![Organic Compounds](http://s1.studyres.com/store/data/000733556_1-ba2bd24299d029a9f6efaf95f4eae3e0-300x300.png)
Macromolecules 1
... polymers are broken down by adding H2O 1. a hydrogen and a hydroxyl group from a split water molecule attaches ...
... polymers are broken down by adding H2O 1. a hydrogen and a hydroxyl group from a split water molecule attaches ...
keystone apr 2011 - module 1 answers
... a 1:2:1 ratio of C:H:O. Proteins also contain peptide bonds that connect the amino acids to form a polypeptide chain. Carbohydrates do not form these types of bonds. Part C: Carbohydrates are the main energy source for the cell. Proteins are not used as an energy source and are instead used to creat ...
... a 1:2:1 ratio of C:H:O. Proteins also contain peptide bonds that connect the amino acids to form a polypeptide chain. Carbohydrates do not form these types of bonds. Part C: Carbohydrates are the main energy source for the cell. Proteins are not used as an energy source and are instead used to creat ...
The Chemistry of Life
... Polysaccharides - a large macromolecule formed from monosaccharides. Many animals store excess sugar in a polysaccharide called glycogen, or animal ...
... Polysaccharides - a large macromolecule formed from monosaccharides. Many animals store excess sugar in a polysaccharide called glycogen, or animal ...
Coarse-Graining of Macromolecules
... Each of these scales in the hierarchy is amendable to modeling. Not surprisingly, all of the usual multiscale challenges are presence with a vengeance because often different levels in the hierarchy cannot be isolated. ...
... Each of these scales in the hierarchy is amendable to modeling. Not surprisingly, all of the usual multiscale challenges are presence with a vengeance because often different levels in the hierarchy cannot be isolated. ...
Homework Chapter 2.6 Pages 52-55 Completion Complete each
... 7. Which of the following substances below is matched with its correct organic group: a. monosaccharides - nucleic acids b. DNA - lipids c. steroids - carbohydrates d. glycerol - proteins e. enzymes - proteins ...
... 7. Which of the following substances below is matched with its correct organic group: a. monosaccharides - nucleic acids b. DNA - lipids c. steroids - carbohydrates d. glycerol - proteins e. enzymes - proteins ...
Biochemistry
... IX. Lipids- Steroids A. Lipids with 4 fused carbon rings B. Not fatty acids. C. Four carbon ring that does not dissolve in water. D. Found in hormones, nerve tissue, toad venoms, plant poisons. E. Cholesterol: a. cell membranes b. precursor for other steroids ...
... IX. Lipids- Steroids A. Lipids with 4 fused carbon rings B. Not fatty acids. C. Four carbon ring that does not dissolve in water. D. Found in hormones, nerve tissue, toad venoms, plant poisons. E. Cholesterol: a. cell membranes b. precursor for other steroids ...
Macromolecules - Uplift Education
... 1. What property do all Lipids share? 2. Name 3 examples of lipids in the body. 3. Why would we store excess energy as Fat, rather than carbohydrates? ...
... 1. What property do all Lipids share? 2. Name 3 examples of lipids in the body. 3. Why would we store excess energy as Fat, rather than carbohydrates? ...
Ch - Fairview High School
... Lipids- have little or no affinity for ____________. Structure consists mainly of nonpolar ___________________________ with a few polar oxygen bonds. Function in cells – Fat – made from glycerol and fatty acids Example: Triglyceride from glycerol and 3 fatty acids: Saturated fatty acid – contains __ ...
... Lipids- have little or no affinity for ____________. Structure consists mainly of nonpolar ___________________________ with a few polar oxygen bonds. Function in cells – Fat – made from glycerol and fatty acids Example: Triglyceride from glycerol and 3 fatty acids: Saturated fatty acid – contains __ ...
3.2 and 3.3
... Name the three groups in one monomer… Nucleic acids primary function is to …… What process puts these monomers together to form long chains…. • What process breaks down ATP for energy….. ...
... Name the three groups in one monomer… Nucleic acids primary function is to …… What process puts these monomers together to form long chains…. • What process breaks down ATP for energy….. ...
Intro to Macromolecules
... b. Large compounds are formed by joining together smaller compounds c. Smaller units are called monomers d. Monomers join together to form larger polymers ...
... b. Large compounds are formed by joining together smaller compounds c. Smaller units are called monomers d. Monomers join together to form larger polymers ...
Chapter 2: Biochemistry
... The fats that are solid at room temperature are just referred to as fats. The fats that are liquid at room temperature are referred to as oils. If all the carbonto-carbon bonds are single bonds, that fat is said to be saturated. If one or more pairs of carbon are joined by a double or even triple b ...
