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Reginald H. Garrett Charles M. Grisham Chapter 4 Amino Acids Chapter 4 All objects have mirror images, and amino acids exist in mirrorimage forms. Only the L-isomers of amino acids occur commonly in nature. 氨基酸在自然界只有L 異構 型存在 Three Sisters Wilderness, Oregon Essential Question • Why are amino acids uniquely suited to their role as the building blocks of proteins? • 唯獨 氨基酸 適合擔任構築成 蛋白質的磚頭 (積木) Ch4 氨基酸之種類結構、性質、分開 分析,組成 蛋白質一級結構 • What are the structures and properties of amino acids? • acid-base properties • reactions amino acids undergo • optical and stereochemical properties • spectroscopic properties • How are amino acid mixtures separated and analyzed? • What is the fundamental structural pattern in proteins? 4.1 Structures and Properties of Amino Acids • Amino acids contain a central tetrahedral carbon atom • There are 20 common amino acids • Amino acids can join via peptide bonds • Several amino acids occur only rarely in proteins • Some amino acids are not found in proteins 4.1 Structures and Properties of Amino Acids Zwitterions (COO- and NH3+ at neutral pH) Chiral (asymmetric carbon, tetrahedran) Head-to-tail ( N’ to C’) react to form peptide Anatomy of an amino acid Cα is chiral carbon (asymmetric C, 不對稱碳可接四種基團) Amino group attached to -carbon (C next to carboxyl group) - amino acid Figure 4.1 Except for proline and its derivatives, all of the amino acids commonly found in proteins possess this type of tetrahedral structure (四 面體). Peptide Bond Formation Figure 4.2 Two amino acids can react with loss of a water molecule to form a covalent bond, called a peptide bond C端和N端接合, 去1分子水 •A di-peptide is formed from 2 amino acids, A tripeptide is formed from 3 amino acids…. ; •“proteins” are polypeptides” •A monomeric protein contains one polypeptide You should know names structures pKa values 3-letter codes 1-letter codes The 20 Common Amino Acids 依照獨特側鏈烷基分類 • • • • Non-polar (非極性) Polar, uncharged (極性) Acidic (酸性) Basic (鹼性) 其他分類方法 • • • • • • Hydrophobic (疏水性) Hydrophilic (親水性) Amphipathic (兩性) Cyclic (環化) Aromatic (含苯環) Sulfur-Containing (含硫) (a) Non-polar (hydrophobic) amino acids-1 白氨酸 丙氨酸 Cyclic α-Imino acid 脯氨酸 纈草胺酸 Nonpolar a.a. drive protein chains to “fold” (折疊) that is to form their native functional structure) Aliphatic side chains (a) Non-polar (hydrophobic) amino acids-2 甲硫氨酸 色氨酸 苯丙氨酸 異白氨酸 Aliphatic side chains Non-polar (hydrophobic) amino acids (8) -- Ala, Val, Leu, Ile, Met, Trp (W), Phe (F), Pro (b) Polar, uncharged amino acids-1 甘氨酸 絲氨酸 天門冬醯氨 麩醯氨 (1) Form H.B. with water (amide, hydroxyl, sulfhydryl group) (2) Nucleophilic role in enzyme reaction (3) Glycine has the simplest structure and is not chiral (b) Polar, uncharged amino acids-2 蘇氨酸 半胱氨酸 Phenolic OH pKa=10.1 general uncharged at ~pH7 酪氨酸 Polar, uncharged amino acids (7) -- Gly, Ser, Thr, Cys, Asn (N), Gln (Q), Tyr (Y) Figure 4.3 (c) The acidic amino (2) Asp (D), Glu (E) 天門冬氨酸 β- COOH “-” charge at pH 7 Found in metal binding site Form aspartate and glutamate 麩氨酸 γ- COOH The basic amino acids(3) – Lys (K), Arg(R), His Protonated alkyl amino 離氨酸 guanidino 精氨酸 His pKa 6.0, 10% protonated at pH 7. His side chains role as proton donor and acceptor in enzyme reaction. His-containing peptides are biological buffers. Arg, Lys side chains involved in electrostatic interactions. imidazole 組氨酸 Others ways to classify amino acids • Hydrophobic (疏水性) • Gly, Ala, Val, Leu, Ile, Phe, Pro • Hydrophilic (親水性) • Ser, Thr, Cys, Asp, Asn, Glu, Gln, Arg, His • Amphipathic (兩性) • Met, Lys, Tyr, Trp • Trp is sometimes considered as a borderline member of the group because it also can interact with H2O via the N-H moiety of the indole ring Others ways to classify amino acids • Aromatic amino acids (含苯環) • Tyr, Trp, Phe • Cyclic Amino Acid (1 環形 as an imino acid) • His • Sulfur-containing (含硫) • Met, Cys • Thioester S in Met can be an effective metal ligand • Thiolated anion in Cys is the most potent nucleophiles Several Amino Acids Occur Rarely in Proteins 蛋白質內的稀有氨基酸 We'll see some of these in later chapters • • • • • • Selenocysteine in many organisms Pyrrolysine in several