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CHAPTER 2: THE CHEMICAL LEVEL OF ORGANIZATION Bio 137 Anatomy & Physiology I Why study Chemistry in A & P? • Cellular functions are due to chemical changes in the body • Metabolism of nutrients • Changes in the amount of water and salt in the body’s fluids How Matter is Organized • All forms of matter are composed of chemical elements which are substances that cannot be split into simpler substances by ordinary chemical means. • Elements are given letter abbreviations called chemical symbols. Elements • Bulk elements – required by the body in large amounts • O, C, H, N make up 95% of body weight • Trace elements – required by the body in small amounts • Hormone production, enzyme activity, protein production, found in vitamins Atomic Structure • Elements are composed of atoms • Atom – smallest unit of matter that retains the properties of an element • C = 1 atom of the element Carbon • H2 = ______________________ Subatomic Particles • Atoms are composed of subatomic particles • Protons and neutrons are located in the atomic nucleus • Electrons revolve around this nucleus Subatomic Particles • Protons have a +1 charge and a mass of 1 • Neutrons have no charge and a mass of 1 • Electrons have a negative charge, negligible mass Isotopes • All atoms of a particular element have the same atomic number (proton number) but may have different neutron numbers and atomic weights • These are called Isotopes • Oxygen • Atomic number = 8 • Atomic weight = 15.99 • Isotopes of oxygen include O16, O17 and O18 • Atomic weight in periodic table is an average of the weight of the isotopes of an element • Elements in nature exist as a mixture of isotopes!! Radioactive Isotopes • Isotopes whose nucleus decays spontaneously, releasing subatomic particles and energy (radioactive decay) • Includes O, I, Fe, P and Co • Uses: • To detect and treat disease • Metabolic labeling of structures in a cell • Dating of fossils • Determining rate of DNA synthesis Rules of Atomic Structure • Proton number is always equal to the electron number in an atom • Therefore, the charge of an atom is zero • ATOMS ARE NEUTRAL IN CHARGE Atomic Number • Equal to the proton number • All atoms of an element have the same atomic number • What is the atomic # of He? • P? • C? • Ar? • How many electrons does each have? Periodic Table Problems • Locate nitrogen on the periodic table. • What is its atomic number? • What is its atomic weight? • Proton #? • Electron #? Periodic Table Problems • Locate chlorine on the periodic table. • What is its atomic number? • What is its atomic weight? • Proton #? • Electron #? Molecules • Particle formed when 2 or more atoms combine • H2 → H-H • O2 → O=O • Molecular formula depicts #’s and kinds of atoms in a molecule • H 2O • C6H12O6 Energy Levels of Electrons • Electrons revolve around the atomic nucleus in shells • Each shell can hold a limited number of electrons • 1st shell holds only 2 electrons • 2nd and 3rd shells hold up to 8 electrons Electrons • What is the electron shell diagram for oxygen? • First determine proton number. • Then determine electron number. • Next, draw electron shell diagram. What is the electron shell diagram for neon? Electrons • If the outermost electron shell is full, the atom is stable and will not react with other atoms • Inert • If the outer shell is NOT full, the atom can react with other atoms • *Can gain or lose electrons to have a full shell* • Valence Electrons - Electrons found in the outer shell that determine an atom’s chemical behavior • Unpaired valence electrons are involved in chemical bonding • Electrons can be transferred or shared Chemical Bonds • Forces that hold together atoms • Occurs due to the interaction of unpaired valence electrons • Atoms can gain or lose electrons to obtain a full shell • Electrons can be transferred or shared • The goal is to have a filled outer shells and no overall charge • Ex: If have 7 valence electrons, easier to gain 1 electron than give up 7 Unpaired Valence Electrons • How many unpaired valence electrons does an atom of carbon have? ________ • How many unpaired valence electrons does an atom of chlorine have? _________ • Valence electrons determine how an atom can bond to another atom Types of Chemical Bonds 1. Ionic Bond 2. Hydrogen Bond 3. Covalent Bond 1. Polar Covalent 2. Non-Polar Covalent Formation of Ions • Atoms are electrically neutral, no charge • Proton # = electron # • If an atom gains or loses an electron to form a chemical bond: • Becomes electrically charged • Is called an ion • Electron # > proton # = ______ charge • Electron # < proton # = ______ charge Ions • The atomic number of sodium is 11. • Draw an electron shell diagram for sodium. • Sodium tends to lose/gain an electron? • Draw an atom of chlorine. • How do you think it will react with another atom? Ions • Anion • Negatively charged ion • More _________ than __________ • Cation • Positively charged ion • More _________ than __________ Ionic Bond • Ions of