought down the trachea into the lungs. The animal succumbs to the disease due to a large dose of pathogen (bacteria or virus) or a suppressed immune system. Viruses, such as IBR, cause a secondary bacteria infection by knocking out the cilia (sma ...
                        	... Bronchopneumonia usually comes from something being brought down the trachea into the lungs. The animal succumbs to the disease due to a large dose of pathogen (bacteria or virus) or a suppressed immune system. Viruses, such as IBR, cause a secondary bacteria infection by knocking out the cilia (sma ...
									chapt01_lecture
									
... • Introduction of genes into another organism • Disease-resistant plants • Production of medications (e.g., insulin for diabetes) ...
                        	... • Introduction of genes into another organism • Disease-resistant plants • Production of medications (e.g., insulin for diabetes) ...
									KINGDOM MONERA Examples : bacteria, blue
									
... Refer to diagrams of bacteria in your textbook: Recognise the 3 shapes of bacteria coccus, bacillus and spirillus. Also take note that bacteria have no nuclear membrane. ♦ Cell wall is not made of the same chemical as plant cell walls. Monerans can be identified by whether their cell walls can be st ...
                        	... Refer to diagrams of bacteria in your textbook: Recognise the 3 shapes of bacteria coccus, bacillus and spirillus. Also take note that bacteria have no nuclear membrane. ♦ Cell wall is not made of the same chemical as plant cell walls. Monerans can be identified by whether their cell walls can be st ...
History of virology
 
                        The history of virology – the scientific study of viruses and the infections they cause – began in the closing years of the 19th century. Although Louis Pasteur and Edward Jenner developed the first vaccines to protect against viral infections, they did not know that viruses existed. The first evidence of the existence of viruses came from experiments with filters that had pores small enough to retain bacteria. In 1892, Dmitry Ivanovsky used one of these filters to show that sap from a diseased tobacco plant remained infectious to healthy tobacco plants despite having been filtered. Martinus Beijerinck called the filtered, infectious substance a ""virus"" and this discovery is considered to be the beginning of virology. By the 20th century many viruses were discovered.
 
									 
									 
									 
									 
									 
									 
									 
									 
									 
									 
									 
									 
									 
									 
									 
									 
									 
									 
									 
									 
									 
									 
									