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Basics to Epidemiology Introduction Epidemiology is the study of the determinants, occurrence, distribution, and control of health and disease in a defined population. It is a descriptive science and includes the determination of rates, and the quantification of disease occurrence within a specific population. The most commonly studied rate is the attack rate: the number of cases of the disease divided by the population among whom the cases have occurred. One goal of epidemiologic studies is to define the parameters of a disease, including risk factors, in order to develop the most effective measures for control. It shares with community health nursing the common focus of the health of population, it provide health professional a body of knowledge on which to base their practice and methods for studying new existing problem and to plan and develop measures of control and prevention programs. Epidemiology use three investigating approaches; descriptive, analytical and experimental, all studies can be retrospective or prospective. It also use of quantitative concept as count, prevalence rate, incidence rate, mortality rate…etc. Proper interpretation of disease-specific epidemiologic data requires information concerning past as well as present occurrence of the disease. An increase in the number of reported cases of a disease that is normal and expected, representing a seasonal pattern of change in host susceptibility, does not constitute an epidemic. Therefore, the regular 1 collection, collation, analysis, and reporting of data concerning the occurrence of a disease is important to properly interpret short-term changes in occurrence. Definition Epidemiology is the study of the determinants, occurrence distribution of health, diseases and injuries in a defined population. It Is defined as population science, study the population aggregates and compares the pattern of disease in population and between places over time. The term is derived from Greek words; epi (upon), demos (the people), logos (knowledge). Epidemiology is the study of factors affecting the health and illness of populations, and serves as the foundation and logic of interventions made in the interest of public health and preventive medicine. It is considered a cornerstone methodology of public health research, and is highly regarded in evidence-based medicine for identifying risk factors for disease and determining optimal treatment approaches to clinical practice. Epidemiologists attempt to determine what factors are associated with diseases (risk factors), and what factors may protect people against disease (protective factors). The science of epidemiology was first developed to discover and understand possible causes of contagious diseases like smallpox, typhoid and polio among humans. It has expanded to include the study of factors associated with non-transmissible diseases like cancer, and of poisonings caused by environmental agents. Uses of epidemiology 2 Determine the primary agent responsible or causative factors Determine characteristic of agents or the causative factors Define the mode of transmission Determine contributing factors Identify and determine geographic pattern To describe and report on the natural cause of disease , disability, injuries and death To aid in planning and development of health services programming To provide administrative and planning data Purpose of Epidemiology To provides a body of knowledge on which to base the practice and methods for studying new and existing problem, and assessing the health of aggregates and improving clinical practice in any setting. To provide a basis for developing disease control and prevention measures for groups at risk. Towards this purpose, epidemiology seeks to describe the frequency of disease and its distribution consider person, place, time factors assess determinants or possible causes of disease consider host, agent, environment Issues address by epidemiology: diseases, disabilities, injures, mortality Epidemiological Models I. Epidemiological Triangle: Host, Agent and Environment Model The early model used to study the infectious diseases, interaction among these three elements explained the pattern of infectious diseases and other diseases. 3 Host Susceptible human, animal that harbors/shelter) and nourishes a disease – causing /contributing agent. Several factors affect host response to agents; Physical factors as sex, age, and race and genetics influence the hosts vulnerability or resistance Psychological factors as stress Life style as diet, exercise sleep pattern. Personal traits, behaviors,, genetic predispositions, immunological factors, influence the chance of disease and its severity Development of disease in a host is influenced by host defense mechanisms, which may be nonspecific or specific. Nonspecific defense mechanisms include the skin, mucous membranes, secretions, excretions, enzymes, the inflammatory response, genetic factors, hormones, nutrition, behavioral patterns, and the presence of other diseases. 