* Your assessment is very important for improving the work of artificial intelligence, which forms the content of this project
Download View - Infection Prevention Tools
Survey
Document related concepts
Transcript
2007 Northern California Infection Prevention and Control Program Template and Appendices Copyright 2007 Kaiser Foundation Hospitals Page 1 of 22 GOALS Goals of Infection Prevention and Control Programs: Goals of this IC Program Template: To intervene directly to prevent infections To educate and train HCWs, patients, and non-medical caregivers To obtain and manage critical data and information, including surveillance for infections To develop and recommend policies and procedures To support standardization of IC Program content (not format) region wide To provide guidance for IC staff with limited experience Page 2 of 22 TABLE OF CONTENTS 1. Infection Prevention and Control Program Template Components Page 4 – 6 2. Infection Prevention and Control Committee Tools Agenda Attendance Grid Topic Tracker Ancillary Department Report Page 8 - 12 3. Infection Prevention and Control Departmental Assessment Tools Home Care Cardiac Cath/IR Lab Multidisciplinary ICU Rounds Nutritional Services Operating Room Pharmacy Inpatient Nursing Page 14 - 23 Page 3 of 22 IC PROGRAM TEMPLATE COMPONENTS 1. PREVENTION AND CONTROL OF INFECTIONS A. PATIENT SAFETY - CLINICAL PREVENTION AND CONTROL INTERVENTIONS 1. Ensure implementation of staff/MD compliance with: Universal/Standard Precautions Transmission Based Precautions 2. Performance improvement projects planned and implemented annually 3. Participation in regular environmental rounds review IC practices and compliance with policies 4. Participation in ICU rounds providing IC consultation on patient care provided to reduce risk of HAI, prevent and control transmission of infection 5. Ongoing review and consultation regarding environmental services practices and products 6. Collaboration with Employee Health in implementation and support of Respiratory Etiquette, Flu Prevention 7. Ensure implementation of appropriate staff and physician Hand Hygiene practices 8. Provision of IC input in process of selection and use of products designed to decrease the risk of healthcare associated infections 9. Support of appropriate instrument/equipment disinfection and sterilization practices 10. Support of appropriate environmental cleaning/disinfection processes and practices including equipment which is part of the patient environment such as computer keyboards. 11. Support compliance with disposal of biohazardous waste according to Medical Waste Management Act and OSHA Bloodborne Pathogen Standard. 12. In collaboration with Construction Services/Operations performs Infection Control Risk Assessment on construction, renovation, and demolition projects. 13. In collaboration with Construction Services/Operations assess construction areas that have sustained water damage for bacteria and mold exposure risk to health plan members, visitors and employees. B. CONSULTATION Consultation to inpatient and outpatient clinical departments including Employee Health regarding IC issues, significant event follow-up, risk assessment, prevention and control strategies - examples include: Skilled Nursing Facilities associated with KP (and KP SNF in San Leandro) Dialysis Home Care Special Procedures Disinfection and sterilization processes: vaginal probes, scopes Waste Management General Infection Control policies including aseptic technique Hand Hygiene Vascular Access Devices Outbreak Management Regulatory Compliance Development of competencies Integrated Safety Committee Emergency Preparedness C. OUTBREAK INVESTIGATION Lead communicable disease exposure incident follow-up in collaboration with local leadership, Infectious Disease physicians, Employee Health Lead investigation of outbreaks in collaboration with local leadership, Infectious Disease physicians, Employee Health and Public Health Department staff Ensure appropriate control measures are implemented in collaboration with Employee Health Page 4 of 22 IC PROGRAM TEMPLATE COMPONENTS continued TRAINING – STAFF AND PHYSICIANS 1. Provides new hire and annual IC training provided in an interactive venue that facilitates active learning and provides an opportunity for HCWs to have their questions answered, addressing topics including hand hygiene sharps safety BBP and Tuberculosis (TB) Exposure Control