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Weight Loss Guidelines The Reference Point 43334 Bryant St. Suite 9 Fremont, CA. 94539 (510) 498-8730 www.TheReferencePoint.com The Reference Point When you’re ready for solutions. 43334 Bryant St. Suite 9 Fremont, CA 94539 Phone: (510) 498-8730 Fax: (510) 498-8757 www.TheReferencePoint.com Welcome to The Reference Point’s Weight Loss Guidelines! These Guidelines are intended for short periods (no more than 3 months strict) for weight loss. We limit even good sugars at first (such as fruit) to balance blood sugar and get the metabolism running better. After 3 months, fruit and carbohydrates should be brought back to normal levels… don’t let carbohydrates and simple sugars become too much of your daily intake of food as they drive weight gain. Weight Loss Diet Suggestions To lose weight effectively you want to change your eating style to supply the body with as much nutrition as possible, while eliminating empty calories and congesting foods. It is not a healthy strategy to starve the body as this will force the metabolism to become more efficient, and when you return to a normal food volume the weight will return very quickly. The best long-term strategy is to permanently change your eating style to one that will provide quality nutrition and maintain your ideal body weight. Foods to eliminate: Sugar (white sugar, brown sugar, dextrose, sucrose) – replace sugar with Stevia or Xylitol, which are herbal sweeteners. Do not use artificial sweeteners; they are chemical and hazardous to the body. White flour Foods to significantly reduce: Bread and bread products Pasta (except rice pasta, not weight producing) Potatoes, Sweet Potatoes, and Yams Saturated fat Chips, pretzels and snacks Tortillas Beans Dairy products Honey Foods to significantly increase: All vegetables (make sure to eat plenty of raw vegetables) All fruits—after initial 3 month abstinence, then careful due to blood sugar spikes. Brown Rice and whole grains (brown rice is the least weight producing of grains) Nuts and seeds Fluids (water, herbal teas, fruit or vegetable juices without added sugar) -1- The quickest way to lose weight is to focus on meals consisting of protein, vegetables and rice or rice based products. Meat does not cause weight gain, but can be constipating for some folks. You can mix rice and beans to create a complete protein if you can’t eat much meat or are vegan or vegetarian. Beans are carbohydrates and may slow down your weight loss but will be necessary if you do not eat meat. Eat veggies and fruit for snacks or ricebased products such as rice cakes. Terra vegetables chips are a great replacement for regular chips. The real key to permanent weight loss is to make a lifestyle change and not see yourself as “on a diet”. For the sake of your health you make the decision to no longer fill your body with empty calories that your system has to process with no nutritional reward. You leave candy and cakes and sodas out of your daily life, resist the fast food urge, stop purchasing boxed, processed and canned food and go back to basics. Eat plenty of fresh fruits and vegetables. If you can tolerate raw, so much more nutritional value is available in raw fruit and veggies. I love to make raw spinach salads with grated raw zucchini and carrot, maybe some raw broccoli or other vegetable delight. Think of dinners like this, what vegetables will I have, what meat (meat/protein substitute) will I have, and what grain such as brown rice should I have? Very simple eating. Very simple. Breakfast can consist of fresh fruit, or whole grain cereals. If you are interested we carry a book called Transfiguration Diet that has recipes and proper food preparation and combining. This book is highly recommended as lots of thought has been put into it that you can immediately reap the benefits of. It is also an entertaining read with a very motivating feel to it. Dietary Guidelines Focus on all the foods you want to increase in your diet (all fruits, vegetables, brown rice and whole grains, nuts and seeds, healthy fluids). Start looking out for recipes involving nutritious foods that you can add into your diet for some variety. There are many ideas in Transfiguration Diet, and Sweeten Your Life the Xylitol Way, both available at The Reference Point. Many people find it motivating to keep a journal of their daily foods, exercise, moods, and weight (weekly), so you can more clearly see the improvements in your life above and beyond weight loss as you alter your dietary lifestyle. Remember to be aware of what is in your food - look at the ingredients of a product before you buy it. Eat as many foods raw as possible. Include the good fats in your diet so your body will be able to burn the bad fats. Good fats are the Omegas 3, 6, and 9. Most people mostly lack Omega 3, so take a supplement or add foods such as flax, nuts and seeds, sea greens, and seafood to your diet. Also, eat meals of responsible portions, using an herbal appetite suppressant if needed while you develop new eating habits. Please feel free to call us to discuss any of the supplements recommended in this packet most of these suggested supplements are products we keep in stock. Also