4 Specific defense mechanisms or immunity may be natural, resulting from exposure to the infectious agent, or artificial, resulting from active or passive immunization. Agent is factor that causes or contributes to health problem or condition. Types of Causative agents that necessary for disease to occur Biological agents includes, bacteria, viruses , …. Chemical agents are liquids, solids, gases, dusts and fumes,, Nutrient agent include essential dietary component that can produce illness condition if they are deficient or taken in excess. Deficiency of niacin can cause pellagra, excess vitamin. A can be toxic. Physical agent is anything mechanical (automobile), atmosphere as ultraviolet, geologic as earthquake, and genetics. Psychological agents are events that produce stress leading to health problems. Classification of agents Infectious agents that cause diseases as AIDS and that are communicable and spread from one to another Non infectious agents have the same characteristics in that relative abilities to harm the host vary with the type of agents and intensity and duration of exposure. Environment External conditions, physical, social or biological, surrounding the host and contribute to the disease process. 5 Physical environment includes factors as geography, climate, whether, safety of building, water, food supply, animals, plants , insects, and microorganisms that have the capacity to serve as reservoir (storage sites for disease-causing agents) or vectors(carriers) for transmitting disease. Psychosocial environment refer to social, cultural, economic and Psychological conditions that affect health as access to health care, poverty, cultural practices, work stressors. Host, agent and environment interact to cause the disease, or any other health condition. Applying the Epidemiologic Triangle using one of infectious disease hepatitis A Hepatitis A is caused by a virus (hepatitis A virus, or HAV) that multiplies in liver cells and is shed in stool. The Agent—“What” The agent is actor that causes or contributes to health problem or conditions “agent” for hepatitis A is s hepatitis A virus, or HAV The Host—“Who” Susceptible human, animal that harbors/shelter) and nourishes a disease – causing agent. Age will influence the association because the very young and very old are more susceptible, as are people with a depressed immune system or with an. enhanced genetic susceptibility to respiratory disease. 6 People at risk who get , contract the disease are children at school, infant at nursery and old ages over 70 years old , in some restaurants’ The Environment—“Where” The environment is the favorable surroundings and conditions outside the host that cause or allow the disease to be transmitted. Understanding the relation between a disease and the agent causing the disease is one of the most complex problems facing epidemiologists. Mode of transmission is an important component of agent-disease relationship. How does the agent infect the host and what effect does the environment have on this relation. Contact can be either Direct or Indirect. Environment for hepatitis A: the disease is transmitted through fecooral mode Contaminated water, food, Improper hygienic practices Most setting at risk Schools Nursery Restaurants Mode of transmission: Eat food prepared by someone who does not wash his or her hands well after using the bathroom or changing a diaper. Don't wash your hands after changing a diaper. Eat raw or undercooked shellfish that was harvested from waters contaminated with raw sewage. Homosexual /Man has sex with men Direct contact with infected people 7 The table show the relationship between host, agent and environment characteristics and those related to hepatitis A in red Host Age Sex Race Religion Customs Occupation Genetic profile Marital status Immune status Vaccination status Agent Biologic (bacteria, viruses, toxin) Chemical (nerve, blister) Nuclear Bombs and flammables Environment Temperature Humidity Altitude Wind Crowding Poor sanitation contaminated water, food Improper hygienic practices Homosexual/ Note: Prevention measures targeting any of these three elements; host, agent and environment Epidemics arise when, host, agent environment factors are not in balance due to New agent (avian influenza) Changes in existing agent (infectivity, pathoginity, virulence)resistance of bacteria causing influenza to antibiotics Changes in number of susceptible in the population Environmental changes affect transmission of agent or growth of the agent ; increase in temperature and humidity are suitable environment for Malaria agent II. Chain of causation in infectious disease Epidemiologist used Chain of causation to explain the conditions developed and offer effective prevention and protection. The chain consist of, reservoir, portal of exist, mode of transmission, agent, portal of entry, and the host First link : The chain begins by (reservoir) where causal agent can live and multiply) for example in plague, the reservoir is may be other human, 8 rats, and few other animals. In Malaria, the reservoirs for the parasitic agent are the infected human. Second link: Portal of exist: from the reservoir, the bites of an Anopheles mosquito provide a portal of exist for the parasite, which spend part of its life cycle in the mosquito body Third link :Mode of transmission: The method of transmission is the means by which the agent goes from the source to the host. For example (The mosquitoes are the mode of transmission) There are four major methods