Plan, etc. product selections, changes and evaluations updates on policy changes surveillance outcomes, outbreak or cluster protocols complicated patients with high healthcare associated infection risks 2. Provides dept specific training programs as requested 3. Ensures periodic evaluation and updating of programs E. SURVEILLANCE – MANAGING CRITICAL DATA 1. Monitors defined population(s) at risk as identified by local IC Committee – examples: Central Line Related Bloodstream Infection (BSI) including dialysis population Ventilator Associated Pneumonia (VAP) Unusual organisms Orthopedic Surgical Site Infections (SSI) Multi Drug Resistant Organisms (MDRO) Interventional radiology Construction associated infections (e.g. aspergillus) 2. Tracks and trends patient cultures to determine trends, clusters, unusual organisms, etc in ambulatory care setting and inpatient settings 3. Supports Risk Management in IC related sentinel event tracking and trending 4. Reports and Analyzes Data by selection of appropriate methods of measurement selection and use of appropriate nationally available aggregate comparative data (benchmarks) statistical tools risk stratification statistical analysis 5. Preparation and distribution of reports on all identified indicators to appropriate/designated groups 6. Targeting of opportunities for performance improvement For information only: Following is the number of hours spent in surveillance activities according to hospital size per CDC survey 2005: < 200 bed = 13 hr/wk 200-500 = 23 hr/wk 500-1000 = 16 hr/wk >1000 = 24 hr/wk D. 2. IC COMMITTEE 1. In collaboration with P&T Committee, IC Committee should provide oversight for Antibiotic Stewardship program implementation (by Pharmacy and ID physicians) NOTE: Antibiotic stewardship is a new initiative for ID and Pharmacy and is not yet in place in all medical centers. The goals of this initiative are focused in large part on infection prevention and control including reduction of Clostridium difficile infections, appropriate treatment of infections as well as continuing emergence of antibiotic resistance. 2. IC Committee receives/analyzes BI (biological indicator) monitoring reports from Sterile Processing department. 3. IC Committee receives/analyzes dialysis water/dialysate cultures from dialysis services. 4. IC Committee performs annual committee evaluation to optimize ongoing functioning. 5. IC Committee conducts the annual IC Program Risk Assessment, Plan/Goals and Evaluation. 6. Approval of any change in surveillance indicators during the calendar year (different from annual program plan) 7. Ensure reports from departments as detailed in 3A below 8. IC committee membership should conform with Title 22 requirements: i.e. Representatives from Physicians, IC, Administration and Nursing Page 5 of 22 IC PROGRAM TEMPLATE COMPONENTS continued 3. PROGRAM PLANNING/EVALUATION AND DATA SHARING A. DATA SHARING/ANALYSIS 1. Committee Informs Others: Quarterly: Local Board Report Data and Action Plan as indicated shared with Regional IC Quarterly: Local IC surveillance data shared with Regional IC for collation Annual IC Program update and outstanding issues shared with Integrated Safety Committee Quarterly IC Committee report to local Executive Committee per Title 22 requirement 2. Committee Receives Information: Antibiotic utilization reports (in addition to P&T Committee) IC surveillance data and analysis from local IC staff Employee Health report to IC Committee including sharps injury data, other employee illness reports, flu vaccination rates and reasons for declination, employee health screening issues, status of immunization programs such as Pertussis, Mumps Ancillary department reports such as: Environmental Services (EVS) (e.g. monitoring of cleaning of frequently touched surfaces especially in high risk areas such as OR, L&D, ICU), SPD Scope Processing Home Care – Annual Program Plan, Risk Assessment, and Evaluation and ongoing issues Regional and national surveillance data and analysis National single use Reprocessing Program Savings and Quality Reports B. PROGRAM PLANNING AND EVALUATION Per The Joint Commission IC Standard 1.10 EP 9, development of annual Risk Assessment and Plan/Goals based on: Significant Events, Surveillance Data, Needs Assessments, other Completion of annual evaluation of IC Program Plan and Goals based on performance improvement, surveillance data, other 4. REGULATORY