remember that while these dietary alterations may be a huge change from your current eating style, you don’t have to give up everything familiar to you. The following list shows some common food groups with alternative food ideas for those categories. Keep an open mind and see what you like, and you may find a healthy, weight-relieving diet an enjoyable change. -2- When You Buy Grain Products Pastas Meats Dairy Products Snacks Try… Try to buy grain products (such as cereal or breads) that say “100% Whole Grain.” For breads, even better than 100% whole grain are the sprouted grain breads. It is important that the label or ingredients list says 100% (or sprouted grain), as that will insure you are putting the most nutrition in your body and the least mucus-forming (weight producing) foods. When making your own meals that require flour, stay away from white flour. Try instead 100% whole-wheat flour, or rice flour, spelt flour, etc. There are many options out there. Try rice pasta. Rice pasta is not exactly the same, but very similar to regular pastas. Different brands will turn out differently; so if the first type you try isn’t your favorite, don’t give up yet. If you must have regular pasta, go into the health food section & pick up a package of 100% whole grain pasta, but keep these (and traditional) pastas limited in your diet. Try to purchase chemical and hormone free meats (available at many regular grocery stores & in abundance at Whole Foods). Meats are congesting but not fattening. Chew meats to liquid before swallowing to assure proper digestion. This way you keep food flowing through your body and experience less congestion (weight producing). Try to use as many alternatives to dairy as possible. In addition to being weight and mucus producing, dairy is harmful to our bodies (not being designed to be ingested by humans) and we are unable to fully reap the nutritional benefits of it. For milk, experiment with rice milk, soymilk, coconut milk, or almond milk. Instead of ice cream, when a desert is needed try Rice Dream or Soy Dream. Reduce or eliminate yogurt and cheese, or try soy cheese. When you do use dairy, purchase hormone and antibiotic free organic brands. Whole Foods has a selection. Instead of going with traditional packaged snacks, try to snack on fresh fruits and veggies. Use mustard or garlic/olive oil as a veggie dip instead of Ranch. Another great snack alternative are nuts and seeds, which also provide energy as sources of protein. If you need something fast & easy, or want a greater variety, check out the variety of options at your local health food store/section. Terra Vegetable Chips or Rice Chips are smart alternatives to regular potato chips. You can also find Rice Cakes or Rice Crackers & hummus dip or salsa. See what other healthful snack options are available and always remember to look at the ingredients!! It’s often surprising what is actually in many “healthful” products. -3- Sugar & Sweets Beverages Say good-bye to sugar to the greatest degree possible. It is weight producing, mucus forming, and nutrient stripping in our bodies. Pay attention to the ingredients of the products you buy. The number of food items sugar is added to be astounding, causing many of us to eat much more sugar than we think we are consuming. Remember that all ingredients that end with “ose” or “ol” are sugar (e.g. Dextrose, Fructose, Sorbitol, Glycol, etc.). When you need sugar to cook or sweeten something, try Stevia or Xylitol instead. Stevia is very sweet and only requires a small amount to sweeten something. Xylitol is of equal sweetness to sugar, and will cook the same and taste virtually the same. To really focus on a lifestyle change towards healthy foods, include your deserts in this change. No one expects anyone to go through their whole lives eating nothing sweet, but you can choose to eat the most healthful, nutritious sweets possible. The Reference Point carries a cookbook Sweeten Your Life the Xylitol Way for those interested in a variety of yummy, healthful dessert recipes. We also carry Stevia and Xylitol. Fruit and vegetable juices are also great beverages to have in your diet, but beware the ingredients if you’re not making them fresh. Many contain sugar, often in large amounts. Get away from sodas and beer and increase your daily water intake as much as possible. The Mechanics of Weight Loss Start your day out with juices or green or herbal tea to flush out waste from the body. Dehydration slows your resting metabolic rate and causes waste to build up in the tissues. Make sure you are drinking plenty of water during the course of the day; it will increase your energy and keeps toxins flowing out of your system. Avoid saturated fats, as they are hard for the liver to metabolize. Fried, fast or junk foods are a prime example of saturated fat. Focus on healthy fats from nuts, seeds, sea greens and seafood. You must eat fat to lose fat, but it must be the proper type of fat. Omega 3 and/or flax oil supplementation is a great source of good fat. Consuming proper fats will help stop binging. Make sure to get plenty of fiber by eating lots of fruits and vegetables daily! High fiber is the key to body tone. Use fat burning spices