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Aquaculture ring test 2017 - registration form Please fill in all information and return this answer before 31th January 2017 to attn. email fax : MasterLab : Alicia Nájera Molina : [email protected] : + 34 918 034 439 Fee for participation : Price Fee for the Preliminary and Final report, electronic version 720€ -30 € Discount for those who send in their own test results on submitted Excel spreadsheet Sample Test Soya meal concentrate Ash, Fat (direct extraction), Fat (acid hydrolysis), Crude Fibre, Moisture, Crude Protein 100 € Fish meal Ash, Ethoxyquin, Fat (direct extraction), Fat (acid hydrolysis), Free Fatty Acids, Histamine , Putrescine, Cadaverine, Moisture, Crude Protein, Water Soluble Protein, Salt (NaCl), Total Phosphorus and TVN 100 € Fish feed Anisidine, Ash, Fat (acid hydrolysis) , Fat (direct extraction), Crude Fibre, Free Fatty Acids, Moisture, Omega 3, Omega 6, Peroxide index, PigmentsAstaxanthin, Crude Protein, Salt (NaCl), Starch, Saturated Fatty Acids, Total 100 € Phosphorus, Vitamin A, Vitamin C, Vitamin D3, Vitamin E, Amino acids and Fatty Acids profile Fish flesh Ash, Fat (direct extraction), Histamine, Putrescine, Cadaverine, Moisture, Omega 3, Omega 6, pH, Pigment- Astaxanthin, Crude Protein, Saturated fatty acids and Trimethylamine (N-TMA) 225 € Max price Yes Yes ☐ Yes (*) ☐ Yes ☐ Yes (*) ☐ 1245€ Your internal costs of analyzing the samples are not included in the fee. If you are not interested in all the sample types the price will be reduced correspondingly. After receiving your registration form, we will send you the invoice. Payment should be processed by February. Samples will be sent mid-March. v1 20/12/2016 Pag 1 of 2 Aquaculture ring test 2017 - registration form (*) In the table below you can see two possible new sample/tests combinations. If you are interested, please fill in the “check box”, we will include them if there are at least 5 participant laboratories interested. Price will not change. Aminoacids in Fish meal Fatty Acids in Fish flesh Please write the name/address to the person we shall send the samples. Company Click here to enter text. Contact person/s: Click here to enter text. E-mail address: Click here to enter text. Telephone contact: Click here to enter text. Address for delivery Street, nr: Click here to enter text. City: Click here to enter text. Province or State: Click here to enter text. Zip code: Click here to enter text. Country: Click here to enter text. Telephone contact (for delivery): Click here to enter text. Address for invoicing Street, nr: Click here to enter text. City: Click here to enter text. Province or State: Click here to enter text. Zip code: Click here to enter text. Country: Click here to enter text. VAT-ID: Click here to enter text. v1 20/12/2016 Pag 2 of 2