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Reprinted from: NATURE CONSERVANCY WINTER 2007 HiddenWilderness PROTECTING A DIVIDED LANDSCAPE ON THE U.S.-MEXICO BORDER // INSIDE // A HAVEN FOR TURTLES IN THE SOUTH PACIFIC S.O.S.! MARINE EXPERTS ON HOW TO SAVE OUR SEAS CULTIVATING PRIDE OF PLACE IN PANAMA THE PR IDE N AT U R E CO N S E R VA N C Y // W I N T E R 2 0 07 OF C ER RO P U N TA An unlikely champion awakens his neighbors to the nature around them. By Tristram Korten PHOTOGRAPHS BY Hal Brindley AGENT OF CHANGE: Luis Sánchez Samudio takes a break from his outreach campaign to mimic the call of its mascot, the quetzal. Panama’s forests are benefiting from Sánchez ‘s marketing savvy. TK TK 58 LUIS SÁNCHEZ SAMUDIO’S 31 YEARS, THE MOUNTAINS the farming town of Cerro Punta have been his saw-toothed horizon. Mist-shrouded cloud forests have been his backyard, a dormant volcano the defining landmark, and vividly colored birds—glow-throated hummingbirds, flame-colored tanagers and resplendent quetzals—his neighbors. Sánchez did live for six months in the sweltering sea-level metropolis of Panama City a few years ago. “For the people in the city, there is a lot of stress,” Sánchez says quietly one morning over a tea at the Yadira restaurant, which sits by a lonely cross street in the Cerro Punta neighborhood of Guadalupe. “I missed nature.” Behind him, farm workers stomp in wearing frayed baseball caps and shin-high black rubber boots caked with mud. All of the men in the restaurant wear baseball caps and boots, and all have mustaches—all, that is, except Sánchez, who sports clean khakis and a checked shirt. In a town of stocky farmers with shoulders squared from labor, Sánchez is tall and lean. “Hola, como estan?” he says quietly, with a formal bow of his head to the restaurant’s matron, the words seemingly absorbed into the background noise before they fully escape his mouth. In a land of hearty and garrulous talkers, he speaks with a soft, melodic consistency. “OK,” he says, sipping the last of his tea and shouldering a backpack. “Let’s go.” WHEN SÁNCHEZ FINALLY mentions the big bird’s name, the kids erupt. “Quelly! Quelly!” PANAMA It’s early on a cold March morning when 60 Sánchez corrals a few of the local teenagers, loads a pickup truck with boxes and drives to the edge of town. There, in an elementary school laid out like a military barracks—a long, low-slung cementblock building with glassless windows—40 firstgraders pile into a room, bundled in coats and sweaters against the morning chill. Sánchez and his team—David, 16; Demetrio, 23; Indira, 19; and Willy, 19—have set up a wooden stage for a hand-puppet show. Indira and Demetrio kneel behind the stage and don the puppets while a tape recording plays. On stage, a quetzal appears and comes upon a farmer in a straw hat coughing furiously. “My land, my water, everything is contaminated [cough, cough],” laments the farmer. “It’s from the chemicals we used to produce our crops.” The quetzal turns to the audience of rapt kids. “This land is our pride,” it squawks. Next, Sánchez softly pitches questions to the audience: “Where does the quetzal live?” Little “Luis is patient and humble,” says David Samudio, a colleague at the local environmental group Fundación para el Desarrollo Integral del Corregimiento de Cerro Punta (FUNDICCEP), where Sánchez has worked for the past three years. FUNDICCEP, The Nature Conservancy and the conservation group Rare together selected Sánchez to run what is known as a Rare Pride campaign—an 18- HEARTS AND MINDS: The Rare Pride campaign uses songs, puppets, buttons, posters and a humansized costume of a resplendent quetzal to convey its conservation message : that Cerro Punta, whose rich volcanic soils produce 80 percent of Panama’s vegetables, also stewards one of Central America’s most intact and important tropical forests. MAP © DAN MARSIGLIO N AT U R E CO N S E R VA N C Y // W I N T E R 2 0 07 OF PANAMA’S TALAMANCA RANGE THAT SURROUND hands shoot in the air. “The forest!” the kids shriek. But this is just the preamble, and everyone knows it. When Sánchez finally mentions the big bird’s name, the children erupt. “Quelly! Quelly!” In a utility closet nearby, Willy has donned the costume of Quelly the Quetzal. He struts into the room wearing red tights with