ACCREDITATION AND COMPLIANCE 1. Ongoing assessment of medical center compliance with regulatory standards relating to IC including The Joint Commission Core Measures, OSHA, DHS – Title 22, Medicare Conditions of Participation 2. Implementation of IC related changes mandated by regulatory and licensing agencies 3. Facilitation of IC related patient/system tracers to ensure readiness for The Joint Commission survey 4. Participation in mandatory regional initiatives as indicated, such as IHI infection prevention bundle implementation 5. Policy and procedure review and update: Written infection prevention and control policies and procedures are established, implemented, maintained and updated periodically in response to new clinical procedures and technologies, and remediation of significant event findings 6. Review of local EH (Employee Health) guidelines related to IC to ensure consistency 7. IC Staff participates on appropriate medical center, which may include: Infection Control Committee, OR, Critical Care, Manager or Dept Head meetings, Product Evaluation, Safety Committee 8. IC Staff participates in Regional and National IC staff meetings 9. IC collaborates with, and provides info as requested to, appropriate local and state health departments for reporting of communicable disease and related conditions, to assist with control of infectious diseases and Community/State-wide infectious disease disaster preparedness. References: 1. APIC Text of Infection Control and Hospital Epidemiology. January 2005. Association for Professionals in Infection Control and Epidemiology, Inc. 2. Hale, RW et al. “Efficacy of Infection Surveillance and Control Programs in Preventing Nosocomial Infections in US Hospitals”. American Journal of Epidemiology. 1990 Vol. 121, No. 2: 182-205. 3. Scheckler, W et al. “Requirements for infrastructure and essential activities of infection control and epidemiology in hospitals: A Consensus Panel report”. American Journal of Infection Control Feb 1998 pp 4760. Page 6 of 22 IC COMMITTEE TOOLS Page 7 of 22 IC COMMITTEE TOOLS: AGENDA (note: none of the content below is required from a regulatory perspective – but instead based on best practice models throughout the region) Infection Prevention and Control Committee Agenda Date/location: Intent (e.g. approve, Topic I. Review/Approval of Minutes Announcements II. Standing Reports: Presenter information only, discussion, etc. A. Antibiotic Stewardship B. Ancillary Departments (recommend quarterly reporting schedule – no regulatory requirement regarding frequency): Construction Nutritional Services Dialysis Laboratory Employee Pharmacy Health Sterile Processing Engineering EVS Home Care C. IC Related Community Involvement (e.g. education provided to schools, community flu fairs, etc) D. Public Health Department Report E. IC Related Sentinel Events/Product Recalls F. SCIP/IHI Compliance Reports G. Surveillance Resistant Organisms Healthcare Associated Infection statistics H. Unresolved CPA (continuous performance assessment) site visit/The Joint Commission survey findings III. Policy and Procedure Review IV. IC Education Provided IV. Old Business V. New Business VII. Adjourn Next Infection Control Committee Meeting Date and Time: Page 8 of 22 Time IC COMMITTEE TOOLS: ATTENDANCE GRID Infection Prevention and Control Committee Attendance Grid Year: COMMITTEE MEMBER Total Attendance Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec CORE MEMBERS (required by Title 22*) Infection Control Infectious Disease Physician Nursing Representative Administrative Representative AD HOC MEMBERS Engineering/Faci lity Services Dialysis Employee Health Service Home Care Laboratory Nutritional Services Pharmacy Sterile Processing Perioperative Services Ambulatory Care * Reference: Barclays Official California Code of Regulations, Title 22. Social Security, Division 3. Health Care Services, 6/15/07, Register 2007, No. 24. Page 9 of 22 IC COMMITTEE TOOLS: TOPIC TRACKER (note: none of the content below except quarterly report to Med Exec Committee and Integrated Safety Committee is required from a regulatory perspective – but instead based on best practice models throughout the region) Infection Prevention and Control Committee Topic Tracker/Scheduler Year: TOPIC RESPONSIBLE GROUP OR PERSON SCHEDULED EVENTS Jan Feb Mar Apr May Jun Jul Aug Sep Oct REPORTS/PLANS Annual IC Program Plan and Goals Quarterly Report to Executive