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MTC15 - toddgreen
MTC15 - toddgreen

... Starch is an α-D-glucose polysaccharide used for energy storage and has two different forms: amylose and amylopectin (roughly 1:3 ratio) Amylose is linear and joined by 1α-4 linkages Amylopectin is branched with branches forming 1α-6 linkages Glycogen is another branched polysaccharide (with similar ...
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Transacylation as a chain-termination mechanism in fatty acid

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... • A kink in the chain will occur whenever a cis double bond occurs (as opposed to trans double bonds – – ie TRANS ______ fats found in hydrogenated veg. oil) • Includes plant and fish oils • Liquid at room temp – Nutrition! ...
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... • Fiber is not considered a nutrient because it cannot be digested to smaller molecules. • Insoluble fiber is important because it stimulates movement of feces in the bowel. • Soluble fiber binds to compounds in the intestine to deter their absorption and enhance their excretion. ...
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Fatty acid metabolism

Fatty acids are a family of molecules classified within the lipid macronutrient class. One role of fatty acids within animal metabolism is energy production in the form of adenosine triphosphate (ATP) synthesis. When compared to other macronutrient classes (carbohydrates and protein), fatty acids yield the most ATP on an energy per gram basis by a pathway called β-oxidation. In addition, fatty acids are important for energy storage, phospholipid membrane formation, and signaling pathways. Fatty acid metabolism consists of catabolic processes that generate energy and primary metabolites from fatty acids, and anabolic processes that create biologically important molecules from fatty acids and other dietary sources.
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