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Transcript
Digestive Disorders
• Acid Reflux
• Symp- burning sensation
• RX- avoid chocolate and
peppermint, coffee, citrus,
fried or fatty foods,
tomato products – stop
smoking- take antacids –
don’t lay down 2-3 hours
after eating.
• When small quantities of
stomach acid are
regurgitated into the
esophagus
• Inflammation of mucous
membrane lining of
stomach and intestine
• Common cause = Virus
• Symps – diarrhea and
vomiting for 24-36 hours
• Complication =
dehydration
• Sore or lesion that forms in
the mucosal lining of the
stomach
• Gastric ulcers in the stomach
and duodenal ulcer in the
duodenum
• Cause – H. pylori (bacteria) is
primary cause
• Lifestyle factors that contribute:
cigarette smoking, alcohol,
stress, certain drugs.
• Symp – burning pain in
abdomen, between meals and
early morning, may be relieved
by eating or taking antacids.
• Diagnosis – x-ray, presence of
bacteria
• Rx – H2 blockers ( drugs) that
block release of histamine
• A blind sac attached to
the cecum and has no
known function.
• When appendix becomes
inflamed
• If it ruptures, bacteria
from appendix can spread
to peritoneal cavity.
• Symptoms- RLQ pain,
rebound tenderness, fever,
nausea, and vomiting
• RX - appendectomy
• Infectious hepatitis
• Cause – virus
• Spread through
contaminated food or
H2O
• Serum Hepatitis
• Caused by virus found in
blood
• Transmitted by blood
transfusion or being stuck
with contaminated needles
(drug addicts)
• Health care workers at
risk and should be
vaccinated
• Use standard precautions
for prevention
Cirrhois
• Chronic progressive
disease of the liver
• Normal tissue replaced
by fibrous connective
tissue
• 75% caused by
excessive alcohol
consumption
Cholecystitis:
Inflammation of
gallbladder.
• Gallstones
• Can block the bile duct
causing pain in the
shoulder blades and
digestive disorders and
jaundice
• Small ones may pass on
their own, large ones
surgically removed
• Surgical removal of
gallbladder =
Cholecystectomy
Diarrhea
Constipation
Jaundice
Loose, watery, frequent
bowel movements when
feces pass along colon to
rapidly
Caused by infection ,
poor diet, nervousness,
toxic substances or
irritants in food
When defecation
delayed, feces becomes
dry and hard
RX –diet with cereals,
fruits, vegetables,
(roughage) drinking
plenty of fluids,
exercise, and avoiding
tension
Yellow color of
the skin
Mumps
A) Mumps is an acute viral infection of the
parotid glands (Parotitis)
B) The mumps virus belongs to the
paramyxovirus family
1) RNA virus
C) Humans are the only source of the virus
D) Symptoms include fever, headache, sore
throat, face pain and swelling of the parotid
glands
E) In addition to targeting the parotid gland,
the virus also targets the testes, ovaries,
meninges and pancreas
F) Transmission is by direct contact or by
inhaled respiratory droplets
SMALL AND LARGE
INTESTINE
1. Food & water-borne infections
A) Cholera
1) Caused by Vibrio cholera
2) V. cholera is acquired via fecal-oral
transmission, binds to cells in the small
intestine, and produces a powerful
enterotoxin (cholera toxin) that results
in the loss of ~20L of fluid daily (10x
normal)
a) Commonly referred to as “ricewater stool”
4) Most common source of infection
results from fecally contaminated
water and some foods such as shellfish
or crab harvested from contaminated
waters and vegetables fertilized with
human feces
5) If untreated , can cause death in 48
hours and has a 55% mortality rate
B) Shigellosis (Dysentery)
1) Primarily caused by Shigella dysenteriae
(not common is U.S.), Shigella flexneri,
and Shigella sonnei
a) The bacteria attack the large intestine
2) It is transmitted via a fecal-oral route
3) Humans are generally the only reservoir
a) Commonly fatal in infants
Diseases of the Digestive System
4) Produces a potent toxin known as Shiga
toxin which causes a breakdown of the
intestinal lining
5) Symptoms include fever, inflammation of
the gut wall, profuse diarrhea often
containing blood & mucus
6) Some strains can cause damage to nervous
tissue (causing seizures), anemia, and kidney
failure
Diseases of the Digestive System
C) Traveler’s Diarrhea
1) Caused by Escherichia coli
a) Gram-negative, lactose-positive rod
b) The most virulent strain is E. coli
O157:H7
2) Virulent strains include:
Diseases of the Digestive System
a) Enterotoxigenic E. coli – produce enterotoxins
and adhesins that allow for attachment
i) Causes severe diarrheal illness in the small
intestine
b) Enteroinvasive E. coli – entry into the
intestinal epithelium results in cell destruction
i) Causes an inflammatory disease of the large
intestine
VIRUSES
Viral Disease of the Lower Digestive Tract
1. Norovirus (Norwalk Virus)
A) Noroviruses are responsible for half of
all cases of viral gastroenteritis in the
U.S.
B) Infects the upper small intestinal
epithelium and produces cell death and
decreased digestive enzyme production
C) Transmission is fecal-oral route or
from eating shellfish
D) Has been linked to recent cruise ship
outbreaks
E) Symptoms include nausea, vomiting,
diarrhea and stomach cramps which
usually pass in 12-60 hours even
without treatment
2. Rotavirus
A) Causes most cases of viral
gastroenteritis in infants and children
B) Initial symptoms include vomiting and
a slight fever followed shortly by
profuse, watery diarrhea
1) symptoms generally pass in
about a week but can last for
weeks in some cases
C) A vaccine is available but has to
be administered at 2, 4, and 6
months to be effective
Protozoan Diseases
1. Giardiasis
A) Most common waterborne
illness in the U.S.
B) Caused by Giardia lamblia
C) Symptoms are generally mild
including indigestion, nausea,
diarrhea with a floating stool,
flatulence, and abdominal cramps
1) Symptoms may last for several
weeks
D) Transmitted via fecal-oral route usually
via contaminated drinking water
1) They are ingested as dormant cysts that
survive stomach juices to emerge as
trophozoites
2) The trophozoites reproduce, releasing
new cysts into feces
E) Symptomatic & asymptomatic patients
become long-term carriers
2. Amebiasis (amoebic dysentery)
A) Caused by Entamoeba histolytica
B) Causes diarrhea, abdominal pain
and blood in the feces
C) Ingestion of the cyst from fecally
contaminated water or food liberates
the trophozoites in the small
intestines
Test Your Gray Matter
Kenny is
jaundiced. What
could have caused
this?
The medical term
that means
inflammation of
the mucous
membrane lining of
the stomach and
intestines is:
When small
quantities of
stomach acid are
regurgitated into
the esophagus, the
resulting condition
is called:
Eating proper
foods such as
cereals, fruits,
vegetables, and
drinking plenty of
fluids can help
avoid what
condition?
The medical term
that means surgical
removal of the
gallbladder is:
What disorder
would cause pain
in the back
between the
shoulder blades?
It is recommended
that all healthcare
workers be
vaccinated for what
disease?
Hepatitis is caused
by?
A condition in
which a sore or
lesion forms in the
mucosal lining of
the stomachs
called?