Committee (required by Title 22) Annual Committee Evaluation Policy and Procedure Review/Approval SURVEILLANCE ICU BSI Ventilator Associated Pneumonia-ICU Total Hip Replacement, Revision and Hemiarthroplasty MRSA/VREHospital AcquiredCommunity Acquired. Hemodialysis Line Associated Blood Stream Infections Bariatric Surgery (Laparoscopic Gastroenteroscopy) LOCAL COMMITTEE REPORTS SCIP/IHI Work Groups Scope Reprocessing Committee Integrated Safety Committee Page 10 of 22 Nov Dec REPORT FREQUENCY TOPIC RESPONSIBLE GROUP OR PERSON SCHEDULED EVENTS Jan Feb Mar Apr May Jun Jul Aug Sep Oct (Required by JC) Emergency Preparedness Committee O.R. Committee ANCILLARY DEPARTMENT REPORTS Construction Dialysis Employee Health Service Engineering Home Care Laboratory Nutritional Services Pharmacy Sterile Processing Patient Care Services Respiratory Care Page 11 of 22 Nov Dec REPORT FREQUENCY IC COMMITTEE TOOLS: ANCILLARY DEPARTMENT REPORT Ancillary Department Report To Infection Prevention and Control Committee Date: Department: Presenter: TOPIC DEPARTMENTAL SUMMARY AND PLAN OF ACTION Strategies for improving/maintaining IC prevention in your department (e.g. hand hygiene) Engineering include: assessment of negative pressure in TB isolation rooms, automated scope reprocessor preventative maintenance report EVS include: biological indicator results for Sanipak if applicable, update regarding any performance improvement projects (e.g. cleaning of frequently touched surfaces in occupied patient rooms) and annual summary of cleaning products used SPD include: sterilizer biological indicator results, recalls, reprocessing program overview and savings, scope reprocessing assessments Dialysis include: dialysate and water culture reports Employee Health: use separate standard form or include fit testing, PPD conversions and communicable disease/BBP exposures, flu rates and reasons for declination (flu season) Periop Services: Flash sterilization summary and action plan to minimize, compliance with SCIP measures Your departmental assessment of the adequacy of the human, information, physical and financial resources allocated to support infection prevention and control activities in this medical center. Your departmental assessment of the overall failure or success of key processes for preventing and controlling infection Please provide overview: Your department’s suggested changes or approval of the current IC program. Please list if any: Any sentinel events or concerns relating to Infection Prevention and Control during current reporting period. Please list if any: Identify any barriers and a plan of action for each. Identify any barriers and a plan of action for each. Page 12 of 22 INFECTION PREVENTION AND CONTROL DEPARTMENTAL ASSESSMENT TOOLS Page 13 of 22 Infection Prevention and Control Assessment Tool Home Care Visit PROCESS/AREA TO ASSESS Yes, No, N/A, COMMENTS Aseptic technique used to change central line dressings and Chloraprep/Biopatch used for site care. Staff carries and uses required PPE (CPR mask, face shield, gloves, mask, gown) Staff has no expired supplies in car trunk Staff follows proper bag technique Staff follows proper hand hygiene procedure (degermer before and after all patient contact and between tasks except if hands are soiled – then soap and water) Staff encourages proper hand hygiene in patients and family per policy. Staff reports deaths or injury that may be related to infection Staff can describe/demonstrate immediate action for a blood/body fluid exposure (needle stick or splash): Flush with soap and water for needle stick, flush with water for splash to eyes, nose or mouth Lap top cleaned/disinfected between patients (keyboard and external). Patient care equipment cleaned/disinfected between patients (e.g. glucometer) Lab specimens are transported in clean, closed container (zip lock bag or tote box – biohazard label if unable to view content of container); separation of clean & dirty areas in the trunk Single dose vials are used once and tossed Multi-dose vials are discarded by manufacturers out date Page 14 of 22 Infection Prevention and Control Assessment Tool Cardiac Cath Lab/Interventional Radiology Yes, No, N/A, COMMENTS PROCESS/AREA TO ASSESS Hair removal: Avoid; If necessary, clipper or depilatory on day of procedure Hand Hygiene Surgical Scrub for procedures involving incisions (e.g. pacemaker insertions) 1. Clean under nails before scrub 2. Hand scrub