like mustard, cayenne, garlic, cinnamon and ginger. These are thermogenic spices and will boost your metabolic rate. Exercise needs to be incorporated into your lifestyle. Choose the type of exercise that works best for you and become committed to a schedule. Exercise releases fat from the cells and exercising early in the day raises metabolism as much as 25%! Weight training exercise increases lean muscle mass, replacing fat-marbled muscle with lean muscle. Muscle tissue burns calories; the greater the amount of lean muscle you have, the more calories you can burn. Exercise increases circulation and elimination. Reduce your portions. Overeating fat and calories is the number one cause of weight gain. -4- I Have Symptoms of: A lazy metabolism or suspected thyroid imbalance: General weakness and fatigue (especially in the morning) Digestive disturbances like heartburn and indigestion Unusual depression and anxiety Compulsive eating Breast fibroids Hair loss (especially in middle aged women) Suggestions: Add sea vegetables to your diet such as kelp, dulse or nori. You can take sea vegetables in capsule form also or a thyroid/metabolism herbal combination. You can dip raw veggies in mustard throughout the day as one teaspoon of mustard can increase metabolism 25% for up to 3 hours. We carry ThyroVen for thyroid support. We also carry FatStat for a combination of thyroid and metabolism support. Overeating fat and calories: Binging on junk foods, especially fatty and sugary foods, about every ten days Eating all your calories at one meal and then trying to eat nothing for the rest of the day when you’re dieting Having second and third helpings at a meal but still feeling hungry Suggestions: If you struggle with food cravings try a serotonin booster supplement such as Noni. Use good fat to burn bad fat we carry EFA and Cod Liver Oil. To reduce appetite, add more green foods to your diet. Sugar craving and blood sugar imbalances: Moodiness, being easily frustrated with a tendency towards crying spells Great fatigue (especially after sugar binges) Having a wired feeling that is only relieved by eating sweets Suggestions: Blood sugar may be blocking your weight loss and increasing essential fatty acids in your diet will help. Increase foods such as seafood, sea greens, and flax seed oil to reduce sugar cravings. Try our PancreVen, Pancreas Tonic, or Cardio-ND to balance out blood sugar. Liver malfunction and cellulite formation: Extreme, unrelenting fatigue, unusual depression and sadness Unexplained weight gain Poor digestion (worse after fatty meals); chronic constipation and heartburn Food and chemical sensitivities Bulging, dimply skin on hips, buttocks, thighs and knees (women); torso and stomach (men) Suggestions: If you struggle with cellulite formation it indicates the liver needs support. Your liver metabolizes fats and most of us have a liver overloaded with toxic build-up, and it can be responsible for weight gain. Cellulite is a body shape problem related to liver malfunction. Fatty wastes more easily lodge beneath the skin’s surface when the liver or lymphatic system is sluggish. Try our Liver-ND to clear this problem. -5- Poor circulation and low energy: Hands, feet, face and ears becoming cold easily Poor memory Ringing in the ears Suggestions: If you struggle with poor circulation and low energy take cayenne pepper daily (work up slowly); 1 teaspoon in water three times a day or two capsules three times per day. For energy and circulation enhancement we also recommend Cardio-ND or CircuZyme. Poor elimination: Frequent bad breath, body odor and coated tongue Infrequent bowel movements Suggestions: If you struggle with poor elimination your colon is sluggish (constipated) and your body hangs on to toxins and wastes that would normally be removed through elimination channels. Try our Intesticidin or Premier Cleanse to correct. Raising Your Metabolism A higher metabolic rate means you burn more fat, lose weight easier, and maintain your ideal body weight more comfortably. Don’t skip meals, especially breakfast. Breakfast is the worst meal to skip if you want to raise metabolism. It sends a temporary fasting signal to the brain that food is going to be scarce. So stress hormones increase, and the body begins shedding lean muscle tissue in order to decrease its need for food. By the time you eat again, your pancreas is so sensitized to a lack of food, that it sharply increases blood insulin levels, your body’s signal to make fat. Eating early in the day, when your metabolism is at its best, with hours of activity ahead of you to burn fats is your best for weight loss. Reduce both sugars and bad fats – they slow metabolism. Fat has twice the calories, gram for gram, as protein and complex carbohydrates. Fats use only 2% of their calories before the fat storage process begins. Protein and carbohydrates burn almost 25% of their calories before storing them as fat. Eat fat burning foods such as fresh fruits and vegetables, whole grains and legumes. Thermogenesis is about fat burning. About 75% of the calories you eat work to keep you alive and support your resting metabolic rate. The rest are stored as white fat, or burned up by brown adipose