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Eicosanoid Synthesis
Eicosanoid Synthesis

... • Humans have limited ability in desaturating fatty acids. • Dietary intake of certain polyunsaturated fatty acids derived from a plant source is necessary. • These essential fatty acids give rise to eicosanoic (C20) fatty ...
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... The terms saturated, mono-unsaturated, and poly-unsaturated refer to the number of hydrogens attached to the hydrocarbon tails of the fatty acids as compared to the number of double bonds between carom atoms in the tail. Fats, which are mostly from animal sources, have all single bonds between the c ...
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... Metabolic pathways can be linear, e.g. glycolysis or can be cyclic, e.g. TCA. In general, the rate of catabolism is controlled not by the conc. of nutrients available in the environment of the cell, but by the cell’s need for energy in the form of ATP. Similarly, the rate of biosynthesis of cell com ...
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... They are called essential because they cannot be synthesized in the body . They must be supplied diet Essential fatty acids include those which contain more than one double bonds (polysaturated fatty acids) e.g linolenic acids and arachidonic acids.This is because there are no human enzyme that can ...
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... 2. List three carbon-containing groups or molecules that are not organic. There are many organic molecules in living things. The same (or very similar) molecules are used in many different living things for the same purpose. 3. Saccharides are sugars and carbohydrates. Sugars (monosaccharides and di ...
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... or -oxidation cannot be utilized to make net glucose via gluconeogenesis? Acetyl-CoA cannot be used to make glucose via gluconeogenesis because it will deplete the TCA cycle of oxaloacetate and thus slow or stop the flux generating ability of the TCA cycle. The fundamental reason is because of a ca ...
Exam 2 - student.ahc.umn.edu
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... 34) A unique feature of the glyoxylate cycle is that it allows the organisms that psses this pathway to a) produce fats from carbohydrates b) produce carbohydrates from fats * c) convert acetyl-CoA to pyruvate d) do all of the above 35) The citric acid cycle is considered part of aerobic metabolism ...
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... 1- Acetyl Co-A reacts with 8 malonyl Co-A in the presence of fatty acid synthase which lead to the formation of our 18 Carbons saturated fatty acid (without = bond) "Stearic Acid" and this is called the primary metabolite. 2- The saturated fatty acid "Stearic acid" is converted to the unsaturated f ...
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... by a whopping 66 per cent, but only in men not taking aspirin, suggests new research. Omega-3 has been identified as one of the super-nutrients taking the food and supplements industry by storm. Much of its healthy reputation that is seeping into consumer consciousness is based largely on evidence t ...
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... and box the carboxyl groups on the drawing to the right. 19. What subunits make up proteins? 20. Amino acids are linked together to make proteins by removing a molecule of ___ in a process called ___. 21. ___ bonds form when water is removed to hold ___ ___ together. ...
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... – Forms thioesters which are, themselves, quite ‘high energy’ bonds – Most common carrier of fatty acids and acetates ...
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... 10. The splitting of glucose commonly occurs by many organisms using the Embden-Myerhof pathway of glycolysis; however, it is not the only way. Bacteria such as Pseudomonas, Azotobacter and Rhizobium use another glycolytic pathway called ________ to yield 2 pyruvates, 1NADH, 1NADPH, and a net 1 ATP. ...
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... rat7,8 and swine9 that this condensation step is at least one of the rate-limiting steps in the overall elongation of very-long-chain fatty acyl-CoA. In yeast, it has been shown that mutants with disruption of ELO1 and FAS2 must be supplied with fatty acids of at least ...
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... weight than glycerol) esterified to long-chain fatty acids (C14 ~ C36). Examples: palmitoyl alcohol 3. Insoluble in water & Negative to acrolein test 4. Are not easily hydrolyzed (fats) & are indigestible by lipases (nutritional value) 5. Coatings: prevent loss of water by leaves of plants ...
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Fatty acid synthesis



Fatty acid synthesis is the creation of fatty acids from acetyl-CoA and malonyl-CoA precursors through action of enzymes called fatty acid synthases. It is an important part of the lipogenesis process, which – together with glycolysis – functions to create fats from blood sugar in living organisms.
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