for 2 – 3 min @ start of day or use waterless alcohol based scrub product 3. Rings / bracelets removed before scrub; fingernails short, no polish, no artificial nails Hand washing/degerming for percutaneous procedures: Use antimicrobial soap and water or waterless alcohol degermer or brushless scrub: 1. Before and after procedures 2. Before and after palpating cath insertion sites 3. Before and after inserting, replacing, accessing, repairing or dressing an intravascular catheter Medications: Prefilled syringes on and off the sterile field prepared for upcoming cases must have expiration date if not used within 24 hours, and expiration time if used in less than 24 hours (MM 4.30 EP3 and NPSG 3D) Vascular Access/Skin Prep (Cut down, puncture site, incision) Thoroughly clean with Chloraprep Do not swab excess; allow to dry before insertion PPE/Barriers Caps, masks, eye protection, non porous gown for: surgeons, assistants, circulators Shoe covers optional to protect shoe soiling Large non porous surgical drapes Sterile field Avoid back to sterile field, crossing behind assistant back when reaching Traffic – for procedures with incision only Dorr closed during procedure Efforts made to reduce traffic during procedures such as locking door during procedure, walkie talkie or phone Wound dressings Gauze preferred, with semi-permeable covering Avoid occlusive dressings (IR): Biopatch for any lines left in place (e.g. temporary pacer wires) Environmental Cleaning Complete clean once per day & spot clean between cases Trash removed after each case Ventilation Air vents cleaned monthly For procedures with incision only (such as pacemaker insertion): 15 AEX per hr /positive air pressure Reference: Chambers CE, Eisenhauer MD et al. Infection Control Guidelines for the Cardiac Catheterization Laboratory: Society Guidelines Revisited. Published in Wiley- Liss, Inc. 2005 Page 15 of 22 Infection Prevention and Control Assessment Tool Laboratory Yes, No, N/A, COMMENTS PROCESS/AREA TO ASSESS PPE/Barriers Gloves, gown, masks are used per protocol to protect healthcare workers from communicable disease, and to prevent transmission of infection from patient to patient. Hand hygiene Alcohol degermer is used before donning gloves to draw blood, and after glove removal in inpatient areas. Gloves are changed between patients in outpatient lab – degerming is optional. Hands should be washed in the event of visible soiling. Cleaning of environment Blood spills are cleaned and then the area of spill is disinfected with bleach wipes or diluted bleach solution. Blood Bank Tissue Policies should address: Acceptable temperature range for tissues stored at room temperature and method of recording daily temperatures for these storage areas. Description of the use of the manufacturer’s package instruction for preparation of tissue for implant. A tissue log which includes column for documenting whether package integrity upon receipt is acceptable or not and also the initials of the individual performing the assessment. Standard PC 17.10: the hospital uses standardized procedures to acquire, receive, store, and issue tissues. EP 7: Maintain daily records to show that tissues were stored at the required temperatures. Note: Main types of tissue storage used are “ambient” room temperature (for example, freeze-dried bone), refrigerated, frozen (for example, deep freezing colder than -40 degrees C), and liquid nitrogen. EP 10: Verify at receipt that package integrity is met and transport temperature was controlled and acceptable. Page 16 of 22 Infection Prevention and Control Assessment Tool ICU Multidisciplinary Rounds PROCESS TO ASSESS Yes, No, N/A, COMMENTS 1. Hand Hygiene Alcohol degermer and lotion dispensers mounted and being used CDC guidelines followed 2. PPE/Isolation PPE easily accessible to staff Staff removes PPE at point of use Isolation initiated and discontinued appropriately 3. Vascular Access Arrowgard antiseptic impregnated central catheters being used Biopatch used for a-lines and central lines (at least non-impregnated) Chloraprep used for central and peripheral line prep and site care Statlock used to anchor central lines instead of sutures Central lines removed when no longer indicated PICC lines inserted instead of centrally inserted central lines whenever possible Subclavian site used preferentially for central line placement (#2 IJ and #3 femoral) 4. Silver Foley Silver foley used