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Name: _____________________________________________________ Pd.: ________ Date: ______________________ Study Guide – Biochemistry, Part I Read Section 2.1 – Atoms, Ions, and Molecules, and answer the following questions: 1. _________________: The smallest basic unit of matter 2. Atoms consist of three types of smaller particles, called subatomic particles. They are: ____________________ - positive charge ____________________ - neutral charge ____________________ - negative charge 3. The nucleus of an atom is made up of the ______________ and ______________. 4. Because an atom has equal numbers of positively charged _____________ and negatively charged _______________, it is electrically neutral. 5. _________________: One particular type of atom which cannot be broken down into a simpler substance by ordinary chemical means. It also refers to a group of atoms of the same type. 6. Atoms of different elements differ in the number of ______________ they have. 7. The chemical properties of an element are determined by the __________________. 8. Electrons move around the nucleus of an atom in regions called energy levels. Different energy levels can hold different numbers of electrons. The first energy level can hold ___________ electrons, and the second energy level can hold ___________ electrons. Atoms are most stable when they have a full outermost energy level. 9. The four elements that make up 96 percent of the human body’s mass are ______________________ ______________________ ______________________ ______________________ 10. Elements found in very small amounts in the body but which are needed to survive are called ______________ elements. For example, iron (Fe) is needed to transport oxygen in your blood. Chromium (Cr) is needed for your cells to break down sugars for usable energy. 11. ___________________: A substance made of atoms of different elements bonded together in a certain ratio. 12. ___________________: An atom that has gained or lost one or more electrons. 13. ___________________: A bond formed through the electrical force between oppositely charged ions. 14. ___________________: A bond formed when atoms share a pair of electrons. These bonds are generally very strong. 15. ___________________: Two or more atoms held together by covalent bonds Read Section 2.2 – Properties of Water, and answer the following questions: 16. Unlike most substances, water ________________ as it freezes. Water is therefore [less] [more] dense as a solid (ice) than as a liquid. 17. Water molecules have a region with a slight positive charge and a region with a slight negative charge. This water a ________________ molecule. 1 18. Opposite charges of polar molecules can interact to form ______________ bonds. These bonds are an attraction between a slightly positive hydrogen atom and a slightly negative atom, often oxygen or nitrogen. 19. Hydrogen bonds are responsible for three important properties of water: STUDY GUIDE – BIOCHEMISTRY, PART II Section 2.3 1. All organic compounds contain the element ___________________. 2. Circle the item below which is NOT an organic macromolecule: Carbohydrate ice lipid nucleic acid 3. Identify each of the following as primarily a carbohydrate, lipid, protein, or nucleic acid. _________________ Sugars __________________ DNA __________________ waxes __________________ meat __________________ bread __________________ RNA __________________ cholesterol __________________ fats 4. The two types of nucleic acids are _________________ and _________________. 5. Which type of organic biological macromolecule do each of the following food products primarily contain: ____________________ ______________ _________________ _________________ 6. Circle the item below which is NOT a lipid: Saturated fats starch cholesterol earwax 7. A typical can of soda contains a large amount of sugar. Therefore, sodas are high in _________________________. 8. An athlete who wants to build muscle mass would most likely choose a diet high in __________________________. 9. An athlete preparing to run a long-distance marathon would most likely choose a meal before the event that was high in ______________________. 10. Name the macromolecule that is composed of each of the following subunits: Amino acids ____________________________ Sugar molecules _________________________ Fatty acids _____________________________ Nucleotides_____________________________ The molecule shown here is a monomer of one of the four biological macromolecules. It is a(n) _____________ _________ Starches _______________________________ 11. The diagram to the left is a monomer of ____________________. 2 Section 2.4 12. Substances are changed into different substances by ___________________________________. 13. Which organic biological macromolecule is the main source of energy for living things? ________________________. 14. Which biological macromolecule is responsible for the genetic inheritance of physical traits? ___________________ 15. Identify the reactants in the following chemical reaction: 6H 2O + 6CO2 C6H12O6 + 6O2 __________________________________ Identify the products of the above chemical reaction: __________________________________________ 16. What is the term for the amount of energy that needs to be added for a chemical reaction to start? ________________________________________ 17. Match the following terms: a. exothermic reaction ____ the subunit of a polymer b. endothermic reaction ____ large compound formed by the joining of small compounds (monomers) c. catalyst ____ substance that decreases activation energy and increases reaction rate d. activation energy ____ energy input necessary to start a chemical reaction e. enzyme ____ a protein that catalyzes (speeds up) chemical reactions for organisms f. chemical reaction ____ process that produces a new set of chemicals g. monomer ____ a chemical reaction that absorbs energy h. polymer ____ a chemical reaction that releases energy Section 2.5 18. Which statement best describes the graph shown here? a. more energy is released by the original reaction b. less energy is needed to start reaction B c. the original reaction is catalyzed d. reaction B occurs at a slower rate A ____________________ B _______________________ 19. Label each of the diagrams above as an exothermic or endothermic reaction. 20. What does the letter “B” represent in each of the diagrams? ___________________________ 3 21. In each of the diagrams above, the letter “A” represents the _____________________ of the chemical reaction and the letter “B” represents the ________________ of the chemical reaction. 22. In the diagram of a chemical reaction to the left, which reaction pathway requires the least activation energy? _________ 23. Most enzymes are a. carbohydrates b. lipids c. nucleic acids d. proteins 24. Enzymes affect chemical reactions in living organisms by a. changing the direction of a reaction b. breaking down molecules into starch c. increasing the temperature range d. weakening bonds in all reactants 25. The specific reactants that an enzyme acts on are called a. catalysts b. proteins c. substrates d. amino acids 26. Changes in temperature and pH can decrease an enzyme’s activity by breaking a. hydrogen bonds b. peptide bonds c. amino acids d. sulfur-sulfur bonds 27. An animal’s stomach contains enzymes that break down food into smaller molecules that the animal’s cells can use. Enzymes perform this function by a. participating in chemical reactions b. increasing the temperatuire c. changing the ionic concentration d. lowering the pH 28. Match the following terms: a. amino acid ____ dissolved compound that prevents sharp swings in pH b. monosaccharide ____ atoms of the same element that differ in the number of neutrons c. isotopes ____ monomer of a protein d. buffer ____ the reactant in a chemical reaction upon which an enzyme acts e. nucleic acid ____ single sugar molecule f. bond energy ____ the amount of energy needed to break a bond g. substrate ____ stores and transmits genetic information h. equilibrium ____ a condition in which reactants and products in a chemical reaction are formed at the same rate 4