opposite charge attract to form Ionic Bonds • Weak bonds that are easily broken • Forms salts: NaCl, KCl 2 1 + Na Na Sodium atom (an uncharged atom) Cl Cl Chlorine atom (an uncharged atom) Na Na+ Sodium on (a cation) – Cl Cl– Chloride ion (an anion) Sodium chloride (NaCl) Hydrogen Bond • Bond between a hydrogen atom of one compound and a more electronegative atom (usually O or N) • Electronegativity - Attraction of one atom of a molecule for the electrons in a covalent bond • Easily broken and reformed • Very important biologically • Holds Water molecules together • Strands of the DNA double helix • Protein folding Water • 1 water molecule binds to another through a hydrogen bond Covalent Bond • Bond formed when atoms SHARE valence electrons • Very strong, not readily broken • These bonds hold the human body together Nonpolar Covalent Bonds • If the attraction for electrons is equal, it is a non-polar covalent bond and electrons are shared equally • H-H • O=O Polar Covalent Bonds • If the attraction for electrons is unequal, a polar covalent bond is formed and electrons are not shared equally • Results in an unequal distribution of charge • H-O-H d– O d+ H H H2O d+ Chemical Bonds Review • 1 single water molecule? • Bathtub full of water? • Equal share of electrons? • Unequal share of electrons? • Ions of opposite charge? • Hydrogen atom of one compound and an electronegative atom? Chemical Reactions • Chemical reactions form or break chemical bonds between atoms, ions, or molecules • Reactants are starting materials changed by the chemical reaction • Products are atoms, ions or molecules formed at the end of the chemical reaction NaCl → Na+ + Cl- Reactant Products Chemical Reactions • An exergonic reaction releases energy (usually in the form of heat during catabolism of food) by breaking a bond with more energy than the one being formed. • An endergonic reaction requires that energy be added, usually from a molecule called ATP, to form a bond. Types of Chemical Reactions • Synthesis - Anabolism • Chemical bonds are formed between 2 or more atoms, ions or molecules • Endergonic • Decomposition - Catabolism • Bonds are broken to form simpler molecules, atoms or ions • Exergonic Chemical Reactions • Types of chemical reactions can be broadly classified as: • Synthesis reactions – Anabolism • A + B ➙ AB • Building a protein from amino acids • Decomposition reactions – Catabolism • AB ➙ A + B • Breakdown of glycogen into glucose molecules • Exchange reactions • AB + CD ➙ AD + CB • Reversible reactions • AC ↔ A + C Types of Compounds in Living Matter Organic molecules • contain C and H • usually larger than inorganic molecules • carbohydrates, proteins, lipids, and nucleic acids Inorganic molecules • generally do not contain C (except CO2) • usually smaller than organic molecules • usually dissolve in water or react with water to release ions (electrolytes) • water, carbon dioxide, oxygen, inorganic salts Inorganic Substances: Salts • Electrolytes • Substances that release ions when dissolved in water • Includes molecules held together by ionic bonds • Salts are electrolytes • NaCl, HCl • NaCl → Na+ + Cl- Inorganic Salts: Electrolytes • Abundant in body fluids • sources of necessary ions (Na+, Cl- , K+, Ca++, etc.) that play important roles in metabolic processes • Maintain fluid balance, pH, muscle contraction, nerve impulse conduction • Electrolyte concentrations must be maintained within relatively narrow limits • Electrolyte balance Beneficial Properties of Water • Polar covalent molecule • Major component of all body cells (70%) • Excellent solvent (important role in transporting chemicals) • Provides medium site for most metabolic reactions (dehydration vs. hydrolysis) • Excellent temperature buffer • Provides an excellent cooling mechanism • Major component of mucus and other lubricating fluids Water Dissociation • Dissociation of water molecules leads to acidic and basic conditions that affect living organisms and chemical reactions • Dissociates into a hydroxide ion and a hydrogen ion H2O ↔ H+ + OHHydrogen Hydroxide ion ion • Hydrogen and hydroxide ions are very reactive Acids and Bases • Acid • Electrolytes that release hydrogen ions into water • HCl → H+ + Cl- • Base • Any substance that reduces the hydrogen ion concentration of a solution • Donates hydroxide ions in water or accepts H+ • NaOH → Na+ + OH• HCO3- + H+ → H2CO3 The pH Scale • pH of a solution is determined by the relative concentration of hydrogen ions • [H+] denotes concentration in molarity (M) • Acidic – pH less than 7 • Greater concentration of H+ ions • Basic – pH greater than 7 • More concentration of OH- ions and less concentration of H+ ions • Neutral – pH of 7 • Equal concentrations of H+ and OH- pH Values Buffering Systems • Buffer • Substance that minimizes a change in pH • Function by donating H+ when needed and accepting H+ when in excess Carbonic Acid Buffering System • Maintains blood pH around 7.4 • CO2 + H2O ↔ H2CO3 ↔ HCO3- + H+ • We will discuss this extensively