yellow foam feet, aqua chest and a blue head. It’s as if Mickey Mouse has helicoptered in amid fireworks. Children rush out of their chairs, forcing Sánchez and Indira to spread their arms and hold them back. Quelly lifts oversize feet and dances to folk music. Moments later, when Sánchez turns his attention to the boom box, he inadvertently leaves Quelly unguarded. The children rush in and knock a stunned Willy back into the puppet stage. Sánchez frantically starts thrusting handfuls of hard candies at the children and backing the big bird toward the door. “It’s the emergency plan,” he explains later. “Throw candy and run.” N AT U R E CO N S E R VA N C Y // W I N T E R 2 0 07 FOR ALL BUT A FEW MONTHS OF month-long outreach and social marketing crusade intended to kindle his hometown’s appreciation for the natural wonders around it (see sidebar, page 64). Cerro Punta, population 7,000, lies at the gateway to a forest corridor between Barú Volcano National Park and La Amistad, an international park shared with Costa Rica that encompasses one of the largest tracts of undisturbed forest in one of the hemisphere’s most biologically diverse regions. The corridor between the two parks enables ocelot, tapir and other animals to forage and travel back and forth. “A lot of animal species would be in big trouble if something happened to that land,” says George Hanily, who directs the Conservancy’s work in Panama. But something is happening to that land. Although Cerro Punta’s 875 farms cover only about 12,300 acres, the town produces 80 percent of all the vegetables and tubers grown in Panama (population 3.2 million). Every patch of dirt— whether next to the market in town or on the steepest slope of the most remote hill—sprouts green lettuce heads, onion bulbs, potatoes, cauliflower, carrots, radishes, zucchini. The key is the mild climate and rich volcanic soil—10 to 13 meters deep—that creates fields so fertile there are at least four growing seasons a year. Traditionally the crops are cultivated right on the steep mountainsides, sometimes at perilous angles, without the aid of terraces or other leveling techniques. This, of course, means heavy erosion during the rainy season. Cerro Punta, elevation 6,000 feet, sits at the headwaters of the Río Chiriquí Viejo, and what washes off the hillsides may end up in the drinking glasses of people in Bambito, El Volcán, and numerous other villages and towns downstream. The region’s farmers rely heavily on synthetic chemical pesticides and fertilizers, and, according to local doctor César Vega Miranda, hundreds of residents have been poisoned over the years (though not fatally) by pesticides such as paraquat. Meanwhile, the erosion slowly forces farmers to clear more land for new fields, closer and closer to the parks and the corridor between them. And so Sánchez has undertaken a formidable task: To reach out to radio stations, schools, fairs and the farmers themselves in a relentless effort to change decades-old customs and attitudes in order to save his hometown— from itself. It is a job that requires Sánchez to interact with hundreds, if not thousands, of people. One look at this reserved and studious Sunday school teacher, who still lives with his parents and helps run the family farm, and 61 N AT U R E CO N S E R VA N C Y // W I N T E R 2 0 07 It takes a farmer to change decades-old farming traditions. Sánchez has enlisted growers such as José Abdiel (opposite) and Hehofilio Gonzalez (center left) in experiments with sustainable techniques . These include planting grasses as live barriers to reduce erosion and using organic fertilizers (below left), which are inexpensive and produced locally. “IN THE PAST we used a mountain of products on our crops,” Abdiel says. “Many farmers are trying to use less now.” you could be forgiven for wondering if there was some mistake. 