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Carbon atoms have unique bonding properties I. Carbon is Often Called The Building Block of Life a. Carbon atoms are the basis of most molecules that make up living things. b. Carbon is so important because its atomic structure gives it bonding properties that unique among elements. i. ii. Carbon has four unpaired electrons in its outer shell, so it can bond with up to four other atoms, including other atoms. It acts like an “intersection”. Because of carbon’s ability to form four covalent bonds, it can have three basic structures- straight chains, branched chains, and rings. c. Small molecules are subunits of an entire molecule, like links in a chain. Each sub unit is called a monomer. d. When monomers are linked, they form a polymer (chain). A polymer is a large molecule, or macromolecule, made of many monomers bonded together. Four main types of carbon-based molecules are found in living things I. Carbohydrates a. These are molecules composed of carbon, hydrogen, and oxygen, and they include sugars and starches. b. Main function- Can be broken down to provide a source of usable energy for cells. c. Function- Can be used to give structure to plant cells, fungal cells, and the exoskeletons of some invertebrate animals. d. Monomer: Simple sugars. Fructose and glucose are both 6-carbon simple sugars. These are also known as monosaccharides. e. Polymer: i. Polysaccharides such as starch (stored by plants which can then be broken down as a source of energy) and glycogen (known as “animal starch” which is stored in the liver of animals and broken down for energy as well). ii. Cellulose is a polymer of glucose monomers that has a straight, rigid structure and gives support to plant cells. The long, stringy fibers in celery are cellulose fibers. Polymer (starch) Starch is a polymer of glucose monomers that often has a branched structure. Polymer (cellulose) monomer Cellulose is a polymer of glucose monomers that has a straight, II. Lipids a. b. These are nonpolar molecules that are made up of chains of carbon atoms bonded to oxygen and hydrogen atoms. Fats, oils, cholesterol, and waxes are examples. c. Main function: Broken down as a source of usable energy for cells. d. Function: Part of a cell’s structure. e. Function: Insulation. f. Monomer: Three fatty acids bonded to glycerol, called triglycerides. Triglyceride g. All cell membranes are made mostly of a type of lipid called a phospholipid. h. Cholesterol is a lipid that has a ring structure, and although you hear about the dangers of eating foods that contain a lot of cholesterol, your body actually needs a certain amount of it to function. i. ii. membranes. Your body uses it to make steroid hormones such as Makes up cell testosterone and estrogen. III. Proteins a. These are the most varied carbon-based molecules in organisms. b. Main Functions: Many! Speed up reactions, function in the immune system, carry oxygen, build structures of the body. Amino acids c. Monomer. These are molecules that contain carbon, hydrogen, oxygen, nitrogen, and sometimes sulfur. d. Organisms use different amino acids to build proteins. Your body can make 12 of the amino acids, and you can get the others from foods you eat such as 20 meat, beans, and nuts. e. Proteins differ in the number and order of amino acids. The specific sequence determines a protein’s structure and function. f. Hemoglobin in red blood cells transports oxygen. The structure of hemoglobin depends on hydrogen bonds between specific amino acids. Just one amino acid change causes red blood cells to have the curved shape of sickle-cell anemia. Hemoglo bin hydrogen bond IV. DNA Nucleic Acids Store transmit hereditary a. Main function: and information, which makes proteins. b. Monomers, which are made up of a sugar, a phosphate group, and a nitrogen containing base. c. Examples of nucleic acids: Nucleotides DNA and RNA. RNA