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Coordination & Control in Nutrition 1 • Endocrine System • Nervous System Regulation of Digestion Lecture 12 Winter 2014 Fig. 40.6 2 Endocrine System Major Human Endocrine Glands 3 Hormone • Secreted into extracellular fluid • Circulates in the blood or hemolymph • Communicates regulatory messages throughout the body Endocrine system • Internal system of communication, includes: – Hormones – Endocrine glands • secrete hormones directly into surrounding fluid – Molecular receptors of hormones Nervous System Fig. 45.4 4 • Reflexes – Body’s automatic responses to certain stimuli – Spinal cord acting independently from brain – Involuntary response Fig. 49.4 Peripheral Nervous System 5 Autonomic nervous system • Regulation of smooth & cardiac muscles • Mostly involuntary • Sympathetic division – “flight or fight” • Parasympathetic division – “rest & digest’ • Enteric division – Digestive tract, pancreas, gallbladder – Secretion, peristalsis See Fig. 49.7 1 Sympathetic & Parasympathetic Divisions 6 7 Control of Gastrointestinal Tract • Endocrine & nervous systems • Chewing • Antagonistic – Voluntary & reflexive • Saliva secretion – Nervous: chemoreceptors & pressure receptors – Sight, smell, taste & chewing • Swallowing – Nervous: pressure receptors • Peristalsis & relaxation/contraction of sphincters Fig. 49.8 8 Hormonal Control 9 Hormonal Control Gastrin • Stimulus that inhibits release Gastrin • Secreted by stomach • Stimulus for release – Acid in stomach – Amino acids, peptides in stomach – Parasympathetic nerves (stomach stretch) • Stimulates – Production of gastric juices in stomach Fig. 41.19 Fig. 41.12 Hormonal Control Secretin • Secreted by small intestine (duodenum) • Stimulus for release – Acids in chyme • Stimulates – Release bicarbonate from pancreas 10 11 Hormonal Control Cholecystokinin (CCK) • Secreted by small intestine • Stimulus for release – Amino acids, fatty acids in small intestine • Stimulates – Release of enzymes from pancreas – Contraction of gallbladder (release of bile) Fig. 41.19 Fig. 41.19 2 12 Hormonal Control 13 Hormonal Control Cholecystokinin (CCK) & Secretin • Inhibits – Acid secretion in stomach Fig. 41.19 Fig. 41.19 Storing Excess Calories Fig. 45.11 14 15 Control of Food Intake • “satiety” signals – Hormones – Stretch and chemoreceptors in stomach & duodenum • Smell, taste, texture • Stress Fig. 41.21 16 Fig. 41.21 17 Control of Food Intake Control of Food Intake • Leptin • Secreted by adipose tissue • Inhibitor – High leptin levels = suppressed appetite – Low leptin levels = increased appetite • Acts on hypothalamus – Increases metabolic rate • Read Fig 41.22 What are the roles of ob and db gene in appetite regulation Gherelin • Secreted by stomach – Increases prior to meal – Decreases after meal • Stimulates appetite PYY (peptide YY) • Secreted by small intestine – Secreted after meals • Suppresses appetite Fig. 41.21 3 18 Control of Food Intake Regulation of Blood Glucose Levels 19 • movie Insulin • Secreted by pancreas – Islets of Langerhans • Stimulus for release – Rise in blood sugar levels • Suppresses appetite • Works with glucogon to regulate blood glucose levels Fig. 45.12, see Fig 41.20 Fig. 41.21 20 Regulation of Blood Glucose Levels Regulation of Blood Glucose Levels 21 • Glucose and insulin Fig. 45.12, see Fig 41.20 22 Regulation of Blood Glucose Levels Diabetes mellitus • Type 1 (insulin dependent diabetes) – Immune system destroys beta cells – No production of insulin • Type 2 (non-insulin dependent) – Target cells fail to respond normally to insulin – Increase weight and lack of exercise increase risk of Type 2 Mutualistic Adaptations 23 • Animals do not produce enzyme for digesting cellulose • House microorganisms (bacteria, protists) that can break down cellulose – Mutualistic symbiosis • Benefits both parties • Location varies – Cecum, crop, large intestine 4 Mutualistic Adaptations 24 Fig. 41.18 5