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Nutrients and the body Barbora Bakajová,Tereza Šimšová NUTRIENTS elements or compounds necessary for an organism's metabolism, growth, or other functioning. some of them are essential,because they cannot be synthesized in the body and must be obtained from a food source. substances that provide energy nutrients:živiny Groups of nutrients Carbohydrates Proteins Fats Minerals Fat-soluble vitamins Water-soluble vitamins Water Carbohydrates compounds made up of sugars used or stored as energy have three different types of simple sugars:1) monosaccharide 2) disaccharide 3) polysaccharide Complex carbohydrates are stored in the body as glycogen. Sugar in our Diet some sugars are found naturally in foods like most fruits and their juices- we get calories from sugar but also vitamins and minerals some are added when foods are manufactured, they make foods taste sweet (dextrose, fructose, maltose ) eating a lot of sugary foods can cause tooth decay diet-strava tooth decay-zubní kaz Gelatin bonbons ingredients – sugar, glucose syrup, starch, citric acid and gelatin shapes – teddy bears, worms, cherries, … source of energy skin, connective tissue or bones gelatin known as E number E441 starch - škrob Quiz about sugar 1. Orange juice gives us..... a. sugar, vitamins and minerals b. empty calories c. no sugar, but plenty of vitamins 2. Eating too many sugary foods may cause. . . a. diabetes b. hypertension c. tooth decay Normal regulation of blood glucose Proteins the most abundant component in the human body including amino acids, that provide the building blocks for enzymes and other proteins within the body peptide bond enzymes , hormones , antibodies abundant-vydatný,hojný provide-poskytnout Meat usually muscle; fat or non – muscle organs ingredients – water, lipids, nitric and inorganic compounds building hair, muscle, hormonal regulation source of zinc, iron and nitrogen Fats can be defined as the basic nutrients they are needed for: the proper functions of cells maintenance of body temperature healthy skin and hair including fatty acids body does not manufacture essential fatty acids proper-správný maintaince-udržování Cholesterol is needed by our bodies for our cells, nerves and brain important in forming hormones and enzymes we make all the cholesterol we need in our liver but we get cholesterol from the foods we eat, too if we eat too many foods that contain cholesterol , our chances of developing heart disease are higher liver-játra Butter dairy product from cream emulsion of lipids, water and milk proteins source of vitamins A,D,E and K contributor to health problems (heart disease) substitute vegetable margarine contributor - přispěvatel Minerals minerals are inorganic substances almost all foods contribute to a varied intake of essential minerals a major exception is iron for children and adolescent everyone at every age needs calcium which builds bones and teeth, and it is necessary for blood clotting other important minerals are sodium, potassium, iodine, magnesium, zinc, and copper. contribute-přispívat intake-příjem clotting-srážení Vitamins all living things need vitamins for growth and health exist two types 1) Fat-soluble vitamins four vitamins - A, D, E, and K 2) Water-soluble vitamins the vitamin B group of several vitamins , vitamin C good sources should be eaten every day. Water every cell in the body must be bathed in water takes an active part in many chemical reactions is needed to carry other nutrients to regulate body temperature makes up about 60 percent of an adult's body weight. Thank you for your attention