of transmission: I. Contact transmission: the agent is spread Direct contact transmission takes place when organisms are transmitted directly from the source to the susceptible host without involving an intermediate object; this is also referred to as personto-person transmission. An example is the transmission of hepatitis A virus from one individual to another by hand contact. Indirect transmission occurs when the organisms are transmitted from a source, either animate or inanimate, to a host by means of an inanimate object. An example is transmission of Pseudomonas organisms from one individual to another by means of a shaving brush. II. Common-vehicle transmission refers to agents transmitted by a common inanimate vehicle, with multiple cases resulting from such exposure. This category includes diseases in which food or water as well as drugs and parenteral fluids are the vehicles of infection. Examples include food-borne salmonellosis, waterborne shigellosis, 9 and bacteremia resulting from use of intravenous fluids contaminated with a gram-negative organism. III. The third method of transmission, airborne transmission, refers to infection spread by droplet nuclei or dust. To be truly airborne, the particles should travel more than 3 feet through the air from the source to the host. Droplet nuclei are the residue from the evaporation of fluid from droplets, are light enough to be transmitted more than 3 feet from the source, and may remain airborne for prolonged periods. Tuberculosis is primarily an airborne disease; the source may be a coughing patient who creates aerosols of droplet nuclei that contain tubercle bacilli. Infectious agents may be contained in dust particles, which may become re-suspended and transmitted to hosts. An example occurred in an outbreak of salmonellosis in a newborn nursery in which Salmonellacontaminated dust in a vacuum cleaner bag was re-suspended when the equipment was used repeatedly, resulting in infections among the newborns. IV. The fourth method of transmission is vector borne transmission, in which arthropods are the vectors. Vector transmission may be external or internal. External, or mechanical, transmission occurs when organisms are carried mechanically on the vector (for example, Salmonella organisms that contaminate the legs of flies). Internal transmission occurs when the organisms are carried within the vector. If the pathogen is not changed by its carriage within the vector, the carriage is called harborage (as when a flea ingests plague bacilli from an infected individual or animal and contaminates a susceptible host when it feeds again; the organism is not changed while in the flea). The other form of internal transmission is called biologic. In this form, the organism is changed biologically during 10 its passage through the vector (for example, malaria parasites in the mosquito vector). An infectious agent may be transmitted by more than one route. For example, Salmonella may be transmitted by a common vehicle (food) or by contact spread (human carrier). Francisella tularensis may be transmitted by any of the four routes Fourth link: Agent The next link in chain is the agent itself, in Malaria; the agent is the protozoa that multiply in mosquito Fifth link: Then the portal of entry, the bite by mosquito provides the portal of entry into the human host. The organism may enter the host through the skin, mucous membranes, lungs, gastrointestinal tract, or genitourinary tract, and it may enter fetuses through the placenta Sixth link: Host: The last link in the chain Development of disease in a host is influenced by host defense mechanisms in addition to other factors as sex, age…etc. Environment have a profound influence at any point along the chain for example Temperature can assist or inhibit multiplication of organisms at their reservoir; air velocity can assist the airborne movement of droplet nuclei; low humidity can damage mucous membranes; and ultraviolet radiation can kill the microorganisms. In any investigation of disease, it is important to evaluate the effect of environmental factors. At times, environmental control measures are instituted more on emotional grounds than on the basis of epidemiologic fact. It should be apparent that the occurrence of disease results from the interaction of many factors 11 Application of chain of causation using in infectious disease to illustrate to explain spread of Malaria Chain link Example Reservoir Infected human with malaria is the reservoir for parasitic agent other animals as monkey Portal of exist Anopheles mosquito bites infected human Mode of transmission Mosquito Agent Protozoa multiply in mesquite Portal of entry Anopheles mosquito bites uninfected human Host Human become infected with Malaria Environment Malaria breed in hot , high humidity environment Application of encephalitis causing disease The agent is encephalitis causing disease , Transmitted through the mosquito bite, the virus survive in the body of mosquito , these infected mosquitoes pass the virus to another bird, human , the virus usually destroyed in the bloodstream, if survive will in the body it can infect the membranes around the spinal cord and brain and cause encephalitis. The highest risk group: elderly, children people with impaired immune system