tissue, (BAT), your fat-burning factory. The more active your brown fat is, the better your thermogenesis and the easier it is to maintain a desirable weight. Dieters who rely solely on restricting their calorie intake usually end up disappointed, because extreme calorie restriction lowers the rate of thermogenesis. Your body actually burns less fat than it did before you started dieting. People who yo-yo on and off low calorie diets have even more problems. When a yo-yo dieter begins to increase calorie intake after dieting, their metabolic rate does not return to pre-diet levels, so they store more calories as fat than they did before they started! Obesity occurs primarily when brown fat isn’t working properly, only a little thermogenesis takes place, and the body deals with the excess calories by storing them as fat. During our mid-life years, starting in our early 40’s, a genetic timer shuts down the thermogenic mechanism. Turning this time back on is the secret to re-activating thermogenesis and a more youthful metabolism. -6- Research into the genetic basis of obesity shows that some people are not born with enough brown fat. People who eat lightly but still can’t lose weight, gain more weight at middle age because the little brown fat they did have is reduced even further. Thermogenesis research demonstrates that it is possible to reverse the situation. Thermogenic herbs have been successful at reactivating brown fat in middle age. They can increase calorie burning with out additional support of diet changes or exercise, although these things offer additional benefits. Thermogenic herbs increase blood flow to lean muscle tissue, so it works faster and longer. Thermogenic herbs suppress appetite. You eat less with less effort. The longer you take thermogenic herb formulas, the more effective they tend to become, because they help your body produce enough thermogenic activity to make a difference. To increase brown fat and thermogenesis we carry FatStat. Emotional Components: Many times in weight issues there are buried emotional issues. If you have experienced abuse as a child or adult, especially sexual abuse, there are going to be emotional wounds to heal. Consult with us if you think there is an emotional component to your weight issue, we would be more than honored to discuss them with you. -7- Comprehensive Weight Loss Guidelines Okay to Eat Sugar & Sweeteners Stevia & Xylitol (natural herbal sweeteners) Vanilla Extract (without sugar) Rice Syrup Grains & Flour Foods Rice, including white, brown and wild rice (though brown rice is considered most healthful) o Rice Cakes o Rice Crackers o Rice Pasta o Rice Syrup (sweetener) o Rice Milk o Rice Flour o Rice Cheese o Puffed Rice Cereal o Cream of Rice (hot cereal) Millet Barley (White ‘Pearl’ & Brown Barley) Plain yogurt Lactose-free dairy products (as long as in contains no sugar or sugar products) Butter All Water o Mineral o Carbonated Aloe Vera Juice Herbal Teas Coffee in limited amounts Dairy Beverages -8- Omit from Diet for 3 months then reduce to Infrequent All sugars Honey Molasses All chemical derived Artificial Sweeteners o Any “ose” ingredient (is a form of sugar) - Fructose, Dextrose, Sucrose, etc. o Any “ol” ingredient (is a form of sugar) Ex. Glycol, Sorbitol, etc. All breads All other grains Wheat Oats All other Pastas Couscous Tortillas All other dairy products o Milk, Buttermilk, Sour Cream o Yogurt (other than plain yogurt) o Cheeses, including cottage cheese & cream cheese Store bought juice o Homemade juice with no added sugar is fine All forms of Alcohol Dairy Beverages Comprehensive Weight Loss Guidelines Okay to Eat Fruit Vegetables Fungi & Yeast Proteins, Nuts & Seeds Tomatoes & Tomato Sauce Lemons and Limes Avocados Granny Smith apples Most vegetables including: o Asparagus o Lettuce, Cabbage o Broccoli o Parsley o Brussel Sprouts o Peas o Split-Peas o Celery o Spinach o Collards o Kale o Zucchini o Cucumbers o Bell peppers o Radish o Turnip o Parsnip o Okra o Yuca o Carrots o Onions o Cauliflower o Eggplant o Squash o Sprouts o Olives All mushrooms, morels & truffles Brewers & Baker’s yeast Fish, Seafood, Red Meats & Poultry Eggs Flax (seeds, meal, or oil) Sesame Seed Nut Butters including Peanut butter & Tahini Lentils (only in small amounts) Organic Soy Seeds -9- Reduce to Infrequent All other fruits All fruit juices Potatoes Sweet Potatoes Corn cooked to hardness o Popcorn o corn flour o tostados Yams Taro Root Batata Meats with sugar added - you’ll be surprised at how many contain sugar or dextrose Beans Chick Peas Comprehensive Weight Loss Guidelines Okay to Eat Flavorings & Oils Condiments & Sauces Desserts & Sweet Things Odds & Ends Butter Spices Vanilla Extract Most Oils: Includes olive oil, sunflower oil, coconut oil, etc. Lemon & Olive Oil dressing Garlic/Olive Oil/Apple Cider Vinegar dressing Garlic/Olive Oil dressing Malt products All Vinegars Any Salsas, Sauces, and Condiments without added sugar Fermented products Carob Carob/Chocolate Rice Milk Pure Cocoa Powder Vanilla Extract Baking Powder Cellulose Guar gum Gelatin Whey - 10 - Reduce to Infrequent Corn oil (minimal use only) Canola Oil Watch for added sugar in condiments Most traditional desserts Molasses