per Utilization Guidelines 5. Ventilator Care and Pneumonia Prevention HOB up 30 degrees unless circulatory compromise or other contraindication Patient out of bed in chair routinely when clinical status allows Patient receiving nutrition by NGT or other GI prophylaxis per protocol Sedation vacation Routine oral care/suctioning 6. Antibiotics Is the patient on the correct antibiotic(s) and dosage? Can the antibiotic be discontinued or changed from IV to P.O. Page 17 of 22 Infection Prevention and Control Assessment Tool Nutritional Services PROCESS/AREA TO ASSESS Yes, No, N/A, COMMENTS A. Personnel 1. Manager or designee food safety certification current and posted (3yr) 3. All employees hair restrained, neat appearance 5. No evidence of personal food or belongings in work area 6. Current inspection report posted or availability of report signage posted 7. No evidence of skin lesions, and/or infections observed 8. Health screening process in place and all staff have current health screening B. Storage of Food and Supplies 1. Storeroom is clean, dry, uncluttered at room temp (50-70º), delivery stocked within 2-4 hours. 2. Supplies are 12” off floor and 18” below sprinklers. 3. Bins & packages are closed, labeled, scoops outside, bins clean. 4. Dented cans are removed or discarded. 5. All products with expiration dates are current 6. Storeroom floors, walls, vents, etc. are clean 7. Cold storage: raw meat below other food, stored food labeled and dated, no outdated items 8. Cold storage: temperatures are recorded daily and follow up is documented when out of range. Refrigeration at 41º or below Freezer at 0º or below Internal thermometers 9. Cold storage: clean racks, walls, floors, vents, door gaskets, no air gaps, no ice, no staff food C. Food Handling 1. Manager & staff have (and use) thermometers 2. No evidence of improper thawing, i.e. not at room temperature 3. Cooking temperatures are posted and followed. 4. Hot food is held at 140º or above; Steam table pans with adequate moisture 5. No evidence of improper cooling* 6. Salad bar temps are documented. Follow up documented when out of range 7. Salad bar well maintained: crocks appear full, sneeze guard clean, free of spills, ice bed covers exterior of crocks 8. Sandwich bar at or below 41º. Temps are documented. Follow up documented if out of range 9. No evidence of poor food handling: gloves changed frequently, no bare hand contact 10. Proper hand washing observed, procedures posted including waterless method if applicable, well supplied 11. No evidence of food sitting at room temperature (exception: cooling) Page 18 of 22 Infection Prevention and Control Assessment Tool Operating Room PROCESS/AREA TO ASSESS Yes, No, N/A, COMMENTS Pre-operative Existing infections treated Hair removal None unless absolutely needed – then via clipping Control of serum glucose Cardiac procedures Pre-op shower Chlorhexidine – night before and morning of surgery Patient skin prep Gross contamination removed prior to prep Appropriate antiseptic agent used – Chloraprep preferred Skin prep technique – center to outside, large area Hand/forearm antisepsis for surgical team Clean underneath each fingernail prior to performing first scrub of day No hand or arm jewelry Nails short, no artificial nails Pre-op scrub for at least 2-5 minutes using appropriate antiseptic OR use appropriate procedure for brushless scrub product Antimicrobial prophylaxis Appropriate antibiotic within 1 hr of cut, adjustment in dosage for obesity, redosed if procedure over 4 hours Intra-operative Ventilation Keep doors closed, only necessary personnel in room, positive air pressure, 15 ACH Normothermia For colon procedures Sterilization of surgical instruments Indicators checked Limit flash sterilization Traffic Flow and Surgical Attire Fresh scrubs Cover gowns to be determined by policy. The value of cover apparel within the institution is unsubstantiated. Nonscrubbed personnel should wear long-sleeved jackets that are buttoned or snapped closed during use. Complete closure of the jacket avoids accidental contamination of the sterile field. Long-sleeved attire is advocated to prevent bacterial shedding from bare arms and is included in the Occupational Safety and Health Administration (OSHA) regulation for the use of personal protective equipment (PPE). Other garments should be contained completely within or covered by the surgical attire. Clothing that cannot