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Prescott’s Microbiology, 9th Edition 29 Methods in Microbial Ecology CHAPTER OVERVIEW This chapter describes the key techniques used to define the composition and functions of microbial communities and their populations. Cultivation techniques are presented in the context of the unique value and their considerable limitations. Molecular techniques for assessing microbial diversity is followed by a discussion of techniques for assessing microbial community activities. LEARNING OUTCOMES After reading this chapter you should be able to: • • • • • • • • • • • • • • • • • • • explain why, to the best of our knowledge, most microorganisms resist culturing in the laboratory describe the use of enrichment cultures state when and how to apply the most probable number (MPN) method describe at least two innovative approaches used to coax growth in the laboratory of previously uncultured microbes explain the fundamentals of flow cytometry explain why microbial communities are often investigated in situ describe why, when, and how FISH and CARD-FISH are used summarize how PCR is used to take a microbial census explain why and how DGGE is used assess the advantages and disadvantages of DNA association studies compare and contrast the use of phylochips with other microarray-based technologies designed to assess microbial communities predict which techniques would be appropriate for assessing the microbial community in a gram of forest soil and in a milliliter of seawater explain why microbial ecologists measure community activity describe why microelectrode measurements are important tools in the study of microbial community activity compare the application of traditional stable isotope analysis with stable isotope probing assess the advantages and disadvantages of measuring in situ with mRNA abundance list the type of data that can be generated by MAR-FISH and compare this with functional gene arrays describe the construction and application of reporter microbes differentiate metagenomics from metaproteomics CHAPTER OUTLINE I. Culturing Techniques A. The great plate count anomaly is the observation that most environmental microorganisms seen in the microscope cannot currently be grown under laboratory conditions; some may actually be nonviable; others are viable but nonculturable (VBNC) B. Enrichment culture techniques allow abundant growth of specific microbes under defined and limited culture conditions C. Most probable number (MPN) analyses use enrichment cultures to determine the number of microbes in specific groups in a community; serial dilutions are used to set up cultures in a defined scheme that allows for statistical estimation of abundance 1 © 2014 by McGraw-Hill Education. This is proprietary material solely for authorized instructor use. Not authorized for sale or distribution in any manner. This document may not be copied, scanned, duplicated, forwarded, distributed, or posted on a website, in whole or part. Prescott’s Microbiology, 9th Edition D. High-throughput screening methods have been developed 1. Extinction culture technique—natural samples are diluted to extinction (1 to 10 cells per ml) and cultured in microtiter dishes; even slight degrees of growth can be detected and with further dilution, clonal cultures established 2. Microdroplet culture—minute droplets of gel is used to capture individual cells; growth within cultured microdroplets is detected by flow cytometry E. Plate wash PCR—Cultures are maintained on plates or in microtiter dishes under a wide range of different growth conditions; colonies are then pooled and PCR is used to amplify genes of interest to determine whether these are part of the community of culturable organisms F. Single cells can be captured from mixed cultures using optical (laser) tweezers and then examined genetically II. Assessing Microbial Diversity A. Microbial ecologists define microbial populations within ecosystems and determine their role in microbial communities; while axenic cultures are preferred, due to the great plate count anomaly, other methods are often used in measuring microbial diversity B. Staining techniques 1. Direct observations of microbes with electron or light microscopy is used; fluorescent stains (e.g., DAPI) are commonly used 2. Fluorescent in-situ hybridization (FISH) uses labeled DNA probes that specifically hybridize to genomic DNA sequences in matching organisms that can be visualized using epifluorescence microscopy; probes can be specific for 16S rRNA phylotypes; coupling the probe to an enzyme reporter can boost the signal (CARD-FISH) C. Molecular techniques 1. Given the great plate count anomaly, direct examination of molecular sequences is widely used to assess microbial diversity; efficient extraction of DNA is critical to these techniques 2. Small subunit (SSU) rRNA is commonly used as the target for PCR