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Chapter 5 Endocrine Regulation of Glucose - Rose
Chapter 5 Endocrine Regulation of Glucose - Rose

... Insulin is a peptide hormone. It is synthesized in the rough endoplasmic reticulum as part of an 11.5 kDa precursor protein called pre-proinsulin. The endoplasmic reticulum-targeting sequence is cleaved during peptide synthesis to release proinsulin. Proinsulin is packaged into secretory vesicles, w ...
Channel-mediated lactic acid transport: a novel function for
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... cellular and metabolic processes in muscle, including the regulation of contractile activity and glucose uptake. Importantly, studies have shown that stimulation of isolated rodent muscles with low doses of the sarcoplasmic reticulum Ca2+ release agents, caffeine or N-(6-amino-hexyl)-5-chloro-1-napt ...
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... The path from insulin to GSK3 and glycogen synthase. Insulin binding to its receptor activates a tyrosine protein kinase receptor, which phosphorylates insulin receptor substrate-1 (IRS-1). The phosphotyrosine in this protein is then bound by phosphatidylinositol 3-kinase (PI-3K), which converts ph ...
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... Fig, 21–5. Hexokinase not only acts on glucose but also on some other common hexoses such as fructose and mannose. The activity of hexokinase is inhibited by the product of the raction (i.e., glucose 6-phosphate) which binds the enzyme at an allosteric site. Hexokinase has a high affinity (i.e., low ...
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The aconitase of Escherichia cok purification of the

... 10 mM-MgSO,. The cultures were concentrated 20-fold in 10 mMMgS04 for phage adsorption (15 min at room temperature with an m.0.i. of 2) and diluted into 20ml prewarmed LB broth containing 10 m~-MgsO,. The infected bacteria were incubated at 37 "C with shaking, and samples (1.5 ml) were pelleted (150 ...
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Lac operon



lac operon (lactose operon) is an operon required for the transport and metabolism of lactose in Escherichia coli and many other enteric bacteria. Although glucose is the preferred carbon source for most bacteria, the lac operon allows for the effective digestion of lactose when glucose is not available. Gene regulation of the lac operon was the first genetic regulatory mechanism to be understood clearly, so it has become a foremost example of prokaryotic gene regulation. It is often discussed in introductory molecular and cellular biology classes at universities for this reason.Bacterial operons are polycistronic transcripts that are able to produce multiple proteins from one mRNA transcript. In this case, when lactose is required as a sugar source for the bacterium, the three genes of the lac operon can be expressed and their subsequent proteins translated: lacZ, lacY, and lacA. The gene product of lacZ is β-galactosidase which cleaves lactose, a disaccharide, into glucose and galactose. LacY encodes lactose permease, a protein which becomes embedded in the cytoplasmic membrane to enable transport of lactose into the cell. Finally, lacA encodes galactoside O-acetyltransferase. Layout of the lac operon.It would be wasteful to produce the enzymes when there is no lactose available or if there is a more preferable energy source available, such as glucose. The lac operon uses a two-part control mechanism to ensure that the cell expends energy producing the enzymes encoded by the lac operon only when necessary. In the absence of lactose, the lac repressor halts production of the enzymes encoded by the lac operon. In the presence of glucose, the catabolite activator protein (CAP), required for production of the enzymes, remains inactive, and EIIAGlc shuts down lactose permease to prevent transport of lactose into the cell. This dual control mechanism causes the sequential utilization of glucose and lactose in two distinct growth phases, known as diauxie.
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