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Giant hogweed Heracleum mantegazzianum Parsley Family Key identifying traits Huge plant growing 15 to 20’ tall Plants have a stout, dark reddish-purple stem and spotted leaf stalks The 2-4”stems & stalks are hollow Leaves are compound with three deeply incised leaflets & may be as large as 5’ wide Flowers are a broad flat-topped umbel composed of many small white florets; may be 2 ½’ wide Can be confused with cow parsnip which is a much smaller native species Photo by Donna R. Ellis, Univ. of Connecticut Biology and ecology A biennial or perennial plant tuberous rootstocks The plant exudes a clear watery sap which can cause severe burns to the exposed areas Giant hogweed is native to the Caucasus mountain region of Eurasia & southwestern Asia; it has been introduced to many areas as a garden ornamental Giant hogweed may colonize a wide variety of habitats but is most common along rights-of-way, vacant lots, streams, and rivers It has been put on the federal noxious weed list; transporting or moving this plant is illegal Photo by Terry English, USDA APHIS PPQ Prevention – Learn to identify plants; start monitoring early in the season, do not plant ornamentals known to escape or be invasive Biological – No known biological control in our area but cows and pigs have eaten it with no apparent harm Cultural – Hogweed will crowd out other plants Mechanical – Plants can be dug out but protective clothing and eyewear should be worn; mowing stimulates the bud growth on the rootstalks Chemical – Glyphosate or simazine are recommended for control: refer to the PNW Weed Management handbook for specific chemical recommendations Photo by Donna R. Ellis, Univ. of Connecticut Control Where found – No known plants or infestations in Stevens County, but is known in W.WA Stevens County Noxious Weed Control Board, February 2007