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Global Challenges for the 21st Century Dr. Hongjoo Hahm World Bank Office Croatia Challenge 1: Scarcity of Resources (Constant Birth Rate Scenario) 4 World Population (1950 - 2050) World Population 1950 – 2050 (Medium Case) Population 10 Population (billions) 9 8 7 6 5 In the next 40 years, the global population will grow by almost 2.5 billion and more than half of those will live in developing countries 4 3 2 1 19 50 19 55 19 60 19 65 19 70 19 75 19 80 19 85 19 90 19 95 20 00 20 05 20 10 20 15 20 20 20 25 20 30 20 35 20 40 20 45 20 50 0 Year Source: UNPD 2007 World 5 Less developed regions More developed regions Least developed regions 6 7 8 9 10 IIIIII Washington Post 11 Washington Post Gapminder Fertility vs. Income per capita 12 13 14 Gapminder Fertility vs. Girl’s Education 15 16 World Urban Population In 1950, 68% of world’s population from developing countries In 2010, 85% of world population from developing countries In 2008, one-half 50%of the world’s people lived in cities By 2050, two-thirds 66% of the world’s people will live in cities 17 Source: UNHSP/Basics1/02 POPULATION IN BILLIONS 10 8 6 4 2 An Urban World URBAN DEVELOPING URBAN DEVELOPED RURAL 18 IIIIII Global Population Density by 2015 IIIIII 19 Source: Poverty Mapping Urban Rural Population Database, United Nations FAO, 2005 Urbanization: Mega-Cities Megacities today • Cover just 2% of the Earth’s land surface • 75% of industrial wood use • 60% of human water use • Nearly 80% of all human produced carbon emissions Map source: www.channelone.com Megacities tomorrow • By 2025 more than 300 cities worldwide will have more than 1 million people • The struggle to achieve an environmentally sustainable economy for the 21st century will be won or lost in the world's urban areas 20 IIIIII Source: www3.sympatico.ca/truegrowth/demographics.htm 21 Global Population: Rising Demand for Resources • Too Many (especially in developing world) • Too Old (especially in developed world) • Too Urban (globally) • Global Migration 22 Population and Human Development Needs Of 6.5 billion people in the world today • 1.6 billion lack basic energy services • 2.5 billion use wood, dung or other biomass to cook their food • 2.6 billion people lack access to clean water and sanitation By 2050, almost 2.5 billion people will be born. Is there enough to go around? 23 IIIIII Resources 24 Scarce resources 25 26 Global Water Scarcity 27 IIIIII UNEP 28 IIIIII http://www.albertapcf.ab.ca/grasslands/images/ library/mixed/Irrigation.JPG http://photogallery.nrcs.usda.gov/Index.asp 29 IIIIII How Much? 1 kg of lettuce 1 kg of tomatoes 1 kg of potatoes 1 kg of wheat 1 kg of carrots 1 kg of apples 1 kg of chicken 1 kg of pork IIIIII 30 174 liters 174 liters 180 liters 188 liters 250 liters 370 liters 6,170 liters 12,340 liters University of California - 1/3 of arable land used for cattle grazing. - 1/3 of methane produced by cows - 1/3 of grain produced used for cow fodder One kilogram of grain-fed beef needs at least 22,710 liters of water IIIIII 31 32 the greenhouse gas emissions arising every year from the production and consumption of cheeseburgers is roughly the amount emitted by 6.5 million to 19.6 million SUVs 33 "In a world where an estimated one in every six people goes hungry every day, the politics of meat consumption are increasingly heated, since meat production is an inefficient use of grain …... Continued growth in meat output is dependent on feeding grains to animals, creating competition for grain between affluent meat eaters and the world's poor.” Worldwatch Institute IIIIII 34 35 Keeping Up? IIIIII 36 Source: Meadows, Randers and Meadows: LTG 30 year update 2004 Losing Focus on Food Production Organization for Economic Cooperation and Development; International Rice Research Institute; US Department of Agriculture; Food and Agriculture Organization of the United Nations; via the World Bank. Via the New York Times 37 IIIIII Food vs. Energy 38 IIIIII Source: Commodity Research Bureau The Times March 7, 2008 ‘Rush for bio fuels threatens starvation on a global scale’ In 2010, more than 1/3 of US corn acreage was earmarked for bio ethanol IIIIII 39 Estimated growth in fertilizer use 1960-2020 40 IIIIII 41 Philippe Rekacewicz, UNEP/GRID-Arendal 42 Deforestation Forest cover 1996 Forests Likely to Survive Without Human Assistance Source: Bryant. D., Nielsen. D. and Tangeley. L. (1997) 43 IIIIII Satellite image of Global Burning with inset of Indonesia taken 2009 *Source: ATSR Fire Atlas, European Space Agency 44 Primary energy consumption 45 Primary Energy Consumption 46 Fossil fuel use Source: EIA 47 ‘Peak’ Oil 48 IIIIII Proven oil reserves 49 World Oil Consumption 50 Asia-Pacific Oil Consumption 51 Source: University of Cambridge Proven Gas Reserves 52 World gas consumption 53 Coal production and consumption 54 Hydrocarbon energy and CO2 55 56 GapMinder C02 output per capita vs. Income per capita 57 58 Options for change 59 Challenge 2: Climate Change 60 Climate Change 61 Carbon concentration in the atmosphere today is higher than it has been at any point in the last 66,000 years 62 IIIIII New Scientist 63 oC per decade (1979 - 2005) Source: IPCC AR4 64 65 66 67 68 69 70 71 Ecological Footprint 1996 and 2050 IIIIII 0 3 6 IIIIII 72 9 Source: WWF Living Planet Report 2004 So…. What do we do? 73 Global Challenges of 21st Century “The biggest challenge ahead is how to manage water resources faced with competition and climate change to meet rising food needs while protecting the access of poor and vulnerable people.” Kevin Watkins. Lead Author - Beyond scarcity: Power, poverty and the global water crisis 74 IIIIII Adapting to a changing world Any one of these challenges alone is cause for global action. In combination they exacerbate existing threats and create new ones. Development strategies must take into account all factors facing the world today. The need to act now is imperative 75 IIIIII 76 Coming soon…….? • Significantly increased global migration • Growth of urban agriculture • Eco cities • Retro fitting/climate proofing infrastructure • Increased seawater intrusion in coastal aquifers • Increased frequency of extreme weather events • Prioritized ‘environmental’ flows • Declining/increasing hydro power potential • Improved watershed management 77 IIIIII Coming soon…….? • Pricing of embedded water in food/products • Rising cost pressure on carbon intensive pumping and treatment methods • Mass desalination • Efficiency gains/loss reduction • Large scale domestic & industrial rainwater catchment • Increased water re-use • Increased politicisation • Heightened regional/national tensions 78 IIIIII Global Challenges for the 21st Century Dr. Hongjoo Hahm World Bank Office Croatia 79