Properties of Water
... • Base of every organic molecule • 4 valence electrons – Each has the ability to join with an electron from another atom forming a strong covalent bond – Can bond to other carbon atoms forming chains almost unlimited in length; single, double, or even triple bonds can be formed ...
... • Base of every organic molecule • 4 valence electrons – Each has the ability to join with an electron from another atom forming a strong covalent bond – Can bond to other carbon atoms forming chains almost unlimited in length; single, double, or even triple bonds can be formed ...
Slide 1
... Carbon is a backbone for many substances Mixtures of Carbon found in foods, paper, cleaning items, etc. Has a specific name: ...
... Carbon is a backbone for many substances Mixtures of Carbon found in foods, paper, cleaning items, etc. Has a specific name: ...
Biochemistry Name: Questions Thompson
... reaction D) destruction of the enzyme 30. The enzyme salivary amylase will act on starch, but not on protein. This action illustrates that salivary amylase A) B) C) D) ...
... reaction D) destruction of the enzyme 30. The enzyme salivary amylase will act on starch, but not on protein. This action illustrates that salivary amylase A) B) C) D) ...
anomeric carbon
... Flat ring (Haworth projection) just gives the relative positions of the H and OH at each carbon, one is “above” the other. But it does not tell the positions of the groups relative to the plane of the ring (up, down or out) ...
... Flat ring (Haworth projection) just gives the relative positions of the H and OH at each carbon, one is “above” the other. But it does not tell the positions of the groups relative to the plane of the ring (up, down or out) ...
Spectroscopy of Biopolymers
... • The glucose ring form is created when the oxygen on carbon number 5 links with the carbon comprising the carbonyl group (carbon number 1) and transfers its hydrogen to the carbonyl oxygen to create a hydroxyl group. • The rearrangement produces alpha glucose when the hydroxyl group is on the oppos ...
... • The glucose ring form is created when the oxygen on carbon number 5 links with the carbon comprising the carbonyl group (carbon number 1) and transfers its hydrogen to the carbonyl oxygen to create a hydroxyl group. • The rearrangement produces alpha glucose when the hydroxyl group is on the oppos ...
Ch. 3 Molecules of Life – Practice Questions – Answer on a separate
... Glucose - has a six carbon ring structure; fructose has a 5 carbon ring structure. For galactose the Hydroxyl group on the 4th carbon is up; at carbon 4 OH is down in glucose. – Sucrose- table sugar (glucose +fructose), lactose milk sugar (galactose+glucose), Maltosemalt sugar )glucose+glucose) all ...
... Glucose - has a six carbon ring structure; fructose has a 5 carbon ring structure. For galactose the Hydroxyl group on the 4th carbon is up; at carbon 4 OH is down in glucose. – Sucrose- table sugar (glucose +fructose), lactose milk sugar (galactose+glucose), Maltosemalt sugar )glucose+glucose) all ...
Chapter 2 Review Biopardy File
... What term is the same as polymer? A) Minimolecule B) Macromolecule C) Macromonomer D) All of the above ...
... What term is the same as polymer? A) Minimolecule B) Macromolecule C) Macromonomer D) All of the above ...
Module 4 – CARBOHYDRATES
... Disaccharides (sucrose, maltose and lactose) will breakdown into monosaccharides (glucose, fructose and galactose). Glucose will get absorbed directly into the blood stream where it can be used for immediate energy. Fructose and galactose, once absorbed into the bloodstream will need to stop off at ...
... Disaccharides (sucrose, maltose and lactose) will breakdown into monosaccharides (glucose, fructose and galactose). Glucose will get absorbed directly into the blood stream where it can be used for immediate energy. Fructose and galactose, once absorbed into the bloodstream will need to stop off at ...
POWERPOINT with macromolecules and monomers click on this link
... • The bonds between the functional groups BREAK and release energy. • ATP changes to ADP then to ATP then to ADP etc. • ADP is adenosine diphosphate. • When the bonds break, energy is released. • When the bonds re-assemble, energy is used. So more energy must be made than used at all times. • ENERGY ...
