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Fact Sheet - Advanced Equine Solutions
Fact Sheet - Advanced Equine Solutions

... The citric acid cycle – also known as the tricarboxylic acid (TCA) cycle or the Krebs cycle – is a series of chemical reactions used by all aerobic organisms to generate energy through the oxidation of acetate derived from carbohydrates, fats and proteins into carbon dioxide and chemical energy in t ...
How DNA Controls the Workings of the Cell
How DNA Controls the Workings of the Cell

... diabetes has a defective DNA sequence that codes for the making of the insulin protein. Suppose a person has a mutation in their DNA and the first triplet for the insulin gene reads T A T but the normal gene reads T A G. a. What amino acid does the mutant DNA and the normal DNA code for and will the ...
A. glycolysis
A. glycolysis

... acceptors such as oxygen – the energy released from this process is used to turn ADP into ATP – use of an electron transport chain (chemiosmosis) 2. substrate level phosphorylation – addition of a phosphate group to ADP to make ATP – the phosphate group is donated by another compound ...
Biosynthesis of Amino Acids
Biosynthesis of Amino Acids

... • Plants and bacteria synthesize all twenty amino acids, whereas, most other organisms obtain at least some of the required amino acids from their diet. Humans can only synthesize about half of the twenty amino acids. • In general, the more complex amino acids are essential amino acids in humans as ...
Bioinformatics in Computer Sciences at NJIT
Bioinformatics in Computer Sciences at NJIT

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Enzymes
Enzymes

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Catabolism
Catabolism

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Hemoglobin as the main protein of erythrocytes. Its structure and
Hemoglobin as the main protein of erythrocytes. Its structure and

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BIOTECHNOLOGY B.Sc. Semester III
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Lecture #2 – Review of Protein Chemistry, Enzyme Specificity
Lecture #2 – Review of Protein Chemistry, Enzyme Specificity

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2015 Academic Challenge BIOLOGY TEST
2015 Academic Challenge BIOLOGY TEST

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Plasma Membrane
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... All Living things pass on their genetic heritage by common processes. Lecture Outline No. 13 DNA is the genetic material 1. “One gene-one polypeptide” theory (see “one gene-one enzyme” theory). George Beadle and Edward Tatum (late 40’s to early 50’s) used X-rays to induce mutations in Neurospora cra ...
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... A. (4 pts) The conversion of phosphoenolpyruvate to pyruvate in the cytosol is an exergonic reaction catalyzed by the enzyme pyruvate kinase (ΔGº' = -31.4 kJ/mol). Since the reverse of this reaction is highly unfavorable (ΔGº' = +31.4 kJ/mol), explain how it is possible that the conversion of pyruva ...
aerobic respiration
aerobic respiration

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File - Pi Beta Philes!
File - Pi Beta Philes!

... 48. (2 pts) When we drew the amino acid pool on the board, we listed three uses of amino acids (for example an amino acid being converted to another compound) that would require deamination. Give me one of those uses. ...
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... 1. Look at the photo on page 8. Which moth is more likely to wind up being eaten by predators? ...
4 ADP + 4 Pi are converted to 2 ATP to produce a net gain of 2 ATP
4 ADP + 4 Pi are converted to 2 ATP to produce a net gain of 2 ATP

... controlled fashion, and the energy derived from this movement can be used to do work. This is analogous to water stored behind a dam How does the cell eliminate excess H? Each hydrogen atom is composed of 1 proton and 1 electron consequently, a transfer of H atoms is essentially a transfer of electr ...
Midterm Review Cover page
Midterm Review Cover page

... (c) the conversion of two glucose molecules to a maltose molecule (d) the conversion of one glucose molecule to alcohol and carbon dioxide molecules 30. Alcohol fermentation and aerobic respiration are similar in that both processes (a) utilize light (b) produce ethyl alcohol (c) require free oxygen ...
1 How do the regulatory properties of glucokinase and hexokinase
1 How do the regulatory properties of glucokinase and hexokinase

... pyrimidine, but CTP itself is not a direct product of the ATCase reaction. As a result of product inhibition by glucose-6-phospate, hexokinase I can only continue to act on glucose if the glucose-6-phosphate product is being used in subsequent processes such as glycogen storage or glycolysis, and th ...
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Biochemistry



Biochemistry, sometimes called biological chemistry, is the study of chemical processes within and relating to living organisms. By controlling information flow through biochemical signaling and the flow of chemical energy through metabolism, biochemical processes give rise to the complexity of life. Over the last decades of the 20th century, biochemistry has become so successful at explaining living processes that now almost all areas of the life sciences from botany to medicine to genetics are engaged in biochemical research. Today, the main focus of pure biochemistry is in understanding how biological molecules give rise to the processes that occur within living cells, which in turn relates greatly to the study and understanding of whole organisms.Biochemistry is closely related to molecular biology, the study of the molecular mechanisms by which genetic information encoded in DNA is able to result in the processes of life. Depending on the exact definition of the terms used, molecular biology can be thought of as a branch of biochemistry, or biochemistry as a tool with which to investigate and study molecular biology.Much of biochemistry deals with the structures, functions and interactions of biological macromolecules, such as proteins, nucleic acids, carbohydrates and lipids, which provide the structure of cells and perform many of the functions associated with life. The chemistry of the cell also depends on the reactions of smaller molecules and ions. These can be inorganic, for example water and metal ions, or organic, for example the amino acids which are used to synthesize proteins. The mechanisms by which cells harness energy from their environment via chemical reactions are known as metabolism. The findings of biochemistry are applied primarily in medicine, nutrition, and agriculture. In medicine, biochemists investigate the causes and cures of disease. In nutrition, they study how to maintain health and study the effects of nutritional deficiencies. In agriculture, biochemists investigate soil and fertilizers, and try to discover ways to improve crop cultivation, crop storage and pest control.
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