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Additional Biology Revision Mitochondria • Mitochondria in cells provide the energy for life processes through respiration. • DNA is a double helix with cross links • Complimentary base pairs A – T and G – C • Before a cell divides DNA replicates (copies itself) • DNA replication – ‘unzipping’ of DNA (forms single strand) – New double strand made by complementary base pairing • DNA controls protein production – each gene codes for a particular protein • They are made from chains of amino acids (used from our diet to make proteins) – DNA base sequence determines amino acid sequence – Each amino acid is coded by 3 bases – Body can change some amino acids into others in the liver • DNA ‘fingerprinting’ used for? • Stages of production – Isolation – Fragmentation – Separation – Comparison with a reference • Enzymes are proteins (each has own number and sequence of amino acids) and biological catalysts • Enzymes catalyse chemical reactions like respiration, photosynthesis and protein synthesis • Changing temperature and pH changes rate of reaction – – – – Optimum pH Optimum temperature Denaturing Active sites • Diffusion is the movement of a substance from a region of high to low concentration. • Molecules enter and leave cells by diffusion through the cell membrane. • Rate of diffusion is increased by: – a shorter distance; – a greater concentration difference (gradient) – a greater surface area. • How are small digested food molecules absorbed into the blood in the small intestine? • Alveoli are the site of diffusion between air and blood. • How are alveoli adapted for efficient gaseous exchange: – – – – – permeable, moist, large surface area good blood supply wall one cell thick. • The small intestine is adapted for the absorption of food: – – – – long, large surface area (villi and microvilli) permeable surface good blood supply. • How does food and oxygen reach the foetus? • How are carbon dioxide and other wastes removed? • How the placenta is adapted to increase the rate of diffusion? • How do transmitter substances diffuse across synapses to carry signals from one neurone to the next? • How do carbon dioxide and oxygen diffuse in and out of plants through the leaves? How are leaves adapted to increase the rate of diffusion of carbon dioxide and oxygen? • Loss of water from leaves is caused by the diffusion of water molecules. • A red blood cell is adapted to its function: – – – – – size Shape Contains haemoglobin lack of nucleus small size provides large surface area to volume ratio. • The structure of a white blood cell is adapted to its function: – flexible shape to engulf disease organisms. • The plasma transports food, hormones, antibodies, water and waste products around the body. • Haemoglobin in red blood cells reacts with oxygen in the lungs forming oxyhaemoglobin, the reverse of this reaction happens in the tissues. • The parts of the circulatory system work together to bring about the transport of substances around the body: – arteries transport blood away from the heart thick muscular and elastic wall – veins transport blood to the heart - large lumen and presence of valves – veins; capillaries are involved in exchange of materials with tissues - permeable • Why does the left ventricle have a thicker muscle wall than the right ventricle? • Advantages of the double circulatory system in mammals – higher pressures and therefore greater rate of flow to the tissues. • Amount of cholesterol is arteries linked to diet • Build-up to form plaque….leading to…..? • What are the problems in the supply of donor organs? • What are the problems of transplants? • What are the problems of using mechanical replacements? • Advantages and disadvantages of a heart pacemaker and heart valves compared to a heart transplant? • Cells divide during, – growth; – replacement of worn out cells; – repair to damaged tissue. • Being multi-cellular: – allows organism to be larger; – allows for cell differentiation; – allows organism to be more complex. • New cells for growth are produced by mitosis. • In mammals body cells are diploid (two of each chromosome) • The advantages of being multi-cellular: – a single large cell has a smaller surface – area / volume ratio reducing movement of materials in and out of cell. • In mitosis the chromosomes are copied to produce genetically identical cells, and divide to opposite poles of the cell. • In fertilisation, gametes combine to form a diploid zygote. • Gametes are produced by meiosis, and are haploid (one of each chromosome). • Meiosis introduces variation. • A sperm cell is adapted to its function: – many mitochondria provide energy; – acrosome releases enzyme to digest egg membrane. • In meiosis the: – chromosome number is halved and each cell is different; – pairs of chromosomes separate to opposite poles of the cell in the first division; – chromosomes divide to opposite poles of the cell in the second division • Plant cell • What are the similarities and differences between plant and animal cells? • What differences are there between plant and animal growth? • cell enlargement is the main method by which plants gain height; • cell division is mainly restricted to the tips of shoots and roots; • many plant cells retain the ability to differentiate but most animal cells lose it at an early stage. • What are stem cells? • What issues are associated with stem cell research? • What are the five stages of human growth? • Why are gestation periods different in different animals? • Plant hormones are chemicals that control: – growth of shoots and roots; – flowering; – ripening of fruits. •Shoots are positively phototropic but negatively geotropic. •Roots are negatively phototropic but positively geotropic. •Plant hormones (auxins): • move through the plant in solution; •are involved in the response to light (phototropism); •are involved in the response to gravity (geotropism) • Auxin is made in tip of shoots and leaves • Unequally distributed in response to light • Can cause shoot curvature • Relate the action of plant hormones to their commercial uses: – selective weedkillers; – rooting powder; – fruit ripening (delay or acceleration); – control of dormancy. • Mutations are usually harmful but may be beneficial. • Mutations can be caused by radiation, chemicals, or occur spontaneously. • Mutations change the DNA base sequence, changing or preventing the production of the protein, that the gene normally codes for. • The process of selective breeding involves; – selection characteristics; – cross breeding; – selection of suitable offspring over many generations. • How can selective breeding contribute to improved agricultural yields? • Selective breeding programme may reduce the gene pool leading to problems of inbreeding: – accumulation of harmful recessive characteristics; – reduction in variation. • Advantages and risks of genetic engineering and selective breeding: – advantage – production of organisms with new features; – disadvantage – inserted genes may have unexpected harmful effects. • Some examples of genetic engineering: – taking the genes from carrots that control beta-carotene production and putting them into rice. Humans can then convert the beta-carotene from rice into Vitamin A (solving the problem of parts of the world relying on rice but lacking in Vitamin A); – the production of human insulin by genetically engineered bacteria; – transferring resistance to herbicides, frost damage or disease to crop plants. • Principles of genetic engineering: – selection of characteristics; – isolation of genes; – insertion; – replication. • What are the moral and ethical issues involved in genetic modification? • What are the potential benefits? • The cloning technique used with embryo transplants in cows: – – – – – sperm collected from selected bulls; selected cows artificially inseminated; embryos collected; embryos split, forming clones; embryo clones implanted into surrogate cows. • Suitable organs for transplant could be produced by cloning animals. • What are the ethical dilemmas of cloning humans? • Describe in outline the cloning technique used to produce Dolly: – nucleus removed from an egg cell; – egg cell nucleus replaced with the nucleus from an udder cell; – cell implanted into another sheep; – cell grows into a clone of the sheep from which the udder cell came. • What are the benefits and risks of using cloning technology? • The advantages and disadvantages associated with the commercial use of cloned plants: – advantage: can be sure of the characteristics of the plant since all plants will be genetically identical; – advantage: it is possible to mass produce plants that may be difficult to grow from seed; – disadvantage: if plants become susceptible to disease or to change in environmental conditions then all plants will be affected; – disadvantage: lack of genetic variation. • Describe plant cloning by tissue culture: – selection for characteristics; – large number of small pieces of tissue; – aseptic technique; – use of suitable growth medium and conditions. • Why is cloning plants easier than cloning animals?