III. Multiple Causation Model /web causation Epidemiological studies can never prove causation; that is, it cannot prove that a specific risk factor actually causes the disease being studied. Epidemiological evidence can only show that this risk factor is associated 12 (correlated) with a higher incidence of disease in the population exposed to that risk factor. The higher the correlation the more certain the association, but it cannot prove the causation. This model considers the health status of the host and how it is impacted by human biology, life style, environment, and socio-culture health system ….etc. It is also called the web of causation as it attempts to identify all possible factors /risk factors and influences on the health and illness process Causation versus Association Association is the a concept that helpful in determining the multiple causality, which is mean the events that appear together rather than being the cause by itself. It is an identifiable relationship between an exposure and disease implies that exposure might cause disease, and exposures associated with a difference in disease risk are often called “risk factors” For example, the discovery of the link between cigarette smoking and lung cancer was based on comparisons of lung cancer rates in smokers and non-smokers. The rates of lung cancer are much higher in smokers than in non-smokers. Does this prove that cigarette smoking causes lung cancer? The studies of the associated factors suggest possible causality and points for intervention, the association among life style, behaviors, environment and stress. Epidemiological studies can only go to prove that an agent could have caused, but not that it did cause an effect in any particular case: Cause: event or condition that plays a role in producing occurrence of a disease 13 Causation - implies that there is a true mechanism that leads from exposure to disease. Finding an association does not make it causal Web of causation assumptions • There is no single cause • Causes of disease are interacting • Illustrates the interconnectedness of possible causes Application of web of causation for infant Mortality Conducting Retrospective study and use the birth and death certificate, in addition to hospital record as source of epidemiological data was found the following factors as associated factors to infant mortality rate Risk factors: Immediate factors Low birth weight Prematurity Congenital malformation Birth injury and anoxia Sudden infant death syndrome Infection Accidents Intermediate factors Prenatal care Parity Maternal age Marital status 14 Under ling factors Social condition Economic situation and poverty Educational status of parents/ women Race and ethnicity Diagram show the different risk factors associated with infant mortality rate Race / ethnicity Maternal age Low birth weight Risk Prematurity Socioeconomic/ educational status Parity Congenital malformation Marital status Birth injuries and anoxia Prenatal care Sudden infant death Infection Infant mortality The probability that a disease or other unfavorable health condition will develop The risk of developing any health problem is influenced by population 15 Accide Biological factors: genetics, physiological function, maturation Life style: employment, consumption, leisure and activities Environment: physical, psychological, social Health care system: availability, accessibility and utilization and quality of services. Populations at risk are collection of people whom has a greater possibility of developing a health problem than others because either to presence of certain factors (exposure to HIV) or factors are absent (lack of child hood immunization Types of epidemiological study Epidemiological studies can be divided into two basic types depending on (a) Whether the events have already happened (retrospective) or (b) Whether the events may happen in the future (prospective). The most common studies are the retrospective studies which are also called casecontrol studies. A case-control study may begin when an outbreak of disease is noted and the causes of the disease are not known, or the disease is unusual within the population studied. The first step in an epidemiological study is to strictly define exactly what requirements must be met in order to classify someone as a "case." This seems relatively easy, and often is in instances where the outcome is either there or not there (a person is dead or alive). In other instances it can be very difficult, particularly if the experts disagree about the classification of the disease. This happens often with the diagnosis of particular types of cancer. In addition, it is necessary to verify that reported cases actually are cases, particularly when the survey relies on 16 personal reports and recollections about the disease made by a variety of individuals. The strength of an epidemiological study depends on the number of cases and controls included in the study. The more individual cases that are included in the study, the more likely it is that a significant association will be found between the disease and a risk factor. Just as important is determining what behavioral, environmental, and health factors will actually be studied as possible risk or protective factors. If inappropriate factors are chosen, and