Download biodiversity_loss_and_species_extinction

Survey
yes no Was this document useful for you?
   Thank you for your participation!

* Your assessment is very important for improving the workof artificial intelligence, which forms the content of this project

Document related concepts

Megafauna wikipedia , lookup

Biodiversity wikipedia , lookup

Occupancy–abundance relationship wikipedia , lookup

Latitudinal gradients in species diversity wikipedia , lookup

Theoretical ecology wikipedia , lookup

Introduced species wikipedia , lookup

Island restoration wikipedia , lookup

Biodiversity action plan wikipedia , lookup

Reconciliation ecology wikipedia , lookup

Bifrenaria wikipedia , lookup

Habitat wikipedia , lookup

Extinction wikipedia , lookup

Extinction debt wikipedia , lookup

Overexploitation wikipedia , lookup

Holocene extinction wikipedia , lookup

Habitat conservation wikipedia , lookup

Transcript
Biodiversity Loss and Species
Extinction
Extinction vs. Extirpation
• Extinction occurs when the last member of
a species dies and the species ceases to
exist.
• Extirpation is the extinction of a particular
population from a given area, but not the
entire species globally. (ex. Tiger)
• Extirpation often leads to extinction
Extinction is “natural”
• Imagine a world today with dinosaurs, trilobites,
ammonites, etc. – there would be no room for
us!
• 99% of the species that ever lived are already
extinct. Only about 1% of the species today are
those that have ever existed.
• Background rate of extinction: rate of extinctions
that occurred before humans. Approximately
one species every 500-1,000 years
Mass Extinction
• 5 times in the last 440 million years, the
extinction rate has been much higher than
the background rate.
A Sixth Mass Extinction?
• Humans have set the stage for a 6th mass
extinction based on the current extinction
rate – 30,000 species face extinction and
~1100 have gone extinct in 400 years
• Poaching is a controversial issue in African
and Asian nations, as the products (tusks,
skins, etc.) are the livelihood of some of
the poor in these countries. However,
poaching also leads to extirpation and
sometimes extinction of those species.
Compare and contrast the positive and
negative aspects of poaching and come to
a conclusion as to whether poaching
should continue or not.
5 Reasons for Species Loss:
HIPPO
• Habitat alteration
• Invasive Species
• Pollution
• Population Growth
• Overexploitation
Habitat Alteration
• Agriculture removes food, shelter and
other resources for wildlife
• Hydroelectric power alters water
conditions
• Urbanization and suburban sprawl
• Global climate changes (global warming)
• Primary source of population declines
• Can benefit a few species (pigeons)
Invasive Species
• Non-native species that spreads widely and
rapidly, out competing the natural species of that
area
• Transported by ships, planes, animal trade,
seeds, human immigrants bringing their native
plants/animals, purposely for aesthetics,
economic reasons
• Without predators and with unlimited resources,
species flourish and take over
• ex. Brown tree snake
Brown Tree Snake as an Invasive
Species
• Transported in cargo
on ships and planes
during WWII
• Native to Solomon
Islands, New Guinea,
Australia
• Invasive in Guam
• Have destroyed the
populations of 12
native birds to Guam
Pollution
• Air pollution degrades
forest ecosystems
• Water pollution affects fish
and amphibians
• Agricultural runoff can harm
terrestrial and aquatic
species
• Toxic chemicals and oil
have greatly affected
species in recent years
Population Growth
• More people mean more habitat alteration,
more pollution, more overexploitation,
more invasive species, more resource
consumption, etc.
• Ultimate reason behind the threats to
biodiversity
Overexploitation
• Overharvesting of species and
overconsumption of resources
• Poaching in the grasslands of
Africa and Asia have greatly
depleted the species of animals
– tigers, antelope, elephants
• Consumption of paper products
leads to increased need for
logging, decreasing number of
trees and in the long run,
causing global warming (CO2
increase)