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Kinetic modelling of the Maillard reaction between proteins and sugars
Kinetic modelling of the Maillard reaction between proteins and sugars

... carbonyl compounds, especially reducing sugars, with compounds that possess a free amino group, such as amino acids and proteins. The first step of the reaction is followed by a cascade of reactions, which make the Maillard reaction a complex network of chemical reactions. The Maillard reaction istr ...
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... Since many iminium salts are unstable they are generally not isolate. As a result the reducing agent is added to the reaction mixture so that the iminium salt can be reduced as it is formed. Only very weak reducing agents can be used in this reaction to avoid reduction of the starting aldehyde or ke ...
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Advances in f-element cyanide chemistry

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Alkyl Halides SN and E reactions

... 3. Consider the nature of the solvent:  For SN1 reactions, the solvent affects the rate only if it influences the stability of the charged transition state, i.e., the C+. The Nu:- is not involved in the rate determining step so solvent effects on the Nu:- do not affect the rate of SN1 reactions.  ...
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... portion” is important for naming esters using the IUPAC system: 1. The name for the alcohol portion comes first: name the alkyl part of the alcohol (e.g., for the ester shown below, the first part of the ester’s name is methyl (alcohol part comes from methanol). Present the alkyl name separate from ...
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Hydroformylation



Hydroformylation, also known as oxo synthesis or oxo process, is an important homogeneously catalyzed industrial process for the production of aldehydes from alkenes. This chemical reaction entails the addition of a formyl group (CHO) and a hydrogen atom to a carbon-carbon double bond. This process has undergone continuous growth since its invention in 1938: Production capacity reached 6.6×106 tons in 1995. It is important because the resulting aldehydes are easily converted into many secondary products. For example, the resulting aldehydes are hydrogenated to alcohols that are converted to plasticizers or detergents. Hydroformylation is also used in specialty chemicals, relevant to the organic synthesis of fragrances and natural products. The development of hydroformylation, which originated within the German coal-based industry, is considered one of the premier achievements of 20th-century industrial chemistry.The process typically entails treatment of an alkene with high pressures (between 10 to 100 atmospheres) of carbon monoxide and hydrogen at temperatures between 40 and 200 °C. Transition metal catalysts are required.
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