Download marketing mix strategies of bake parlor pasta products

Survey
yes no Was this document useful for you?
   Thank you for your participation!

* Your assessment is very important for improving the workof artificial intelligence, which forms the content of this project

Document related concepts

Food marketing wikipedia , lookup

Guerrilla marketing wikipedia , lookup

Product placement wikipedia , lookup

Darknet market wikipedia , lookup

Perfect competition wikipedia , lookup

Multi-level marketing wikipedia , lookup

Direct marketing wikipedia , lookup

Grey market wikipedia , lookup

Youth marketing wikipedia , lookup

Dumping (pricing policy) wikipedia , lookup

Neuromarketing wikipedia , lookup

Market segmentation wikipedia , lookup

First-mover advantage wikipedia , lookup

Integrated marketing communications wikipedia , lookup

Market analysis wikipedia , lookup

Marketing plan wikipedia , lookup

Retail wikipedia , lookup

Street marketing wikipedia , lookup

Service parts pricing wikipedia , lookup

Marketing mix modeling wikipedia , lookup

Marketing wikipedia , lookup

Supermarket wikipedia , lookup

Target audience wikipedia , lookup

Multicultural marketing wikipedia , lookup

Pricing strategies wikipedia , lookup

Segmenting-targeting-positioning wikipedia , lookup

Sensory branding wikipedia , lookup

Green marketing wikipedia , lookup

Advertising campaign wikipedia , lookup

Market penetration wikipedia , lookup

Global marketing wikipedia , lookup

Target market wikipedia , lookup

Marketing channel wikipedia , lookup

Product planning wikipedia , lookup

Marketing strategy wikipedia , lookup

Transcript
MARKETING
MIX STRATEGIES OF BAKE
PARLOR PASTA PRODUCTS
PRESENTED TO
DURIA HASAN
PRESENTED BY
TAQDEES TAHIR
FURQAN MEKKI
INTRODUCTION TO
COMPANY
• Rasul Group of industries inaugurated by
Mian Ghulam Hasan in 1926.
• The brand name of Rasul Group of
industries is BAKE PARLOR.
• The company has 3 factories at Karachi
• Kolson and Crispo are the main
competitors.
INTRODUCTION OF
PRODUCT
• Italy is called as the home of Pasta
products
• Pasta products -Easy to cook Fun to eat
• Pasta products includes Macaroni,
Spaghettis, Noodles and Lasagne
• Pasta product contribute 80% of sales.
MARKETING OBJECTIVES
• To able to capture the essence of success as a
Global company.
• To be the first choice of every customer
• To focus on unique selling proposition
• To provide convenience
SEGMENTATION
•
•
•
•
Psychographics
Demographic
Behavior
Geographic
TARGET MARKET
•
•
•
•
Income Class A and B
House wives, teenagers
Urban Areas
People like to eat foreign foodstuff
MARKETING MIX
STRATEGIES
PRODUCT
• Their product strategy is to provide
convenience and variety to customer by
offering different sizes and style .
•
•
•
•
•
•
Spaghetti Box
Fancy Spaghetti
Real Egg Noodles
Lasagna
Long Macaroni Box
Macaroni Box
•
•
•
•
•
•
Fancy Macaroni (Big Elbow)
Fancy Macaroni (Longer)
Fancy Macaroni (Ring)
Fancy Macaroni (Screw)
Fancy Macaroni (Werm)
Fancy Macaroni (Shell)
MARKET GROWTH MATRIX
MARKET SHARE
HIGH
HIGH
MARKET
GROWTH
RATE
Star
SPAGHETTI
LOW
Cash Cow
VERMICELLI
LOW
?
MACARONI
Dogs
LASAGNE
PRICE
• Bake parlor adopted the Going Rate
Pricing Strategy to compete with their
competitors.
• They also keep revising prices according to
economic conditions.
PLACE
• To cover the market forcefully and efficiently
• The company has its own transport system
• The company has engaged the services of
around four hundred (400) well-established
distributors from all over country
PROMOTION
• The company has developed its own marketing team
• Advertising --both to sell and to created awareness of
its products in the market
• They use different promotional modes that are:

Magazines

Newspapers

Billboards

TV Advertisements

Cooking shows

Stalls in Exhibitions
CONCLUSION