archaeal species Hydroxylysine, hydroxyproline - collagen Carboxyglutamate - blood-clotting proteins Pyroglutamate – in bacteriorhodopsin GABA (γ-aminobutyric acid, decarboyxlation of glutamic acid), epinephrine, histamine, serotonin act as neurotransmitters and hormones • Phosphorylated amino acids – a signaling device 稀有氨基酸在結締組織, 血栓蛋白, 古細菌細胞膜 Figure 4.4 Selenocysteine (Sec) in lower eukaryotes Hydroxylysine and hydroxyproline found in connective-tissue proteins carboxy-glutamate found in blood-clotting proteins pyroglutamate found in bacteriorhodopsin 稀有氨基酸 是神經傳導物與賀爾蒙 Tryptophan Glutamic acid Histidine Tyrosine Figure 4.4 (c) Several amino acids that act as neurotransmitters and hormones. Reginald H. Garrett Charles M. Grisham 4.2 What Are Acid-Base Properties of Amino Acids? Acid-Base Properties of Amino Acids-1 Figure 4.5 The ionic forms of the amino acids, shown without consideration of any ionizations on the side chain. Acid-Base Properties of Amino Acids-2 • Amino Acids are Weak Polyprotic Acids • The degree of dissociation depends on the pH of the medium • H2A+ + H2O HA0 + H3O+ [ HA0 ][ H 3 0 ] K a1 [H2 A ] Acid-Base Properties of Amino Acids-3 The second dissociation (the amino group in the case of glycine): • HA0 + H2O A¯ + H3O+ Ka 2 [ A ][ H 3O ] 0 [ HA ] pKa Values of the Amino Acids • These numbers are approximate, but entirely suitable for our purposes K1 for common amino acids are 0.4 – 1.0 x 10 -2 α-COOH range pKa 2.0-2.4, α-NH3 pKa 9.0-9.8 . Acid-Base Properties of Amino Acids-4 pI (isoelectric point) In a protein, if acidic groups predominate, the pI will be low. –acidic protein. If basic groups predominate, the pI will be high. –basic protein Acid-Base Properties of Amino Acids-5 R-grop * Glutamic acid (acidic, pI~3) γ- COOH pK3 9.7 * Lysine (basic, pI ~10) ε-NH3+ pK3 10.5 pKa Values of the Amino Acids You should know these numbers and know what they mean • Arginine, Arg, R: pKa(guanidino group) = 12.5 • Cysteine, Cys, C: pKa = 8.3 • Aspartic Acid, Asp, D: pKa = 3.9 • Glutamic Acid, Glu, E: pKa = 4.3 • Histidine, His, H: pKa = 6.0 Cysteine, Cys, C: pKa = 8.3 Form intra-chain (分子內) and inter-chain (分子間) disulfide bonds. Play an important structural role R- group pKa Values of the Amino Acids You should know these numbers and know what they mean • Lysine, Lys, K: pKa = 10.5 • Serine, Ser, S: pKa = 13 • Threonine, Thr, T: pKa = 13 • Tyrosine, Tyr, Y: pKa = 10.1 Titrations of polyprotic amino acids * Glutamic acid (acidic, pI~3) * Lysine (basic, pI ~10) Titration of glutamic acid and lysine Ch2 Henderson-Hasselbalch equation: • Describe the dissociation of some weak acid, HA, occurring with an acid dissociation constant, Ka. HA --> H+ + AKa = [H+][ A-]/[ HA] [H+] = Ka [ HA]/ [ A-] log [H+] = log Ka + log [ HA]/ [ A-] pH = -log [H+] • define pKa=-log Ka pH = pKa + log[A-]/[ HA] A Sample Calculation What is the pH of a glutamic acid solution if the alpha carboxyl is 1/4 dissociated? [1] pH 2 log10 [3] •pH = 2 + (-0.477) •pH = 1.523 •Note that, when the group is ¼ dissociated, 1/4 is dissociated and ¾ are not; thus the ratio in the log term is ¼ over ¾ or 1/3. Another Sample Calculation What is the pH of a lysine solution if the side chain amino group is 3/4 dissociated? [3] pH 10.5 log10 [1] • pH = 10.5 + (0.477) • pH = 10.977 = 11.0 • Note that, when the group is ¾ dissociated, ¾ is dissociated and ¼ is not; thus the ratio in the log term is ¾ over ¼ or 3/1. Reactions of Amino Acids Reactions of Amino Acids • (1) Carboxyl groups form amides & esters • (2) Amino groups form Schiff bases and amides • (3) Edman reagent (phenylisothiocyanate) reacts with the α-amino group (N-terminal) of an amino acid or peptide to produce a phenylthiohydantoin (PTH) derivative. • (4) Side chains show unique reactivities • Cys residues can form disulfides (-SS-) and can be easily alkylated (-S-R’) • Few reactions are specific to a single kind of side chain Reactive α-amino group and Edman reagent form PTH-amino acid phenylisothiocyanate phenylthiohydantoin Figure 4.8 (a) Edman’s reagent reacts with the N-terminal amino acid of a peptide or protein to form a cyclic thiazoline derivative