... The fats that are solid at room temperature are just referred to as fats. The fats that are liquid at room temperature are referred to as oils. If all the carbonto-carbon bonds are single bonds, that fat is said to be saturated. If one or more pairs of carbon are joined by a double or even triple b ...
The Chemistry of Life
... Buffers- weak acids or bases that can react with strong acids or bases to prevent sharp, sudden changes in pH ...
... Buffers- weak acids or bases that can react with strong acids or bases to prevent sharp, sudden changes in pH ...
organic compounds outline
... ______________ - long chains of glucose to store energy in between meals in animals 1. stored in muscle and liver _______________ - long chains of glucose in plants _______________ - main component of cell walls in plants 1. _______________ 2. indigestible but needed to help “sweep” the colon ...
... ______________ - long chains of glucose to store energy in between meals in animals 1. stored in muscle and liver _______________ - long chains of glucose in plants _______________ - main component of cell walls in plants 1. _______________ 2. indigestible but needed to help “sweep” the colon ...
TOPIC 1: CELLS 1.Homeostasis is the ability of an organism to
... 5. Organelles are the small parts that make up a cell (each has at least one specific function) a. Vacuoles-- store waste and water (large in plant cells, small in animal cells) b. Ribosome – (very small and is often represented by a dot) located on the ER or in cytoplasm. Ribosomes are where protei ...
... 5. Organelles are the small parts that make up a cell (each has at least one specific function) a. Vacuoles-- store waste and water (large in plant cells, small in animal cells) b. Ribosome – (very small and is often represented by a dot) located on the ER or in cytoplasm. Ribosomes are where protei ...
Chapter 3: Section 3.2
... • Lipids (Fats) – composed of C, H, O – The monomers of tri or diglycerides are fatty acids(2 or 3) and 1 glycerol – If they are a wax or steroid then they do not have monomers, but are big bulky ...
... • Lipids (Fats) – composed of C, H, O – The monomers of tri or diglycerides are fatty acids(2 or 3) and 1 glycerol – If they are a wax or steroid then they do not have monomers, but are big bulky ...
hapch2updated2013final
... • _____________=chainlike molecules made of many similar repeating units called_________________.These are joined by dehydration synthesis-Here a H-atom is removed from one monomer and a hydroxyl group(OH) is removed from from the monomer it is being joined with…a water molecule is released • When a ...
... • _____________=chainlike molecules made of many similar repeating units called_________________.These are joined by dehydration synthesis-Here a H-atom is removed from one monomer and a hydroxyl group(OH) is removed from from the monomer it is being joined with…a water molecule is released • When a ...
Organic Chemistry
... • Long chains of smaller molecules (not atoms) called monomers, bind to form huge Macromolecules • 4 Types of Macromolecules: Carbohydrates, • Lipids, • Proteins • & Nucleic acids ...
... • Long chains of smaller molecules (not atoms) called monomers, bind to form huge Macromolecules • 4 Types of Macromolecules: Carbohydrates, • Lipids, • Proteins • & Nucleic acids ...
Biochemistry
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Biochemistry, sometimes called biological chemistry, is the study of chemical processes within and relating to living organisms. By controlling information flow through biochemical signaling and the flow of chemical energy through metabolism, biochemical processes give rise to the complexity of life. Over the last decades of the 20th century, biochemistry has become so successful at explaining living processes that now almost all areas of the life sciences from botany to medicine to genetics are engaged in biochemical research. Today, the main focus of pure biochemistry is in understanding how biological molecules give rise to the processes that occur within living cells, which in turn relates greatly to the study and understanding of whole organisms.Biochemistry is closely related to molecular biology, the study of the molecular mechanisms by which genetic information encoded in DNA is able to result in the processes of life. Depending on the exact definition of the terms used, molecular biology can be thought of as a branch of biochemistry, or biochemistry as a tool with which to investigate and study molecular biology.Much of biochemistry deals with the structures, functions and interactions of biological macromolecules, such as proteins, nucleic acids, carbohydrates and lipids, which provide the structure of cells and perform many of the functions associated with life. The chemistry of the cell also depends on the reactions of smaller molecules and ions. These can be inorganic, for example water and metal ions, or organic, for example the amino acids which are used to synthesize proteins. The mechanisms by which cells harness energy from their environment via chemical reactions are known as metabolism. The findings of biochemistry are applied primarily in medicine, nutrition, and agriculture. In medicine, biochemists investigate the causes and cures of disease. In nutrition, they study how to maintain health and study the effects of nutritional deficiencies. In agriculture, biochemists investigate soil and fertilizers, and try to discover ways to improve crop cultivation, crop storage and pest control.