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8.2 HL Respiration pPractice Questions
8.2 HL Respiration pPractice Questions

... transport chain and the role of oxygen. o In aerobic respiration (in mitochondria in eukaryotes), each pyruvate is decarboxylated (CO2 removed). o The remaining two-carbon molecule (acetyl group) reacts with reduced coenzyme A, and, at the same time, one NADH + H+ is formed. o This is known as the l ...
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... Which of the following is the correct sequence for the oxidation of glucose to produce ATP? A. Electron transport chain. B. Kreb’s cycle. C. Glycolysis. D. Formation of acetyl CoA. Correct order: ___→ __ → __ → _ ANSWER ...
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Metabolic Integration during the Postprandial, Fasting and Feedback

... and adipose tissue that accompany fasting [1,3,4,6,8]. It is needed to remember that the synthesis of glucose that occurs in the liver during periods of fasting the main precursors are amino acids, skeletal muscle, glycerol, resulting from the mobilization of adipose tissue triglycerides and Lactate ...
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... to adipose tissue. In blood, triglycerides converted back into fatty acids and glycerol where they are transported into the adipose cells, then converted back into triglycerides. ...
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Enzymes & Energy

... Keeps intracellular glucose concentration low, favoring continued diffusion of glucose. Traps the glucose within the cell, as phosphorylated molecules cannot pass through the plasma membrane. ...
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Amino Acid Analysis - Donald Danforth Plant Science Center

... or protein sample, we require a minimum of 3 nmoles, as well as a negative control of the buffer used for the samples. For single protein analysis sample can be sent in 1.5 mL Eppendorf tubes. Please clearly label your vial/tubes, and include printed information about your samples, including weights ...
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proteins and protein structure

... The functions of proteins are the essence of life itself. They make up more than 50% of the dry mass of animals. There are thousands of different proteins within the cells of living things. Examples and functions are given below. Many of an organism’s proteins are enzymes, special proteins that spee ...
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... Why do you think the cysteine side chain is involved here instead of the serine side chain (as in protease enzymes) to form an acyl intermediate? The cysteine side chain forms a thio-ester, instead of a normal ester with serine. Thio-esters are more reactive and thus more susceptible to nucleophilic ...
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Organic and Bio Chemistry 16

... compounds. These compounds are classified by functional group - a group of atoms that occurs in many molecules & confers on them a characteristic chemical reactivity, regardless of the carbon skeleton. Functional groups are part of the overall structure of the drug & determine such characteristics a ...
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... have the ability to chelate iron (Bölling and Fiehn 2005). Finally, the Fe-content of Festressed consumers should decrease given that trace element content of metazoans is more variable and reflective of external supplies than other major nutrient constituents (Karimi & Folt 2006). This approach to ...
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... D. Cofactors & Coenzymes 1. An enzyme may be inactive until it combines with a non-protein component that either helps the active sit change shape or helps bind the enzyme to its substrate. ~ cofactor – ion of an element, such as copper, iron, or zinc ~ coenzyme – small organic molecule ...
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gluconeogenesis

... for their metabolic energy The brain alone requires about 120 g of glucose each day—more than half of all the glucose stored as glycogen in muscle and liver. However, the supply of glucose from these stores is not always sufficient; between meals and during longer fasts, or after vigorous exercise, ...
Characterization of AtAAP1 function in amino acid uptake by the root
Characterization of AtAAP1 function in amino acid uptake by the root

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Fatty acid metabolism

Fatty acids are a family of molecules classified within the lipid macronutrient class. One role of fatty acids within animal metabolism is energy production in the form of adenosine triphosphate (ATP) synthesis. When compared to other macronutrient classes (carbohydrates and protein), fatty acids yield the most ATP on an energy per gram basis by a pathway called β-oxidation. In addition, fatty acids are important for energy storage, phospholipid membrane formation, and signaling pathways. Fatty acid metabolism consists of catabolic processes that generate energy and primary metabolites from fatty acids, and anabolic processes that create biologically important molecules from fatty acids and other dietary sources.
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