that reacts in weak aqueous acid to form a PTH-amino acid. Cysteine –SH residues in proteins react with each other to form disulfides (-S-S-) Figure 4.8 (b). e.g. Two cysteines form a cystine Reactive amino groups and chromophore in Green Fluorescent Protein (GFT 綠螢光蛋白) A jellyfish (Aequorea victoria) native to the northwest Pacific Ocean contains a green fluorescent protein. GFP is a naturally fluorescent protein. Genetic engineering techniques can be used to “tag” virtually any protein, structure, or organelle in a cell. The GFP chromophore lies in the center of a β-barrel protein structure. The prosthetic group (helper molecule, 輔基 )of GFP is an oxidative product of the sequence –FSYGVQ-. serine-tyrosine-glycine form pigment complex –FSYGVQ- chromophore form complex autocatalytically produce Green Fluorescent (自催化) The prosthetic group (helper molecule, 輔基 )of GFP is an oxidative product of the sequence –FSYGVQ-. Genetically engineered GFP into yellow fluorescent protein (YFP, 黃螢光蛋白) Amino acid substitutions in GFP can tune the color of emitted light. Shown here is an image of African green monkey kidney cells expressing yellow fluorescent protein (YFP) fused to α-tubulin, a cytoskeletal protein. 取代 FSYGVQ Green yellow 4.4 Stereochemistry of Amino Acids • All but glycine are chiral • L-amino acids predominate in nature • D,L-nomenclature is based on D- and Lglyceraldehyde • R,S-nomenclature system is superior, since amino acids like isoleucine and threonine (with two chiral centers) can be named unambiguously Stereochemistry of Amino Acids 4.5 Spectroscopic Properties • All amino acids absorb at infrared wavelengths • Only Phe, Tyr, and Trp absorb UV. Absorbance at 280 nm is a good diagnostic device for amino acids • 非破壞性測量蛋白質濃度方法之一 • NMR spectra are characteristic of each residue in a protein, and high resolution NMR measurements can be used to elucidate threedimensional structures of proteins Spectroscopic Properties-aromatic a. a. Figure 4.10 Under pH 6 Trp absorbs hundreds of times more strongly than Phe. (取log值) Amino acids absorb only weakly in the UV. Commonly measure at UV210 ,UV230, UV280 Proton NMR spectra of several amino acids Figure 4.11 Spectroscopic Properties (from Aldrich library of NMR spectra) Zero on the chemical shift scale is defined by the resonance of tetramethylsilane (TMS ). Because highly sensitive to teir environment, the chemical shift of individual NMR signals can detect the pH-dependent ionization of amino acids. A plot of chemical shifts versus pH for the carbons of lysine (13C NMR) Figure 4.12. Spectroscopic Properties Changes in chemical shift are most pronounced for atoms near the titration groups. Lysine (basic, pI ~10) α-COOH pK1 2.2 α- NH3+ pK2 9.0 ε-NH3+ pK3 10.5 Such measurements have been very useful for studies of the ionization behavior of amino acids in proteins. 4.6 Separation of Amino Acids • ‘chromatography’ • Method based on partition and separation properties of proteins in solid phase and mobile phase • Many chromatographic methods exist for separation of amino acid mixtures • Ion exchange chromatography (IEC) • Electrical charge (Anionic, Cationic) • Affinity chromatography • Hydrophobic Interaction chromatography • High-performance liquid chromatography (HPLC) Separation of Amino Acids Figure 4.13 Gradient separation of common PTH-amino acids 4.7 What is the Fundamental Structural Pattern in Proteins? • Proteins are unbranched polymers of amino acids • Amino acids join head-to-tail through formation of covalent peptide bonds • Peptide bond formation results in release of water • The peptide backbone of a protein consists of the repeated sequence –N-Cα-Co• “N” is the amide nitrogen of the amino acid • “Cα” is the alpha-C of the amino acid (接側鏈side chain, R-group) (R1, R2, R3即reside 1, 2, 3) • “Co” is the carbonyl carbon of the amino acid 4.7 What is the Fundamental Structural Pattern in Proteins? (N端)––N-Cα-Co-N-Cα-Co- (C端) Figure 4.14 Peptide formation is the creation of an amide bond between the carboxyl group of one amino acid and the amino group of another amino acid. The Peptide Bond • Is usually found in the trans