in the Respiratory System!! Inorganic Molecules • Carbon Dioxide • Waste product of metabolism • Reacts with water to form carbonic acid • Is removed from the body via respiration • Oxygen • Necessary for efficient breakdown of nutrients (cellular respiration) Organic Molecules • Contain C, H and O • Includes the macromolecules: • Carbohydrates • Lipids • Proteins • Nucleic acids • Very important in biology • Used for energy, structural material, basis of hereditary information Carbohydrates • Composed of C, H & O in a defined relationship • (CH2O) – some multiple of this • Monosaccharides - Simple sugars • Disaccharides - 2 monosaccharides joined through dehydration synthesis • Polysaccharides • Hundreds to thousands of monosaccharides joined together • *Serve as a source of energy and as structural materials Monosaccharides Simple sugars Can be used for fuel Can be converted into other organic molecules Includes Ribose, deoxyribose, glucose, fructose & galactose Glucose • Serves as the energy molecule for eukaryotes • Breakdown produces ATP through cellular respiration • C6H12O6 + 6O2 → 6CO2 + 6H2O + 38 ATP • ATP is used as the energy molecule to drive other reactions in a cell Disaccharides • 2 monosaccharides joined together through dehydration • Sucrose (table sugar), lactose (milk sugar), maltose Polysaccharides • Hundreds to thousands of monosaccharides joined together • Starch, glycogen, cellulose Polysaccharides • Glycogen – sugar storage form in humans • Liver and skeletal muscle • Polymer of glucose • Glycogen stores can be depleted in one day • Glycogenolysis Lipids • Long hydrocarbon (C-H) chains • Insoluble in water • Non-Polar (Hydrophobic) • Includes Fats, phospholipids and steroids • Important as energy stores, constituent of cell membranes Triglycerides: Fats • Composed of a glycerol (polar) head and 3 fatty acid tails • Fatty acid (FA)– large C chain ending in a carboxyl group • Vary in # of C’s and presence of double bonds • Glycerol – 3 Carbon alcohol, FA attached to each C • FA attached to glycerol can vary Fats • Saturated fat • long hydrocarbon chain with no double bonds in the fatty acid • Animal fats, molecules pack tight together • Unsaturated fat • 1 or more double bonds between C atoms in the fatty acid chain • Plant and fish oils, can not pack tight together • What is a Hydrogenated fat? Phospholipids Main component of eukaryotic cell membranes • Composed of a glycerol head and 2 fatty acid tails • 3rd C attached to a phosphate group Phospholipid Structure • Consists of a hydrophilic “head” and 2 hydrophobic “tails” Forms a Phospholipid bilayer that excludes water Main component of eukaryotic cell membranes Steroids • C skeleton of 4 fused rings • Are derived from cholesterol • Also present in cell membranes • Sex hormones • Adrenal hormones Nucleic Acids • Store hereditary information that is used to direct protein synthesis • Includes DNA and RNA • Building blocks are nucleotides • Sugar, phosphate and nitrogenous base DNA • Deoxyribonucleic Acid • Deoxyribose (5C) sugar • Sugar phosphate backbone with bases attached to the sugar • Forms a double helix • 4 nitrogenous bases • Adenine Thymine • Guanine Cytosine DNA • A binds T on the opposite strand • C binds G on the opposite strand • Hydrogen bonds between bases of the strands • Stores hereditary information to direct protein synthesis • Found in our chromosomes DNA 5 end O OH Hydrogen bond P –O 3 end OH O O A T O –O O O P O O H2C O G O C O O CH2 O O O– P H2C O O C O G O O O CH2 P O O H2C O O A O O CH2 O O (b) Partial chemical structure O– P T OH 3 end Figure 16.7b O– P O O P –O –O CH2 O– P O 5 end 2-30 DNA Double Helix 5’ end 3’ end Sugar-phosphate backbone Base pair (joined by hydrogen bonding) Old strands A 3’ end Nucleotide about to be added to a new strand 5’ end 3’ end Figure 5.27 5’ end New strands 3’ end Gene • A gene is a sequence of DNA nucleotides that contains the information to make a protein • DNA RNA Protein RNA • Ribonucleic acid • Ribose sugar, nitrogenous base, phosphate • Single stranded • RNA sequence is read from DNA sequence • Bases: • Adenine • Guanine Uracil Cytosine • RNA sequence contains information to build amino acid sequence Proteins • Account for >50% of the dry mass of most cells • Have numerous functions important to cells • Are composed of amino acids joined by a peptide bond • 20 different amino acids exist Four Levels of Protein Structure • Primary • Secondary • Tertiary • Quaternary • Structural levels result in a protein’s conformation (3-dimensional shape), which determines how it functions Protein Functions • Enzymes • Structural molecules • Defense molecules (antibodies) • Storage (ovalbumin) • Transport (hemoglobin) • Communication (receptor molecules) • Movement (actin and myosin) • Hormone gene product (insulin) Protein Denaturation • Extreme conditions can cause proteins to denature • Loss of 3-dimensional shape • Extreme pH values • Extreme temperatures • Harsh chemicals • High Salt concentrations • Perms, cooked egg white