62 Sánchez commissioned his first quetzal costume from a local seamstress, but it came back looking more like a parrot. Not satisfied, he contacted a company in Guadalajara that makes theater props and, $600 later, received “Quelly,” complete with dainty foam beak and tufts of multihued synthetic fur meant to resemble feathers. Sánchez scripted the puppet show. He printed posters, buttons and flyers, all featuring the quetzal. He commissioned a song and visited radio stations to make sure it was played. And he negotiated with the operators of the Feria de Altas Tierras, the annual fair that is the year’s social high point, to let him turn a portion of the fairgrounds into a botanical garden. Sánchez puts in long hours, meeting people during the day and working late into the night at FUNDICCEP’s office. He says he has tapped reserves of energy he didn’t know he had. “This is a gift God has given us,” he says of the mountains and forests, by way of explaining his dedication. “If we degrade the environment, we lose more than a beautiful area. We lose a great quality of life.” Something else happens to Sánchez during the campaign: His reserved nature emerges as an asset. Unfailingly polite and kind, he can approach anyone, and does. When Sánchez happens one day upon a farm truck overturned in a ditch, he spends an hour helping pick up scattered crates of lettuce and consoling the driver. Around such a person, tough, wary old farmers let down their guard. Perhaps looking for complements to his own personality, Sánchez enlisted the most charismatic teenagers from his catechism class to help with the campaign. In return, the teens learn computer skills and receive training they could apply toward careers as ecotour guides. “It can be hard to lead a group of teens,” Sánchez says. “They’re not very disciplined.” Yet they follow him without question. One overcast day, Sánchez leads his team to the campground where the festival will be held. The teens paint labels for the trees, sharing cans of red and black paint, filling in the block letters with both Spanish and Latin. Puño de Tigre— Cyathea Arborea. There’s a muffled boom overhead, and rain starts to come down, hard and fast. The teens follow Sánchez’s lead and huddle under the eaves of a toolshed to continue painting. No one complains. For the next two hours, they work. Sánchez laughs softly at the teens’ jokes, while the water splashes off the roof overhead, gradually soaking them. Sánchez is a familiar sight trekking village streets, toting his backpack and meeting with everyone from agronomists to church workers. He hands out posters to restaurants and shops and visits individual farmers to spread the gospel of sustainable agriculture. All of these activities are part of the 125-page plan that he crafted at Rare’s university-based training center in Guadalajara, Mexico. At the center, Sánchez, who holds a degree in business from his local university, took classes in ecology, conservation, social marketing techniques and the metrics of survey taking. Then he returned home. “It’s true; he is quiet,” says Rare’s program director, Megan Hill. “But Luis is from Cerro Punta. He is from a farming family. So he knows how to talk to these people.” And she is impressed by his work ethic and stamina: “He always exceeds whatever we ask of him.” N AT U R E CO N S E R VA N C Y // W I N T E R 2 0 07 GROWING OPTIONS: 63 N AT U R E CO N S E R VA N C Y // W I N T E R 2 0 07 64 “Químicos,” Sánchez says, scrunching his nose. It is a sunny day, and he’s hiking up a pitted road flanked by farmland when a pocket of sulphurous air wafts by. Chemical fertilizers or pesticides—or both—were used on this land. Up the hill, three men work coffee-colored earth with sharpened hoes. José Abdiel, 43, in a straw hat (the other two are in the requisite baseball caps), waves down. Abdiel practices the sustainable farming techniques that FUNDICCEP, the Conservancy and Rare advocate. He uses organic fertilizers that help restore nutrients to the soil and natural pesticides, such as crushed chili peppers mixed with water. He plants live barriers of vetiver, a grass with a thick root system, in steppe fashion to keep soil from washing off. When it comes to convincing the farmers of Cerro Punta that there are safer, and effective, alternatives out there, puppet shows won’t do. Sánchez needs to show them examples like Abdiel’s farm. Abdiel is eager to talk about his practices and draws diagrams in the ground with a stubby finger the size and color of a blunt cigar. In mid-drawing he pushes an armored insect NO PLACE LIKE HOME: “This is a gift through the dirt, a chinche from God,” says Sánchez. ediondo, which eats the larvae of pest insects that feed on the crops. Chemical