... • The bonds between the functional groups BREAK and release energy. • ATP changes to ADP then to ATP then to ADP etc. • ADP is adenosine diphosphate. • When the bonds break, energy is released. • When the bonds re-assemble, energy is used. So more energy must be made than used at all times. • ENERGY ...
1-6, Linkages
... Intercellular Matrix is the Protective Barrier for the tissues. Any living or non living injurious substance when penetrates the tissue, they have to pass through the ground substance to reach the cells. The ground substance prevents the penetration of bacteria or any injurious agent in the tiss ...
... Intercellular Matrix is the Protective Barrier for the tissues. Any living or non living injurious substance when penetrates the tissue, they have to pass through the ground substance to reach the cells. The ground substance prevents the penetration of bacteria or any injurious agent in the tiss ...
Chapter #4 & 5- PPT - Lawndale High School
... • Covalent monomers • Condensation reaction (dehydration reaction): One monomer provides a hydroxyl group while the other provides a hydrogen to form a water molecule ...
... • Covalent monomers • Condensation reaction (dehydration reaction): One monomer provides a hydroxyl group while the other provides a hydrogen to form a water molecule ...
Carbohydrates: Structure and Biological Function:
... v. The degree of branching • Homopolysaccharides are composed of a single type of monosaccharide unit whereas • Heterosaccharides contain two or more types of monosaccharides ...
... v. The degree of branching • Homopolysaccharides are composed of a single type of monosaccharide unit whereas • Heterosaccharides contain two or more types of monosaccharides ...
Glucose
... 10. known as blood sugar essential energy source found in every disaccharide and polysaccharide ...
... 10. known as blood sugar essential energy source found in every disaccharide and polysaccharide ...
Biochem Practice Test: Make a copy so you can work on this on your
... Make a copy so you can work on this on your own. 1. If you remove all of the functional groups from an organic molecule so that it has only carbon and hydrogen atoms, the molecule becomes a: A) Carbohydrate B) Carboxyl C) Carbonyl D) Hydrocarbon 2. Nucleic acids are chains of 5-carbon sugars linked ...
... Make a copy so you can work on this on your own. 1. If you remove all of the functional groups from an organic molecule so that it has only carbon and hydrogen atoms, the molecule becomes a: A) Carbohydrate B) Carboxyl C) Carbonyl D) Hydrocarbon 2. Nucleic acids are chains of 5-carbon sugars linked ...
Chapter 3 – sections 3
... 4. Nucleic acids – DNA is an example. The monomers are nucleotides which make long chains that become DNA or RNA. The genetic code!!! Study the diagram on page 36 and use that information to label the following two ...
... 4. Nucleic acids – DNA is an example. The monomers are nucleotides which make long chains that become DNA or RNA. The genetic code!!! Study the diagram on page 36 and use that information to label the following two ...
Bio 21 Ch - Fairfield Public Schools
... 2. How is a chemical reaction that is carried out using a catalyst different from one that is carried out without a catalyst? 3. Explain what an enzyme does in a living cell. 4. Why did geologists think that there was water on Mars? Explain why the existence of hematite on Mars may not actually indi ...
... 2. How is a chemical reaction that is carried out using a catalyst different from one that is carried out without a catalyst? 3. Explain what an enzyme does in a living cell. 4. Why did geologists think that there was water on Mars? Explain why the existence of hematite on Mars may not actually indi ...
Bio03 Organic Molecules
... Organic molecules are more complex structures containing carbon atoms arranged in rings or chains. ...
... Organic molecules are more complex structures containing carbon atoms arranged in rings or chains. ...
6 Biological Molecules-S - Elmwood Park Memorial Middle School
... From the smallest single-celled organism to the tallest tree, all life depends on the properties and reactions of four classes of organic (carbon-based) compounds—carbohydrates, lipids, proteins, and nucleic acids. These organic molecules are the building blocks of all living things, and are respons ...
... From the smallest single-celled organism to the tallest tree, all life depends on the properties and reactions of four classes of organic (carbon-based) compounds—carbohydrates, lipids, proteins, and nucleic acids. These organic molecules are the building blocks of all living things, and are respons ...
