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Istituto d’Istruzione Superiore “F. Alderisio”- Stigliano Programma svolto progetto CLIL (Content and Language Integrated Learning) Prof. Nunzia Carusio “Macromolecules and Food Pyramid” Durata: 12 ore Competences: - To understand macronutrient functions and their importance To interpret the Food Pyramid to deduce the daily amount of macronutrients To analyze macronutrient amount of a typical dish Skills - To explain what a macronutrient is and its role in living organisms Contents: - Food Pyramid and macronutrient content of food Carbohydrates. Definition and biological role. Monosaccharide and polysaccharide. Food rich of carbohydrates Protein. Definition of a biological roles. Amino acids and essential amino acids Protein structures. Protein roles in living organisms. Protein rich food Lipid. Definition and biological roles. Oil and fats. Unsaturated and saturated fats. Typical dish. Prof.ssa Nunzia Carusio