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Mahopac CSD
Level: 8th Grade
Home and Career
Skills Curriculum
Content Area: Home and Career Skills
Standards
Essential
Question
Content (KNOW)
Students will know…
(list concepts)
Nutritional needs
Skills (DO)
Students will…
Standard 1
Students will
use an
understanding
of the elements
of good
nutrition to
plan
appropriate
diets for
themselves and
others.
Why is a
List factors that influence food
healthy
choices
diet
Foods based on nutrient
important? groups
Define good nutrition
Culinary Arts Curriculum Map-- March
Assessments/Products
Student will…
(performance task)
Quiz on the six basic nutrients
Create a poster in pairs explaining
the benefits of one nutrient
Name the key nutrients,
Prepare macaroni and cheese from
describe their functions and list scratch and convenient foods –
important sources of each
compare/contrast the cost,
appearance and taste (create a
Prepare foods based on the six chart to show results)
basic food groups
Prepare stir fry chicken with
vegetables
Vocabulary Words
Cholesterol
Nutrient
Protein
Carbohydrate
Calorie
Fat
Fiber
Sodium
Vitamin
Mineral
Water
Instructional
Materials
Dietary
Guidelines for
Americans
Food Guide
Pyramid
Textbooks
Internet
Library