the real factors are missed, the study will not provide any useful information. In such an instance, an association may be found between an inappropriate factor and the disease because this inappropriate factor which we will call factor 1, is associated with another factor, factor 2, which is actually related to the disease, but which was not studied. In such an instance, factor 1 is called a confounding variable, because it confounds the interpretation of the results of the study. Thus, it is very important that epidemiologist choose the proper factors to study at the outset, and not study too many factors at once, since the possibility of finding confounding factors increases with the addition of more variables. Epidemiologic Methods Epidemiology utilizes an organized approach to problem solving by: (1) confirming the existence of an epidemic and verifying the diagnosis; (2) developing a case definition and collating data on cases; (3) analyzing data by time, place, and person; (4) developing a hypothesis; (5) conducting further studies if necessary; (6) developing and implementing control and prevention measures; (7) preparing and distributing a public report; and (8) evaluating control and preventive measures. 17 The three major epidemiologic used methods are descriptive, analytic, and experimental. The most used method is descriptive epidemiology. Once the basic epidemiology of a disease has been described, specific analytic methods can be used to study the disease further, and a specific experimental approach can be developed to test a hypothesis. I. Descriptive Epidemiology Descriptive epidemiology aims to observe and describe pattern of healthrelated condition that occurs naturally in a population. Data that describe the occurrence of the disease are collected by various methods from all relevant sources. The data are then collated by time, place, and person. Essential elements of disease we look for in descriptive epidemiology Time: How does the pattern of this disease vary over time in this population? Four time trends are considered in describing the epidemiologic data. a) The secular trend describes the occurrence of disease over a prolonged period, usually years; it is influenced by the degree of immunity in the population and possibly nonspecific measures such as improved socioeconomic and nutritional levels among the population. For example, the secular trend of tetanus in the United States since 1920 shows a gradual and steady decline. b) The second time trend is the periodic trend. A temporary modification in the overall secular trend, the periodic trend may indicate a change in the antigenic characteristics of the disease agent. For example, the change in antigenic structure of the 18 prevalent influenza A virus every 2 to 3 years results in periodic increases in the occurrence of clinical influenza caused by lack of natural immunity among the population. Additionally, a lowering of the overall immunity of a population or a segment thereof (known as herd immunity) can result in an increase in the occurrence of the disease. This can be seen with some immunizable diseases when periodic decreases occur in the level of immunization in a defined population. This may then result in an increase in the number of cases, with a subsequent rise in the overall level of herd immunity. The number of new cases then decreases until the herd's immunity is low enough to allow transmission to occur again and new cases then appear. c) The third time trend is the seasonal trend. This trend reflects seasonal changes in disease occurrence following changes in environmental conditions that enhance the ability of the agent to replicate or be transmitted. For example, food-borne disease outbreaks occur more frequently in the summer, when temperatures favor multiplication of bacteria. This trend becomes evident when the occurrence of salmonellosis is examined on a monthly basis . d) The fourth time trend is the epidemic occurrence of disease. An epidemic is a sudden increase in occurrence due to prevalent factors that support transmission. Place: How does the place in which the population lives affect the disease pattern A description of epidemiologic data by place must consider three different sites: where the individual was when disease occurred; where the individual was when he or she became infected from the source; and where the source became infected with the etiologic agent. Therefore, in 19 an outbreak of food poisoning, the host may become clinically ill at home from food eaten in a restaurant. The vehicle may have been undercooked chicken, which became infected on a poultry farm. These differences are important to consider in attempting preventing additional cases. Person: How do the personal characteristics of the people in the population affect the disease pattern? All pertinent characteristics should be noted: age, sex, occupation, personal habits, socioeconomic status, immunization history, presence of underlying disease, and other data. Quantification and Statistical Analysis Used in Descriptive Epidemiology 1) Counts The simplest measure used in epidemiology, it is necessary to determine what the information represents before collecting data. 2) Rates It Is Statistical measures expressing the proportion of people with a