pesticides would have killed this small helper, he says. “In the past we used a mountain of products on our crops,” Abdiel says. “Many farmers are trying to use less now. They know that the chemicals contaminate the land and water. But the problem is they are very effective.” Abdiel, who is preparing his fields for planting potatoes in two weeks, admits that sustainable farming means more work initially. When crop rows are cultivated in vertical lines up and down the hillsides, it allows tractors to drive up one row and down the next. But because he plants his rows across the hillside to minimize erosion, tractors can’t be used. They would tip over trying to drive across the steeply angled terrain. “You need a lot more men to help with the harvest,” Abdiel says. “And a lot more money.” Reforming agriculture in Cerro Punta means Sánchez must convince hardworking farmers that initial increases in cost and labor will even out, even decline, over time. Among the arguments he uses: At $2 per bag, the cost of organic fertilizer is about a fifth the cost of synthetic fertilizer; the soil produces more quickly after a crop has been harvested; and the product is healthier, which can be a good selling point. (Part of FUNDICCEP’s work is to impress upon the big grocery chains the desirability of organic produce.) THE SCIENCE OF SOCIAL MARKETING Rare Pride campaigns, created by the U.S.-based conservation organization Rare, are a hybrid of traditional public-education projects and private-sector marketing techniques. Each campaign uses a charismatic animal as a symbol of local pride and a messenger to build support for habitat and wildlife protection. Marketing tools— such as billboards, posters, songs, music videos, comic books, puppet shows and even sermons—express positive conservation messages with emotional appeal. The campaigns follow a strict schedule and a rigorous program: three months of training, followed by 15 months of constant outreach and education. Surveys taken before and after assess the campaign’s effect on community attitudes and behavior, as well as the impact on conservation goals. The Conservancy has helped sponsor 22 Rare Pride campaigns worldwide. Successful campaigns generate a groundswell of public support and peer pressure that helps change attitudes and behavior. — T.K. Abdiel says that many farmers are beginning to incorporate sustainable practices into their farming. One might use organic fertilizer; another, live barriers. “Change is slow,” he says. “But the campaign is helping.” The campaign is helping, at least according to the numbers. In late May, Sánchez starts collecting survey data to measure the effectiveness of his Rare Pride campaign. The initial figures show promise: Fifty-two percent of the respondents say they are aware of the benefits of living near a protected area, up from just 15 percent at the beginning of the campaign; 85 percent say they are ready to petition the government for better controls of agricultural chemicals, up from 61 percent at the beginning. But other indicators, such as whether respondents know of alternatives to agricultural chemicals, remain flat at around 30 percent. In July, Sánchez returns to the Rare center in Guadalajara to process the numbers with staff. Rare officials are pleased. “The campaign was effective,” Megan Hill pronounces. On that March day at AbONLINE: Find more photos diel’s farm, however, the end of of Quelly the Quetzal and the campaign is still far enough other Rare Pride mascots at work and learn more about away that the final result is anyRare at rareconservation.org thing but certain. Sánchez leaves Abdiel in the field and continues up the hill. Ostensibly he’s going to look at lettuce seedlings being grown in organic fertilizer, but he spends most of his time surveying the view from the top of the hill. Below him stretch fields of dark earth; above him stand thick patches of forest. Sánchez says as soon as the campaign is over, he would like to get back into the mountains to remind himself what all the fuss is about. The sun shines brightly amid a few white clouds. “Listen,” he says, suddenly alert. “Do you hear that? It’s the song of a quetzal.” The sound is faint and comes from a stand of trees far away. But for now, it is loud enough to fuel his resolve. •