conformation • Has partial (40%) double bond character • Is about 0.133 nm long - shorter than a typical single bond (N-Cα 0.145 nm)but longer than a double bond ( C=O 0.123 nm) • Due to the double bond character, the six atoms of the peptide bond group are always planar • N partially positive; O partially negative The trans conformation of the peptide bond Figure 4.15 Cα-C0 Co-N N-Cα Peptide backbone is a repeating –N-Cα-Co- sequence, such as (N端)––N-Cα-Co-N-Cα-Co- (C端) Length of a peptide bond -Co-N- 0.133 nm The peptide bond has partial of 40% double bond character C=O Figure 4.16 (a) One of the postulated resonance forms is shown here. The peptide bond has partial of 40% double bond character C=N Figure 4.16 (b) The peptide bond has partial double bond character. One of the postulated resonance forms is shown here. The peptide bond is a resonance hybrid of C=O and C=N Figure 4.16 (c) The peptide bond is best described as a resonance hybrid of the forms shown on the two previous slides. The coplanar relationship of the 6 atoms in the amide group – Amide plane The coplanar relationship of the atoms in the amide group is highlighted here by an imaginary shaded plane lying between adjacent α-carbons. “Peptides”根據含多少氨基酸殘基 分類 Terminology (如何稱呼?) • Short polymers of amino acids • Each unit is called a residue • 為何稱為”殘基 “ • What is left after the release of H2O when an amino acid forms a peptide link upon joining the peptide chain • 2 residues - dipeptide • 3 residues – tripeptide • 12-20 residues - oligopeptide • many - polypeptide “Protein” contains one or more polypeptide chains Terminology (如何稱呼?) • • • • One polypeptide chain - a monomeric protein More than one - multimeric protein Homomultimer - one kind of chain Heteromultimer - two or more different chains • • Hemoglobin, for example, is a heterotetramer It has two alpha chains and two beta chains α2β2 Proteins - Large and Small 一般含100-2000 amino acid residues • Insulin (αβ) - A chain of 21 residues, B chain of 30 residues -total mol. wt. of 5,733 • Glutamine synthetase (α12) – • 12 subunits of 468 residues each • 12 x 468 = 7488 a.a. • - total mol. wt. of 600,000 ( 600 kDa) • Connectin proteins - alpha - MW 2.8 million ( • beta connectin - MW of 2.1 million, with a length of 1000 nm -it can stretch to 3000 nm Size of Protein Molecules 100-2000 a.a. Average Mr in eukaryotes ~ 31.7 kDa, containing 270 a.a. Size of Protein Molecules From Table 4.2 Size of protein molecules. Molecular weights: Insulin, 5,733; Cytochrome c, 12,500; Ribonuclease, 12,640; Lysozyme, 13,930; Myoglobin, 16,980. Size of Protein Molecules From: Table 4.2 Size of Protein Molecules Molecular weights: Hemoglobin, 64,500; Immunoglobulin, 149,900; Glutamine synthetase, 600,000. (12-mer) The Sequence of Amino Acids in a Protein • Is a unique characteristic of every protein • Is encoded by the nucleotide sequence of DNA • Is thus a form of genetic information • Is read from the amino terminus to the carboxyl terminus Aspartame is a dipeptide • Aspartame is a methyl ester of the dipeptide of L-aspartic acid and Lphenylalanine. • An artificial sweeteners “Equal” ,“Nutrasweet” and ‘Canderol”, is approximately 200 times sweeter than sucrose. http://en.wikipedia.org/wiki/Aspartame • using an enzyme from Bacillus thermoproteolyticus to catalyze the condensation of the chemically altered amino acids will produce high yields without the bitter β-form byproduct. • may hydrolyze into its constituent amino acids under conditions of elevated temperature or high pH. At room temperature, it is most stable at pH 4.3, where its half-life is nearly 300 days. At pH 7, however, its half-life is only a few days 阿斯巴甜是一種含L-天冬 氨酸和L-苯丙氨酸的二肽 甲酯 Glutathione (GSH) – a tripeptide • A tripeptide containing the amino acids glutamate, cysteine, and glycine, linked together in that order. • free thiol group provides protection for cells against oxidative stress. • For example, it can help to keep cysteine thiol groups in proteins in the reduced state. If two thiol groups become oxidized, they can be reduced nonenzymatically by glutathione. (還原劑) • 2 GSH + H2O2 GSSG + 2 H2O (by GSH peroxidase)