given health problem among a population at risk. The total number of people in the group is the denominator for the various types of rates. And those defined as the object of study, as it is difficult to study all entire population. If number of deaths among children due to RTI is 30, the rate to total population of Nablus city will differ from that to the total population of Palestine. Most usable rates in epidemiology are Prevalence rate: refers to all of the people with a particular health condition existing at a given point of time 20 Prevalence rate = Number of persons with disease / total number in population Example if number of measles in elementary school is 20, the prevalence rate of measles in the school at that time would be 20/500, 500 is the total number of student in the school. Period prevalence rate: the prevalence rate over a defined period of time. Incidence rate: refers to all new cases of disease or health condition appearing during a given time. It describes a proportion in which the number is all new cases appearing during a given period of time, and the denominator is population at risk during the same period Incidence rate =number of persons developing a disease /total number at risk II. Analytic Epidemiology The second epidemiologic method is analytic epidemiology, which analyzes disease determinants for possible causal relations. They test hypothesis to answer specific question and can be retrospective and prospective in design. The two main analytic methods are the case-control (or case-comparison) method and the cohort method. The case-control method starts with the effect (disease) and retrospectively investigates the cause that led to the effect. The case group consists of individuals with the disease; a comparison group has members similar to those of the case group except for 21 absence of the disease. These two groups are then compared to determine differences that would explain the occurrence of the disease. An example of a case-control study is selecting individuals with meningococcal meningitis and a comparison group matched for age, sex, socioeconomic status, and residence, but without the disease, to see what factors may have influenced the occurrence in the group that developed disease. The second analytic approach is the cohort method, which prospectively studies two populations: one that has had contact with the suspected causal factor under study and a similar group that has had no contact with the factor. When both groups are observed, the effect of the factor should become apparent. An example of a cohort approach is to observe two similar groups of people, one composed of individuals who received blood transfusions and the other of persons who did not. The occurrence of hepatitis prospectively in both groups permits one to make an association between blood transfusions and hepatitis; that is, if the transfused blood was contaminated with hepatitis B virus, the recipient cohort should have a higher incidence of hepatitis than the non-transfused cohort. The case-control approach is relatively easy to conduct, can be completed in a shorter period than the cohort approach, and is inexpensive and reproducible; however, bias may be introduced in selecting the two groups, it may be difficult to exclude subclinical cases from the comparison group, and a patient's recall of past events may be faulty. The advantages of a cohort study are the accuracy of collected data and the ability to make a direct estimate of the disease risk resulting from factor 22 contact; however, cohort studies take longer and are more expensive to conduct. Another analytic method is the cross-sectional study, in which a population is surveyed over a limited period to determine the relationship between a disease and variables present at the same time that may influence its occurrence. Basic Question in Analytic Epidemiology Are exposure and disease linked Look to link exposure and disease What is the exposure? Who are the exposed? What are the potential health effects? What approach will you take to study the relationship between exposure and effect? Is there an association between Exposure (E) & Disease (D)? Hypothesis: Do persons with exposure have higher levels of disease than persons without exposure? Is the association “real,” i.e. causal III. Experimental Epidemiology The third epidemiologic method is the experimental approach. A hypothesis is developed and an experimental model is constructed in which one or more selected factors are manipulated. The effect of the manipulation will either confirm or disprove the hypothesis. An example is the evaluation of the effect of a new drug on a disease. A group of people with the disease is identified, and some members are randomly selected to receive the drug. If the only difference between the two is use 23 of the drug, the clinical differences between the groups should reflect the effectiveness of the drug. Source of Information in Epidemiology: I. Existing data ; that available at national level and includes Vital statistics: refers to the information gathered from ongoing registration of birth, deaths, divorces, marriages. Birth and death certification also provide other information as birth weight, causes of death..etc. Census data: main source of population statistics