and the generation of clone libraries for sequencing; internal transcribed spacer regions (ITS) between rRNA genes also has been used; PCR biases exist that confound results to some extent 3. Hierarchical oligonucleotide primer extension (HOPE) allows the detection of multiple SSU rRNA genes in a single sample; different primers (multiplex PCR) having poly-A extensions of different lengths allow for discrimination of phylotypes 4. rRNA sequences are compared to online databases to group them into phylotypes and identify closely related cultured species 5. DNA fingerprinting techniques avoid laborious sequencing; denaturing gradient gel electrophoresis (DGGE) separates PCR amplicons of similar lengths based on melting point of the DNA fragment, and hence the primary sequence and G+C content; related fingerprinting techniques include single-strand conformation polymorphism (SSCP) and terminal restriction fragment length polymorphism (T-RFLP) analyses 6. DNA reassociation—counts the number of different genomes in a community by measuring the complexity of the DNA extract by the rate at which denatured molecules reassociate 7. Phylochip—essentially a microarray of genes of interest; phylogenetic oligonucleotide arrays (POAs) use rRNA genes; community genome arrays (CGAs) use functional genes III. Assessing Microbial Community Activity A. Biogeochemical approaches 1. Measurement of growth or incorporation of radiolabeled compounds under a variety of environmental conditions 2. Microelectrodes specific for pH, oxygen tension, hydrogen, hydrogen sulfide, and other metabolites can be used in situ to measure microbial activities 3. Stable isotope analysis follows microbial nutrient cycling using heavy and stable (nonradioactive) isotopes measurements to determine the origin of molecules in the environment; relies on the distinction that enzymes make between various isotopes and interprets the isotopic fractionation of important metabolites 4. Stable isotope probing adds nutrients labeled with heavy isotopes to monitor biogeochemical processes B. Molecular approaches 2 © 2014 by McGraw-Hill Education. This is proprietary material solely for authorized instructor use. Not authorized for sale or distribution in any manner. This document may not be copied, scanned, duplicated, forwarded, distributed, or posted on a website, in whole or part. Prescott’s Microbiology, 9th Edition 1. 2. 3. 4. 5. 6. Metagenomics analysis allows the detection of new genes and the measurement of mRNA pools in microbial communities from the environment; the entire complement of genetic sequences from a community is cloned for analysis Specific mRNAs can be measured using in situ reverse transcriptase FISH (IRST-FISH); here, FISH probes are generated from pools of mRNA reverse transcribed to cDNA Determination of which cells are performing certain metabolisms can be used by coupling FISH to microautoradiography (MAR-FISH) where radioactive substrates are added and localized Microarray analysis of functional genes (functional gene arrays; FGAs) can be prepared to examine the metabolic capabilities of communities Reporter microbes have genetic constructs that include green fluorescent protein (or another beacon) and change their response based on environmental conditions Metaproteomics examines the array of proteins produced by a microbial community using twodimensional gel electrophoresis or nano-liquid chromatography and tandem mass spectroscopy CRITICAL THINKING 1. The description of microbial communities using either cultivation or culture-independent techniques have drawbacks and advantages. Discuss these with reference to specific techniques. Which techniques would you choose if asked to define the microbial community in a previously unexamined environment? 2. While phylogenetic analyses of microbial communities has considerable value, do you feel that this is suitable for defining the functional abilities of the community? How would you determine which microbial species are performing certain biogeochemical reactions? 3. What genes could be used as probes in the development of a functional microarray to determine the microbial activity in a nitrogen limited aquatic ecosystem? 4. What are some of the pitfalls and limitations involved in enrichment techniques to estimate populations of bacteria in the analysis of new ecosystems? CONCEPT MAPPING CHALLENGE Construct a concept map using the words below: provide your own linking words. Enrichment culture Community activity MAR-FISH In-situ analysis Axenic culture Microelectrodes Chemostat Microdroplet culture Stable isotope analysis FISH Phylochips 3 © 2014 by McGraw-Hill Education. This is proprietary material solely for authorized instructor use. Not authorized for sale or distribution in any manner. This document may not be copied, scanned, duplicated, forwarded, distributed, or posted on a website, in whole or part.