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Concept Map for Organic Chemistry – Test 3
Identify
Carbohydrates
Structures
Monomers (glucose, etc.)
Carbohydrates (mono,
di, poly)
Lipids (saturated,
unsaturated,
polyunsaturated),
glycerol and fatty acids
Amino acids (peptide
bond, polypeptide,
protein)
Nucleic acids
Lipids
Monomers (fatty acids and
glycerol)
Polymers (polymerization)
Atoms (CH, some O)
Bonding (dehydration
synthesis)
Polymers (polymerization)
Atoms (CHO)
Bonding (dehydration
synthesis)
Use/Importance
Examples
Organic
Chemistry
Nucleic Acids
•Monomers
•Polymers
•Atoms (CHONP)
Use/Importance
•Bonding
Examples
•Use/Importance
•Examples
Dehydration Synthesis
Hydrolysis
Isomers
Proteins
•Monomers (AA)
•Polymers (polymerization)
•Atoms (CHON)
•Bonding (dehydration
synthesis)
•Use/Importance
•Examples
•Protein structure (primary,
secondary, tertiary,
quaternary)