File
... as reducing agents. Reducing sugars act as reducing and there has to be an aldehyde group. Ketoes can also be reducing sugars in solution because it is in equilibrium. Fructose is a reducing agent. Ketoes and aldos are in equilibrium and this is why they were converted to reducing sugars. Sorbitol i ...
... as reducing agents. Reducing sugars act as reducing and there has to be an aldehyde group. Ketoes can also be reducing sugars in solution because it is in equilibrium. Fructose is a reducing agent. Ketoes and aldos are in equilibrium and this is why they were converted to reducing sugars. Sorbitol i ...
Biology CARBOHYDRATE CHEMISTRY
... aminosugar acids as sialic acid. 4)Fructose (Levulose) (Fruit Sugar): It is present in semen It is a constituent of disaccharide sucrose and polysaccharide inulin. ...
... aminosugar acids as sialic acid. 4)Fructose (Levulose) (Fruit Sugar): It is present in semen It is a constituent of disaccharide sucrose and polysaccharide inulin. ...
CHEMISTRY AND BIOLOGICAL ROLE OF CARBOHYDRATES IN
... Intercellular Matrix is the Protective Barrier for the tissues. Any living or non living injurious substance when penetrates the tissue, they have to pass through the ground substance to reach the cells. The ground substance prevents the penetration of bacteria or any injurious agent in the tiss ...
... Intercellular Matrix is the Protective Barrier for the tissues. Any living or non living injurious substance when penetrates the tissue, they have to pass through the ground substance to reach the cells. The ground substance prevents the penetration of bacteria or any injurious agent in the tiss ...
Active Site – The region of an enzyme`s surface to which a specific
... Lock-and-Key Theory of Enzyme Function – The theory that an enzyme fits into a substrate site like a lock into a key as the result of the respective shape of the enzyme and the specific substrate site at which it is to operate. Monosaccharides – A type of carbohydrate called a simple sugar; the most ...
... Lock-and-Key Theory of Enzyme Function – The theory that an enzyme fits into a substrate site like a lock into a key as the result of the respective shape of the enzyme and the specific substrate site at which it is to operate. Monosaccharides – A type of carbohydrate called a simple sugar; the most ...
Carbohydrate
A carbohydrate is a biological molecule consisting of carbon (C), hydrogen (H) and oxygen (O) atoms, usually with a hydrogen:oxygen atom ratio of 2:1 (as in water); in other words, with the empirical formula Cm(H2O)n (where m could be different from n). Some exceptions exist; for example, deoxyribose, a sugar component of DNA, has the empirical formula C5H10O4. Carbohydrates are technically hydrates of carbon; structurally it is more accurate to view them as polyhydroxy aldehydes and ketones.The term is most common in biochemistry, where it is a synonym of saccharide, a group that includes sugars, starch, and cellulose. The saccharides are divided into four chemical groups: monosaccharides, disaccharides, oligosaccharides, and polysaccharides. In general, the monosaccharides and disaccharides, which are smaller (lower molecular weight) carbohydrates, are commonly referred to as sugars. The word saccharide comes from the Greek word σάκχαρον (sákkharon), meaning ""sugar."" While the scientific nomenclature of carbohydrates is complex, the names of the monosaccharides and disaccharides very often end in the suffix -ose. For example, grape sugar is the monosaccharide glucose, cane sugar is the disaccharide sucrose and milk sugar is the disaccharide lactose (see illustration).Carbohydrates perform numerous roles in living organisms. Polysaccharides serve for the storage of energy (e.g., starch and glycogen) and as structural components (e.g., cellulose in plants and chitin in arthropods). The 5-carbon monosaccharide ribose is an important component of coenzymes (e.g., ATP, FAD and NAD) and the backbone of the genetic molecule known as RNA. The related deoxyribose is a component of DNA. Saccharides and their derivatives include many other important biomolecules that play key roles in the immune system, fertilization, preventing pathogenesis, blood clotting, and development.In food science and in many informal contexts, the term carbohydrate often means any food that is particularly rich in the complex carbohydrate starch (such as cereals, bread and pasta) or simple carbohydrates, such as sugar (found in candy, jams, and desserts).