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Unit 12 (Chapter 11) Thermochemistry The Flow of Energy--Heat Thermochemistry—heat changes that occur during chemical reactions Energy—ability to do work or supply heat Chemical potential energy—energy stored within structural units of a chemical substance Heat (q)—energy that flows from warmer objects to cooler objects – Heat cannot be detected, only changes caused by heat All reactions and changes in state involve the release or absorption of heat System—chemicals and their reaction Surroundings—everything else (beaker, air, etc) Combined = universe Direction of heat flow is always given from the point of view of the system + q = endothermic—heat flows into the system from the surroundings—heat is absorbed System gains heat; surroundings cool down -q = exothermic—system loses heat System loses heat; surroundings heat up Look at Page 294 Heat Capacity and Specific Heat calorie—quantity of heat needed to raise temperature of 1 g of pure H2O 1°C 1 Calorie = 1kc = 1000 calories Calorie—dietary in food use only, refers to the energy joule—SI unit of heat and energy 1 J = .2390 calories 4.184 J = 1 cal heat capacity—amount of heat needed to raise the temperature of a whole sample of substance exactly 1° C – Depends on mass and composition mass = heat capacity specific heat capacity—(C) amt of heat needed to raise temperature of 1g of a substance 1° C q = mC∆T q = heat ∆T = Tf – Ti C = specific heat (from table) m = mass (g) C = q__ m ∆T See table 11.2 (p. 296) – Use values that contain J as a unit Sample problems When 435 J of heat is added to 3.4 g olive oil at 21ºC, the temperature increases to 85ºC. What is the specific heat of olive oil? q = 435 J m = 3.4 g ∆T = 85 °C – 21 °C = 64 °C C= 435 J_____ 3.4 g x 64 °C = 1.999 J/g °C = 2. 0 J/g °C Measuring and Expressing Heat Changes Calorimetry—the accurate and precise measurement of heat change for chemical and physical processes. – The heat released by the system = heat gained by the surroundings Heat lost = Heat gained Calorimeter—device used to measure heat changes styrofoam cup—simple calorimeter, run at a constant pressure See page 300 bomb calorimeter –run at constant volume; measures heat released from burning a compound Enthalpy (H) for systems at constant pressure, the heat content (q) is the same as a property called enthalpy (H) of the system Enthalpy – the heat content of a system at constant pressure. heat changes symbolized as ∆H so… Exothermic Reaction-- Endothermic Reaction-- ∆H is +, (∆H > 0) q = ∆H = mC∆T ∆H is - , (∆H < 0) A student mixed 50.0 mL of water containing 0.50 mol HCl at 22.5ºC with 50.0 mL of water containing 0.50 mol NaOH at 22.5 ºC in a foam cup calorimeter. The temperature of the resulting solution increased to 26.0ºC. How much heat in joules (J) was released by this reaction? 50.0 mL HCl + 50.0 mL NaOH = 100.0 mL solution 100.0 mL x 1 g/mL = 100.0 g of solution Tf= 26.0 °C Ti = 22.5 °C C of water = 4.18 J/g°C ∆H = ? ∆H ∆H ∆H ∆H = = = = mc∆T 100.0 g ∙ 4.18 J/g°C (26.0 °C – 22.5 °C) 100.0 g ∙ 4.18 J/g°C ∙ 3.5 °C 1463 J = 1500 J Thermochemical Equations Thermochemical equations are equations that include the heat change Heat of Reaction—heat change for the equation exactly as written usually reported as ∆H physical states must also be given heat as reactant = endothermic heat as product = exothermic Exothermic CaO(s) + H2O(l) Endothermic 2NaHCO3(s) + → 129 kJ Ca(OH)2 → + 65.2 kJ Na2CO3(s) + H20(l) + CO2(g) How much heat is required to raise the temperature of 250.0 g of mercury 52ºC? c Hg = 0.14 J/g °C - (chart value) q=? m = 250.0 g Hg ∆T = 52 °C q = m c ∆T q = 250.0 g ∙ 0.14 J ∙ 52 °C g °C q = 1820 J q = 1.8 kJ