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lecture1
lecture1

... Enzymes have been known to excel in their ability to alter chemical components of foodstuffs. For instance, the protein, fat and cellulose presence in food are ready made substrate for protease, lipases and cellulase respectively. Furthermore, most natural products have been known to be biodegradabl ...
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Enzymatic constitution of cell organells -1.Lecture

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Chapter 3: Bioenergetics
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Chapter 9. Cellular Respiration STAGE 1: Glycolysis
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Ken Wu`s Metabolism Tutorial Dec 2012

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Biology 11, Fall 2002
Biology 11, Fall 2002

FREE Sample Here
FREE Sample Here

... During ATP synthesis by oxidative phosphorylation, a. hydrogen ions pass from the mitochondrial matrix to the intermembrane space, activating ATP synthase. b. hydrogen ions pass from the intermembrane space to the mitochondrial matrix, activating ATP synthase. c. water passes from the mitochondrial ...
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History of the Earth - Green Local Schools
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... noted how fossils became more complex through time. The oldest rocks contained no fossils, then came simple sea creatures, then more complex ones like fishes, then came life on land, then reptiles, then mammals, and finally humans. Clearly, there was some kind of 'progress' going on. ...
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... Digestive Enzymes: are used in the lumen of the GI tract to break down complex molecules into absorbable subunits Enzymes are biological catalysts which increase the rate of a chemical reaction without themselves becoming part of the product: ...
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Metabolism



Metabolism (from Greek: μεταβολή metabolē, ""change"") is the set of life-sustaining chemical transformations within the cells of living organisms. These enzyme-catalyzed reactions allow organisms to grow and reproduce, maintain their structures, and respond to their environments. The word metabolism can also refer to all chemical reactions that occur in living organisms, including digestion and the transport of substances into and between different cells, in which case the set of reactions within the cells is called intermediary metabolism or intermediate metabolism.Metabolism is usually divided into two categories: catabolism, the breaking down of organic matter by way of cellular respiration, and anabolism, the building up of components of cells such as proteins and nucleic acids. Usually, breaking down releases energy and building up consumes energy.The chemical reactions of metabolism are organized into metabolic pathways, in which one chemical is transformed through a series of steps into another chemical, by a sequence of enzymes. Enzymes are crucial to metabolism because they allow organisms to drive desirable reactions that require energy that will not occur by themselves, by coupling them to spontaneous reactions that release energy. Enzymes act as catalysts that allow the reactions to proceed more rapidly. Enzymes also allow the regulation of metabolic pathways in response to changes in the cell's environment or to signals from other cells.The metabolic system of a particular organism determines which substances it will find nutritious and which poisonous. For example, some prokaryotes use hydrogen sulfide as a nutrient, yet this gas is poisonous to animals. The speed of metabolism, the metabolic rate, influences how much food an organism will require, and also affects how it is able to obtain that food.A striking feature of metabolism is the similarity of the basic metabolic pathways and components between even vastly different species. For example, the set of carboxylic acids that are best known as the intermediates in the citric acid cycle are present in all known organisms, being found in species as diverse as the unicellular bacterium Escherichia coli and huge multicellular organisms like elephants. These striking similarities in metabolic pathways are likely due to their early appearance in evolutionary history, and their retention because of their efficacy.
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