and is taken every 10 years in several countries. , it can be analyzed by age, sex, race, marital status, income and occupation. It provides the community health nurse with specific areas that may be important for identifying health conditions. Reportable disease: several countries developed regulation and laws regarding reporting mainly the communicable and infectious disease which was also according to WHO recommendation, this reporting enables the health departments to take the most appropriate and efficient actions at suitable time. Disease registration: health department have disease registries for condition with major health impact as cancer registration, which provide useful data regard incidence, prevalence rate which help in monitoring the cancer pattern with in a community. II. Informal observational studies: any client group encountered by the community health nurse can trigger such a study. For example if nurse encounters an abused child at health clinics, a study of the clinic’s records to screen for additional possible instances could lead to more case findings. 24 III. Scientific studies :the third source of information in epidemiology is the designed scientific studies , which became one of the community health nurses role Application of Epidemiology (1) To study the history of disease Studies the trends of a disease for the prediction of trend useful information in planning for health services and public health Community Diagnosis What are the diseases, conditions, injuries, disorders, disabilities, defects causing illness, health problems, or death in a community or region? Look at risks of individuals as they affect groups or populations What are the risk factors, problems, behaviors that affect groups? Identify the problem by health screening, medical exam, disease assessments, etc. Determine the causes and sources of disease The results will be used to design a program to control, prevention, and elimination of the causes of disease Assessment, evaluation, and research � how well do public health and health services meet the problems and needs of the population or group? � Effectiveness; efficiency of a program are studied 25 Endemic: The ongoing, usual level of a disease within a given population or geographic area Epidemic: An outbreak of a disease in excess of the usual level of expectancy Pandemic: An epidemic widespread across a county possible worldwide Outbreak: The essential characteristics of an epidemic that it involves a temporary increase in the incidence of a disease both in its location or in respect of group affected. Primary case: the first case (group of cases) arising from the introduction of an agent into a community. Index case: refer to initial/ primary case Secondary case: person who acquire infection from the primary index Incubation period: the interval between infection of an individual and the onset of symptoms. This differs according to the organism and may vary according to such factors as the violence of particular strain of infecting organism, the infecting dose and susceptibility of the host 26 Application using the three level of prevention during the 4 stages of the natural history of a disease to eradicate or reduce risk factors The natural history of the disease Interrelationship of agent , host, environmental factors Pre pathogenesis period Primary prevention Health Health education protection Reaction of the host to the stimulus Onset early clinical culmination Period of pathogenesis Secondary Tertiary Prevention prevention Early Treatment Rehabilitation Primary prevention diagnosis Health Health education protection Nutrition Immunization Screening Initiate Reduce Training Immunization counseling program treatment severity of , health health services problem to minimize disability 27 To help student understand risk factors To promote behaviors to decrease exposure and susceptibility Primary prevention Education Health protection Regard hep.A, mode of transmission Risk factors Exposure Occupation period Proper hygienic practice Washing hands Washing and cleaning fruit and vegetables Health education to families and community through mass media 28 Immunization for high risk groups; children 4-18 elderly people children should be excluded from school setting for the period of communicacability Give immunoglobulin IG to those who may have been in contact with infected persons and to be given with 2 weeks of exposure to prevent occurrence of disease. Practice of proper hygienic practices always either after use of bath room, preparing food, changing the infant diaper Boiling water before use Secondary prevention Early Treatment diagnosis Screening Bed rest for to discover week those who are Give a medication symptomatic Proper and may sufficient become mix healthy infected so as food drink to initiate lots of water treatment as Minimize early as activity tell possible return back the body energy Gradually return back to activity Tertiary prevention Rehabilitation Health education Psychological Education support for for clients client and after families recovery Ensure that about the clients are disease following the and risk treatment factors protocol in and term of eating, preventive activity …etc measures to return back health as soon as possible and to prevent any adverse effect