be covered by the surgical attire should not be worn. Surgical mask must fully cover mouth & nose Cap/hood must fully cover all hair on head Face protection must cover face, not just eye glasses Page 19 of 22 Infection Prevention and Control Department Assessment Tools: Operating Room continued OR Areas: unrestricted area, transition zone, semirestricted area and restricted area 1. unrestricted – street clothes 2. transition – authorized staff only – changing rooms/lockers 3. semirestricted area – pre-op, recovery, storage, corridors outside OR rooms: separate work area for equipment reprocessing, authorized staff only, enclosed storage to minimize dust and debris, surgical attire and cap required, clean closed shoes restricted: scrub sink areas and OR rooms – door closed, complete surgical attire – mask required when sterile supplies open and/or operation in process, hair covering for patients Asepsis and surgical technique Adhere to principles of asepsis when placing intravascular devices or when administering IV drugs Assemble sterile equipment and solutions immediately prior to use Page 20 of 22 Infection Prevention and Control Assessment Tool Pharmacy PROCESS/AREA TO ASSESS Yes, No, N/A, COMMENTS Sharps waste containers are no more than ¾ filled Soap, towels, alcohol degermer, hand lotion - appropriate hand hygiene is observed EVS support for department is adequate IV room (hood, counters, walls, ceilings, floor, sink area) is clean No shipping cardboard boxes used for storage of supplies Refrigerator/freezer temperature logs are complete/action taken if not Staff can describe procedure for cleaning/disinfecting of IV hood and counters Laminar flow hood used to compound sterile products is certified (motor and HEPA filters changed) PPE required for laminar flow hood used appropriately and changed upon exit and re-entry Page 21 of 22 Infection Prevention and Control Checklist Inpatient Nursing Unit Yes, No, N/A, COMMENTS PROCESS/AREA TO ASSESS Hand hygiene per CDC guidelines Frequently touched surfaces cleaned/disinfected daily in occupied patient rooms by EVS; disinfectant wipes available; patient rooms/bathrooms clean (cubicle curtains, over bed tables, shelves, sinks, shower, toilet, floor) Computer keyboards and touchscreens clean and process for daily cleaning/disinfecting in place Staff demonstrates appropriate handling of patients requiring expanded IC precautions (appropriate PPE, practice, and signage for transmission based and/or standard precautions) Negative pressure in isolation rooms “on” for patients in Airborne Precautions Sharps containers are less than ¾ full; safety devices are activated (look in sharps containers for activated devices) Staff can describe/demonstrate immediate action for a blood/body fluid exposure (needle stick or splash): Flush with soap and water for needle stick, flush with water for splash to eyes, nose or mouth Linen carts are covered and not overfilled Items are stored 3” off floor to allow cleaning underneath; bottom shelf of clean storage carts is solid or shelf liner in place to prevent contamination from dust and cleaning solutions No external shipping cardboard boxes are used for storage Medication and food refrigerator temp logs are complete and action taken noted when temp is outside of parameters; all refrigerators are clean (including staff) Patient care equipment clean (e.g. IV poles, Dynamap, wheelchairs, EKG machine, scales, glucometers etc.) and staff can describe accountability and process Lab specimens are transported in clean, closed container (zip lock bag or tote box – biohazard label if unable to view content of container) Toys in department are clean (if toy not able to be cleaned – it must be removed) Single dose vials are used once and tossed; multi-dose vials are discarded by manufacturers discard date No food or drink noted in patient care areas or areas where there is a risk of blood/body fluid exposure Ice machines and drip trays are clean Clean utility room: Signage identifies as clean area Hand washing or waterless degermer available No contaminated items in area Sterile and non-sterile items stored separately Area is clean and orderly No food or drink Dirty utility room: Signage identifies as dirty area Hand washing or waterless degermer available PPE is available No food or drink Medical waste container is covered Regular waste container is covered Area is clean and orderly Page 22 of 22